CN218390774U

CN218390774U - Cooking device's heat conduction mechanism and cooking device that generate heat

Info

Publication number: CN218390774U
Application number: CN202222542955.2U
Authority: CN
Inventors: 杨广良; 张孙光; 陈权标; 万景峰
Original assignee: Guangdong Enaiter Electrical Appliances Co Ltd
Current assignee: Guangdong Enaiter Electrical Appliances Co Ltd
Priority date: 2022-09-26
Filing date: 2022-09-26
Publication date: 2023-01-31
Anticipated expiration: 2032-09-26

Abstract

The utility model discloses a cooking device's heat conduction mechanism and cooking device that generates heat, including the inner bag, generate heat set and interior heat preservation cover, generate heat set be used for to the heating of inner bag bottom, interior heat preservation cover with the dish that generates heat is connected and encircles the setting and is in the week side of the dish that generates heat is used for pasting tightly the periphery side of inner bag is in order to transmit the heat of the dish that will generate heat to the periphery side of inner bag. The utility model discloses a set up and the interior heat preservation cover that the dish links to each other that generates heat, can also conduct the heat that generates heat to the week side of inner bag on to the bottom and the side homoenergetic of realization inner bag are heated in equilibrium, guarantee that rice in the inner bag also can be heated in equilibrium, can effectively ensure rice culinary art quality, and can shorten when culinary art.

Description

Cooking device's heat conduction mechanism and cooking device that generate heat

Technical Field

The utility model relates to a cooking device technical field especially relates to a cooking device's heat conduction mechanism and cooking device that generate heat.

Background

The heating plate of the traditional cooking device such as an electric cooker is arranged at the bottom of the inner container and has no structure which is contacted with the periphery of the inner container, so that only the bottom of the inner container is heated intensively during cooking, the bottom of rice in the inner container is easily burnt to be brown, the surface of the rice is dry, and the side surface of the rice is provided with water, so that the cooking quality of the rice is influenced; meanwhile, only the bottom of the inner container is heated, so that the cooking time is longer.

Disclosure of Invention

The utility model discloses aim at solving one of the problems that exist among the current correlation technique at least to a certain extent, for this reason, an aim at provides a heat conduction mechanism and cooking device that generate heat of cooking device, and it can be with heat conduction to the side of inner bag, guarantees the bottom of inner bag and the equilibrium that the side generates heat.

The above purpose is realized by the following technical scheme:

the utility model provides a cooking device's heat conduction mechanism that generates heat, includes the inner bag, generates heat set and interior heat preservation cover, generate heat the dish be used for to the heating of inner bag bottom, interior heat preservation cover with generate heat the dish be connected and encircle to set up week side of dish that generates heat is used for pasting tightly the periphery side of inner bag is in order to conduct the periphery side of the heat of dish that generates heat to the inner bag.

In some embodiments, the heating device further comprises an outer heat-insulating cover, and the outer heat-insulating cover is sleeved outside the heating plate and the inner heat-insulating cover.

In some embodiments, the inner heat-preserving cover comprises a heat-conducting main body used for clinging to the peripheral side face of the inner container and an annular fixing edge arranged at the lower end of the heat-conducting main body and fixed on the lower side face of the heating plate, and a heating plate mounting opening is formed in the inner side of the annular fixing edge.

In some embodiments, the annular fixing rim is welded to the heat generating plate.

In some embodiments, the outer heat-insulating cover comprises an outer bottom plate and an outer peripheral side plate, the outer bottom plate is located below the heating plate, the outer peripheral side plate is arranged around the outer peripheral side of the inner heat-insulating cover, and the outer bottom plate is fixedly connected with the heating plate.

In some embodiments, the inner heat retaining cover is integrally formed with the heat generating tray.

In some embodiments, the outer bottom plate is provided with a heating plate installation position-giving opening.

In some embodiments, a first temperature limiter abdicating port is arranged in the middle of the heating plate, and a second temperature limiter abdicating port corresponding to the first temperature limiter abdicating port is arranged on the outer bottom plate.

