CN212580407U - Jar for containing red sour soup - Google Patents

Jar for containing red sour soup Download PDF

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Publication number
CN212580407U
CN212580407U CN202021144924.6U CN202021144924U CN212580407U CN 212580407 U CN212580407 U CN 212580407U CN 202021144924 U CN202021144924 U CN 202021144924U CN 212580407 U CN212580407 U CN 212580407U
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China
Prior art keywords
jar
crock
edge
cover
communicating pipe
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Active
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CN202021144924.6U
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Chinese (zh)
Inventor
杨啟锡
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Guizhou Qianli Miaojiang Agricultural Development Co ltd
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Guizhou Qianli Miaojiang Agricultural Development Co ltd
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Priority to CN202021144924.6U priority Critical patent/CN212580407U/en
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Publication of CN212580407U publication Critical patent/CN212580407U/en
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Abstract

The crock for containing the red sour soup comprises a crock body, wherein the height of the crock body is 100-140cm, a crock shoulder is arranged at the upper end of the crock body, a crock edge is connected to the upper end of the crock shoulder, the crock edge is formed by removing a bottom circle with the axis of a stainless steel basin as the center, the crock edge is formed by connecting and leveling the crock shoulder through structural adhesive, a water sealing groove is formed after the crock edge is connected with the crock body, a crock cover is arranged on the water sealing groove, a communicating pipe for communicating the inside air and the outside air is arranged on the crock cover through the bottom of the water sealing groove, and a balloon is connected to the end of the communicating pipe positioned outside the. The utility model is easy to be manufactured, not only can the water sealing method of the traditional jar be kept, but also the influence on the usability of the jar caused by the collision of the jar containing the jar edge in the transportation process can be avoided; and the air inside and outside the jar can be communicated when the jar cover is opened, so that the phenomenon that water in the jar edge groove enters the container to deteriorate due to negative pressure is avoided.

