CN212755385U

CN212755385U - Food processor

Info

Publication number: CN212755385U
Application number: CN202021120763.7U
Authority: CN
Inventors: 徐自波
Original assignee: Zhejiang Shaoxing Supor Domestic Electrical Appliance Co Ltd
Current assignee: Zhejiang Shaoxing Supor Domestic Electrical Appliance Co Ltd
Priority date: 2020-06-16
Filing date: 2020-06-16
Publication date: 2021-03-23
Anticipated expiration: 2030-06-16

Abstract

The utility model provides a food processor. This cooking machine includes: the heating water tank comprises a cavity; the cooking cup comprises a channel communicated with the cavity; and the cooking container can be installed in the cooking cup, the cooking container and the wall of the cooking cup are provided with a steam flow channel which surrounds the cooking container, and the steam flow channel is communicated with the channel. This cooking machine heating efficiency is high.

Description

Food processor

Technical Field

The application relates to a small household electrical appliance field especially relates to a cooking machine.

Background

With the increasing living standard of people, many different types of food processors appear on the market. The functions of the food processor mainly include, but are not limited to, functions of making baby supplementary food, making soybean milk, squeezing juice, making rice paste, mincing meat, shaving ice, making coffee and/or blending facial masks and the like. When current cooking machine is eating the material in the heating, there is the heating efficiency low scheduling problem.

SUMMERY OF THE UTILITY MODEL

An object of this application is to provide a cooking machine, its heating efficiency is high.

The application provides a cooking machine. This cooking machine includes: the heating water tank comprises a cavity; the cooking cup comprises a channel communicated with the cavity; and the cooking container can be installed in the cooking cup, the cooking container and the wall of the cooking cup are provided with a steam flow channel which surrounds the cooking container, and the steam flow channel is communicated with the channel.

Optionally, the cooking cup includes inner wall, outer wall and connects the diapire of inner wall and outer wall, the arbitrary wall setting of inner wall, outer wall, diapire the passageway, the container of cooking support in the arbitrary wall of inner wall, outer wall, diapire. So, simple to operate, and can form the steam runner that surrounds cooking vessel between cooking vessel and inner wall, outer wall and diapire.

Optionally, the cooking container comprises a main body and a supporting part supported on the inner wall, the main body comprises an inner container wall, an outer container wall and a bottom container wall connecting the inner container wall and the outer container wall, and the supporting part is arranged at the top end of the inner container wall. In this way, the food in the cooking container can be heated and cooked more efficiently.

Optionally, the steam flow path comprises a first flow path between the inner wall and the inner wall of the container, a second flow path between the bottom wall and the bottom wall of the container, and a third flow path between the outer wall and the outer wall of the container. In this way, the steam enters the first flow passage, the second flow passage and the third flow passage, thereby surrounding the cooking container and efficiently heating and cooking the food in the cooking container.

Optionally, the cooking machine is still located including the lid the bowl cover of cooking cup, steam runner is still including being located fourth runner between bowl cover and the cooking container. Therefore, the steam surrounds the cooking container in all directions, and the food in the cooking container can be heated and cooked more efficiently.

Optionally, the cooking vessel is made of plastic, the wall thickness of the body ranges between 1.2 mm and 1.5 mm; alternatively, the cooking vessel 60 is made of glass and the wall thickness of the body ranges between 1.2 mm and 4.5 mm. Therefore, the heat of the steam can be efficiently transferred to the food materials in the cooking container, and the heating efficiency is higher. The glass material meets the hygienic requirement of high-temperature heating food and can meet the strength requirement.

Optionally, the main body is made of metal, the support part is made of plastic, and the main body and the support part are formed by two-shot injection molding. Because the heat transfer effect of metal is good, the efficiency of heating the food material is higher.

Optionally, the body has a wall thickness in a range between 0.1 mm and 1.5 mm. Thus, the heating efficiency is higher.

Optionally, the cooking vessel further comprises a handle mounted to the support portion. Therefore, the user can take and place the cooking container through the handle, and the operation is more convenient.

