CN213882809U - Long-handle electric saucepan - Google Patents
Long-handle electric saucepan Download PDFInfo
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- CN213882809U CN213882809U CN202022224338.9U CN202022224338U CN213882809U CN 213882809 U CN213882809 U CN 213882809U CN 202022224338 U CN202022224338 U CN 202022224338U CN 213882809 U CN213882809 U CN 213882809U
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Abstract
The utility model discloses a long-handle electric cooker, which comprises a cooker shell, an inner container and a cooker cover, wherein the cooker shell comprises an upper cover piece and a lower cover piece which are integrally formed, the upper cover piece is provided with a clamping ring part and a handle cover part, the lower cover piece is provided with an inner container accommodating cavity part and a handle cavity part, the clamping ring part and the handle cover part are respectively clamped at the top end of the inner container accommodating cavity part and the top end of the handle cover part, the edge of the inner container is clamped at the clamping ring part, the handle cavity part is provided with a circuit element, the bottom of the inner container is provided with a temperature control heating part electrically connected with the circuit element, the handle cavity part and the handle cover part are designed in a mold of the cooker shell to be integrally formed, the two upper cover pieces and the lower cover pieces which have simple structures can be assembled into the electric cooker shell with a long handle, no additional production of the handle mold is needed, the production efficiency is improved, no additional assembly of the handle part to the cooker shell is needed, the assembly efficiency is improved, the use of screws and the arrangement of screw mounting structures is reduced, is not easy to store dirt and is convenient to clean.
Description
Technical Field
The utility model relates to a pot, in particular to a long-handle electric saucepan.
Background
The existing long-handle electric saucepan has more parts, the pan body and the handle are arranged in a split manner, the handle is mostly installed on the pan body through screws, the dirt and the dirt are easily hidden in the screw installation position, and in addition, the handle is mostly assembled through screws by handle shells which are symmetrical up and down, so the assembling steps are more complicated.
SUMMERY OF THE UTILITY MODEL
In order to overcome the defects of the prior art, the utility model provides a long-handle electric saucepan with flexible use and simple structure.
The utility model provides a technical scheme that its technical problem adopted is:
the utility model provides a long handle electric saucepan, includes pot shell, inner bag and pot lid, the pot shell is including integrated into one piece's last cover piece and lower shell spare, it is provided with card pot circle portion and handle cover portion to go up the cover piece, lower shell spare is provided with inner bag holding chamber portion and handle chamber portion, card pot circle portion and handle cover portion block respectively in the top of inner bag holding chamber portion and the top of handle cover portion, the edge card of inner bag in card pot circle portion, handle chamber portion is provided with circuit element, the bottom of inner bag is provided with the electricity and connects circuit element's accuse temperature piece that generates heat.
The bottom surface of the lower shell piece is an arc surface with an inward-concave center.
The bottom surface of lower casing spare is provided with a plurality of arc recesses that are the circumference and distribute, the cambered surface lateral wall that is close to the center of arc recess is provided with the louvre.
And a water intercepting edge is arranged between the heat dissipation hole and the groove bottom of the arc-shaped groove.
The pot cover is including transparent cover and card limit ring, transparent cover is provided with portable, the card limit ring fix in transparent cover's edge, the card limit ring is provided with notch annular down, the inner ring of annular and the inboard wall looks adaptation of inner bag.
The cross-section of hand-held piece is the I-shaped, hand-held piece is provided with the handheld board portion that is located the top and the anti-scalding board portion that is located the below, be provided with the spliced pole between handheld board portion and the anti-scalding board portion and connect.
The inner side surface of the edge clamping ring is provided with a convex ring part and clamping blocks which are arranged circumferentially, the transparent cover plate is clamped between the convex ring part and the clamping blocks, and an elastic ring is arranged between the transparent cover plate and the convex ring part.
Including the food steamer, the food steamer is including preventing scalding cage wall and heat conduction steaming tray, the internal surface of preventing scalding the cage wall is provided with the lug, the lug bearing heat conduction steaming tray, heat conduction steaming tray is provided with the steam hole, the bottom of preventing scalding the cage wall is provided with the ka kou annular, the opening of ka kou annular is down, the inner ring of ka kou annular and the inboard wall looks adaptation of inner bag.
