CN213786766U - Cooking apparatus - Google Patents

Cooking apparatus Download PDF

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Publication number
CN213786766U
CN213786766U CN202021869199.9U CN202021869199U CN213786766U CN 213786766 U CN213786766 U CN 213786766U CN 202021869199 U CN202021869199 U CN 202021869199U CN 213786766 U CN213786766 U CN 213786766U
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China
Prior art keywords
damping
cover
pot
cooker
cooking apparatus
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CN202021869199.9U
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Chinese (zh)
Inventor
黎国柱
明秀军
黄东江
徐中
仇磊
黄晨灿
朱芳芬
李军
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Foshan Shunde Midea Electrical Heating Appliances Manufacturing Co Ltd
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Foshan Shunde Midea Electrical Heating Appliances Manufacturing Co Ltd
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Priority to CN202021869199.9U priority Critical patent/CN213786766U/en
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Abstract

The application discloses cooking equipment, which comprises a pot body and a pot cover, wherein the pot cover is rotatably connected to the pot body so as to be opened or closed relative to the pot body; the cooker cover is rotatably provided with a damping piece, and the cooker body is provided with a damping matching surface; when the cooker cover rotates to be opened relative to the cooker body, the damping piece is abutted against the damping matching surface and rolls on the damping matching surface along with the rotation of the cooker cover. This application has reduced the noise of uncapping.

