CN213918478U

CN213918478U - Kitchen utensil convenient for cutting vegetables

Info

Publication number: CN213918478U
Application number: CN202023178062.1U
Authority: CN
Inventors: 余书芬
Original assignee: Individual
Current assignee: Individual
Priority date: 2020-12-25
Filing date: 2020-12-25
Publication date: 2021-08-10
Anticipated expiration: 2030-12-25

Abstract

The utility model discloses a kitchen utensil convenient for cutting vegetables, which comprises a vegetable cutting structure, wherein the vegetable cutting structure comprises a cutting main body and a main frame, the cutting main body is rotatably installed with the main frame and comprises a slide block, a lever, a blade, a rotating shaft and a return spring, the sliding block is arranged on the outer wall of the rotating shaft in a sliding way, the lower end of the lever is fixedly connected with the outer end of the sliding block, the upper end of the blade is fixedly connected with the lever, the return spring is sleeved outside the rotating shaft in a sliding manner, one end of the reset spring is fixedly arranged with the rotating shaft, the main frame comprises a first stop block, a chopping block, a supporting frame, a sliding seat, a second stop block and a second insert block, first dog and chopping block fixed connection are as an organic whole, the lower extreme joint of first dog is installed in the upper end of second inserted block, the lower extreme joint of chopping block is installed in the lower part outer end of support frame. The utility model relates to a kitchen supplies technical field, can the person of facilitating the use cut the dish, better satisfying the use needs.

Description

Kitchen utensil convenient for cutting vegetables

Technical Field

The utility model relates to a kitchen supplies technical field specifically is a kitchen utensil of conveniently cutting dish.

Background

The conventional kitchen cutting appliance mainly refers to a kitchen knife, when meat food difficult to cut is handled, the food is usually cut in a mode of holding the food by hand and chopping the food by the knife, and the mode has great potential safety hazard, so that a scheme capable of relieving the problems is urgently needed.

SUMMERY OF THE UTILITY MODEL

An object of the utility model is to provide a kitchen utensil of conveniently cutting dish to solve the problem that proposes among the above-mentioned background art.

In order to achieve the above object, the utility model provides a following technical scheme: a kitchen utensil convenient for cutting vegetables comprises a vegetable cutting structure, wherein the vegetable cutting structure comprises a cutting main body and a main frame, and the cutting main body and the main frame are rotatably arranged together; the cutting main body comprises a sliding block, a lever, a blade, a rotating shaft and a return spring, the sliding block is slidably mounted on the outer wall of the rotating shaft, the lower end of the lever is fixedly connected to the outer end of the sliding block, the upper end of the blade is fixedly connected with the lever, the return spring is slidably sleeved on the outer side of the rotating shaft, and one end of the return spring is fixedly mounted with the rotating shaft; the main frame comprises a first stop block, a chopping block, a support frame, a sliding seat, a second stop block and a second insert block, wherein the first stop block and the chopping block are fixedly connected into a whole; the side of pivot rotates installs in the upper end of support frame, the blade matches with the chopping block extrusion, reset spring's other end fixed connection is in the outer end of support frame.

Preferably, the cutting main part still includes the spout, the outer end at the pivot is seted up to the spout, the inner slip joint of slider is at the inner wall of spout.

Preferably, the cutting body further comprises a first handle fixedly connected to an upper end of the lever.

Preferably, the cutting main part still includes the fixed block, the fixed block is in the same place with pivot fixed connection, reset spring is in the same place with fixed block fixed connection.

Preferably, the main frame further comprises a first inserting block, the first inserting block is fixedly connected to the upper wall of the front portion of the supporting frame, and the first inserting block is clamped and installed at the lower end of the chopping board.

Preferably, the main frame further comprises a second handle, and the lower end of the second handle is fixedly connected to the upper end of the second stop block.

Compared with the prior art, the beneficial effects of the utility model are as follows:

in the use process, when a user needs to cut a target, the target is placed at the upper end of the chopping board, the blade is moved to the upper side of the target, the blade is pulled downwards, the blade is used for extruding the cut target in the direction of the chopping board, the aim of saving labor is fulfilled by cutting the target through the combination of the blade and the rotating shaft, the danger of chopping vegetables is avoided, the front side of the target is shielded by the second stop block in the process, the target is prevented from sliding forwards and falling off in the cutting process, when the user needs to hold the target by hands, the second stop block is directly pulled to the side, and the aim of preventing the second stop block from shielding the target is fulfilled; the elastic force of the return spring drives the rotating shaft to rotate and recover, the rotating shaft drives the sliding block, and the sliding block drives the lever and the blade to recover the angle, so that the secondary cutting work is facilitated, and meanwhile, a user can conveniently adjust the target position; the cutting work of the manual operation blade is facilitated through the first handle; the return spring is fixedly connected with the rotating shaft through a fixed block; the support frame is clamped with the chopping block through a first insert block; the second handle facilitates the manual operation of the second stop block to move.

