CN212786712U

CN212786712U - Preserved vegetable storage and preservation equipment

Info

Publication number: CN212786712U
Application number: CN202021335379.9U
Authority: CN
Inventors: 潘选权
Original assignee: Luliang Canlin Agricultural Development Co ltd
Current assignee: Luliang Canlin Agricultural Development Co ltd
Priority date: 2020-07-09
Filing date: 2020-07-09
Publication date: 2021-03-26
Anticipated expiration: 2030-07-09

Abstract

The utility model discloses a preserved vegetable storage and preservation device in the technical field of preserved vegetable preservation, which comprises a preservation chamber, wherein an inner cavity of the preservation chamber is fixedly provided with a heat preservation layer, the left side wall of the preservation chamber is provided with a ventilation pipe, the left end of the ventilation pipe extends out of the preservation chamber and then is fixedly connected with an air blower, the bottom of the right outer side wall of the preservation chamber is fixedly provided with an air conditioner, the right side of the inner cavity bottom of the preservation chamber is fixedly provided with an ozone generator, the bottom of the left inner side wall of the preservation chamber is fixedly provided with a humidity sensor, the bottom of the right inner side wall of the preservation chamber is fixedly provided with a refrigerator, the top of the preservation chamber is provided with a ventilation pipe, the upper end of the ventilation pipe extends out and then is movably clamped with a movable sleeve, the inner wall of the movable sleeve is screwed with a threaded rod, the, effectively prolongs the storage period and reduces the deterioration loss.

Description

Preserved vegetable storage and preservation equipment

Technical Field

The utility model relates to a preserved vegetable fresh-keeping technical field specifically is a preserved vegetable stores fresh-keeping equipment.

Background

The dried pickled mustard vegetables are different from dried mustard, dried rape, dried white cabbage, dried winter vegetable and dried potherb mustard, and are mostly self-made at home. The method is that vegetable leaves are dried in the air, piled to be yellow, then salted, finally dried in the air and loaded in a jar, the storage is a very important part in commerce, although the preserved vegetable has a large amount of salt and is long in quality guarantee time, the preserved vegetable can go bad firstly due to the corrosion of humidity and bacteria, the storage period can be effectively prolonged by adopting a scientific and reasonable storage and preservation technology, the economic benefit and the social benefit are remarkable, the deterioration loss is controlled, and therefore, the preserved vegetable storage and preservation equipment is provided.

SUMMERY OF THE UTILITY MODEL

An object of the utility model is to provide a preserved vegetable stores fresh-keeping equipment to solve the problem that proposes among the above-mentioned background art.

In order to achieve the above object, the utility model provides a following technical scheme: a preserved vegetable storage and preservation device comprises a preservation chamber, wherein an inner cavity of the preservation chamber is fixedly provided with a heat preservation layer, a left side wall of the preservation chamber is provided with a ventilation pipe, the left end of the ventilation pipe extends out of the preservation chamber and then is fixedly connected with an air blower, the bottom of the right outer side wall of the preservation chamber is fixedly provided with an air conditioner, the left side of the bottom of the inner cavity of the preservation chamber is fixedly provided with a storage box, the right side of the bottom of the inner cavity of the preservation chamber is fixedly provided with an ozone generator, the bottom of the left inner side wall of the preservation chamber is fixedly provided with a humidity sensor, the bottom of the right inner side wall of the preservation chamber is fixedly provided with a refrigerator, the inner walls of the left side and the right side of the preservation chamber are both fixedly provided with clamping grooves, the inner cavity of each clamping groove is movably clamped with a sliding wheel, the inner wall spiro union of movable sleeve is equipped with the threaded rod, the left end fixedly connected with bearing frame of threaded rod, the fixed protection casing that is provided with in top right side of freshfood compartment, the right-hand member of threaded rod extends to the inner chamber of protection casing, the threaded rod extends to the first conical gear of right-hand member fixedly connected with of protection casing inner chamber, the inner chamber bottom fixed mounting of protection casing has the motor, the top fixedly connected with rotary rod of motor, the upper end fixedly connected with second conical gear of rotary rod, the left end of the upper end swing joint second conical gear of first conical gear.

Preferably, a plurality of air holes are uniformly formed in the bottom of the placing plate, and a handle is fixedly arranged on the front side wall of the placing plate.

Preferably, the heat-insulating layer comprises an activated carbon fiber blanket fixedly arranged on the inner wall, and a water-absorbing sponge layer is fixedly arranged at the top of the heat-insulating layer.

Preferably, the storage box inner cavity is filled with a preservative and an air purifying agent.

Preferably, the humidity sensor is electrically connected with the motor, and the motor is electrically connected with an external power supply.

