CN213463712U

CN213463712U - Boiling device is used in preserved fruit processing

Info

Publication number: CN213463712U
Application number: CN202021618718.4U
Authority: CN
Inventors: 马洋年
Original assignee: Individual
Current assignee: Xianbo Food Group Co ltd
Priority date: 2020-08-06
Filing date: 2020-08-06
Publication date: 2021-06-18
Anticipated expiration: 2030-08-06

Abstract

The utility model discloses a boiling device is used in preserved fruit processing, including the box of cooking, the inner wall of the box of cooking is provided with the backup pad, and the inner wall of backup pad is connected with the slider, the outer wall connection of slider has the water tray, and the bottom of water tray is connected with the heating pipe, driving motor is installed to the bottom of backup pad, and driving motor's output is provided with sealed piece, the inner wall connection of sealed piece has fixing bolt, driving motor's output is connected with the connecting pipe, and the inner wall connection of connecting pipe has the movable rod, the top of movable rod is provided with the ejector pin, and the top of ejector pin is connected with the pot cover, the outer wall of connecting pipe is provided with places the. This boiling device is used in preserved fruit processing through the setting of sealed piece, when the heating pipe heats the release steam to the water tray, prevents that steam from entering into the below through the gap of backup pad and driving motor junction to the life of device has been improved.

Description

Boiling device is used in preserved fruit processing

Technical Field

The utility model relates to a relevant technical field of preserved fruit processing specifically is a boiling device is used in preserved fruit processing.

Background

The preserved fruit is a food made of fresh fruits through the main procedures of peeling, coring, boiling in sugar water, soaking, drying, finishing, packaging and the like, is bright and transparent, has dry surface and slightly viscosity, has the water content of less than twenty percent, can be directly eaten as snack or snack, and can also be placed on cakes, biscuits and other snacks for being decorated.

However, after the existing steaming device for processing preserved fruits is processed, the steaming device is manually opened, hot steam in the steaming device can rush out the surface of the preserved fruits, and the preserved fruits are carelessly operated and can scald workers.

SUMMERY OF THE UTILITY MODEL

An object of the utility model is to provide a boiling device is used in processing of preserved fruit to solve the boiling device is used in processing of the preserved fruit of the present use that provides in the above-mentioned background art, after processing is accomplished, the manual work is opened, and inside hot steam can stamp out the face and come, operates carelessly, can cause the problem of scald to workman.

In order to achieve the above object, the utility model provides a following technical scheme: a boiling device for processing preserved fruits comprises a boiling box body, wherein a supporting plate is arranged on the inner wall of the boiling box body, a sliding block is connected to the inner wall of the supporting plate, a water tray is connected to the outer wall of the sliding block, a heating pipe is connected to the bottom of the water tray, a driving motor is installed at the bottom of the supporting plate, a sealing block is arranged at the output end of the driving motor, a fixing bolt is connected to the inner wall of the sealing block, a connecting pipe is connected to the output end of the driving motor, a movable rod is connected to the inner wall of the connecting pipe, an ejector rod is arranged at the top of the movable rod, a pot cover is connected to the upper portion of the ejector rod, a placing disc is arranged on the outer wall of the connecting pipe, a through hole is formed in the inner wall of the placing disc, a clamping block is connected to the inner wall of the placing, and the inner wall of the air release pipe is provided with a valve, and the surface of the cooking box body is provided with a pressure gauge.

Preferably, the water tray is connected with the support plate in a sliding mode through a sliding block, and the surface of the support plate is in a slotted mode.

Preferably, the heating pipes are symmetrically arranged along the central axis of the cooking box body, and the heating pipes are of a rectangular structure.

Preferably, the fixing bolt penetrates through the sealing block and extends to the inner wall of the supporting plate, and the surface of the sealing block is in an open hole type arrangement.

Preferably, the ejector rod and the movable rod form a telescopic structure through a connecting pipe, and the size of the ejector rod is smaller than that of the movable rod.

Preferably, the fixture block and the placing disc are in clamping and connection, and the placing disc is symmetrically arranged with a central axis of the connecting pipe.

Preferably, the valve is in threaded connection with the air release pipe, and the air release pipe penetrates through the inner wall of the cooking box body.

