CN213881641U - High-temperature sterilization device for processing soy sauce - Google Patents

High-temperature sterilization device for processing soy sauce Download PDF

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Publication number
CN213881641U
CN213881641U CN202023178433.6U CN202023178433U CN213881641U CN 213881641 U CN213881641 U CN 213881641U CN 202023178433 U CN202023178433 U CN 202023178433U CN 213881641 U CN213881641 U CN 213881641U
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China
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liquid
stirring frame
soy sauce
pipe
sterilization
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Expired - Fee Related
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CN202023178433.6U
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Chinese (zh)
Inventor
黄亚东
许云飞
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Jiangsu Food and Pharmaceutical Science College
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Jiangsu Food and Pharmaceutical Science College
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Priority to CN202023178433.6U priority Critical patent/CN213881641U/en
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Abstract

The utility model discloses a processing pasteurization device for soy sauce belongs to soy sauce processing technical field, has solved current sterilization device for soy sauce processing and has had the sterilization effect poor and can't in time carry out refrigerated problem, and its technical essential is: including the sterilization tank, put into the sterilization tank with the soy sauce via the inlet pipe, air exhauster and gaseous hot plate function, make the gas that heats carry out the circulation heating in second stirring frame, liquid circulating pump and liquid hot plate function, make the liquid that heats carry out the circulation heating in first stirring frame, the soy sauce to the entering carries out the pasteurization treatment, the motor function, stirring leaf rotation on ordering about first stirring frame and second stirring frame under the hold-in range drives carries out the vortex, the bactericidal effect of soy sauce has been promoted, the soy sauce after the drawing sterilization of drawing liquid pump is put into the cooling water pipe of spiral and is circulated the heat dissipation cooling, the liquid nitrogen carries out thermal absorption, it is good and can in time carry out refrigerated advantage to have the sterilizing effect.

