CN214157002U

CN214157002U - Embedded steaming, baking and sterilizing integrated machine of integrated cooker

Info

Publication number: CN214157002U
Application number: CN202022316061.2U
Authority: CN
Inventors: 冯京; 王剑
Original assignee: Shengzhou Yijia Electrical Appliance Co ltd
Current assignee: Shengzhou Yijia Electrical Appliance Co ltd
Priority date: 2020-10-18
Filing date: 2020-10-18
Publication date: 2021-09-10
Anticipated expiration: 2030-10-18

Abstract

The utility model belongs to the technical field of kitchen appliance, a embedded steaming and baking and disinfection all-in-one of keeping a public place clean of integrated kitchen is provided, including the steaming and baking case main part that has chamber door, control panel, first inner bag, second inner bag and kettle, its characterized in that: a steaming and baking integrated mechanism is arranged in the first inner container, and a disinfecting and cleaning mechanism is arranged in the second inner container; the steaming and baking integrated mechanism comprises a steam water tray which is arranged at the bottom of the first inner container and is connected with the kettle through a pipeline, and a heating pipe and a circulating fan which are arranged at the upper part of the first inner container; the disinfection and cleaning mechanism comprises a tableware placing device and a disinfection device which is arranged in the second inner container and used for disinfection. The utility model discloses a two inner bag structures will evaporate roast an organic whole and the disinfection is integrated as an organic whole of keeping a public place clean on a steaming oven, has greatly expanded the oven function from this to the problem of the function singleness that prior art exists has been solved effectively.

Description

Embedded steaming, baking and sterilizing integrated machine of integrated cooker

Technical Field

The utility model belongs to the technical field of kitchen appliance, specific theory relates to an embedded roast, disinfection all-in-one that evaporates of integrated kitchen.

Background

The electric oven is a common kitchen electrical appliance in modern kitchens, and the working principle of the electric oven is to bake food by utilizing radiant heat emitted by an electric heating element. With the remarkable improvement of the living standard of people and the continuous innovation and upgrade of the household appliance technology, the requirements of diversified functions and high-end quality are gradually changed from the basic function requirements aiming at the kitchen appliances. However, in the prior art, the electric oven has a single structure and function, and the inventor of the present application finds that only a single oven or a single steaming oven exists in the market at present, and the requirements of people on the multifunction and high quality of the electric oven are difficult to meet.

SUMMERY OF THE UTILITY MODEL

An object of the utility model is to provide a simple structure, realize convenient embedded steaming and roasting of integrated kitchen, disinfection all-in-one to solve the technical problem that prior art exists.

In order to achieve the above purpose, the utility model adopts the following technical scheme:

an integrated stove embedded type steaming, baking and sterilizing integrated machine comprises a steaming and baking oven main body with a box door, a control panel, a first inner container, a second inner container and a kettle, wherein a steaming and baking integrated mechanism is arranged in the first inner container, and a sterilizing and cleaning mechanism is arranged in the second inner container; the steaming and baking integrated mechanism comprises a steam water tray which is arranged at the bottom of the first inner container and is connected with the kettle through a pipeline, and a heating pipe and a circulating fan which are arranged at the upper part of the first inner container; the disinfection and cleaning mechanism comprises a tableware placing device and a disinfection device which is arranged in the second inner container and used for disinfection.

Further, the disinfection device comprises an infrared lamp and an ozone generator.

Further, the oven door comprises a steaming oven door matched with the first inner container and used for sealing the first inner container, and a disinfection cleaning oven door matched with the second inner container and used for sealing the second inner container; the oven door is hinged with the oven main body, and the disinfection clean-keeping oven door is connected with the oven main body in a sliding manner.

Further, the tableware placing device comprises an upper pull basket, a middle pull basket and a lower pull basket which are sequentially arranged from top to bottom, the upper pull basket, the middle pull basket and the lower pull basket are all connected with the second inner container through slide rails, and the lower pull basket and the disinfection cleaning box door are of an integrated structure.

Further, the infrared lamp is arranged at the rear part in the second inner container.

Further, the ozone generator is arranged at the rear part above the second inner container.

Further, the kettle is positioned above the first inner container.

Furthermore, a door control switch for controlling the door of the sterilizing cleaning box is also arranged on the main body of the steaming and baking box.

Furthermore, a door stopper magnetic strip matched with the disinfection clean-keeping box door is also arranged on the steaming and baking box main body.

Further, the oven also comprises a heat radiation fan arranged on the upper part of the oven main body.