Description

Cooking apparatus
Technical Field
The application belongs to the field of household appliances, and particularly relates to cooking equipment.
Background
With the development of the times, home appliances are becoming more and more popular, and cooking devices have been widely used in people's lives as a home appliance for cooking food. In order to meet the use experience requirements of users on the cooking equipment, the use experience requirements when the cooking equipment is opened are also developed. Cooking equipment's upper cover uncaps on the existing market and is realized uncapping as the damping by shell fragment or silica gel elastomer, and the slowing down and the buffering when having realized the upper cover and uncapping, but shell fragment or silica gel elastomer can carry out sliding friction with a kind of deep pot body, produce great friction noise, bring not good use for the user and experience.
SUMMERY OF THE UTILITY MODEL
The application mainly provides cooking equipment to solve the problem that the noise is big in the prior art upper cover opening process.
In order to solve the technical problem, the application adopts a technical scheme that: providing cooking equipment, wherein the cooking equipment comprises a cooker body and a cooker cover, and the cooker cover is rotatably connected with the cooker body so as to be opened or closed relative to the cooker body; the cooker cover is rotatably provided with a damping piece, and the cooker body is provided with a damping matching surface;
in the process that the cooker cover rotates to be opened relative to the cooker body, the damping piece is abutted against the damping matching surface and rolls on the damping matching surface along with the rotation of the cooker cover.
According to an embodiment provided by the present application, the damping member includes a damping wheel and a damping shaft, the damping shaft is disposed on the damping wheel and has the same rotation axis as the damping wheel; the damping shaft extends out of two ends of the damping wheel, and the extending part is rotatably arranged on the cooker cover.
According to an embodiment provided by the present application, the damping wheel is made of an elastic material, and the damping shaft is made of a hard material.
According to an embodiment provided by the present application, the damping fitting surface is curved around the rotation axis of the pot cover, and in the opening direction of the pot cover, a vertical distance between the damping fitting surface and the rotation axis of the pot cover is gradually increased.
According to an embodiment provided by the application, when the cooker cover is closed relative to the cooker body, the damping piece and the damping matching surface are arranged at intervals.
According to an embodiment provided by the present application, the pot cover includes an upper cover and an inner cover stacked in a first direction, the upper cover is rotatably connected to the pot body, and the damping member is rotatably disposed at the inner cover; in the first direction, the inner lid is closer to the pot body than the upper lid; in the first direction, the damping member is away from the upper cover than a rotation axis of the pot cover.
According to an embodiment that this application provided, a kind of deep pot lid pass through the axis of rotation connect in the a kind of deep pot body, wear to be equipped with the torsional spring in the axis of rotation, the both ends of torsional spring connect respectively in a kind of deep pot lid with the a kind of deep pot body.
According to an embodiment provided by the application, at least two torsion springs are arranged on the rotating shaft in a penetrating manner; along the axis direction of axis of rotation, rotate on the a kind of deep pot lid and be provided with two at least damping piece.
According to an embodiment provided by the application, at least two damping matching surfaces are formed on the cooker body, and the damping pieces correspond to the damping matching surfaces one to one.
According to an embodiment that this application provided, wear to be equipped with interconnect on the axis of rotation two the torsional spring, two the link of torsional spring connect in the cooking a kind of deep pot lid.
The application provides a cooking equipment, including a kind of deep pot body and a kind of deep pot lid, a kind of deep pot lid rotates and connects a kind of deep pot body, a kind of deep pot is covered and is set up damping piece, be formed with the damping fitting surface on the body of a kind of deep pot, make a kind of deep pot lid rotate the in-process of opening with a kind of deep pot body, damping piece butt in the damping fitting surface, make its roll motion on the damping fitting surface along with the rotation of a kind of deep pot lid, the friction between damping piece and damping fitting surface has been reduced, the noise that a kind of deep pot lid produced at the in-process friction of uncapping has been reduced.
Drawings
In order to more clearly illustrate the technical solutions in the embodiments of the present application, the drawings needed to be used in the description of the embodiments are briefly introduced below, it is obvious that the drawings in the following description are only some embodiments of the present application, and other drawings can be obtained by those skilled in the art without inventive efforts, wherein:
FIG. 1 is a schematic perspective view of a cooking apparatus of the present application;
fig. 2 is an enlarged schematic view of a joint of a pot body and a pot cover in the cooking apparatus of fig. 1;
fig. 3 is an overall sectional structure view of the cooking apparatus of fig. 1 in a state where a cover is closed;
fig. 4 is an enlarged schematic view of the cooking apparatus in fig. 3 at the junction of the pot body and the pot cover in a closed state of the pot cover;
fig. 5 is an enlarged schematic view of the cooking apparatus of fig. 3 at the junction of the pot body and the pot cover in a state where the pot cover is partially opened;
fig. 6 is an enlarged schematic view of the cooking apparatus in fig. 3 at the junction of the pot body and the pot cover in a state where the pot cover is fully opened;
FIG. 7 is a schematic view of a damper of the cooking apparatus of FIG. 1;
fig. 8 is a schematic structural view of a damper wheel in the cooking apparatus of fig. 1.
Detailed Description
The technical solutions in the embodiments of the present application will be clearly and completely described below with reference to the drawings in the embodiments of the present application, and it is obvious that the described embodiments are only a part of the embodiments of the present application, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present application.
It should be noted that if directional indications (such as up, down, left, right, front, and back … …) are referred to in the embodiments of the present application, the directional indications are only used to explain the relative positional relationship between the components, the movement situation, and the like in a specific posture (as shown in the drawings), and if the specific posture is changed, the directional indications are changed accordingly.
In addition, if there is a description of "first", "second", etc. in the embodiments of the present application, the description of "first", "second", etc. is for descriptive purposes only and is not to be construed as indicating or implying relative importance or implicitly indicating the number of technical features indicated. Thus, a feature defined as "first" or "second" may explicitly or implicitly include at least one such feature. In addition, technical solutions between various embodiments may be combined with each other, but must be realized by a person skilled in the art, and when the technical solutions are contradictory or cannot be realized, such a combination should not be considered to exist, and is not within the protection scope of the present application.
Referring to fig. 1 to 8, fig. 1 is a schematic perspective view of a cooking apparatus according to the present application; fig. 2 is an enlarged schematic view of a joint of a pot body and a pot cover in the cooking apparatus of fig. 1; fig. 3 is an overall sectional structure view of the cooking apparatus of fig. 1 in a state where a cover is closed; fig. 4 is an enlarged schematic view of the cooking apparatus in fig. 3 at the junction of the pot body and the pot cover in a closed state of the pot cover; fig. 5 is an enlarged schematic view of the cooking apparatus of fig. 3 at the junction of the pot body and the pot cover in a state where the pot cover is partially opened; fig. 6 is an enlarged schematic view of the cooking apparatus in fig. 3 at the junction of the pot body and the pot cover in a state where the pot cover is fully opened; FIG. 7 is a schematic view of a damper of the cooking apparatus of FIG. 1; fig. 8 is a schematic structural view of a damper wheel in the cooking apparatus of fig. 1.