Optionally, the support portion comprises a first portion connected to the inner wall of the container and a plurality of second portions provided at the bottom of the first portion, the second portions being supported on the inner wall, the steam flow passage being in communication with the channel through gaps between the second portions. Thus, the steam flow passage and the channel can be communicated through a simple structure.

This application cooking machine because the steam runner is around the cooking container for steam can heat the edible material in the cooking container simultaneously through can following each position around the cooking container after getting into the steam runner through the passageway, so, steam can be more high-efficiently to the edible material heating cooking in the cooking container, can avoid the condition that partial edible material can not cook thoroughly.

Drawings

Fig. 1 is a schematic perspective view of an embodiment of a food processor of the present application;

fig. 2 is a cross-sectional view of the food processor shown in fig. 1;

FIG. 3 is a cross-sectional view of the cooking vessel and cup of FIG. 1;

FIG. 4 is a cross-sectional view of one embodiment of the cooking vessel of FIG. 1;

FIG. 5 is a cross-sectional view of another embodiment of the digester vessel shown in FIG. 1;

Detailed Description

Reference will now be made in detail to the exemplary embodiments, examples of which are illustrated in the accompanying drawings. When the following description refers to the accompanying drawings, like numbers in different drawings represent the same or similar elements unless otherwise indicated. The embodiments described in the following exemplary embodiments do not represent all embodiments consistent with the present application. Rather, they are merely examples of apparatus consistent with certain aspects of the present application, as detailed in the appended claims.

The terminology used herein is for the purpose of describing particular embodiments only and is not intended to be limiting of the application. Unless defined otherwise, technical or scientific terms used herein shall have the ordinary meaning as understood by those of ordinary skill in the art to which the invention belongs. The use of "first," "second," and similar terms in the description and in the claims does not indicate any order, quantity, or importance, but rather is used to distinguish one element from another. Also, the use of the terms "a" or "an" and the like do not denote a limitation of quantity, but rather denote the presence of at least one. "plurality" or "a number" means two or more. Unless otherwise indicated, "front", "rear", "lower" and/or "upper" and the like are for convenience of description and are not limited to one position or one spatial orientation. The word "comprising" or "comprises", and the like, means that the element or item listed as preceding "comprising" or "includes" covers the element or item listed as following "comprising" or "includes" and its equivalents, and does not exclude other elements or items. The terms "connected" or "coupled" and the like are not restricted to physical or mechanical connections, but may include electrical connections, whether direct or indirect. As used in this specification and the appended claims, the singular forms "a", "an", and "the" are intended to include the plural forms as well, unless the context clearly indicates otherwise. It should also be understood that the term "and/or" as used herein refers to and encompasses any and all possible combinations of one or more of the associated listed items.

This application cooking machine 100 can be used to make the single function or multi-functional cooking machine of functions such as baby's diatery supplement, make soybean milk, press fruit juice, and cooking machine 100 can include the machine of smashing stirring food such as baby's diatery supplement machine, soybean milk machine, mixer or broken wall cooking machine. In the illustrated embodiment, the food processor 100 is an infant food processor, but is not limited thereto.

Referring to fig. 1 to 5, the food processor 100 includes a main body 40, a heating water tank 90, a food cup 80, a cooking vessel 60 and a knife assembly (not shown), wherein the heating water tank 90 is mounted on the main body 40, and the food cup 80 is mounted on the heating water tank 90.

The main body 40 includes a housing 41 and a motor 42 disposed in the housing 41, and the motor 42 includes a motor shaft 421. In another embodiment, the main machine 40 may not be provided, and the motor may be provided in the cup cover (not shown) of the cooking cup 80.

The heating water tank 90 includes a tank body 10, a cover body 20, and a cavity 99 formed by the tank body 10 and the cover body 20. The cabinet 10 is provided with a heating member 12, and the heating member 12 heats water in the cavity 99 to generate steam. The heating element 12 includes any one of: heating balls, a heating plate, a heating pipe, a heating wire and the like. In the illustrated embodiment, the heating member 12 is disposed at the bottom of the cabinet 10.