In some embodiments, the upper end edge of the outer peripheral side plate is provided with a plurality of connecting portions distributed in the circumferential direction.

The utility model discloses a cooking device, include as above a cooking device's heat conduction mechanism that generates heat.

Compared with the prior art, the utility model discloses at least, including following beneficial effect:

the utility model discloses a set up and the interior heat preservation cover that the dish links to each other that generates heat, can also conduct the heat that generates heat the dish to the week side of inner bag on to realize that the bottom and the side homoenergetic of inner bag are balanced to be heated, guarantee that rice in the inner bag also can be balanced to be heated, can effectively ensure rice culinary art quality, and can shorten when culinary art.

Drawings

In order to more clearly illustrate the technical solutions in the embodiments of the present invention, the drawings needed to be used in the description of the embodiments will be briefly described below, and it is obvious that the drawings in the following description are only some embodiments of the present invention, and it is obvious for those skilled in the art to obtain other drawings without creative efforts.

Fig. 1 is a schematic structural diagram of a heating and heat conducting mechanism of a cooking device according to an embodiment of the present invention.

Fig. 2 isbase:Sub>A cross-sectional view taken alongbase:Sub>A-base:Sub>A of fig. 1.

Fig. 3 is an exploded schematic view of fig. 1.

Fig. 4 is a schematic structural view of the inner heat-insulating cover.

Fig. 5 is a schematic structural view of the outer heat-insulating cover.

Detailed Description

The present invention is illustrated by the following examples, but the present invention is not limited to these examples. To the embodiment of the present invention, the technical features can be modified or replaced by other parts without departing from the spirit of the present invention, which is covered by the scope of the technical solution of the present invention.

Example (b): the embodiment discloses a cooking device, which comprises a heating and heat conducting mechanism of the cooking device shown in fig. 1 to 5, wherein the heating and heat conducting mechanism of the cooking device comprises an inner container 1, a heating plate 2 and an inner heat-insulating cover 3, the heating plate 2 is used for heating the bottom of the inner container 1, and the inner heat-insulating cover 3 is connected with the heating plate 2 and arranged around the periphery of the heating plate 2 and used for tightly attaching the peripheral side surface of the inner container 1 so as to conduct the heat of the heating plate 2 to the peripheral side surface of the inner container 1. This embodiment is through setting up the interior heat preservation cover 3 that links to each other with dish 2 that generates heat, can also conduct and reflect the heat of dish 2 that generates heat to the week side of inner bag 1 on to realize that the bottom and the side homoenergetic of inner bag 1 are heated in equilibrium, guarantee that rice in the inner bag 1 also can be heated in equilibrium, can effectively ensure rice culinary art quality, and can shorten duration of cooking.

Furthermore, this culinary art device's heat conduction mechanism that generates heat still includes outer heat preservation cover 4, outer heat preservation cover 4 cover is established the outside of dish 2 and interior heat preservation cover 3 generate heat. Set up outer heat preservation cover 4 and can also conduct the heat that generates heat and coil 2 is outer to the side wall all around of inner bag 1 on, further strengthen the heat conduction efficiency to inner bag 1, reduce the heat loss, improve thermal utilization efficiency.

Further, the inner heat-insulating cover 3 comprises a heat-conducting main body 31 used for being attached to the peripheral side face of the inner container 1 and an annular fixing edge 32 arranged at the lower end of the heat-conducting main body 31 and fixed on the lower side face of the heating plate 2, and a heating plate mounting opening 33 is formed in the inner side of the annular fixing edge 32. The annular fixing edge 32 and the heating plate mounting opening 33 are arranged to facilitate the fixed mounting with the heating plate 2. Preferably, the annular fixing edge 32 is welded to the heat generating plate 2. Of course, the inner heat-insulating cover 3 and the heating plate 2 can also adopt an integrally formed structure.

Further, the outer heat-retaining cover 4 includes an outer bottom plate 41 and an outer peripheral side plate 42, the outer bottom plate 41 is located below the heating plate 2, and the outer peripheral side plate 42 is disposed around the outer peripheral side of the inner heat-retaining cover 3. The heating plate 2, the inner heat-insulating cover 3 and the outer heat-insulating cover 4 are reasonable in design and do not occupy too much space.