The cooking apparatus 10 of the present embodiment may be an electric cooker, a pressure cooker, or the like, and includes a pot body 100 and a pot cover 200, wherein the pot cover 200 is rotatably connected to the pot body 100 to open or close relative to the pot body 100.
In order to make the opening process of the pot cover 200 relative to the pot body 100 smoother, the damping piece 21 is arranged on the pot cover 200, the damping matching surface 11 is formed on the pot body 100, in the process that the pot cover 200 rotates to open relative to the pot body 100, the damping piece 21 abuts against the damping matching surface 11, and the damping piece 21 and the damping matching surface 11 interact to play a role in opening the cover and buffering. In addition, in this embodiment, the damping member 21 is rotatably disposed on the pot lid 200, and along with the rotation of the pot lid 200, the damping member 21 rolls on the damping matching surface 11, so that the friction between the damping member 21 and the damping matching surface 11 can be reduced, and the noise generated by the friction during the opening process of the pot lid 200 can be reduced.
The damping member 21 and the damping fitting surface 11 may be provided near a junction of the pot body 100 and the pot cover 200, and if the junction has a certain length, at least two damping members 21 may be provided to ensure stability of a buffering action. Correspondingly, one damping matching surface 11 matched with at least two damping pieces 21 or at least two damping matching surfaces 11 corresponding to at least two damping pieces 21 one by one can be arranged on the cooker body 100.
The damping member 21 in this embodiment includes a damping wheel 211 and a damping shaft 212, and the damping shaft 212 is provided on the damping wheel 211 and has the same rotational axis as the damping wheel 211; the damping shaft 212 can be arranged on the damping wheel 211 in a penetrating way and extends out of two ends of the damping wheel 211; or two parts are respectively arranged at two ends of the damping wheel 211, and the damping wheel 211 and the damping shaft 212 can be of an integrated structure.
The damping member 21 is rotatably disposed on the pot cover 200 through the two ends of the damping shaft 212 extending out of the damping wheel 211, and correspondingly, a rotating hole is formed in the pot cover 200, so that the damping shaft 212 is rotatably disposed in the rotating hole.
During the opening of the pot cover 200 with respect to the pot body 100, the damping member 21 moves on the damping fitting surface 11 with the movement of the pot cover 200, and in order to avoid frictional noise, the damping member 21 is a rolling movement, i.e., the damping shaft 212 rotates in the rotation hole during the movement of the damping member 21, wherein there is no relative movement between the damping wheel 211 and the damping shaft 212.
In this embodiment, the damping shaft 212 is made of a hard material as a rotating shaft passing through the rotating hole, so as to achieve effective rotation. The damping wheel 211 abuts against the damping matching surface 11 to perform a cover opening buffering function, and therefore the damping wheel is made of an elastic material, such as silica gel.
Further, in order to prevent instability of the pot body 100 caused by the opening force of the pot lid 200, the opening control is slower, that is, the opening resistance is larger, as the pot lid 200 approaches the completely opened state. This is achieved in the present embodiment by the shape of the damping mating surface 11. The damping matching surface 11 is arc-shaped, and the damping matching surface 11 is bent around the rotation axis 22 of the pot cover 200, the rotation axis 22 is parallel to the damping matching surface 11, and the vertical distance between the damping matching surface 11 and the rotation axis 22 of the pot cover 200 is gradually increased in the opening direction of the pot cover 200.
Because the damping piece 21 rotates around the rotating shaft 22, the distance between the damping piece 21 and the rotating shaft 22 is constant, the distance between the damping matching surface 11 and the rotating shaft 22 is gradually increased, namely, the distance between the damping piece 21 and the damping matching surface 11 is gradually reduced, the mutual extrusion force is gradually increased, namely, the resistance to uncovering is also gradually increased, and the cover can be slowly uncovered when the cover is completely uncovered.
In addition, in this embodiment, the pot cover 200 is further controlled to be quickly opened immediately after being opened, that is, when the pot cover 200 is closed relative to the pot body 100, the damping member 21 and the damping matching surface 11 are arranged at an interval, and when the pot cover 200 is opened immediately, there is no interaction between the damping member 21 and the damping matching surface 11, that is, there is no resistance to the opening of the pot cover 200, so that the pot cover 200 can be quickly opened until the damping member 21 abuts against the damping matching surface 11, and then the process of opening the pot cover is buffered.
Further, the pot cover 200 of the present embodiment further includes an upper cover 23 and an inner cover 24 which are stacked in the first direction a, the upper cover 23 is rotatably connected to the pot body 100, and the damping member 21 is rotatably provided to the inner cover 24. The inner lid 24 is closer to the pot body 100 than the upper lid 23 in the first direction a, and the damper 21 is farther from the upper lid 23 than the rotation shaft 22 of the pot lid 200 in the first direction a.
The damping member 21 is positioned further downward than the rotation shaft 22, and thus the relative movement path of the damping member 21 and the damping fitting surface 11 is longer during the rotation of the pot cover 200, and then the opening process of the pot cover 200 relative to the pot body 100 has a longer cushioning control path, which is more convenient for realizing various cushioning controls, such as the above-mentioned quick opening in the initial opening stage and the slow control in the later opening stage.
In this embodiment, an automatic lid opening structure is further disposed between the pot lid 200 and the pot body 100, in this embodiment, the torsion spring 12 can be inserted through the rotating shaft 22, two ends of the torsion spring 12 are respectively connected to the pot lid 200 and the pot body 100, and the torsion spring (12) provides power for automatic lid opening.
As for the number of the torsion springs 12, at least two torsion springs 12 penetrating the rotation shaft 22 may be provided based on the length of the junction of the pot body 100 and the pot cover 200. When two torsion springs 12 are provided, the two torsion springs 12 are connected to each other, which is advantageous for uniformity of the acting force. Two torsion springs are inserted through the rotation shaft 22, and the connection ends of the two torsion springs 12 are connected to the pot cover 200 so as to open the pot cover 200. The number of torsion springs 12 is not limited in the present embodiment.
In this embodiment, the pot cover is rotatably connected to the pot body to open or close relative to the pot body; the cooker cover is rotatably provided with a damping piece, and the cooker body is provided with a damping matching surface; when the cooker cover rotates to be opened relative to the cooker body, the damping piece is abutted against the damping matching surface and rolls on the damping matching surface along with the rotation of the cooker cover. The damping piece is arranged on the pot cover, the damping matching surface is formed on the pot body, and when the pot cover is in a closed state and the pot cover is opened relative to the pot body until the damping piece and the damping matching surface just contact with each other, the damping piece and the damping matching surface are arranged at intervals, so that the quick opening of the pot cover in the initial stage of opening the pot cover is realized; after the cooker cover is opened to contact the damping piece and the damping matching surface, the opening speed of the cooker cover is slowed down through the extrusion rolling motion between the damping piece and the damping matching surface.
The above description is only an example of the present application and is not intended to limit the scope of the present application, and all modifications of equivalent structures and equivalent processes, which are made by the contents of the specification and the drawings, or which are directly or indirectly applied to other related technical fields, are intended to be included within the scope of the present application.