Compared with the prior art, the utility model discloses possess following beneficial effect: the utility model discloses a control two inner bag structures, set up steam water tray, heating pipe and circulating fan in first inner bag, realize evaporating roast integrative function from this, set up tableware placer, infrared lamp and ozone generator in the inner bag of second, realize from this that the tableware is placed and the disinfection function of keeping a public place clean, greatly expanded the oven function to the problem of the function singleness that prior art exists has been solved effectively.

Drawings

Fig. 1 is a schematic structural diagram of the present invention.

Fig. 2 is an explosion diagram of the present invention.

Wherein, the names corresponding to the reference numbers are as follows: 1-a first inner container, 2-a second inner container, 3-a water kettle, 4-a steaming and baking oven main body, 5-a heating pipe, 6-a circulating fan, 7-an infrared lamp, 8-an ozone generator, 9-a control panel, 10-a steaming and baking oven door, 11-a disinfection clean-keeping oven door, 12-an upper pull basket, 13-a middle pull basket, 14-a lower pull basket, 15-a heat radiation fan, 16-a disinfection clean-keeping part, 17-a door control switch, 18-a steam water tray and 19-a steaming and baking integrated body part.

Detailed Description

In order to make the present invention more clear to those skilled in the art, the present invention will be further described in detail with reference to the following embodiments. It should be understood that the following specific embodiments are only for explaining the present invention, and it is convenient to understand that the technical solutions provided by the present invention are not limited to the technical solutions provided by the following embodiments, and the technical solutions provided by the embodiments should not limit the protection scope of the present invention.

It will be understood by those skilled in the art that in the present disclosure, the terms "longitudinal," "lateral," "upper," "lower," "front," "rear," "left," "right," "vertical," "horizontal," "top," "bottom," "inner," "outer," and the like are used in a generic and descriptive sense only and not for purposes of limitation, as the terms are used in the description to indicate that the referenced device or element must have the specified orientation, be constructed and operated in the specified orientation, and not for the purpose of limitation.

Examples

As shown in fig. 1 and 2, this embodiment provides an embedded steaming and baking of integrated kitchen, disinfection all-in-one, this steaming and baking case uses the steaming and baking case main part as the basis, adopts about two inner bag structures, for the convenience of distinguishing, here with the right side inner bag name first inner bag, name the left side inner bag as the second inner bag, wherein, the integrative function of steaming and baking is realized to first inner bag, the second inner bag realizes that the tableware is placed and the function of keeping a public place clean of disinfection, extend the function of oven from this, realize the diversification of oven function.

The main body of the steaming and baking oven is a main body structure, and is integrated with a control panel, a first inner container, a second inner container, a kettle, a power supply and other components. The casing of the steamer main body adopts the conventional cuboid structure, a plurality of holes or grooves and other structures for installing other components are arranged on the casing, the arrangement mode of the casing is matched with the components, and the casing is clear and known to the technical personnel in the field and is not described herein; in the embodiment, the upper part of the steaming and baking oven main body is also provided with the heat radiation fan for heat radiation of equipment during working so as to ensure that the working temperature of the control panel and the matching circuit is within a normal range.

The control panel (i.e. the switch panel) is a control center of the equipment and is mainly responsible for power switch, function selection, time setting and the like, the control panel and the matched circuit are both of the existing mature structure and are not described herein again, and the setting position of the control panel is preferably above the steaming and baking oven main body; first inner bag and second inner bag divide the left and right side to arrange, in this embodiment, lie in the left side for first inner bag, lie in the right side for the second inner bag, be work area in the inner bag intracavity, first inner bag and supporting parts constitute the roast integrative somatic part that evaporates, second inner bag and supporting parts constitute the portion of keeping a public place clean of disinfecting. In order to better realize the embodiment, the steaming and baking oven main body is provided with a discharge hole for discharging the redundant steam in the first inner container.

The oven main body is provided with an oven door, and in the embodiment, the oven door comprises an oven door matched with the first inner container and used for sealing the first inner container and a disinfection cleaning oven door matched with the second inner container and used for sealing the second inner container; wherein, evaporate the roast chamber door with evaporate the roast main part and articulate, connection structure adopts the hinge, and disinfection clean-keeping chamber door and evaporate the roast main part sliding connection, and connection structure adopts the sliding rail to connect, and is further, sets up joint strip at the junction of chamber door and evaporate the roast main part of oven to promote sealed effect. In order to further improve the use effect of the disinfecting clean-keeping box door, the steam oven main body is further provided with a door-inhale magnetic stripe matched with the disinfecting clean-keeping box door, specifically, the door-inhale magnetic stripe is arranged on the shell of the steam oven main body, the position of the door-inhale magnetic stripe is positioned below the second inner container and matched with the lower part of the disinfecting clean-keeping box door, and the door-inhale magnetic stripe can ensure the tightness of closing the disinfecting clean-keeping box door. The door control switch used for controlling the door switch of the disinfecting clean-keeping door is further arranged on the main body of the steam oven, the door control switch is clamped at the rear of the disinfecting clean-keeping door, the switch is closed, the disinfecting clean-keeping door is locked, the card cannot be punched, the switch is opened, the disinfecting clean-keeping door can be smoothly opened, and a pressing switch or other common switch results in the market are generally adopted.