Description

High-temperature sterilization device for processing soy sauce
Technical Field
The utility model relates to a soy sauce processing field specifically relates to a processing high temperature sterilization device for soy sauce.
Background
The soy sauce is a traditional Chinese seasoning, is a liquid seasoning brewed by adding water and salt into soybeans or defatted soybeans or black beans, wheat or bran, has reddish brown color, unique sauce fragrance and delicious taste, and is helpful for promoting appetite.
In the process of producing soy sauce, it is necessary to sterilize soy sauce, that is, heat-treat soy sauce at a relatively high temperature, until the final process of soy sauce. The existing soy sauce sterilization device is poor in sterilization effect and incomplete in sterilization, soy sauce cannot be cooled in time after high-temperature sterilization, the soy sauce needs to be manually placed and automatically cooled, inconvenience is brought to production and processing of people, the requirement for actual use cannot be met, and the existing soy sauce sterilization device is poor in sterilization effect, cannot be cooled in time and is difficult to popularize and apply.
Therefore, it is desirable to provide a high-temperature sterilizer for soy sauce processing, which is intended to solve the above problems.
SUMMERY OF THE UTILITY MODEL
Not enough to prior art exists, the utility model provides a processing is high temperature sterilization device for soy sauce to solve the problem among the above-mentioned background art.
In order to achieve the above object, the utility model provides a following technical scheme:
a high-temperature sterilization device for processing soy sauce comprises a sterilization tank, wherein an inlet pipe convenient for soy sauce injection is arranged at the top of the sterilization tank, a first stirring frame and a second stirring frame convenient for high-temperature heating are arranged in the sterilization tank, the first stirring frame and the second stirring frame are both hollow, a plurality of stirring blades convenient for turbulence are arranged on the first stirring frame and the second stirring frame, the first stirring frame and the second stirring frame are both connected with a rotary driving assembly through synchronous belts, the rotary driving assembly comprises a motor, a first gear and a second gear, the first gear is meshed with the second gear, two ends of the second stirring frame are connected with a gas circulation heating assembly through a sealing rotating piece, the gas circulation heating assembly comprises an air duct, a gas heating plate and an exhaust fan, two ends of the first stirring frame are connected with a liquid circulation heating assembly through a sealing rotating piece, liquid circulation heating element includes liquid circulation pipe, liquid hot plate and liquid circulating pump, connecting pipe fixedly connected with drawing liquid pump is passed through to the bottom of sterilization jar, the drawing liquid pump passes through pipeline fixedly connected with cooling module, cooling module includes cooler bin, screw-tupe condenser tube and liquid nitrogen, the cooler bin has the containing box through the fixed intercommunication of pipeline, fixed intercommunication has the drain pipe of being convenient for out the liquid on the containing box.
As a further scheme of the utility model, the both ends of first stirring frame and second stirring frame are all rotated through the bearing and are connected in the inside of sterilization jar, all rotate through the hold-in range on first stirring frame and the second stirring frame and be connected with the connecting axle, the connecting axle rotates to be connected in the dustcoat, fixedly connected with second gear on the connecting axle, the output shaft of first gear fixedly connected with motor.
As a further scheme of the utility model, the both ends of second stirring frame are rotated through sealed rotating member and are connected with the wind channel circulating pipe, fixedly connected with gas heating board and air exhauster on the wind channel circulating pipe, the outside of wind channel circulating pipe is provided with the heat preservation of being convenient for to keep warm, fixed intercommunication has the benefit trachea of the tonifying qi of being convenient for on the wind channel circulating pipe.
As a further scheme of the utility model, the both ends of first stirring frame are rotated through sealed rotating member and are connected with liquid circulating pipe, fixedly connected with liquid heating board and liquid circulating pump on the liquid circulating pipe, liquid circulating pipe's the outside is provided with the insulating layer that is convenient for insulate against heat, liquid circulating pipe is last to be fixed the intercommunication have the fluid infusion pipe of the fluid infusion of being convenient for.