The cooking cup 80 includes a channel 85 in communication with the cavity 99. Steam generated in the cavity 99 of the heating water tank 90 can enter the cooking cup 80 through the channel 85. The motor shaft 421 passes through the heating water tank 90 and extends into the passage 85.

Cooking container 60 can install in cooking cup 80, cooking container 60 with be equipped with between cooking cup 80's the cup wall around cooking container 60's steam runner 61, just steam runner 61 with passageway 85 intercommunication. The steam generated in the cavity 99 of the heating water tank 90 can enter the steam flow passage 61 through the passage 85.

This application food processer 100 because steam runner 61 is around cooking container 60 for steam can heat cooking container 60 around passing through behind passageway 85 entering steam runner 61, thereby can follow each position and heat the edible material in cooking container 60 simultaneously, so, steam can be more high-efficiently to the edible material heating of cooking container 60 in, can avoid the condition that partial edible material can not cook thoroughly.

In the illustrated embodiment, the cooking cup 80 includes an inner wall 81, an outer wall 82, and a bottom wall 83 connecting the inner wall 81 and the outer wall 82, the channel 85 is disposed on any one of the inner wall 81, the outer wall, and the bottom wall, and the cooking container 60 is supported on the inner wall 81, the outer wall, and the bottom wall. The inner wall 81, the outer wall 82 and the bottom wall 83 together enclose to form an annular accommodating space. In this way, the installation is facilitated, and the steam flow path 61 surrounding the cooking vessel 60 can be formed between the cooking vessel 60 and the inner wall 81, the outer wall 82, and the bottom wall 83.

The cooking container 60 comprises a main body and a support part 65 supported on the inner wall 81, wherein the main body comprises a container inner wall 62, a container outer wall 63 and a container bottom wall 64 connecting the container inner wall 62 and the container outer wall 63, and the support part 65 is arranged at the top end of the container inner wall 62. The main body is annular and is contained in the annular containing space of the cooking cup 80. In this way, the food in the cooking container 60 can be heated and cooked more efficiently.

The steam flow path 61 comprises a first flow path 611 between the inner wall 81 and the inner vessel wall 62, a second flow path 612 between the bottom wall 83 and the bottom vessel wall 64, and a third flow path 613 between the outer wall 82 and the outer vessel wall 63. In this way, the steam sequentially enters the first flow channel 611, the second flow channel 612, and the third flow channel 613, thereby surrounding the cooking container 60, and efficiently heating and cooking the food in the cooking container 60.

Food processor 100 is still including covering and locating the bowl cover 89 of cooking cup 80, steam runner 61 is still including being located the fourth runner 614 between bowl cover 89 and the container 60 of cooking. The fourth flow passage 614 communicates with the third flow passage 613. Thus, the steam surrounds the cooking container 60 in all directions, and the food in the cooking container 60 can be heated and cooked more efficiently.

In one embodiment, referring to fig. 4, the cooking vessel 60 is made of plastic, and the wall thickness of the body ranges from 1.2 mm to 1.5 mm. In this way, the heat of the steam can be efficiently transferred to the food material in the cooking container 60, and the heating efficiency is higher. The wall thickness of the body may be 1.2 mm, 1.3 mm, 1.4 mm, 1.5 mm, or some value between any two adjacent of the foregoing.

In another embodiment, the cooking vessel 60 is made of glass, the wall thickness of the body ranges from 1.2 mm to 4.5 mm, and the glass material meets the hygienic requirements of high-temperature heating food and can meet the strength requirements. The body may have a wall thickness of 1.2 mm, 1.7 mm, 2.3 mm, 2.9 mm, 3.5 mm, 4.1 mm, 4.5 mm, or some value between any two adjacent of the foregoing.

In another embodiment, referring to fig. 5, the main body is made of metal, the supporting portion 65 is made of plastic, and the main body and the supporting portion 65 are formed by two-shot molding. Because the heat transfer effect of metal is good, the efficiency of heating the food material is higher.