The heat-conducting steaming tray is provided with a downwards-sunken egg groove.
The bottom of the egg trough is provided with a through hole, and the joint of the egg trough and the horizontal plate surface of the heat-conducting steaming plate is in circular arc transition.
The utility model has the advantages that: with handle chamber portion and handle cover design integrated into one piece in the mould of pot shell, two simple structure's last lid and inferior valve spare can assemble into the electric saucepan pot shell that has the long handle, need not extra production handle mould, improve production efficiency, also need not additionally with handle portion equipment extremely the pot shell improves the packaging efficiency, has reduced the use of screw and screw mounting structure's setting moreover, is difficult for hiding dirty and accomodates the dirt, convenient washing.
Drawings
The present invention will be further explained with reference to the drawings and examples.
Fig. 1 is a schematic structural diagram of the present invention;
fig. 2 is a cross-sectional view of the present invention;
fig. 3 is an exploded view of the present invention;
fig. 4 is a schematic structural view of the lower casing of the present invention;
fig. 5 is a sectional view of the pot cover of the present invention;
fig. 6 is a schematic structural view of the food steamer of the present invention.
Detailed Description
In the description of the present invention, it is to be understood that the terms "center", "longitudinal", "lateral", "length", "width", "thickness", "upper", "lower", "front", "rear", "left", "right", "vertical", "horizontal", "top", "bottom", "inner", "outer", "clockwise", "counterclockwise", and the like indicate orientations or positional relationships based on the orientations or positional relationships shown in the drawings, and are only for convenience of description and to simplify the description, but do not indicate or imply that the device or element referred to must have a particular orientation, be constructed and operated in a particular orientation, and therefore should not be construed as limiting the present invention.
Referring to fig. 1 to 6, a long handle electric boiling pan, includes pot shell, inner bag 3 and pot cover, the pot shell is provided with handle portion, the pot shell is including integrated into one piece's last cover piece 2 and lower cover piece 1, it is provided with card pot circle portion and handle cover to go up cover piece 2, lower cover piece 1 is provided with 3 holding chamber portions of inner bag and handle chamber portion, card pot circle portion and handle cover portion respectively in the top of 3 holding chamber portions of inner bag and the top of handle cover portion, the edge card of inner bag 3 in card pot circle portion.
Will handle chamber portion and handle cover design integrated into one piece in the mould of pot shell, two simple structure's last lid 2 and inferior valve spare 1 can assemble into the electric saucepan pot shell that has the long handle, need not additionally to produce the handle mould, improve production efficiency, also need not additionally will handle portion equipment extremely the pot shell improves the packaging efficiency, has reduced the use of screw and screw mounting structure's setting moreover, is difficult for hiding dirty and holding dirt, convenient washing.
The handle cavity part is provided with a circuit element, and the bottom of the inner container 3 is provided with a temperature control heating piece electrically connected with the circuit element. In this embodiment, the circuit element is a tact switch and an electrical plug, the tact switch is used to turn on/off the temperature-controlled heating element, the electrical plug is used for an external power supply, and the circuit structure is a conventional circuit connection in the field, which is not described herein. In the implementation, the handle cavity part and the handle cover part are fixedly connected through screws, the bottom of the inner container 3 and the bottom of the pot shell are provided with matched screw mounting structures, and the inner container 3 and the pot shell are also fixedly connected through screws.
Referring to fig. 2 and 4, the bottom surface of the lower casing member 1 is an arc surface with an inward concave center, and compared with a flat pan bottom without an arc, the design of the present embodiment is more aerodynamic, and is beneficial to guiding hot air flow to be emitted all around. Furthermore, the bottom surface of the lower casing member 1 is provided with a plurality of arc grooves 101 distributed circumferentially, the arc side wall of the arc groove 101 close to the center is provided with heat dissipation holes 102, compared with the case that the through holes are directly arranged at the bottom of the pan as the heat dissipation holes 102, the side opening of the arc groove 101 in the present embodiment is more in line with the trend of the hot air flow, and the arc groove is combined with the bottom of the pan, so that the present embodiment has a superior heat dissipation effect, on the other hand, the structural design of the arc groove 101 can also prevent the hot air flow from reversely rotating back to the inside of the pan, and the heat dissipation effect of the present embodiment is also improved. The bottom of the lower shell part 1 is also provided with an anti-skid pad foot, and the embodiment of supporting the upper shell part enables hot air flow to be smoothly discharged from the bottom of the pot.