Description

Jar for containing red sour soup
Technical Field
The utility model relates to a red sour hot water processing equipment technical field, in particular to an altar for holding red sour hot water.
Background
The jar is generally a device which is made of pottery clay as a blank and is burnt to pickle vegetables or contain articles, is not easy to deteriorate and is convenient to store.
Generally, the requirement on the jar for containing the red sour soup is high, the requirement on the jar is high for large-scale enterprises, and the requirement on the volume specification is also high, so that the large-scale soil jar is generally used for containing the red sour soup, the height of the large-scale soil jar is about 100 plus 140cm, and the phenomenon of deterioration can be avoided only by sealing water when the red sour soup is contained.
However, the inventor finds that because the specification requirement of the soil jar for containing the red sour soup is high, in order to avoid accidents in transportation, manufacturers generally cannot seal the soil jar without the jar edge when the soil jar without the jar edge contains the red sour soup, and the soil jar is easy to deteriorate after long-term storage; in addition, when the cover of the jar is taken off to take the red sour soup, negative air pressure in the jar is caused by volume change, the atmospheric pressure outside the jar is easy to squeeze the jar along water into the jar, and the red sour soup can be deteriorated after a long time.
SUMMERY OF THE UTILITY MODEL
The utility model aims to provide a: the jar for containing the red sour soup solves the problems in the prior art, so that when large-scale enterprises can use the jar in large batches to contain the red sour soup, the jar can be sealed by using water, and the problem that the red sour soup contained in the jar is deteriorated due to the fact that the jar swings into the jar along the water due to the negative pressure phenomenon in the process of uncovering the jar cover is avoided.
In order to realize the purpose, the following technical scheme is adopted: the jar for containing the red sour soup comprises a jar body, wherein the height of the jar body is 100-140cm, a jar shoulder is arranged at the upper end of the jar body, a jar edge is connected to the upper end of the jar shoulder, the jar edge is formed by removing a bottom circle with the axis as the center from a stainless steel basin, the jar edge is formed by connecting and leveling the jar shoulder through structural adhesive, a water sealing groove is formed after the jar edge is connected with the jar body, and a jar cover is arranged on the water sealing groove.
Preferably, the difference between the height of the jar along the top from the horizontal plane and the height of the jar body is 5-10 cm.
Preferably, the jar cover is provided with a communicating pipe for communicating the inside air and the outside air through the bottom of the water sealing tank, and the communicating pipe end positioned outside the jar cover is connected with a balloon.
Preferably, the communicating pipe is positioned on the inner and outer wall surfaces of the jar cover or in an inclined groove formed in the jar cover.
Preferably, the height of the ports at the two ends of the communicating pipe is higher than the top of the jar edge.
Preferably, the jar cover is made of a stainless steel basin.
The utility model discloses the beneficial effect who gains: the utility model is easy to be manufactured, when the large-batch requirements of enterprises are met and the requirements on the specifications of the jar are higher, the manufactured jar can not only keep the water sealing method of the traditional jar, but also avoid the impact on the integrity and other performances of the whole jar in the transportation process of the jar with the jar edge; and the air inside and outside the jar can be communicated when the jar cover is opened, so that the phenomenon that water in the jar edge groove enters the container to deteriorate due to negative pressure is avoided.
Drawings
Fig. 1 is a schematic view of a jar for holding red sour soup of the present invention.
Fig. 2 is an enlarged schematic view of a portion a in fig. 1.
In the figure, 1-jar body, 2-jar shoulder, 3-jar edge, 4-water sealing groove, 5-jar cover, 6-communicating pipe, 7-balloon and 8-inclined groove.
Detailed Description
The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings, and it is to be understood that the described embodiments are only some embodiments, but not all embodiments of the present invention.
In the description of the present invention, it is to be understood that the terms "upper", "lower", "front", "rear", "left", "right", "top", "bottom", "inner", "outer", and the like indicate orientations or positional relationships based on the orientations or positional relationships shown in the drawings, and are only for convenience of description and simplicity of description, and do not indicate or imply that the device or element being referred to must have a particular orientation, be constructed and operated in a particular orientation, and therefore, should not be construed as limiting the present invention.
Referring to the attached drawings 1-2, the jar for containing the red sour soup comprises a jar body 1, wherein the height of the jar body 1 is 100-140cm, a jar shoulder 2 is arranged at the upper end of the jar body 1, a jar edge 3 is connected to the upper end of the jar shoulder 2, the jar edge 3 is formed by removing a bottom circle with the axis as the center from a stainless steel basin, the jar edge 3 is formed by connecting and leveling the jar shoulder 2 through structural adhesive, a water sealing groove 4 is formed by connecting the jar edge 3 with the jar body 1, and a jar cover 5 is arranged on the water sealing groove 4.
The height of the jar edge 3 from the horizontal plane is 5-10cm different from the height of the jar body 1.
A communicating pipe 6 for communicating the inside air and the outside air is arranged at the bottom of the water sealing groove 4 on the jar cover 5, and the end of the communicating pipe 6 positioned outside the jar cover 5 is connected with a balloon 7.
The communicating pipe 6 is positioned on the inner and outer wall surfaces of the jar cover 5 or in an inclined groove 8 formed in the jar cover 5.
The height of the ports at the two ends of the communicating pipe 6 is higher than the top of the jar edge 3.
The jar cover 5 is made of a stainless steel basin.
When the pot is used, the pot with enough volume (based on being beneficial to enterprises to contain red sour soup in large batches) is used, the height is about 100 plus 140cm, and the two stainless steel pots with different sizes can cut off the bottom circle of the large pot, which takes the axis as the center, the diameter of the bottom circle must be smaller than that of the pot shoulder, the pot shoulder 2 is positively buckled with the pot shoulder and is connected with the pot mouth by structural adhesive, so that a water sealing groove 4 is formed between the pot shoulder and the pot mouth, the structure not only keeps the traditional water seal, but also avoids the problem of deterioration in the containing process because the pot edge is not arranged on the pot with higher height to influence the containing of the red sour soup; moreover, when the jar cover 5 is taken off to take red sour soup, negative air pressure in the jar is caused by volume change, the jar is easily squeezed and swung into the jar along water by the atmospheric pressure outside the jar, and the red sour soup can be deteriorated after a long time, so that the communicating pipe 6 communicating the inside air and the outside air is arranged at the bottom of the water sealing groove 4 on the jar cover 5, the end of the communicating pipe 6 positioned outside the jar cover 5 is connected with the balloon 7, when the jar cover 5 needs to be opened, the balloon 7 positioned at the end of the communicating pipe 6 positioned outside the jar cover 5 is taken out, so that the inside air and the outside air of the jar are communicated, and thus pressure difference is avoided and influence deterioration of the water along the jar entering the jar is avoided; similarly, when the jar cover 5 is covered, the air inside and outside the jar is communicated, and the mouth of the jar can be sealed without pressure difference; after the completion, the balloon 7 is sleeved at the end of the communicating pipe 6 positioned outside the jar cover 5, thereby completing the sealing of the equipment; after the air is closed, the state of the balloon 7 can be observed, so that the change of the volume of the air in the jar can be known. The communicating pipe 6 is arranged on the surface of the inner wall and the outer wall of the jar cover 5 or in an inclined groove 8 arranged in the jar cover 5, namely, the inclined groove 8 can be arranged on one side or two sides of the jar cover 5, the bottom of the jar cover 5 contacting with the water sealing groove 4 is provided with a through hole, the communicating pipe 6 is placed in the inclined groove 8 and is fixed in the inclined groove 8 in the jar cover 5 through the through hole, or the communicating pipe 6 is welded on the surface of the stainless steel jar cover 5, so that the communicating pipe and the jar cover 5 are kept as a whole and are not connected with the jar body 1, and the jar cover 5 is convenient to open or cover; the inclined groove 8 and the jar cover 5 can be integrally formed or post-processed, the communicating pipe 6 is made of stainless steel or the same material as the jar body 1, and therefore the problem that the communicating pipe 6 is rotten, smelly and the like due to long-term immersion in water is solved.
The above, only be the concrete implementation of the preferred embodiment of the present invention, but the protection scope of the present invention is not limited thereto, and any person skilled in the art is in the technical scope of the present invention, according to the technical solution of the present invention and the utility model, the concept of which is equivalent to replace or change, should be covered within the protection scope of the present invention.