The kettle mainly provides water for the work of the steaming and baking integrated part, the shape of the kettle is not particularly limited, generally, a hollow cuboid structure is selected for use, the kettle is fixed above the steaming and baking oven main body through bolts and provides a water source for a steam water tray in the first inner container, an electromagnetic valve is arranged on a water outlet pipeline of the kettle and is controlled by a control panel. In this embodiment, the water bottle is located above the first inner container, preferably above the left.

The power supply adopts external 220v alternating current, sets up corresponding power cord, and when using, by power cord switch-on power, the power supplies power for equipment work.

The steaming and baking integrated part comprises a first inner container, a steam water tray arranged at the bottom of the first inner container, a heating pipe arranged at the upper part (top) of the first inner container, and a circulating fan arranged at the upper part of the first inner container. The steam water tray is connected with the kettle through a pipeline, water in the kettle is conveyed to the steam water tray, the steam water tray is fixed at the bottom of the first inner container through a nut, the steam water tray comprises a water tank and a heating tray and also has a heating function, and when the steam water tray works, water enters the steam water tray to be heated to generate steam; the heating pipe is fixed on the upper part of the first inner container through a bolt, the shape of the heating pipe is a curved closed shape, and the whole shape is similar to a concave shape so as to improve the heating area; the circulating fan is arranged at the upper part of the first inner container, is close to the heating pipe and is used for circulating the high-temperature air flow in the first inner container, so that the internal temperature is more balanced. The working principle and mode of the steaming and roasting integrated body are as follows: comprises the working modes of pure steaming, high-temperature steaming, tender roasting, fan roasting, wind roasting, cleaning and the like. When the heating device works, the steam water tray is filled with water for heating, and the heating pipe at the top is started at low power to prevent the water vapor at the top of the inner pellet from condensing and dripping and keep the top of the inner pellet dry. The steaming and baking integrated part comprises the following working modes: firstly, steaming at high temperature and roasting tenderly: the evaporation water tray is started, the heating pipe is started, the circulating fan is started, the temperature of each position of the inner lead is kept balanced, and the two modes work principle is that the power proportion of each heating component is different; (II) fan roasting, wind roasting and roasting: the work is that the heating pipe starts, and circulating fan starts, and the effect of different roast is reached to the part that generates heat power ratio that each function started is different. The cleaning adopts a single key, and the working principle of one-key starting is the same as that of a high-temperature steaming mode, and the cleaning is mainly used for cleaning endostar and sterilizing bowls and chopsticks. After all functions of the steaming and baking integrated part are started, the temperature of the inner lead reaches 50 ℃, and the heat radiation fan is started until the temperature of the inner lead is reduced to below 50 ℃ after the work is finished, and the work is stopped.

The sterilizing cleaning part comprises a second inner container, a tableware placing device and a sterilizing device which are arranged in the second inner container. The disinfection clean-keeping part has the same function as the disinfection cabinet, is mainly used for placing common tableware such as chopsticks, bowls, dinner plates and the like, and can disinfect the tableware through disinfection and sterilization to ensure the sanitation and safety of the tableware.

In this embodiment, the tableware placing device includes an upper basket, a middle basket and a lower basket, wherein the upper basket is mainly used for placing chopsticks, the middle basket is mainly used for placing bowls, and the lower basket is mainly used for placing plates. Go up drawer basket, well drawer basket and lower drawer basket and follow the second inner bag and from top to bottom set gradually, and the three all adopts sliding connection with the second inner bag, and in this embodiment, go up drawer basket, well drawer basket and lower drawer basket and all realize sliding connection through slide rail and second inner bag, and this connected mode is current maturation technology, does not describe here any more. The upper pull basket, the middle pull basket and the lower pull basket are all drawer-shaped structures, preferably, the volumes and the internal structures of the upper pull basket, the middle pull basket and the lower pull basket can be arranged in a differentiated mode according to the difference of tableware placing, the difference is a conventional means for a person skilled in the art, and the detailed description is omitted. Further, in this embodiment, the lower pull-out basket and the disinfection clean-keeping box door are of an integral structure, based on the structure, the disinfection clean-keeping box door is in sliding connection with the second inner container through sliding connection between the lower pull-out basket and the second inner container, and when the disinfection clean-keeping door is pulled, the lower pull-out basket is pulled out together. By adopting the connection mode, when tableware is placed and taken, the corresponding pull basket is taken out, and after the tableware is taken, the pull basket is pushed in, so that convenience and rapidness are realized.