Referring to fig. 4, in a life scene of the embodiment, when the embodiment is turned over to pour the cleaning water, it is inevitable that a small amount of water flows to the arc-shaped groove 101, and therefore, a water intercepting edge 103 is disposed between the heat dissipation hole 102 and the bottom of the arc-shaped groove 101 to intercept the cleaning water as much as possible, so as to prevent the cleaning water from entering the interior of the pot shell and affecting circuit elements.
In this implementation, the pot cover comprises a clamping ring 6 and a transparent cover plate 7 made of glass, and the food materials can be conveniently observed at any time through the design of the transparent cover plate 7. Card limit ring 6 is fixed in the edge of transparent cover 7, card limit ring 6 is provided with notch annular down, the inner ring of annular and the inboard wall looks adaptation of inner bag 3, this structure is in when the pot cover lid is fashionable, and the soup juice and the moisture that come on eating the material evaporation can flow back along the inner ring limit inner bag 3 or following food steamer effectively prevent to overflow the pot, avoid soup juice and moisture to spill over and cause scald or pollution top of a kitchen range.
The medial surface of card limit ring 6 is provided with the convex ring portion and is the fixture block of circumference range, transparent cover plate 7 block in between convex ring portion and the fixture block, be provided with elasticity circle 8 between transparent cover plate 7 and the convex ring portion, only need during the equipment with elasticity circle 8 and glass follow one side of fixture block is impressed can, reduces the use of screw, easy to assemble, the design of elasticity circle 8 is except tightly pushing up transparent cover plate 7, reduces in addition the effect that card limit ring 6 production required precision.
This embodiment is still including the food steamer, the food steamer is including preventing scalding food steamer wall 4 and heat conduction steaming tray 5, prevent scalding food steamer wall 4 and make by the relatively poor food grade plastics of heat conductivility to guarantee its realization and the security of preventing scalding the function, in addition, prevent scalding food steamer wall 4 and select to use food grade plastics to produce as the pot shell colour of raw materials still lies in can cooperating the electric saucepan, improves the holistic aesthetic property of pan, heat conduction steaming tray 5 is made by the stainless steel that the heat conductivility is good, is favorable to accelerating the maturity of cooking the material, has durable and easy abluent advantage moreover.
Prevent scalding interior surface of cage wall 4 and be provided with a plurality of lugs 402, lug 402 bearing heat conduction steaming tray 5, heat conduction steaming tray 5 is provided with the steam hole, and this design has not only kept the function that the food steamer was originally, will heat conduction steaming tray 5 takes out alright regard as increasing the pot wall and use, has richened the function of food steamer, makes this embodiment more enough be applicable to more edible materials of different volumes.
Prevent scalding bottom of cage wall 4 and be provided with card pot annular 401, card pot annular 401's opening down for block pot limit, eat the hot water juice and the moisture that come on the evaporation of material moreover and can flow back to the pot along the inner ring limit, effectively prevent to overflow the pot, avoid hot water juice and moisture to spill over and cause scald or pollute the top of a kitchen range.
The heat conduction steaming tray 5 is provided with the egg groove 501 which is sunken downwards, so that egg food materials can be vertically placed, and the occupied space is reduced. The heat-conducting steaming tray 5 made of stainless steel has a drawback: the soup and the water which are evaporated and then solidified easily stay on the steaming tray, and then the food materials (particularly the wheaten food) are soaked for a long time, so that the taste of the food materials (particularly the wheaten food) is influenced, therefore, the bottom of the egg groove 501 is provided with the through hole, the connection part of the egg groove 501 and the horizontal tray surface of the heat-conducting steaming tray 5 is in arc transition, the soup and the water can be guided to flow back into the pot as soon as possible, and the food materials are prevented from being soaked.
In this embodiment, the steam holes are a plurality of arc holes 502 arranged circumferentially, the arc length of the arc holes 502 is gradually increased from the center to the outer periphery, and the steam holes also serve to guide the soup and the moisture to flow back into the pot as soon as possible, so as to avoid soaking food materials.