Compared with the prior art, the beneficial effects of the utility model are that: the utility model has the advantages of reasonable design, the inner wall of freshfood compartment is provided with the heat preservation, keep the temperature of heat preservation room, place the dried pickled mustard tuber on placing the board, place the board and slide through draw-in groove and movable pulley, the refrigerator of bottom lets in the air conditioning of freshfood compartment outer wall conversion indoor, the air in ozone generator and the receiver can the clean room, kill the bacterium and increase indoor degree of dryness, when the humidity of freshfood compartment inside increases, the dried pickled mustard tuber salt content is higher, the humidity height can go bad, so the humidity inductor can send out the signal, the air-blast chance blows the wind into the freshfood compartment through the ventilation pipe, place the bleeder vent of board, can increase the contact of dried pickled mustard tuber with air conditioning and blowing, the signal of humidity inductor still can be conducted to the motor, the motor drives the rotation, second conical gear on the rotary rod rotates and drives the first conical gear of meshing, first conical gear drives the threaded rod and relies on the bearing frame to rotate, and the threaded rod rotates and realizes that the removal sleeve of spiro union assembly removes and controls, and the removal sleeve removes and opens the permeability cell, and wind can blow off through the permeability cell, reduces the inside steam of fresh-keeping room, reduces to normal standard after humidity, and the humidity inductor sends the signal once more, and the air-blower stops ventilating, and the permeability cell is plugged up once more to the removal sleeve, prevents the leakage of air conditioning, avoids the waste of the energy, and the work of interior device is protected to the protective housing realization, the utility model discloses prolong the shelf life effectively, reduce rotten loss.

Drawings

FIG. 1 is a schematic view of the overall structure of the present invention;

FIG. 2 is a schematic view of the inside of the protective casing of the present invention;

fig. 3 is a side view of the whole ventilation tube of the present invention.

In the figure: 1 fresh-keeping room, 2 heat preservation layers, 3 ventilation pipes, 4 air blowers, 5 air conditioners, 6 storage boxes, 7 ozone generators, 8 humidity sensors, 9 refrigerators, 10 clamping grooves, 11 sliding wheels, 12 placing plates, 13 vent pipes, 14 moving sleeves, 15 threaded rods, 16 bearing seats, 17 protection shells, 18 first bevel gears, 19 motors, 20 rotating rods and 21 second bevel gears.

Detailed Description

The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work belong to the protection scope of the present invention.

Referring to fig. 1, fig. 2 and fig. 3, the present invention provides a technical solution: a preserved vegetable storage and preservation device comprises a preservation chamber 1, an inner cavity of the preservation chamber 1 is fixedly provided with a heat preservation layer 2, the left side wall of the preservation chamber 1 is provided with a ventilation pipe 3, the left end of the ventilation pipe 3 extends out of the preservation chamber 1 and then is fixedly connected with an air blower 4, the bottom of the right outer side wall of the preservation chamber 1 is fixedly provided with an air conditioner 5, the left side of the bottom of the inner cavity of the preservation chamber 1 is fixedly provided with a storage box 6, the right side of the bottom of the inner cavity of the preservation chamber 1 is fixedly provided with an ozone generator 7, the bottom of the left inner side wall of the preservation chamber 1 is fixedly provided with a humidity sensor 8, the bottom of the right inner side wall of the preservation chamber 1 is fixedly provided with a refrigerator 9, the inner walls of the left side and the right side of the preservation chamber 1 are both fixedly provided with clamping grooves 10, the inner cavity of the clamping grooves 10 are movably clamped with, the inner wall spiro union of movable sleeve 14 is equipped with threaded rod 15, the left end fixedly connected with bearing frame 16 of threaded rod 15, the fixed protection casing 17 that is provided with in top right side of freshfood compartment 1, the right-hand member of threaded rod 15 extends to the inner chamber of protection casing 17, threaded rod 15 extends to the first conical gear 18 of right-hand member fixedly connected with of protection casing 17 inner chamber, the inner chamber bottom fixed mounting of protection casing 17 has motor 19, motor 19's top fixedly connected with rotary rod 20, the upper end fixedly connected with second conical gear 21 of rotary rod 20, the left end of the upper end swing joint second conical gear 21 of first conical gear 18.

A plurality of air holes are uniformly formed in the bottom of the placing plate 12, a handle is fixedly arranged on the front side wall of the placing plate 12, the air holes of the placing plate 12 can increase the contact between the stored dried preserved vegetables and cold air, and the handle on the front side wall of the placing plate 12 is convenient for people to pull out the placing plate 12;

the heat preservation layer 2 comprises an activated carbon fiber blanket fixedly arranged on the inner wall, a water absorption sponge layer is fixedly arranged at the top of the heat preservation layer 2, the activated carbon fiber blanket can filter bacteria in the air inside the preservation chamber 1, and the water absorption sponge layer can absorb water in the air;

the inner cavity of the storage box 6 is filled with a preservative and an air purifying agent, and the preservative and the air purifying agent can purify the air in the storage space and avoid the corrosion of bacteria to the preserved vegetables;

humidity inductor 8 electric connection motor 19, motor 19 electric connection external power source, humidity inductor 8 responds to the moisture in the air, then control motor 19 starts.