Further, the outer bottom plate 41 is fixedly connected with the heating plate 2. The stability of the whole mechanism can be effectively improved.

Further, a heating plate installation clearance opening 411 is arranged on the outer bottom plate 41. The convenient heating plate 2 is electrically connected with the external component through the heating plate mounting let opening 411.

Further, a first temperature limiter yielding port 21 is arranged in the middle of the heating plate 2, and a second temperature limiter yielding port 412 corresponding to the first temperature limiter yielding port 21 is arranged on the outer bottom plate 41. Let a mouthful 21 and a second temperature limiter let a mouthful 412 convenient installation stopper on dish 2 generates heat through setting up first temperature limiter, satisfy the user demand.

Further, in order to facilitate the connection of the outer heat-insulating cover 4 with other components, the upper end edge of the outer peripheral side plate 42 is provided with a plurality of connecting portions 421 distributed along the circumferential direction.

What has been described above is merely some embodiments of the present application. It will be apparent to those skilled in the art that various changes and modifications can be made without departing from the inventive concept herein, and it is intended to cover all such modifications and variations as fall within the scope of the invention. These all belong to the protection scope of the present invention.

Claims

1. The utility model provides a heat conduction mechanism that generates heat of cooking device, its characterized in that, includes inner bag (1), generates heat and coils (2) and interior heat preservation cover (3), generate heat dish (2) be used for to inner bag (1) bottom heating, interior heat preservation cover (3) with generate heat dish (2) be connected and encircle the setting and be in generate heat the week side of dish (2) for paste tightly the periphery side of inner bag (1) is in order to transmit the heat conduction of dish (2) to the periphery side of inner bag (1) that generates heat.

2. The heating and heat conducting mechanism of the cooking device according to claim 1, further comprising an outer heat insulating cover (4), wherein the outer heat insulating cover (4) is sleeved on the outer sides of the heating plate (2) and the inner heat insulating cover (3).

3. The heat generating and conducting mechanism of a cooking device as claimed in claim 1, wherein the inner heat retaining cover (3) comprises a heat conducting main body (31) for tightly contacting the outer peripheral side of the inner container (1) and an annular fixing edge (32) disposed at the lower end of the heat conducting main body (31) and fixed at the lower side of the heat generating plate (2), and the inner side of the annular fixing edge (32) forms a heat generating plate mounting opening (33).

4. The heat generating and conducting mechanism of a cooking device as claimed in claim 3, wherein the annular fixing edge (32) is welded to the heat generating plate (2).

5. The heat generating and conducting mechanism of a cooking device as claimed in claim 2, wherein the outer heat retaining cover (4) comprises an outer bottom plate (41) and an outer peripheral side plate (42), the outer bottom plate (41) is located below the heat generating plate (2), the outer peripheral side plate (42) is disposed around the outer peripheral side of the inner heat retaining cover (3), and the outer bottom plate (41) is fixedly connected with the heat generating plate (2).

6. The heat-generating and heat-conducting mechanism of a cooking device as claimed in claim 1, wherein the inner heat-insulating cover (3) is integrally formed with the heat-generating plate (2).

7. The heat generating and conducting mechanism of a cooking device as claimed in claim 5, wherein the outer bottom plate (41) is provided with a heat generating plate mounting relief opening (411).

8. The heating and heat conducting mechanism of a cooking device as claimed in claim 5, wherein a first temperature limiter abdicating opening (21) is provided in the middle of the heating plate (2), and a second temperature limiter abdicating opening (412) corresponding to the first temperature limiter abdicating opening (21) is provided on the outer bottom plate (41).

9. The heat generating and conducting mechanism of a cooking device as claimed in claim 5, wherein the upper edge of the outer peripheral side plate (42) is provided with a plurality of connecting portions (421) distributed along the circumferential direction.

10. Cooking device, comprising a heat-generating and heat-conducting mechanism of a cooking device according to any one of claims 1 to 9.