As a further scheme of the utility model, the connecting pipe is provided with the valve with the bottom junction of sterilization jar, screw-tupe condenser tube fixed connection is in the cooler bin, screw-tupe condenser tube's the outside is provided with the refrigerated liquid nitrogen of being convenient for, all be provided with the valve on inlet pipe and the drain pipe.
To sum up, compared with the prior art, the embodiment of the utility model has the following beneficial effects:
the utility model discloses a soy sauce that will need pasteurization is put into the sterilization jar via the inlet pipe, the air exhauster operation is taken turns the circulation to the intraductal gas of wind channel circulation, gaseous hot plate carries out the heat treatment to the gas that circulates on the wind channel circulation pipe, the heat preservation carries out gaseous heat preservation, make the gas that is heated on the second stirring frame carry out the circulation heating in the second stirring frame, carry out pasteurization to the soy sauce that gets into, the moisturizing pipe that sets up is convenient for timely make-up gas, liquid circulating pump operation is taken turns the circulation to the intraductal liquid of liquid circulation simultaneously, the liquid hot plate carries out the heat treatment to the liquid that circulates on the liquid circulation pipe, the insulating layer carries out thermal-insulated of liquid, avoid thermal dissipation, make the liquid that is heated on the first stirring frame carry out the circulation heating in the first stirring frame, carry out pasteurization to the soy sauce that gets into, the moisturizing pipe that sets up is convenient for timely make-up liquid, in addition, the motor operates to drive the first gear to rotate, thereby driving the connecting shaft on the second gear to rotate, under the driving action of the synchronous belt and the connecting action of the sealing rotating piece, the stirring blades on the first stirring frame and the second stirring frame are driven to rotate to disturb flow, so that the high-temperature sterilization effect of the soy sauce in the sterilization tank is accelerated, the gas-liquid heating stirring greatly improves the sterilization effect of the soy sauce, the sterilization effect is obvious, after the soy sauce is sterilized at high temperature, the valve on the connecting pipe is opened, and the extract pump starts to extract the soy sauce after disinfecting in the sterilization jar and puts into the cooling of circulating heat dissipation in the screw-tupe cooling water pipe, and the liquid nitrogen that the screw-tupe cooling water pipe outside set up carries out thermal absorption, makes the soy sauce after the cooling collect in entering into the containing box through the pipeline, opens the valve on the drain pipe when needing to use and is convenient for discharge and use, possesses the sterilization effect good and can in time carry out refrigerated effect.
To illustrate the structural features and functions of the present invention more clearly, the present invention will be described in detail with reference to the accompanying drawings and specific embodiments.
Drawings
Fig. 1 is a schematic structural diagram of an embodiment of the present invention.
Fig. 2 is an enlarged schematic view of embodiment a of the present invention.
Fig. 3 is an enlarged schematic view of embodiment B of the present invention.
Fig. 4 is a schematic view of a connection structure of the first gear and the second gear in the embodiment of the present invention.
Reference numerals: 1-a sterilization tank, 2-a feeding pipe, 3-a first stirring frame, 4-a second stirring frame, 5-a motor, 6-a first gear, 7-a second gear, 8-a connecting shaft, 9-a synchronous belt, 10-a sealed rotating part, 11-an air duct circulating pipe, 12-a gas heating plate, 13-an exhaust fan, 14-a liquid circulating pipe, 15-a liquid heating plate, 16-a liquid circulating pump, 17-an outer cover, 18-a connecting pipe, 19-a liquid pumping pump, 20-a cooling tank, 21-a spiral cooling water pipe, 22-liquid nitrogen, 23-a storage box, 24-a liquid outlet pipe, 25-a heat preservation layer, 26-a heat insulation layer, 27-a gas supplementing pipe and 28-a liquid supplementing pipe.
Detailed Description
In order to make the objects, technical solutions and advantages of the present invention more clearly understood, the present invention is further described in detail below with reference to the accompanying drawings and embodiments. It should be understood that the specific embodiments described herein are merely illustrative of the invention and are not intended to limit the invention.
The following detailed description is provided for the specific embodiments of the present invention.
Example 1