Claims (5)

1. A jar for containing red sour soup comprises a jar body (1), and is characterized in that: the height of the jar body (1) is 100-140cm, a jar shoulder (2) is arranged at the upper end of the jar body (1), a jar edge (3) is connected to the upper end of the jar shoulder (2), the jar edge (3) is formed by removing a bottom circle with the axis of a stainless steel basin as the center, the bottom circle is connected with the jar shoulder (2) through structural adhesive and then flattened to form the jar edge (3), the jar edge (3) is connected with the jar body (1) to form a water sealing groove (4), a jar cover (5) is arranged on the water sealing groove (4), a communicating pipe (6) communicating the inside air and the outside air is arranged at the bottom of the water sealing groove (4) on the jar cover (5), and a balloon (7) is connected to the end of the communicating pipe (6) positioned outside the jar cover (5).
2. The jar for containing red sour soup according to claim 1, wherein: the height of the top of the jar edge (3) from the horizontal plane is 5-10cm different from the height of the jar body (1).
3. The jar for containing red sour soup according to claim 1, wherein: the communicating pipe (6) is positioned on the inner and outer wall surfaces of the jar cover (5) or in an inclined groove (8) formed in the jar cover (5).
4. The jar for containing red sour soup according to claim 1, wherein: the height of the ports at the two ends of the communicating pipe (6) is higher than the top of the jar edge (3).
5. The jar for containing red sour soup according to claim 1, wherein: the jar cover (5) is made of a stainless steel basin.
CN202021144924.6U 2020-06-18 2020-06-18 Jar for containing red sour soup Active CN212580407U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202021144924.6U CN212580407U (en) 2020-06-18 2020-06-18 Jar for containing red sour soup

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202021144924.6U CN212580407U (en) 2020-06-18 2020-06-18 Jar for containing red sour soup

Publications (1)

Publication Number Publication Date
CN212580407U true CN212580407U (en) 2021-02-23

Family

ID=74651166

Family Applications (1)

Application Number Title Priority Date Filing Date
CN202021144924.6U Active CN212580407U (en) 2020-06-18 2020-06-18 Jar for containing red sour soup

Country Status (1)

Country Link
CN (1) CN212580407U (en)

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