Claims (10)

1. The cooking equipment is characterized by comprising a cooker body and a cooker cover, wherein the cooker cover is rotatably connected with the cooker body so as to be opened or closed relative to the cooker body; the cooker cover is rotatably provided with a damping piece, and the cooker body is provided with a damping matching surface;
in the process that the cooker cover rotates to be opened relative to the cooker body, the damping piece is abutted against the damping matching surface and rolls on the damping matching surface along with the rotation of the cooker cover.
2. The cooking apparatus according to claim 1, wherein the damping member includes a damping wheel and a damping shaft provided to the damping wheel with a same rotation axis as the damping wheel; the damping shaft extends out of two ends of the damping wheel, and the extending part is rotatably arranged on the cooker cover.
3. The cooking apparatus of claim 2, wherein the damping wheel is an elastic material and the damping shaft is a rigid material.
4. The cooking apparatus according to claim 1, wherein the damper fitting surface is curved around a rotation axis of the pot cover, and a vertical distance between the damper fitting surface and the rotation axis of the pot cover is gradually increased in an opening direction of the pot cover.
5. The cooking apparatus of claim 4, wherein the damping member is spaced from the damping mating surface when the pot cover is closed with respect to the pot body.
6. The cooking apparatus according to claim 1, wherein the pot cover includes an upper cover and an inner cover which are stacked in a first direction, the upper cover being rotatably coupled to the pot body, the damping member being rotatably provided to the inner cover; in the first direction, the inner lid is closer to the pot body than the upper lid; in the first direction, the damping member is away from the upper cover than a rotation axis of the pot cover.
7. The cooking apparatus according to claim 1, wherein the pot cover is connected to the pot body through a rotating shaft, a torsion spring is penetrated on the rotating shaft, and both ends of the torsion spring are respectively connected to the pot cover and the pot body.
8. The cooking apparatus according to claim 7, wherein at least two torsion springs are provided on the rotating shaft; along the axis direction of axis of rotation, rotate on the a kind of deep pot lid and be provided with two at least damping piece.
9. The cooking apparatus of claim 8, wherein the pot body has at least two damping mating surfaces formed thereon, the damping members corresponding one-to-one to the damping mating surfaces.
10. The cooking apparatus according to claim 8, wherein two torsion springs are inserted into the rotation shaft and connected to each other, and a connection end of the two torsion springs is connected to the cooking pot cover.
CN202021869199.9U 2020-08-31 2020-08-31 Cooking apparatus Active CN213786766U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202021869199.9U CN213786766U (en) 2020-08-31 2020-08-31 Cooking apparatus

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202021869199.9U CN213786766U (en) 2020-08-31 2020-08-31 Cooking apparatus

Publications (1)

Publication Number Publication Date
CN213786766U true CN213786766U (en) 2021-07-27

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ID=76952199

Family Applications (1)

Application Number Title Priority Date Filing Date
CN202021869199.9U Active CN213786766U (en) 2020-08-31 2020-08-31 Cooking apparatus

Country Status (1)

Country Link
CN (1) CN213786766U (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN114568955A (en) * 2022-03-04 2022-06-03 添可智能科技有限公司 Control method for opening and closing cover

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN114568955A (en) * 2022-03-04 2022-06-03 添可智能科技有限公司 Control method for opening and closing cover

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