Drawings

FIG. 1 is a schematic view of the main structure of the present invention;

FIG. 2 is a schematic view of the main cutting body of the present invention;

fig. 3 is a schematic view of the main frame splitting structure of the present invention.

In the figure: 1. a vegetable cutting structure; 2. cutting the main body; 3. a main frame; 4. a chute; 5. a slider; 6. a lever; 7. a first handle; 8. a blade; 9. a rotating shaft; 10. a return spring; 11. a fixed block; 12. a first stopper; 13. a chopping board; 14. a support frame; 15. a slide base; 16. a first insert block; 17. a second stopper; 18. a second handle; 19. and a second insert block.

Detailed Description

The technical solutions in the embodiments of the present invention will be described clearly and completely below with reference to the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments.

In the description of the present invention, it is to be understood that the terms "upper", "lower", "front", "rear", "left", "right", "top", "bottom", "inner", "outer", and the like, indicate orientations or positional relationships that are relative to each other, are merely for convenience of description and to simplify the description, and do not indicate or imply that the device or element so referred to must have a particular orientation, be constructed and operated in a particular orientation, and therefore, should not be construed as limiting the present invention.

Referring to fig. 1-3, the present invention provides an embodiment: a kitchen utensil convenient for cutting vegetables comprises a vegetable cutting structure 1, wherein the vegetable cutting structure 1 comprises a cutting main body 2 and a main frame 3, and the cutting main body 2 and the main frame 3 are rotatably installed together; the cutting main body 2 comprises a sliding block 5, a lever 6, a blade 8, a rotating shaft 9 and a return spring 10, wherein the sliding block 5 is slidably mounted on the outer wall of the rotating shaft 9, the lower end of the lever 6 is fixedly connected to the outer end of the sliding block 5, the upper end of the blade 8 is fixedly connected with the lever 6, the return spring 10 is slidably sleeved on the outer side of the rotating shaft 9, and one end of the return spring 10 is fixedly mounted with the rotating shaft 9; the main frame 3 comprises a first stop block 12, a cutting board 13, a support frame 14, a sliding seat 15, a second stop block 17 and a second insert block 19, the first stop block 12 and the cutting board 13 are fixedly connected into a whole, the lower end of the first stop block 12 is clamped and installed at the upper end of the second insert block 19, the lower end of the cutting board 13 is clamped and installed at the outer end of the lower part of the support frame 14, the center of the rear end of the sliding seat 15 is fixedly connected to the front end of the support frame 14, the second stop block 17 is slidably clamped and installed at the inner end of the sliding seat 15, the second insert block 19 is provided with a pair, and the lower end of the second insert block 19 is fixedly connected to the outer end of the rear part of the support frame 14; the side end of the rotating shaft 9 is rotatably arranged at the upper end of the supporting frame 14, the blade 8 is matched with the chopping board 13 in an extruding way, and the other end of the return spring 10 is fixedly connected to the outer end of the supporting frame 14; in the use, when a user needs to cut a target, the target is placed at the upper end of the chopping board 13, the blade 8 is moved to the upper side of the target, the blade 8 is pulled downwards, the cutting target is extruded towards the direction of the chopping board 13 by the blade 8, the cutting target is cut in a labor-saving mode through the combination of the blade 8 and the rotating shaft 9, meanwhile, the danger of chopping vegetables is avoided, the second stop block 17 is used for shielding the front side of the target in the process, the target is prevented from sliding forwards and falling off in the cutting process, when the user needs to hold the target by hands, the second stop block 17 is directly pulled towards the side, and the purpose of preventing the second stop block 17 from shielding the target is achieved.

The cutting main body 2 further comprises a sliding groove 4, the sliding groove 4 is formed in the outer end of the rotating shaft 9, and the inner end of the sliding block 5 is clamped on the inner wall of the sliding groove 4 in a sliding mode; the elastic force of the return spring 10 drives the rotating shaft 9 to rotate and recover, the rotating shaft 9 drives the sliding block 5, and the sliding block 5 drives the lever 6 and the blade 8 to recover the angle, so that the secondary cutting work is facilitated, and meanwhile, a user can conveniently adjust the target position.

The cutting body 2 further comprises a first handle 7, and the first handle 7 is fixedly connected to the upper end of the lever 6; the cutting operation by the manually operated blade 8 is facilitated by the first handle 7.

The cutting main body 2 further comprises a fixed block 11, the fixed block 11 is fixedly connected with the rotating shaft 9, and the return spring 10 is fixedly connected with the fixed block 11; the return spring 10 is fixedly connected with the rotating shaft 9 through a fixed block 11.