Referring to fig. 1-4, a high temperature sterilization device for soy sauce processing comprises a sterilization tank 1, wherein a feeding pipe 2 convenient for soy sauce injection is arranged at the top of the sterilization tank 1, a first stirring frame 3 and a second stirring frame 4 convenient for high temperature heating are arranged in the sterilization tank 1, the first stirring frame 3 and the second stirring frame 4 are both hollow, a plurality of stirring blades convenient for turbulent flow are arranged on the first stirring frame 3 and the second stirring frame 4, the first stirring frame 3 and the second stirring frame 4 are both connected with a rotation driving assembly through a synchronous belt 9, the rotation driving assembly comprises a motor 5, a first gear 6 and a second gear 7, the first gear 6 is meshed with the second gear 7, two ends of the second stirring frame 4 are connected with a gas circulation heating assembly through a sealing rotating piece 10, and the gas circulation heating assembly comprises an air duct circulation pipe 11, The gas heating plate 12 and the air exhauster 13, the both ends of first agitator frame 3 are connected with the hydronic heating subassembly through sealed rotating member 10, the hydronic heating subassembly includes liquid circulation pipe 14, liquid heating plate 15 and liquid circulation pump 16.
Further, the both ends of first stirring frame 3 and second stirring frame 4 all rotate through the bearing and connect in the inside of sterilization jar 1, all rotate through hold-in range 9 on first stirring frame 3 and the second stirring frame 4 and be connected with connecting axle 8, connecting axle 8 rotates to be connected in dustcoat 17, fixedly connected with second gear 7 on the connecting axle 8, the output shaft of 6 fixedly connected with motors 5 of first gear.
Further, the both ends of second stirring frame 4 are rotated through sealed rotating member 10 and are connected with wind channel circulating pipe 11, fixedly connected with gas heating board 12 and air exhauster 13 on the wind channel circulating pipe 11, the outside of wind channel circulating pipe 11 is provided with heat preservation 25 convenient to keep warm, fixed intercommunication has the benefit trachea 27 of the tonifying qi of being convenient for on the wind channel circulating pipe 11.
Further, both ends of the first stirring frame 3 are rotatably connected with a liquid circulating pipe 14 through a sealing rotating member 10, a liquid heating plate 15 and a liquid circulating pump 16 are fixedly connected to the liquid circulating pipe 14, a heat insulation layer 26 convenient for heat insulation is arranged on the outer side of the liquid circulating pipe 14, and a liquid supplementing pipe 28 convenient for liquid supplementing is fixedly communicated with the liquid circulating pipe 14.
Preferably, through in putting into sterilization jar 1 with the soy sauce that needs pasteurization via inlet pipe 2, air exhauster 13 function is to the gaseous circulation of twitching in the wind channel circulating pipe 11, gaseous hot plate 12 carries out the heat treatment to the gas of wind channel circulating pipe 11 upper loop, heat preservation 25 carries out gaseous heat preservation, the gaseous circulation heating of gas that makes to be heated on the second stirring frame 4 in second stirring frame 4, carry out pasteurization to the soy sauce that gets into, the air supplement pipe 27 of setting is convenient for timely supplementary gas.
Preferably, the liquid circulating pump 16 is operated to pump and circulate the liquid in the liquid circulating pipe 14, the liquid heating plate 15 is used for heating the liquid circulating on the liquid circulating pipe 14, the heat insulation layer 26 is used for heat insulation of the liquid to avoid heat dissipation, the heated liquid on the first stirring frame 3 is circularly heated in the first stirring frame 3, the high-temperature sterilization treatment is carried out on the entering soy sauce, and the liquid supplementing pipe 28 is arranged to facilitate timely supplement of the liquid.
Preferably, the motor 5 operates and orders about the rotation of first gear 6 to order about 8 rotations of connecting axle on the second gear 7, under the drive effect of hold-in range 9 and the linkage effect of sealed rotating member 10, order about the rotatory vortex that carries out of stirring leaf on first stirring frame 3 and the second stirring frame 4, the pasteurization effect of soy sauce in the 1 sterilization tank with higher speed, the stirring of this kind of gas-liquid heating has promoted the bactericidal effect of soy sauce greatly, bactericidal effect is showing.
Example 2