The sterilizing device mainly aims at sterilizing and disinfecting tableware, and in the embodiment, the sterilizing device comprises an infrared lamp and an ozone generator, the infrared lamp and the ozone generator are powered by a power supply, wherein the infrared lamp is arranged at the rear part in the second inner container and is fixed by screws and a ceramic fixing block, and the ozone generator is arranged at the rear part above the second inner container and is fixed by screws. The infrared lamp generates high temperature to irradiate the tableware and the inside of the second inner container, the tableware is dried by the high temperature, and the infrared lamp also has the functions of disinfection and sterilization; the ozone generator generates ozone, and the inside of the second inner container and the tableware are disinfected and sterilized by the ozone. The working modes of the disinfection cleaning part are as follows: sterilizing, cleaning and drying. After the disinfection and sanitation function is started, the ozone generator at the top starts to work to generate ozone to disinfect and sanitation the inner container and the tableware. After the drying function is started: the infrared lamp starts to work to generate certain heat to dry the inner container and the tableware, so that the drying is realized.

The above is the preferred embodiment of the present invention. It should be noted that, those skilled in the art can make several modifications without departing from the design principle and technical solution of the present invention, and these modifications should also be regarded as the protection scope of the present invention.

Claims

1. The utility model provides an embedded steaming, baking, disinfection all-in-one of integrated kitchen, is including steaming and baking case main part (4) that have chamber door, control panel (9), first inner bag (1), second inner bag (2) and kettle (3), its characterized in that: a steaming and baking integrated mechanism is arranged in the first inner container (1), and a disinfecting and cleaning mechanism is arranged in the second inner container (2); the steaming and baking integrated mechanism comprises a steam water tray (18) which is arranged at the bottom of the first inner container (1) and is connected with the kettle (3) through a pipeline, a heating pipe (5) and a circulating fan (6) which are arranged at the upper part of the first inner container (1); the disinfection and cleaning mechanism comprises a tableware placing device and a disinfection device which is arranged in the second inner container (2) and used for disinfection.

2. The integrated stove embedded type integrated machine for steaming, baking and sterilizing according to claim 1, which is characterized in that: the disinfection device comprises an infrared lamp (7) and an ozone generator (8).

3. The integrated stove embedded type integrated machine for steaming, baking and sterilizing according to claim 2, characterized in that: the oven door comprises a steaming oven door (10) which is matched with the first inner container (1) and is used for sealing the first inner container (1), and a disinfection cleaning oven door (11) which is matched with the second inner container (2) and is used for sealing the second inner container (2); the oven door (10) is hinged with the oven main body (4), and the disinfection cleaning oven door (11) is in sliding connection with the oven main body (4).

4. The integrated stove embedded type integrated machine for steaming, baking and sterilizing according to claim 3, characterized in that: the tableware placing device comprises an upper pull basket (12), a middle pull basket (13) and a lower pull basket (14) which are sequentially arranged from top to bottom, wherein the upper pull basket (12), the middle pull basket (13) and the lower pull basket (14) are all connected with the second inner container (2) through slide rails, and the lower pull basket (14) and the disinfection cleaning box door (11) are of an integrated structure.

5. The integrated stove embedded type integrated machine for steaming, baking and sterilizing according to claim 4, which is characterized in that: the infrared lamp (7) is arranged at the rear part in the second inner container (2).

6. The integrated stove embedded type integrated machine for steaming, baking and sterilizing according to claim 5, which is characterized in that: the ozone generator (8) is arranged at the rear part of the upper part in the second inner container (2).

7. The integrated stove embedded type integrated machine for steaming, baking and sterilizing according to claim 6, which is characterized in that: the kettle (3) is positioned above the first inner container (1).

8. The integrated cooker embedded type integrated steaming, baking and sterilizing machine according to claim 7, which is characterized in that: the main body (4) of the steaming oven is also provided with a door control switch (17) for controlling the opening and closing of the sterilizing cleaning oven door (11).

9. The integrated cooker embedded type integrated steaming, baking and sterilizing machine as claimed in claim 8, wherein: the main body (4) of the oven is also provided with a door-inhale magnetic stripe matched with the door (11) of the disinfection cleaning oven.

10. The integrated stove embedded type steaming, baking and sterilizing integrated machine according to any one of claims 1 to 9, characterized in that: the oven also comprises a heat radiation fan (15) arranged on the upper part of the steaming and baking oven main body (4).