In this embodiment, the body has a wall thickness in the range of 0.1 mm to 1.5 mm. Thus, the heating efficiency is higher. In some embodiments, the wall thickness of the body can be 0.1 millimeters, 0.3 millimeters, 0.5 millimeters, 0.7 millimeters, 0.9 millimeters, 1.1 millimeters, 1.3 millimeters, 1.5 millimeters, or some value between any two adjacent of the foregoing.

The cooking vessel 60 further comprises a handle 66 mounted to the support 65. Therefore, the user can take and place the cooking container 60 by the handle 66, and the operation is more convenient. In the illustrated embodiment, the handle 66 is pivotally mounted to the support portion 65, and the handle 66 is pivoted to an upright position when access to the cooking vessel 60 is desired. After the cooking container 60 is placed on the cooking cup 80, the handle 66 is rotated so that the handle 66 is horizontally placed on the side of the support 65. Preferably, the handle 66 is made of plastic, so that a user can not scald his hand when holding the handle 66.

The supporting portion 65 includes a first portion 651 connected to the inner wall 62 of the container and a plurality of second portions 652 provided at the bottom of the first portion 651, the handle 66 is rotatably mounted to the first portion 651, the second portions 652 are supported to the inner wall 81, and the steam flow path 61 communicates with the passage 85 through gaps between the second portions 652. Thus, the steam flow path 61 and the passage 85 can be communicated with each other by a simple structure.

The above description is only exemplary of the present application and should not be taken as limiting the present application, as any modification, equivalent replacement, or improvement made within the spirit and principle of the present application should be included in the scope of protection of the present application.

Claims

1. A cooking machine, its characterized in that: it includes:

a heating water tank (90) comprising a cavity (99);

the cooking cup (80), the cooking cup (80) comprises a channel (85) communicated with the cavity (99); and

cooking container (60), can install in cooking cup (80), cooking container (60) with be equipped with between the cup wall of cooking cup (80) around steam runner (61) of cooking container (60), just steam runner (61) with passageway (85) intercommunication.

2. The food processor of claim 1, wherein: cooking cup (80) includes inner wall (81), outer wall (82) and connects diapire (83) of inner wall (81) and outer wall (82), any wall setting of inner wall (81), outer wall (82), diapire (83) passageway (85), cooking container (60) support in any wall of inner wall (81), outer wall (82), diapire (83).

3. The food processor of claim 2, wherein: the cooking container (60) comprises a main body and a supporting part (65) supported on the inner wall (81), the main body comprises an inner container wall (62), an outer container wall (63) and a bottom container wall (64) connected with the inner container wall (62) and the outer container wall (63), and the supporting part (65) is arranged at the top end of the inner container wall (62).

4. The food processor of claim 3, wherein: the steam flow channel (61) comprises a first flow channel (611) between the inner wall (81) and the inner vessel wall (62), a second flow channel (612) between the bottom wall (83) and the bottom vessel wall (64), and a third flow channel (613) between the outer wall (82) and the outer vessel wall (63).

5. The food processor of claim 4, wherein: the cooking machine is still located including the lid bowl cover (89) of cooking cup (80), steam runner (61) are still including being located fourth runner (614) between bowl cover (89) and the container of cooking (60).

6. The food processor of claim 3, wherein: the cooking vessel (60) is made of plastic, and the wall thickness of the main body ranges from 1.2 mm to 1.5 mm; alternatively, the cooking vessel (60) is made of glass, the wall thickness of the body ranging between 1.2 mm and 4.5 mm.

7. The food processor of claim 3, wherein: the main part is made by metal, supporting part (65) are made by the plastic, main part and supporting part (65) are through two shot moulding.

8. The food processor of claim 7, wherein: the body has a wall thickness in the range of 0.1 mm to 1.5 mm.

9. The food processor of claim 3, wherein: the cooking vessel (60) further comprises a handle (66) mounted to the support (65).

10. The food processor of claim 3, wherein: the support portion (65) includes a first portion (651) connected to the inner wall (62) of the container and a plurality of second portions (652) provided at the bottom of the first portion (651), the second portions (652) being supported to the inner wall (81), and the steam flow channel (61) communicates with the channel (85) through gaps between the second portions (652).