Referring to fig. 1 to 4, the high-temperature sterilization device for processing soy sauce comprises a sterilization tank 1, wherein a liquid pump 19 is fixedly connected to the bottom of the sterilization tank 1 through a connecting pipe 18, the liquid pump 19 is fixedly connected to a cooling assembly through a pipeline, the cooling assembly comprises a cooling box 20, a spiral cooling water pipe 21 and liquid nitrogen 22, the cooling box 20 is fixedly communicated with a storage box 23 through a pipeline, and a liquid outlet pipe 24 convenient for liquid outlet is fixedly communicated with the storage box 23.
Further, the bottom junction of connecting pipe 18 and sterilization jar 1 is provided with the valve, screw-tupe condenser tube 21 fixed connection is in cooler bin 20, the outside of screw-tupe condenser tube 21 is provided with the refrigerated liquid nitrogen 22 of being convenient for, all be provided with the valve on inlet pipe 2 and the drain pipe 24.
Preferably, after the soy sauce is sterilized at high temperature, the valve on the connecting pipe 18 is opened, the liquid pump 19 starts to pump the sterilized soy sauce in the sterilization tank 1 and place the soy sauce into the spiral cooling water pipe 21 for cooling by circulating heat dissipation, the liquid nitrogen 22 arranged outside the spiral cooling water pipe 21 adsorbs heat, the cooled soy sauce enters the storage box 23 through the pipeline to be collected, and the valve on the liquid outlet pipe 24 is opened when the soy sauce is required to be used, so that the soy sauce is convenient to discharge and use.
The rest of the structure of this example is the same as example 1.
The utility model discloses a theory of operation is: soy sauce needing high-temperature sterilization is placed into a sterilization tank 1 through a feeding pipe 2, an exhaust fan 13 is operated to pump and circulate gas in an air duct circulating pipe 11, a gas heating plate 12 is used for heating gas circulating on the air duct circulating pipe 11, a heat insulating layer 25 is used for preserving heat of the gas, the gas heated on a second stirring frame 4 is circularly heated in the second stirring frame 4, the entering soy sauce is subjected to high-temperature sterilization, an air supplementing pipe 27 is arranged to facilitate timely gas supplement, a liquid circulating pump 16 is operated to pump and circulate liquid in a liquid circulating pipe 14, a liquid heating plate 15 is used for heating liquid circulating on the liquid circulating pipe 14, a heat insulating layer 26 is used for heat insulation of the liquid to avoid heat dissipation, the liquid heated on a first stirring frame 3 is circularly heated in the first stirring frame 3, and the entering soy sauce is subjected to high-temperature sterilization, the arranged liquid supplementing pipe 28 is convenient for supplementing liquid in time, in addition, the motor 5 operates to drive the first gear 6 to rotate, thereby driving the connecting shaft 8 on the second gear 7 to rotate, under the driving action of the synchronous belt 9 and the connecting action of the sealing rotating piece 10, the stirring blades on the first stirring frame 3 and the second stirring frame 4 are driven to rotate to carry out turbulence, the high-temperature sterilization effect of the soy sauce in the sterilization tank 1 is accelerated, the gas-liquid heating stirring greatly improves the sterilization effect of the soy sauce, the sterilization effect is obvious, after the soy sauce is sterilized at high temperature, the valve on the connecting pipe 18 is opened, the liquid pump 19 starts to extract the sterilized soy sauce in the sterilization tank 1 and places the sterilized soy sauce into the spiral cooling water pipe 21 for circulating heat dissipation and cooling, the liquid nitrogen 22 arranged outside the spiral cooling water pipe 21 carries out heat adsorption, so that the cooled soy sauce enters the storage box 23 through the pipeline to be collected, when in use, the valve on the liquid outlet pipe 24 is opened to facilitate the discharge and the use.
It should be noted that, in the present application, all the components are common standard components or components known to those skilled in the art, and the design of the first stirring frame 3, the second stirring frame 4, the rotary driving assembly, the gas circulation heating assembly, the liquid circulation heating assembly and the cooling assembly is applied to a high temperature sterilization apparatus for processing soy sauce in combination, which is an innovative point of the present application, and effectively solves the problems of poor sterilization effect and incapability of timely cooling of the conventional sterilization apparatus for processing soy sauce.
The above description is only exemplary of the present invention and should not be taken as limiting the scope of the present invention, as any modifications, equivalents, improvements and the like made within the spirit and principles of the present invention are intended to be included within the scope of the present invention.

