CN213274537U - Modularization condiment dispenser - Google Patents

Modularization condiment dispenser Download PDF

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Publication number
CN213274537U
CN213274537U CN202022740291.1U CN202022740291U CN213274537U CN 213274537 U CN213274537 U CN 213274537U CN 202022740291 U CN202022740291 U CN 202022740291U CN 213274537 U CN213274537 U CN 213274537U
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CN
China
Prior art keywords
cover body
baffle
siphunculus
seasoning
electronic scale
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
CN202022740291.1U
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Chinese (zh)
Inventor
管乐
王玮
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Nanjing Tianyun Landscape Engineering Co ltd
Original Assignee
Nanjing Forestry University
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nanjing Forestry University filed Critical Nanjing Forestry University
Priority to CN202022740291.1U priority Critical patent/CN213274537U/en
Application granted granted Critical
Publication of CN213274537U publication Critical patent/CN213274537U/en
Expired - Fee Related legal-status Critical Current
Anticipated expiration legal-status Critical

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Abstract

The utility model relates to a box technical field of flavouring discloses a modularization box of flavouring, the rain cover comprises a cover body, the internal fixed hopper that is provided with down of cover, the opening has all been seted up on cover body top left side, middle part and right side, and is provided with the siphunculus in the opening, the downside that the hopper is close to the siphunculus down is provided with the baffle, siphunculus top intercommunication is provided with the storage section of thick bamboo, storage section of thick bamboo top is provided with the apron. The utility model discloses a be provided with baffle and siphunculus, when the user chooses for use the seasoning in the storage cylinder, the manual control button that pushes down of accessible, assign the appointed, the transmission shaft that makes the push rod motor drives the baffle back-and-forth movement, the seasoning is by in hopper gliding to square spoon down, it gets the material to season, need not the user and opens each storage cylinder one by one and get the material, it is more convenient to make to get the material, and this kind is close the closed material mode of getting, effectively avoid in kitchen steam gets into the storage cylinder, play certain dampproofing caking effect.

