CN212546562U - Fragrant pot of lock that can pin food cooking in-process bright fragrant smell - Google Patents

Abstract

The utility model provides a can pin fragrant pot of bright fragrant smell of food cooking in-process, it includes rice cooker and the fragrant condenser of lock, the fragrant condenser of lock includes dustcoat, condenser pipe, connector, water inlet, delivery port and gas vent, and the fragrant condenser of lock is connected with the rice cooker through the connector. The aroma-locking pot device can keep the delicate aroma of food materials in the cooking process, so that cooked dishes are more fragrant and delicious.

Description

Fragrant pot of lock that can pin food cooking in-process bright fragrant smell

Technical Field

The utility model relates to a culinary art pot, concretely relates to can pin food and cook fragrant culinary art pot of fragrant smell of bright fragrant smell of in-process lock belongs to food cooking utensil field.

Background

In the existing cooking appliance, the fragrance of food is easy to lose in the cooking process, so that the fragrance of cooked dishes is weakened. Therefore, an aroma-locking cooking pot capable of keeping the delicate aroma of food materials in the cooking process is needed, so that the cooked dishes are more fragrant and delicious.

SUMMERY OF THE UTILITY MODEL

In order to solve the deficiencies in the prior art, the utility model provides a can pin food and cook fragrant pot of lock of in-process bright fragrant smell, it includes rice cooker 1 and lock fragrant condenser 2.

Further, the aroma locking condenser 2 comprises an outer cover 2a, a condensation pipe 2b, a connecting port 2c, a water inlet 2d, a water outlet 2e and an exhaust port 2f, and the aroma locking condenser 2 is connected with the rice cooker 1 through the connecting port 2 c.

Further, the condensation duct 2b is disposed inside the housing 2 a.

Further, the rice cooker is selected from an electric cooker or a soup cooker; the connecting port 2c is connected with a grinding port; the condensing pipe 2b is selected from any one of a tube array, a spherical pipe, a coil pipe, a sandwich type and a plate type.

Furthermore, the connection port 2c is connected with an easy-to-detach bracket to fix the aroma-locking condenser 2.

The condenser of the utility model is made of any one of stainless steel, titanium, graphite, glass lining, ceramic, copper, tin, aluminum, antimony, glass and alloy.

The utility model discloses can make the fragrant smell functional material of volatility collect by the condenser and flow back to food, the distributor of pot is passed through to the process of backward flow, makes its water conservancy diversion to the pot wall to eat material surface homogeneous, fragrant smell is even, lets people when edible, and the dribble take full advantage of the taste of true color edible material.

The utility model discloses kept the fragrant smell of cooking the in-process raw and plain food material and not run off, eaten the material and do not overflow the pot after the temperature reaches the requirement, because of moisture is non-volatile, can effectively reduce the power consumption, practice thrift the energy consumption, the water conservation, the kitchen is not moist, just also is difficult for breeding harmful substance such as mould, does benefit to the health.

The utility model discloses the cooling water that produces in the use can adjust the size as required, and obtains the hot water of different temperatures, can be used to brush teeth, wash face, wash vegetables etc. also can need not advance water in succession as required, can once only fill water with the condenser earlier, seal water inlet and delivery port, then put into the refrigerator precooling after be used for the culinary art when condensation.

Drawings

Fig. 1 is a schematic view of an aroma-locking pot capable of locking fresh aroma in a food cooking process according to embodiment 1 of the present invention.

Detailed Description

The foregoing aspects of the present invention will be described in further detail with reference to the following detailed description, but it should be understood that the scope of the above subject matter is not limited to the following examples, and various changes and modifications can be made without departing from the above technical ideas of the present invention.

Example 1

See figure 1. The aroma locking pot capable of locking the fresh aroma in the food cooking process comprises a rice pot 1 and an aroma locking condenser 2; the aroma locking condenser 2 comprises an outer cover 2a, a condensation pipe 2b, a connecting port 2c, a water inlet 2d, a water outlet 2e and an exhaust port 2f, and the aroma locking condenser 2 is connected with the rice cooker 1 through the connecting port 2 c; the condensation duct 2b is disposed inside the housing 2 a.

Claims (4)

1. The utility model provides an fragrant pot of lock that can pin food and cook in-process bright fragrant smell, includes rice cooker (1) and lock fragrant condenser (2), its characterized in that: the fragrant condenser (2) of lock still includes dustcoat (2a), condenser pipe (2b), connector (2c), water inlet (2d), delivery port (2e) and gas vent (2f), fragrant condenser (2) of lock passes through connector (2c) with rice pot (1) is connected.

2. The incense locking pot of claim 1, wherein: the condensation pipe (2b) is arranged inside the housing (2 a).

3. The incense locking pot of claim 1 or 2, wherein: the rice pot is selected from an electric cooker or a soup cooker; the connecting port (2c) is connected with a grinding port; the condensing pipe (2b) is selected from any one of a row pipe, a spherical pipe, a coil pipe, a sandwich type and a plate type.

4. The incense locking pot of claim 3 wherein: the connecting port (2c) is also connected with an easy-to-detach support to fix the aroma-locking condenser (2).

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