The working principle is as follows: the inner wall of the preservation chamber 1 is provided with a heat preservation layer 2, the temperature of the preservation chamber 1 is kept, dried salted vegetable is placed on a placing plate 12, the placing plate 12 can slide through a clamping groove 10 and a sliding wheel 11, a refrigerator 9 at the bottom introduces cold air converted by an air conditioner 5 on the outer wall of the preservation chamber 1 into the chamber, purifying agents in an ozone generator 7 and a storage box 6 can purify air in the chamber, bacteria are killed, and then the indoor drying degree is increased, when the humidity in the preservation chamber 1 is increased, the dried salted vegetable has higher salt content and high humidity can deteriorate, so a humidity sensor 8 can send out a signal, an air blower 4 can blow air into the preservation chamber 1 through a ventilation pipe 3, air holes of the placing plate 12 can increase the contact between the dried salted vegetable and the cold air and air, the signal of the humidity sensor 8 can be conducted to a motor 19, the motor 19 drives a rotary rod 20 to rotate, a second bevel gear 21 on the rotary rod 20 rotates to drive a meshed first bevel gear, first bevel gear 18 drives threaded rod 15 and relies on bearing frame 16 to rotate, threaded rod 15 rotates and controls the removal sleeve 14 that realizes the spiro union assembly, removal sleeve 14 removes and opens permeability cell 13, and wind can blow off through permeability cell 13, reduces the inside steam of fresh-keeping room 1, after humidity reduces normal standard, humidity inductor 8 sends the signal once more, and air-blower 4 stops to ventilate, and permeability cell 13 is plugged up once more to removal sleeve 14, prevents the leakage of air conditioning, avoids the waste of the energy, and the work of internal arrangement can be protected to protection casing 17, the utility model discloses prolong the shelf life effectively, reduce rotten loss.

Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.

Claims

1. The utility model provides a preserved vegetable storage fresh-keeping equipment, includes freshfood compartment (1), its characterized in that: the inner chamber of the fresh-keeping chamber (1) is fixedly provided with a heat preservation layer (2), the left side wall of the fresh-keeping chamber (1) is provided with a ventilation pipe (3), the left end of the ventilation pipe (3) extends out of the fresh-keeping chamber (1) and then is fixedly connected with an air blower (4), the right outer side wall bottom of the fresh-keeping chamber (1) is fixedly provided with an air conditioner (5), the left side of the inner chamber bottom of the fresh-keeping chamber (1) is fixedly provided with a storage box (6), the right side of the inner chamber bottom of the fresh-keeping chamber (1) is fixedly provided with an ozone generator (7), the left inner side wall bottom of the fresh-keeping chamber (1) is fixedly provided with a humidity inductor (8), the bottom of the right inner side wall of the fresh-keeping chamber (1) is fixedly provided with a refrigerator (9), the inner walls of the left and right, the fresh-keeping device is characterized in that a placing plate (12) is fixedly connected with the sliding wheel (11), a vent pipe (13) is arranged at the top of the fresh-keeping chamber (1), a movable sleeve (14) is movably clamped after the upper end of the vent pipe (13) extends out, a threaded rod (15) is screwed on the inner wall of the movable sleeve (14), a bearing seat (16) is fixedly connected with the left end of the threaded rod (15), a protective shell (17) is fixedly arranged on the right side of the top of the fresh-keeping chamber (1), the right end of the threaded rod (15) extends to the inner cavity of the protective shell (17), a first bevel gear (18) is fixedly connected with the right end of the threaded rod (15) extending to the inner cavity of the protective shell (17), a motor (19) is fixedly mounted at the bottom of the inner cavity of the protective shell (17), a rotating rod (20) is fixedly connected with the top of the motor, the upper end of the first bevel gear (18) is movably meshed with the left end of the second bevel gear (21).

2. The preserved vegetable storage and fresh-keeping apparatus as claimed in claim 1, wherein: a plurality of air holes are uniformly formed in the bottom of the placing plate (12), and a handle is fixedly arranged on the front side wall of the placing plate (12).

3. The preserved vegetable storage and fresh-keeping apparatus as claimed in claim 1, wherein: the heat preservation layer (2) comprises an activated carbon fiber blanket fixedly arranged on the inner wall, and a water absorption sponge layer is fixedly arranged at the top of the heat preservation layer (2).

4. The preserved vegetable storage and fresh-keeping apparatus as claimed in claim 1, wherein: the inner cavity of the storage box (6) is filled with a preservative and an air purifying agent.

5. The preserved vegetable storage and fresh-keeping apparatus as claimed in claim 1, wherein: the humidity sensor (8) is electrically connected with the motor (19), and the motor (19) is electrically connected with an external power supply.