CN213939492U - Equipment is broken up in fried of diced meat - Google Patents
Equipment is broken up in fried of diced meat Download PDFInfo
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- CN213939492U CN213939492U CN202021830047.8U CN202021830047U CN213939492U CN 213939492 U CN213939492 U CN 213939492U CN 202021830047 U CN202021830047 U CN 202021830047U CN 213939492 U CN213939492 U CN 213939492U
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- pot body
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- stirring
- fried
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Abstract
The utility model discloses a fried equipment of breaing up of diced meat, including the pot body and fried basket, run through the (mixing) shaft of two parallels in the fried basket, every (mixing) shaft is fixed with the drive gear that is located the internal side of pot and intermeshing respectively with one end, the other end of one of them (mixing) shaft is provided with the driven sprocket who meshes mutually with agitator motor's drive sprocket, pot body open-top is provided with the pot cover that drives the upset through upset gear motor, the pivot of pot cover is supported in the bearing frame at pot body top border, every (mixing) shaft is provided with the stirring vane who arranges from top to bottom in the crisscross respectively, stirring vane is fan-shaped, and through blade fixed axle and (mixing) shaft fixed connection, the stirring vane of bottom is close to the bottom of fried basket, the bottom of the pot body is provided with many oil pipes, the bottom of the pot body is provided with heating system. The utility model provides the efficiency of whole when the high diced meat is fried is broken up, avoids the holistic breakage of diced meat and inhomogeneous and reduce quality.
Description
Technical Field
The utility model relates to a food processing equipment, a equipment is broken up in fried of diced meat that specifically says so.
Background
With the continuous development and sophistication of the meat processing industry, continuous improvements in food processing equipment are being forced. At present, when the conventional diced meat frying equipment is used for frying diced meat, the diced meat needs to be manually scattered to achieve the effect of uniform frying; because the diced meat is adhered together before frying and piled together after entering the frying machine, part of the diced meat has white color during frying, is not uniformly colored, and causes a large amount of labor force and personnel fatigue due to manual scattering, a new technical scheme is needed to be provided to solve the problems.
Disclosure of Invention
In order to solve the problems, the utility model aims to provide a diced meat frying and scattering equipment.
In order to achieve the above purpose, the technical scheme of the utility model is that: the utility model provides a equipment is broken up in fried of diced meat, includes fried basket and the ware of breaing up, and the bottom of fried basket changes the biarc structure into, and the ware of breaing up is two symmetrical preparation structures of group to carry out synchronous reverse operation through meshing gear, and by speed reducer and chain drive, it is specific: including the pot body and fried basket, it has the (mixing) shaft of two parallels to run through in the fried basket, every (mixing) shaft is fixed with the drive gear that is located pot body inboard and intermeshing respectively with one end, the other end of one of them (mixing) shaft is provided with the driven sprocket who meshes mutually with agitator motor's drive sprocket, pot body open-top is provided with the fried basket that drives the upset through upset gear motor, the pivot of fried basket is supported in the bearing frame at pot body top border, every (mixing) shaft is provided with staggered stirring vane from top to bottom respectively, stirring vane is fan-shaped, and through blade fixed axle and (mixing) shaft fixed connection, the bottom of the adjacent fried basket of stirring vane of bottom, the bottom of the pot body is provided with many oil pipes, the bottom of the pot body is provided with heating system.
Furthermore, the bottom of the pot body is provided with a conical groove, and one side of the conical groove communicated with the oil outlet pipe is lower, so that oil and fried food residues can be better discharged.
Furthermore, the bottom of the frame body supported outside the pot body is provided with 4 movable wheels and adjustable support legs.
Further, the heating system is a heating wire heating pipe.
Compared with the prior art, the utility model, it has following beneficial effect:
the utility model discloses a fried equipment of breaing up of diced meat sets up the ware of breaing up of 2 groups in the centre at the basket of biarc structure, the efficiency of whole breaing up when improving the diced meat fried, and limit the bottom structure, avoid the holistic breakage of diced meat and inhomogeneous and reduce quality, owing to adopt the ware of breaing up of two group symmetry preparation, drive by a pair of meshing gear and speed reducer, just so need not to control the diced meat and break up in the limit of quantity, thereby effectual raising the efficiency and make the product color evenly, the outward appearance is beautiful, a rational in infrastructure, improve the quality, the efficiency of breaing up is improved, reduce artifical intensity of labour, and need not the fried device of breaing up of diced meat that limits the quantity of quantity.
Drawings
The present invention will now be further described with reference to the accompanying drawings.
Fig. 1 is a schematic view of the structure of the present invention;
FIG. 2 is a schematic side view of the structure of the present invention
Fig. 3 is a schematic top view of the present invention.