Description

Modularization condiment dispenser
Technical Field
The utility model relates to a box technical field of flavouring specifically is a modularization box of flavouring.
Background
At present, the box of flavouring includes box body and the lid of flavouring, and the lid of flavouring passes through the rotatable setting of round pin axle on the box body of flavouring, during the use, needs one hand to hold the box body of flavouring, and another hand holds the lid of flavouring, and the lid of flavouring can be upwards turned over from the box body of flavouring to and then open the box of flavouring, and the person of using a meal is very inconvenient.
In implementing the present invention, the inventor finds that the following problems exist in the prior art and are not solved: 1. most of the existing seasoning boxes are not provided with an electronic scale modular weighing mechanism, so that the situation of too much and too little seasoning is easily caused, excessive seasoning is required to be put back too much, and secondary seasoning is required too little, so that time and labor are wasted; 2. in the use process of the existing seasoning box, when a plurality of groups of seasonings need to be placed in a pot at the same time and can be mixed, the box cover needs to be opened to take the seasonings one by one, time and labor are wasted, and the mode of opening the box cover causes part of steam to float into the box, so that the problems of moisture and caking and the like are easily caused.
SUMMERY OF THE UTILITY MODEL
An object of the utility model is to provide a modularization box of flavouring, through being provided with baffle and siphunculus, when the user chooses for use the seasoning in the storage section of thick bamboo, the manual control button that pushes down of accessible, assign the appointed, the transmission shaft that makes the push rod motor drives the baffle back-and-forth movement, the seasoning is by in hopper gliding to square spoon down, it gets the material to season, need not the user and open each storage section of thick bamboo one by one and get the material, it is more convenient to make to get the material, and this kind is close the closed material mode of getting, effectively avoid in kitchen steam gets into the storage section of thick bamboo, play certain dampproofing caking effect, the problem that proposes among the.
In order to achieve the above object, the utility model provides a following technical scheme: a modular spice box comprising a cover;
a blanking hopper is fixedly arranged in the cover body, openings are formed in the left side, the middle part and the right side of the top of the cover body, a through pipe is arranged in each opening, a baffle is arranged on the lower side, close to the through pipe, of the blanking hopper, a storage barrel is communicated with the top of the through pipe, a cover plate is arranged at the top of the storage barrel, a push rod motor is fixedly arranged on the rear side, close to the baffle, of the cover body, a transmission shaft of the push rod motor is in transmission connection with the baffle on the same side, a control button is fixedly arranged on the upper surface of the cover plate, and a signal;
the bottom of the blanking hopper is communicated with a frame, an electronic scale is fixedly arranged in the middle of the inner bottom wall of the frame, a display screen is fixedly arranged on the front wall of the electronic scale, the data output end of the electronic scale is connected with the data input end of the display screen, a square material spoon is arranged at the top of the electronic scale, and the square material spoon is located right below the blanking hopper.
As a preferred embodiment of the present invention, the push rod motor is fixedly connected to the housing through a flange.
As a preferred embodiment of the present invention, the support plates are fixedly disposed on the left and right sides of the frame.
As a preferred embodiment of the present invention, the upper surface of the baffle is attached to the inner surface of the top wall of the cover body.
As a preferred embodiment of the utility model, the appearance of siphunculus and the opening profile phase-match of the cover body, and the siphunculus laminating in the cover body.
Compared with the prior art, the beneficial effects of the utility model are as follows:
1. the utility model relates to a modularization box of flavouring, through being provided with baffle and siphunculus, when the user chooses for use the seasoning in the storage cylinder, the manual control button that pushes down of accessible, assign the appointed, the transmission shaft that makes the push rod motor drives the baffle back-and-forth movement, the seasoning is by the hopper gliding to square spoon in, it gets the material to season, it gets the material to need not the user to open each storage cylinder one by one, it is more convenient to make to get the material, and this kind is close the closed material mode of getting, effectively avoid in kitchen steam gets into the storage cylinder, play certain dampproofing caking effect.
2. The utility model relates to a modularization box of flavouring through being provided with electronic scale and square material spoon, the weight of square material spoon is peeld to accessible electronic scale, detects the unloading volume of seasoning by the electronic scale to by the display screen display gram number, and then effectively avoid too much too little unnecessary trouble of getting the material situation and arousing.
Drawings
Other features, objects and advantages of the invention will become more apparent upon reading of the detailed description of non-limiting embodiments with reference to the following drawings:
FIG. 1 is a schematic view of the sectional structure of the modular seasoning box according to the present invention;
fig. 2 is a schematic view of the whole overlooking structure of the modular seasoning box of the present invention.
In the figure: 1. a cover body; 2. feeding a hopper; 3. a storage cylinder; 4. a cover plate; 5. a control button; 6. pipe passing; 7. a baffle plate; 8. a square material spoon; 9. a support plate; 10. an electronic scale; 11. a frame; 12. a push rod motor.
Detailed Description
In order to make the technical means, creation features, achievement purposes and functions of the present invention easy to understand, the present invention is further described below with reference to the following embodiments.