The main frame 3 further comprises a first inserting block 16, the first inserting block 16 is fixedly connected to the upper wall of the front part of the supporting frame 14, and the first inserting block 16 is clamped and installed at the lower end of the chopping board 13; the supporting frame 14 is clamped with the chopping block 13 through a first insert 16.

The main frame 3 also comprises a second handle 18, and the lower end of the second handle 18 is fixedly connected with the upper end of the second stop block 17; the second handle 18 facilitates the manual operation of moving the second stopper 17.

The working principle is as follows: in the using process, when a user needs to cut a target, the target is placed at the upper end of the chopping board 13, the blade 8 is moved to the upper side of the target, the blade 8 is pulled downwards, the cutting target is extruded towards the direction of the chopping board 13 by the blade 8, the aim of saving labor is fulfilled by combining the blade 8 and the rotating shaft 9 to cut the target, meanwhile, the danger of chopping vegetables is avoided, the second stop block 17 is utilized to shield the front side of the target in the process, the target is prevented from sliding forwards and falling off in the cutting process, when the user needs to hold the target by hand, the second stop block 17 is directly pulled towards the side, and the aim of preventing the second stop block 17 from shielding the target is fulfilled; the elastic force of the return spring 10 is utilized to drive the rotating shaft 9 to rotate and recover, the rotating shaft 9 drives the sliding block 5, and the sliding block 5 drives the lever 6 and the blade 8 to recover the angle, so that the secondary cutting work is facilitated, and meanwhile, the target position can be conveniently adjusted by a user; the cutting work of the manual operation blade 8 is facilitated through the first handle 7; the return spring 10 is fixedly connected with the rotating shaft 9 through a fixed block 11; the supporting frame 14 is clamped with the chopping board 13 through a first inserting block 16; the second handle 18 facilitates the manual operation of moving the second stopper 17.

Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.

Claims

1. A kitchen utensil convenient for cutting vegetables is characterized in that: the vegetable cutting structure comprises a vegetable cutting structure (1), wherein the vegetable cutting structure (1) comprises a cutting main body (2) and a main frame (3), and the cutting main body (2) and the main frame (3) are rotatably installed together; the cutting main body (2) comprises a sliding block (5), a lever (6), a blade (8), a rotating shaft (9) and a return spring (10), the sliding block (5) is slidably mounted on the outer wall of the rotating shaft (9), the lower end of the lever (6) is fixedly connected to the outer end of the sliding block (5), the upper end of the blade (8) is fixedly connected with the lever (6), the return spring (10) is slidably sleeved on the outer side of the rotating shaft (9), and one end of the return spring (10) is fixedly mounted with the rotating shaft (9); the main frame (3) comprises a first stop block (12), a cutting board (13), a support frame (14), a sliding seat (15), a second stop block (17) and a second insert block (19), wherein the first stop block (12) and the cutting board (13) are fixedly connected into a whole, the lower end of the first stop block (12) is clamped and installed at the upper end of the second insert block (19), the lower end of the cutting board (13) is clamped and installed at the outer end of the lower part of the support frame (14), the center of the rear end of the sliding seat (15) is fixedly connected to the front end of the support frame (14), the second stop block (17) is clamped and installed at the inner end of the sliding seat (15) in a sliding mode, a pair of the second insert blocks (19) is arranged, and the lower end of the second insert block (19) is fixedly connected to the outer end of the rear part of the support frame (14); the side of pivot (9) rotates and installs the upper end at support frame (14), blade (8) and chopping block (13) extrusion match, the other end fixed connection of reset spring (10) is in the outer end of support frame (14).

2. The kitchen utensil convenient for cutting vegetables according to claim 1, wherein: the cutting main body (2) further comprises a sliding groove (4), the outer end of the rotating shaft (9) is arranged on the sliding groove (4), and the inner end of the sliding block (5) is connected with the inner wall of the sliding groove (4) in a sliding manner.

3. The kitchen utensil convenient for cutting vegetables according to claim 1, wherein: the cutting main body (2) further comprises a first handle (7), and the first handle (7) is fixedly connected to the upper end of the lever (6).

4. The kitchen utensil convenient for cutting vegetables according to claim 1, wherein: the cutting main body (2) further comprises a fixing block (11), the fixing block (11) is fixedly connected with the rotating shaft (9), and the return spring (10) is fixedly connected with the fixing block (11).

5. The kitchen utensil convenient for cutting vegetables according to claim 1, wherein: the main frame (3) further comprises a first inserting block (16), the first inserting block (16) is fixedly connected to the upper wall of the front portion of the supporting frame (14), and the first inserting block (16) is clamped and installed at the lower end of the chopping board (13).

6. The kitchen utensil convenient for cutting vegetables according to claim 1, wherein: the main frame (3) further comprises a second handle (18), and the lower end of the second handle (18) is fixedly connected to the upper end of the second stop block (17).