Detailed Description
As shown in figures 1-3, a diced meat frying and scattering device comprises a pot body 1 and a frying basket 2, two parallel stirring shafts 3 penetrate through the frying basket 2, a transmission gear 5 which is positioned at the inner side of the frying basket 2 and is meshed with each other is respectively fixed at the same end of each stirring shaft 3, a driven sprocket 15 meshed with a driving sprocket of a stirring motor 6 is arranged at the other end of one stirring shaft 3, the frying basket 2 which is driven to turn over by a turning speed-reducing motor 7 is arranged at the top opening of the pot body 1, a rotating shaft of the frying basket 2 is supported in a bearing seat 4 at the edge of the top of the pot body 1, stirring blades 9 which are staggered and arranged up and down are respectively arranged on each stirring shaft 3, the stirring blades 9 are fan-shaped and are fixedly connected with the stirring shafts 3 through blade fixing shafts, the stirring blades 9 at the bottom are close to the bottom of the frying basket 2, an oil pipe 10 for 3 extending out, the heating system is an electric heating wire heating pipe, namely a commonly used heating device at present, the bottom of the pot body 1 is provided with a conical groove 11, and one side of the conical groove 11 communicated with the oil inlet and outlet pipe 10 is lower, so that oil and food residue frying are better discharged conveniently.
In order to move and fixedly support the pot body at the same time, 4 moving wheels 13 and adjustable support legs 8 are arranged at the bottom of a frame body 12 supported outside the pot body 1.
The utility model discloses the theory of operation: the diced meat frying and scattering equipment mainly comprises a pot body, a heating system, a frying basket discharging system and a scattering system, wherein the scattering system comprises a stirring motor, a stirring shaft, stirring blades, a transmission chain wheel (namely a driven chain wheel 15), a transmission gear and the like. The utility model discloses total two (mixing) shafts, 28 pieces of stirring vane, agitator motor pass through chain drive and drive (mixing) shaft and stirring vane, and on the stirring shaft was fixed in to the three-dimensional symmetry of stirring vane, two stirring shaft gear drive for food was broken up through stirring vane is two-way, and the basket adopts the circular arc structure, and stirring vane and the minimum clearance laminating of basket have effectively avoided food to take place because of stirring vane can not take place adhesive phenomenon, and food is broken up speed and can be adjusted according to the production requirement.
The above description is only exemplary of the present invention, and is not intended to limit the scope of the present invention. Any person skilled in the art should also realize that such equivalent changes and modifications can be made without departing from the spirit and principles of the present invention.
Claims (4)
1. The utility model provides a meat cubes fried equipment of breaing up which characterized in that: comprises a pot body (1) and a frying basket (2), two parallel stirring shafts (3) penetrate through the frying basket (2), the same end of each stirring shaft (3) is respectively and fixedly provided with a transmission gear (5) which is positioned at the inner side of the frying basket (2) and is meshed with the same end, the other end of one stirring shaft (3) is provided with a driven sprocket (15) meshed with a driving sprocket of a stirring motor (6), the top opening of the pot body (1) is provided with the frying basket (2) which is driven to turn over by a turning speed reduction motor (7), a rotating shaft of the frying basket (2) is supported in a bearing seat (4) at the top edge of the pot body (1), each stirring shaft (3) is respectively provided with stirring blades (9) which are staggered and arranged up and down, each stirring blade (9) is fan-shaped and is fixedly connected with the stirring shaft (3) through a blade, and the stirring blade (9) at the bottom is close to the bottom of the frying basket (2), the bottom of the pot body (1) is provided with 3 oil outlet pipes (10), and the bottom of the pot body (1) is provided with a heating system.
2. The diced meat frying and scattering equipment as recited in claim 1, wherein: the bottom of the pot body (1) is provided with a conical groove (11), and one side of the conical groove (11) communicated with the oil outlet pipe (10) is lower.
3. The diced meat frying and scattering equipment as recited in claim 1, wherein: the bottom of a frame body (12) supported outside the pot body (1) is provided with 4 movable wheels (13) and adjustable support legs (8).
4. The diced meat frying and scattering equipment as recited in claim 1, wherein: the heating system is an electric heating wire heating pipe.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202021830047.8U CN213939492U (en) | 2020-08-27 | 2020-08-27 | Equipment is broken up in fried of diced meat |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202021830047.8U CN213939492U (en) | 2020-08-27 | 2020-08-27 | Equipment is broken up in fried of diced meat |
Publications (1)
Publication Number | Publication Date |
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CN213939492U true CN213939492U (en) | 2021-08-13 |
Family
ID=77192583
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
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CN202021830047.8U Active CN213939492U (en) | 2020-08-27 | 2020-08-27 | Equipment is broken up in fried of diced meat |
Country Status (1)
Country | Link |
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CN (1) | CN213939492U (en) |
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2020
- 2020-08-27 CN CN202021830047.8U patent/CN213939492U/en active Active
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Legal Events
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GR01 | Patent grant | ||
GR01 | Patent grant | ||
TR01 | Transfer of patent right | ||
TR01 | Transfer of patent right |
Effective date of registration: 20210812 Address after: 262200 middle section of changzhan Road north of Zhucheng high tech Industrial Park, Weifang City, Shandong Province Patentee after: Shandong Xindaxin Food Industrial Equipment Co.,Ltd. Patentee after: Tongzhixing food (Jiangsu) Co.,Ltd. Address before: 262200 middle section of changzhan Road north of Zhucheng high tech Industrial Park, Weifang City, Shandong Province Patentee before: Shandong Xindaxin Food Industrial Equipment Co.,Ltd. |