Referring to fig. 1-2, the present invention provides a technical solution: a modular spice box comprises a cover body 1; the cover 1 internal fixation of body is provided with down hopper 2, the opening has all been seted up on 1 top left side, middle part and the right side of the cover body, and is provided with siphunculus 6 in the opening, the downside that down hopper 2 is close to siphunculus 6 is provided with baffle 7, siphunculus 6 top intercommunication is provided with storage cylinder 3, 3 tops of storage cylinder are provided with apron 4, the fixed push rod motor 12 that is provided with in rear side that the cover body 1 is close to baffle 7, the transmission shaft of push rod motor 12 is connected with the baffle 7 transmission of homonymy, fixed surface is provided with control button 5 on the apron 4, control button 5's signal output part and homonymy push rod motor 12.
The bottom of the blanking hopper 2 is communicated with a frame 11, an electronic scale 10 is fixedly arranged in the middle of the bottom wall of the frame 11, a display screen is fixedly arranged on the front wall of the electronic scale 10, the data output end of the electronic scale 10 is connected with the data input end of the display screen, a square material spoon 8 is arranged at the top of the electronic scale 10, and the square material spoon 8 is located right below the blanking hopper 2.
In the embodiment (as shown in fig. 1 and fig. 2), by providing the baffle 7 and the through pipe 6, when a user selects the flavoring in the material storage cylinder 3, the user can manually press the control button 5 to issue an instruction, so that the transmission shaft of the push rod motor 12 drives the baffle 7 to move back and forth, the flavoring slides down from the discharging hopper 2 to the square material spoon 8 to take the flavoring, and the user does not need to open each material storage cylinder 3 one by one to take the flavoring, so that the material taking is more convenient, and the approach to the closed material taking mode effectively prevents kitchen steam from entering the material storage cylinder 3 to play a certain moisture-proof role in caking, and by providing the electronic scale 10 and the material spoon 8, the user can detect the blanking amount of the flavoring through the electronic scale 10 and the weight of the square material spoon 8, and the electronic scale 10 can display the gram number through the display screen, thereby effectively avoiding unnecessary troubles caused by too much.
The push rod motor 12 is fixedly connected with the cover body 1 through a flange plate.
In this embodiment (as shown in fig. 2), by providing the flange, the firmness of the motor can be improved by the flange, and the stable operation of the motor can be ensured.
Support plates 9 are fixedly arranged on the left side and the right side of the frame 11.
In the embodiment (as shown in fig. 1), by providing the support plate 9, the stability of the frame 11 can be improved by the support plate 9, so as to prevent the side-turning and tipping conditions.
Wherein, the upper surface of the baffle 7 is attached to the inner surface of the top wall of the cover body 1.
In this embodiment (as shown in fig. 1), the upper surface of the baffle 7 is attached to the inner surface of the top wall of the cover body 1, so that the seasoning is effectively prevented from leaking through the gap between the baffle 7 and the cover body 1, and the function of preventing the seasoning from leaking is achieved.
Wherein, the appearance of siphunculus 6 and the opening profile phase-match of cover body 1, and siphunculus 6 laminating in cover body 1.
In this embodiment (as shown in fig. 1), the through pipe 6 is attached to the cover 1, so that the through pipe 6 is locked in the through opening of the cover 1 more stably.
The working principle is as follows: it should be noted that the utility model relates to a modularized seasoning box, which comprises a cover body 1, a discharging hopper 2, a storage cylinder 3, a cover plate 4, a control button 5, a through pipe 6, a baffle 7, a square material spoon 8, a support plate 9, an electronic scale 10, a frame 11 and a push rod motor 12, wherein the components are all universal standard components or components known by technicians in the field, the structure and the principle of the modularized seasoning box are all known by technicians through technical manuals or conventional test methods, when the modularized seasoning box is used, external electrified leads are respectively and electrically connected with the control buttons 5, a worker carries out adjustment control through two groups of keys of the control buttons 5, through arranging the baffle 7 and the through pipe 6, when the user selects seasonings in the storage cylinder 3, the user can manually press the control buttons 5 to give out an instruction, so that a transmission shaft of the push rod motor 12 drives the baffle 7 to move back and forth, the seasoning slides downwards from the discharging hopper 2 to the square material spoon 8 to be seasoned and taken, a user does not need to open each material storage barrel 3 one by one to take the seasoning, so that the material taking is more convenient, the nearly closed material taking mode effectively prevents kitchen steam from entering the material storage barrels 3 to play a certain moisture-proof and caking role, the electronic scale 10 and the square material spoon 8 are arranged, the weight of the square material spoon 8 can be removed through the electronic scale 10, the discharging amount of the seasoning is detected through the electronic scale 10, the gram number is displayed through the display screen, unnecessary troubles caused by too much and too little material taking conditions are effectively avoided, and the using effect is ideal.
The basic principles and the main features of the invention and the advantages of the invention have been shown and described above, it will be evident to those skilled in the art that the invention is not limited to the details of the foregoing illustrative embodiments, but that the invention may be embodied in other specific forms without departing from the spirit or essential characteristics of the invention. The present embodiments are therefore to be considered in all respects as illustrative and not restrictive, the scope of the invention being indicated by the appended claims rather than by the foregoing description, and all changes which come within the meaning and range of equivalency of the claims are therefore intended to be embraced therein. Any reference sign in a claim should not be construed as limiting the claim concerned.
Furthermore, it should be understood that although the present description refers to embodiments, not every embodiment may contain only a single embodiment, and such description is for clarity only, and those skilled in the art should integrate the description, and the embodiments may be combined as appropriate to form other embodiments understood by those skilled in the art.