In this embodiment, prevent scalding cage wall 4 and be provided with two and hold portion 403, the bottom surface that holds portion 403 is provided with prevents scalding the sand grip, though this embodiment has adopted the relatively poor food level of thermal conductivity to eat the material, but not heat conduction at all, prevent scalding the design of sand grip and firstly can increase heat radiating area, secondly reduce the area of contact of finger in order to reach and prevent scalding the purpose.
The above embodiments do not limit the scope of the present invention, and those skilled in the art can make equivalent modifications and variations without departing from the overall concept of the present invention.
Claims (10)
1. The utility model provides a long handle electric saucepan, includes pot shell, inner bag and pot lid, its characterized in that the pot shell is including integrated into one piece's last cover piece and lower shell spare, it is provided with card pot circle portion and handle cover to go up the cover piece, lower shell spare is provided with inner bag holding chamber portion and handle chamber portion, card pot circle portion and handle cover block respectively in the top of inner bag holding chamber portion and the top of handle cover, the edge card of inner bag in card pot circle portion, handle chamber portion is provided with circuit element, the bottom of inner bag is provided with the electricity and connects circuit element's accuse temperature piece that generates heat.
2. The long handle electric cooking pot according to claim 1, wherein the bottom surface of the lower casing member is an arc surface having an inwardly depressed center.
3. The long handle electric cooking pan according to claim 2, wherein the bottom surface of the lower casing member is provided with a plurality of arc-shaped grooves distributed circumferentially, and the arc-shaped side walls of the arc-shaped grooves near the center are provided with heat dissipation holes.
4. The long handle electric boiling pan of claim 3, wherein a water stopping edge is provided between the heat dissipation hole and the bottom of the arc groove.
5. The long-handle electric cooker according to claim 1, wherein the cover comprises a transparent cover plate and a clamping ring, the transparent cover plate is provided with a hand-held piece, the clamping ring is fixed on the edge of the transparent cover plate, the clamping ring is provided with an annular groove with a downward notch, and the inner ring of the annular groove is matched with the inner side wall of the inner container.
6. The long handle electric boiling pan of claim 5, wherein the cross section of the hand piece is I-shaped, the hand piece is provided with an upper hand-held plate part and a lower anti-scald plate part, and a connecting column is arranged between the hand-held plate part and the anti-scald plate part.
7. The long handle electric boiler of claim 5, wherein the inside surface of the clamping ring is provided with a convex ring part and clamping blocks arranged circumferentially, the transparent cover plate is clamped between the convex ring part and the clamping blocks, and an elastic ring is arranged between the transparent cover plate and the convex ring part.
8. The long-handle electric boiler according to claim 1, characterized in that the steamer comprises a steamer body, the steamer body comprises an anti-scalding wall and a heat-conducting steaming tray, a convex block is arranged on the inner surface of the anti-scalding wall, the convex block supports the heat-conducting steaming tray, the heat-conducting steaming tray is provided with a steam hole, a clamping pot ring groove is arranged at the bottom end of the anti-scalding wall, an opening of the clamping pot ring groove faces downwards, and an inner ring of the clamping pot ring groove is matched with an inner side wall of the inner container.
9. The long handle electric cooking pan of claim 8, wherein the heat conductive steaming tray is provided with a downwardly concave egg trough.
10. The long-handle electric cooking pot according to claim 9, wherein the bottom of the egg trough is provided with a through hole, and the joint of the egg trough and the horizontal plate surface of the heat-conducting steaming plate is in arc transition.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202022224338.9U CN213882809U (en) | 2020-10-09 | 2020-10-09 | Long-handle electric saucepan |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202022224338.9U CN213882809U (en) | 2020-10-09 | 2020-10-09 | Long-handle electric saucepan |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN213882809U true CN213882809U (en) | 2021-08-06 |
Family
ID=77112698
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202022224338.9U Active CN213882809U (en) | 2020-10-09 | 2020-10-09 | Long-handle electric saucepan |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN213882809U (en) |
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2020
- 2020-10-09 CN CN202022224338.9U patent/CN213882809U/en active Active
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