Compared with the prior art, the beneficial effects of the utility model are that:

1. according to the boiling device for processing the preserved fruits, through the arrangement of the sealing block, when the water tray is heated by the heating pipe to release water vapor, the water vapor is prevented from entering the lower part through a gap at the joint of the supporting plate and the driving motor to damage the driving motor, so that the service life of the device is prolonged;

2. according to the cooking device for processing the preserved fruits, through the arrangement of the connecting pipe, after the preserved fruits are cooked, the driving motor is started, the connecting pipe moves upwards, the ejector rod drives the pot cover to move upwards, the cooking box body is opened, the operation of people is avoided, the internal steam is prevented from hurting people, and the use requirements of people are met;

3. this boiling device is used in preserved fruit processing through the setting of intermediate layer net, prevents the time overlength that the preserved fruit was cooked, and the preserved fruit takes place long-time contact with placing the dish, and the adhesion has made things convenient for people to use together.

Drawings

FIG. 1 is a schematic front view of the present invention;

FIG. 2 is a schematic view of the appearance structure of the present invention;

FIG. 3 is a schematic view of the structure of the tray of the present invention;

fig. 4 is an enlarged schematic view of a in fig. 1 according to the present invention.

In the figure: 1. a cooking box body; 2. a support plate; 3. a slider; 4. a water pan; 5. heating a tube; 6. a drive motor; 7. a sealing block; 8. fixing the bolt; 9. a connecting pipe; 10. a movable rod; 11. a top rod; 12. A pot cover; 13. placing a tray; 14. a through hole; 15. a clamping block; 16. a loading plate; 17. an interlayer web; 18. Discharging the air pipe; 19. a valve; 20. and a pressure gauge.

Detailed Description

The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work belong to the protection scope of the present invention.

Referring to fig. 1-4, the present invention provides a technical solution: a boiling device for processing preserved fruit comprises a boiling box body 1, wherein a supporting plate 2 is arranged on the inner wall of the boiling box body 1, a sliding block 3 is connected to the inner wall of the supporting plate 2, a water disc 4 is connected to the outer wall of the sliding block 3, a heating pipe 5 is connected to the bottom of the water disc 4, a driving motor 6 is installed at the bottom of the supporting plate 2, a sealing block 7 is arranged at the output end of the driving motor 6, a fixing bolt 8 is connected to the inner wall of the sealing block 7, a connecting pipe 9 is connected to the output end of the driving motor 6, a movable rod 10 is connected to the inner wall of the connecting pipe 9, a top rod 11 is arranged at the top of the movable rod 10, a pot cover 12 is connected to the upper portion of the top rod 11, a placing disc 13 is arranged on the outer wall of the connecting pipe 9, a through hole 14 is formed in the inner wall of the placing disc 13, an air release pipe 18 is arranged on one side of the cooking box body 1, a valve 19 is arranged on the inner wall of the air release pipe 18, and a pressure gauge 20 is arranged on the surface of the cooking box body 1.

Water tray 4 passes through slider 3 and backup pad 2 and sliding connection, and the surface of backup pad 2 sets up for the slot type, and the water live time in water tray 4 is too long, and slider 3 that slides takes out it, makes things convenient for people to follow the water in water tray 4 and trades.

The heating pipe 5 is symmetrically arranged with the central axis of the cooking box body 1, the heating pipe 5 is of a rectangular structure, water in the water trays 4 is heated, and the cooking effect is improved through the arrangement of the two water trays 4.

Fixing bolt 8 runs through sealed piece 7 and extends to the inner wall of backup pad 2, and the surface of sealed piece 7 sets up for the trompil formula, prevents that steam from entering into the below through the gap of backup pad 2 and driving motor 6 junction, causes the harm to driving motor 6 to the life of device has been improved.

Ejector pin 11 passes through connecting pipe 9 and movable rod 10 constitution extending structure, and ejector pin 11's size is less than movable rod 10's size, and after the preserved fruit is cooked and is accomplished, opens driving motor 6, and connecting pipe 9 moves upwards, and ejector pin 11 drives pot cover 12 upward movement, opens and cooks box 1, avoids people to operate, has prevented that inside steam from causing the injury to people, has satisfied people's user demand.

The clamping block 15 and the placing disc 13 are clamped and connected, and the placing disc 13 is symmetrically arranged with the central axis of the connecting pipe 9, so that people can conveniently take the steamed and cooked preserved fruits, and the use requirements of people are met.