Claims (5)

1. A modular spice box, comprising: comprises a cover body (1);
a blanking hopper (2) is fixedly arranged in the cover body (1), openings are formed in the left side, the middle part and the right side of the top of the cover body (1), a through pipe (6) is arranged in each opening, a baffle (7) is arranged on the lower side, close to the through pipe (6), of the blanking hopper (2), a storage barrel (3) is communicated with the top of the through pipe (6), a cover plate (4) is arranged on the top of the storage barrel (3), a push rod motor (12) is fixedly arranged on the rear side, close to the baffle (7), of the cover body (1), a transmission shaft of the push rod motor (12) is in transmission connection with the baffle (7) on the same side, a control button (5) is fixedly arranged on the upper surface of the cover plate (4), and a signal output end of the control button (5;
the bottom of the blanking hopper (2) is communicated with a frame (11), an electronic scale (10) is fixedly arranged in the middle of the inner bottom wall of the frame (11), a display screen is fixedly arranged on the front wall of the electronic scale (10), the data output end of the electronic scale (10) is connected with the data input end of the display screen, a square material spoon (8) is arranged at the top of the electronic scale (10), and the square material spoon (8) is located right below the blanking hopper (2).
2. The modular seasoning box of claim 1 wherein: the push rod motor (12) is fixedly connected with the cover body (1) through a flange plate.
3. The modular seasoning box of claim 1 wherein: support plates (9) are fixedly arranged on the left side and the right side of the frame (11).
4. The modular seasoning box of claim 1 wherein: the upper surface of the baffle (7) is attached to the inner surface of the top wall of the cover body (1).
5. The modular seasoning box of claim 1 wherein: the appearance of siphunculus (6) and the opening profile phase-match of the cover body (1), and siphunculus (6) laminating in the cover body (1).
CN202022740291.1U 2020-11-24 2020-11-24 Modularization condiment dispenser Expired - Fee Related CN213274537U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202022740291.1U CN213274537U (en) 2020-11-24 2020-11-24 Modularization condiment dispenser

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202022740291.1U CN213274537U (en) 2020-11-24 2020-11-24 Modularization condiment dispenser

Publications (1)

Publication Number Publication Date
CN213274537U true CN213274537U (en) 2021-05-25

Family

ID=75954464

Family Applications (1)

Application Number Title Priority Date Filing Date
CN202022740291.1U Expired - Fee Related CN213274537U (en) 2020-11-24 2020-11-24 Modularization condiment dispenser

Country Status (1)

Country Link
CN (1) CN213274537U (en)

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Date Code Title Description
GR01 Patent grant
GR01 Patent grant
TR01 Transfer of patent right

Effective date of registration: 20211214

Address after: 210042 office building 6-399, building a, Dongjiang Road, Baguazhou street, Qixia District, Nanjing, Jiangsu Province

Patentee after: Nanjing Tianyun Landscape Engineering Co.,Ltd.

Address before: Longpan road Xuanwu District of Nanjing city of Jiangsu Province, No. 159 210037

Patentee before: NANJING FORESTRY University

TR01 Transfer of patent right
CF01 Termination of patent right due to non-payment of annual fee

Granted publication date: 20210525

Termination date: 20211124

CF01 Termination of patent right due to non-payment of annual fee