Claims (5)

1. The high-temperature sterilization device for processing soy sauce comprises a sterilization tank (1), wherein a feeding pipe (2) convenient for soy sauce injection is arranged at the top of the sterilization tank (1), and is characterized in that a first stirring frame (3) and a second stirring frame (4) convenient for high-temperature heating are arranged in the sterilization tank (1), the first stirring frame (3) and the second stirring frame (4) are both arranged in a hollow manner, a plurality of stirring blades convenient for turbulent flow are arranged on the first stirring frame (3) and the second stirring frame (4), the first stirring frame (3) and the second stirring frame (4) are both connected with a rotary driving assembly through a synchronous belt (9), the rotary driving assembly comprises a motor (5), a first gear (6) and a second gear (7), the first gear (6) is meshed with the second gear (7), two ends of the second stirring frame (4) are connected with a gas circulation heating assembly through a sealing rotating piece (10), gaseous circulation heating element includes wind channel circulating pipe (11), gas heating board (12) and air exhauster (13), the both ends of first stirring frame (3) are connected with liquid circulation heating element through sealed rotating member (10), liquid circulation heating element includes liquid circulating pipe (14), liquid heating board (15) and liquid circulating pump (16), connecting pipe (18) fixedly connected with drawing liquid pump (19) are passed through to the bottom of sterilization jar (1), drawing liquid pump (19) are through pipeline fixedly connected with cooling module, cooling module includes cooler bin (20), spiral cooling water pipe (21) and liquid nitrogen (22), cooler bin (20) have containing box (23) through the fixed intercommunication of pipeline, fixed intercommunication has drain pipe (24) of being convenient for out the liquid on containing box (23).
2. The high-temperature sterilization device for processing soy sauce as claimed in claim 1, wherein both ends of the first stirring frame (3) and the second stirring frame (4) are rotatably connected to the inside of the sterilization tank (1) through bearings, the first stirring frame (3) and the second stirring frame (4) are rotatably connected with a connecting shaft (8) through a synchronous belt (9), the connecting shaft (8) is rotatably connected to the inside of the outer cover (17), the connecting shaft (8) is fixedly connected with a second gear (7), and the first gear (6) is fixedly connected with an output shaft of the motor (5).
3. The high-temperature sterilization device for processing soy sauce according to claim 2, wherein the two ends of the second stirring frame (4) are rotatably connected with an air duct circulating pipe (11) through a sealing rotating member (10), a gas heating plate (12) and an exhaust fan (13) are fixedly connected to the air duct circulating pipe (11), a heat insulating layer (25) convenient for heat preservation is arranged on the outer side of the air duct circulating pipe (11), and an air supplementing pipe (27) convenient for air supplement is fixedly communicated with the air duct circulating pipe (11).
4. The high-temperature sterilization device for processing soy sauce according to claim 3, wherein a liquid circulating pipe (14) is rotatably connected to both ends of the first stirring frame (3) through a sealing rotating member (10), a liquid heating plate (15) and a liquid circulating pump (16) are fixedly connected to the liquid circulating pipe (14), a heat insulating layer (26) facilitating heat insulation is arranged on the outer side of the liquid circulating pipe (14), and a liquid supplementing pipe (28) facilitating liquid supplementation is fixedly communicated to the liquid circulating pipe (14).
5. The high-temperature sterilization device for soy sauce processing according to claim 1, wherein a valve is arranged at the joint of the connecting pipe (18) and the bottom of the sterilization tank (1), the spiral cooling water pipe (21) is fixedly connected in the cooling tank (20), liquid nitrogen (22) convenient for cooling is arranged outside the spiral cooling water pipe (21), and valves are arranged on the feeding pipe (2) and the liquid outlet pipe (24).
CN202023178433.6U 2020-12-25 2020-12-25 High-temperature sterilization device for processing soy sauce Expired - Fee Related CN213881641U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202023178433.6U CN213881641U (en) 2020-12-25 2020-12-25 High-temperature sterilization device for processing soy sauce

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202023178433.6U CN213881641U (en) 2020-12-25 2020-12-25 High-temperature sterilization device for processing soy sauce

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CN213881641U true CN213881641U (en) 2021-08-06

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CN202023178433.6U Expired - Fee Related CN213881641U (en) 2020-12-25 2020-12-25 High-temperature sterilization device for processing soy sauce

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Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN116420832A (en) * 2023-06-12 2023-07-14 广州西锦忆生物科技有限公司 Condiment high-temperature sterilization device and application method thereof

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN116420832A (en) * 2023-06-12 2023-07-14 广州西锦忆生物科技有限公司 Condiment high-temperature sterilization device and application method thereof
CN116420832B (en) * 2023-06-12 2023-08-11 广州西锦忆生物科技有限公司 Condiment high-temperature sterilization device and application method thereof

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CF01 Termination of patent right due to non-payment of annual fee

Granted publication date: 20210806

Termination date: 20211225

CF01 Termination of patent right due to non-payment of annual fee