The valve 19 is in threaded connection with the air release pipe 18, the air release pipe 18 penetrates through the inner wall of the cooking box body 1, and through observing the numerical value on the pressure gauge 20, when the pressure is overlarge, the valve 19 is twisted to release steam in the cooking box body 1 so as to prevent the cooking box body 1 from being damaged.

The working principle is as follows: for the boiling device for processing the preserved fruits, firstly, an external power supply is switched on, a driving motor 6 is switched on, a pot cover 12 moves upwards, the pot cover is clamped into a carrying plate 16, an interlayer net 17 is arranged on the inner wall of the carrying plate 16 to prevent the preserved fruits from boiling too long, the preserved fruits are contacted with a placing disc 13 for a long time and are adhered together, the driving motor 6 is switched on again, the pot cover 12 is switched off, a water disc 4 is drawn out, clean water is filled into the water disc 4, a heating pipe 5 is switched on, the heating pipe 5 starts to heat the clean water in the water disc 4, the preserved fruits are boiled by hot steam, the numerical value on a pressure gauge 20 is observed, when the pressure is overlarge, a valve 19 is twisted to discharge the steam in a boiling box body 1 from a gas discharge pipe 18 so as to avoid causing damage to the boiling box body 1, after the boiling is finished, the driving motor 6 is switched on, a connecting pipe 9 moves upwards, an ejector rod 11 drives the, avoid people to operate, prevented that inside steam from causing the injury to people, through the setting of fixture block 15, make things convenient for people to take to the preserved fruit after cooking and accomplish whole preserved fruit processing with boiling device's use just so, wherein the model of heating pipe 5 is G-1, and the model of driving motor 6 is YS-NZ 100-12A.

Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.

Claims

1. The utility model provides a boiling device is used in preserved fruit processing, includes boiling box (1), its characterized in that: the inner wall of the cooking box body (1) is provided with a supporting plate (2), the inner wall of the supporting plate (2) is connected with a sliding block (3), the outer wall of the sliding block (3) is connected with a water tray (4), the bottom of the water tray (4) is connected with a heating pipe (5), the bottom of the supporting plate (2) is provided with a driving motor (6), the output end of the driving motor (6) is provided with a sealing block (7), the inner wall of the sealing block (7) is connected with a fixing bolt (8), the output end of the driving motor (6) is connected with a connecting pipe (9), the inner wall of the connecting pipe (9) is connected with a movable rod (10), the top of the movable rod (10) is provided with a push rod (11), a pot cover (12) is connected above the push rod (11), the outer wall of the connecting pipe (9) is provided with a placing disc (13), the inner wall of placing dish (13) is connected with fixture block (15), and the outer wall of fixture block (15) is connected with carries thing board (16), the inner wall of carrying thing board (16) is connected with intermediate layer net (17), one side of boiling box (1) is provided with bleeder pipe (18), and the inner wall of bleeder pipe (18) is provided with valve (19), the surface mounting of boiling box (1) has manometer (20).

2. A cooking device for processing preserved fruit according to claim 1, characterized in that: the water tray (4) is connected with the support plate (2) in a sliding mode through the sliding block (3), and the surface of the support plate (2) is in a slotted mode.

3. A cooking device for processing preserved fruit according to claim 1, characterized in that: the heating pipes (5) are symmetrically arranged along the central axis of the cooking box body (1), and the heating pipes (5) are of a rectangular structure.

4. A cooking device for processing preserved fruit according to claim 1, characterized in that: the fixing bolt (8) penetrates through the sealing block (7) and extends to the inner wall of the support plate (2), and the surface of the sealing block (7) is in open hole type arrangement.

5. A cooking device for processing preserved fruit according to claim 1, characterized in that: the ejector rod (11) and the movable rod (10) form a telescopic structure through the connecting pipe (9), and the size of the ejector rod (11) is smaller than that of the movable rod (10).

6. A cooking device for processing preserved fruit according to claim 1, characterized in that: the clamping block (15) and the placing disc (13) are clamped and connected, and the placing disc (13) is symmetrically arranged by using the central axis of the connecting pipe (9).

7. A cooking device for processing preserved fruit according to claim 1, characterized in that: the valve (19) is in threaded connection with the air release pipe (18), and the air release pipe (18) penetrates through the inner wall of the cooking box body (1).