CN212319808U - Stove with heat preservation function - Google Patents

Abstract

The utility model relates to a cooking utensils with heat preservation function relates to cooking utensils technical field, and cooking utensils with heat preservation function includes first work position and the second work position of adjacent setting, and first work position is equipped with the culinary art kitchen, and the culinary art kitchen is used for culinary art food, and second work position is equipped with the thermal insulation component, and the thermal insulation component includes heat preservation box body and lid, and the heat preservation box body forms one side open-ended holding chamber, and lid movable mounting is in the heat preservation box body for open or close the opening. The technical problem that the temperature of the cooked food cannot be effectively kept after the cooking of the food is finished by the cooker in the prior art is solved.

Description

Stove with heat preservation function

Technical Field

The utility model relates to a cooking utensils technical field particularly, relates to a cooking utensils with heat preservation function.

Background

The cooking utensils that current user used are all with the binocular kitchen many, for example binocular gas-cooker, binocular electric cooker and gas-electricity dual-purpose kitchen etc. however some users are not two kitchen range uses simultaneously, this moment, in addition need not occupy the kitchen space on one side, lead to kitchen space extravagant, in addition, when the user need do multichannel dish, the preceding good dish that has flourished can become cold to can influence the taste, especially in the time of the cold day, more can influence user's edible experience.

SUMMERY OF THE UTILITY MODEL

An object of the embodiment of the utility model is to provide a cooking utensils with heat preservation function for alleviate the cooking utensils among the prior art and accomplish the culinary art back of food, can't effectively keep the technical problem of the temperature of the food after the culinary art.

The embodiment provides a cooking utensils with heat preservation function, including the first work position and the second work position of adjacent setting, first work position is equipped with the culinary art kitchen, the culinary art kitchen is used for culinary art food, the second work position is equipped with the heat preservation subassembly, the heat preservation subassembly includes heat preservation box body and lid, the heat preservation box body forms one side open-ended holding chamber, lid movable mounting in the heat preservation box body is used for opening or closing the opening.

In an optional embodiment, an insulating layer is fixedly arranged on the inner wall of the insulating box body.

In an alternative embodiment, an aluminum foil layer is fixedly arranged on the outer surface of the heat preservation layer.

In an optional implementation mode, the opening of the accommodating cavity is arranged upwards, the cover body is arranged above the heat preservation box body in a sliding mode, and the upper end face of the cover body is used for placing or treating food materials.

In an optional embodiment, the cooker with the heat preservation function further comprises a guide rail mounted on the heat preservation box body and a slider mounted on the cover body, wherein the slider is in sliding fit with the guide rail and is used for enabling the cover body to slide back and forth along the length direction of the guide rail.

In an optional embodiment, both ends of the guide rail are provided with positioning portions, and the sliding block can be clamped in the positioning portions and used for completing the relative fixation of the cover body and the heat preservation box body when the opening is completely opened or closed.

In an optional implementation manner, the cooker with the heat preservation function further comprises an elastic piece, the sliding block is movably mounted on the cover body, the elastic piece is connected with the sliding block and the cover body and enables the sliding block to have a trend of being away from the cover body downwards at any time, the positioning portion is a clamping groove with an upward opening, and the sliding block can be inserted into the clamping groove.

In an optional embodiment, the cover body includes a guide portion extending downward, the guide portion is provided with a jack with an open lower end, the slider is slidably inserted into the jack, the elastic member is a spring, the spring is located in the jack, one end of the spring abuts against an upper end face of the slider, and the other end of the spring abuts against a downward end face of the jack.

In an optional embodiment, the lower end surface of the slider is a spherical surface, the guide rail further includes a supporting surface located between the two clamping grooves, the supporting surface is used for supporting the slider, and the side surface of the clamping groove connected with the supporting surface is an inclined surface.

Compared with the prior art, the utility model provides a cooking utensils with heat preservation function's beneficial effect as follows:

the utility model provides a cooking utensils with heat preservation function, including first work position and second work position, wherein, first work position is equipped with the culinary art kitchen, and mainly used accomplishes the culinary art of food, and is the same with current cooking utensils function. The second station sets up in the side of first station, and it is equipped with the heat preservation subassembly, and the heat preservation subassembly includes heat preservation box body and lid, and the heat preservation box body forms one side open-ended holding chamber, and lid movable mounting is in the heat preservation box body for open or close the opening. After the cooking kitchen of food through first station accomplished the culinary art, can directly put to the box body that keeps warm, then close the opening through the lid to keep warm to food, then reuse the culinary art kitchen and accomplish follow-up culinary art work. The arrangement can reduce the temperature drop speed of cooked food, and can ensure the taste of the food for a long time especially in cold seasons.

Other features and advantages of the present invention will be described in detail in the detailed description which follows.

Drawings

In order to more clearly illustrate the technical solutions of the embodiments of the present invention, the drawings needed to be used in the embodiments of the present invention will be briefly described below, it should be understood that the following drawings only illustrate some embodiments of the present invention, and therefore should not be considered as limiting the scope, and for those skilled in the art, other related drawings can be obtained according to these drawings without inventive efforts.

Fig. 1 is a schematic structural view of a cooker with a heat preservation function provided by an embodiment of the present invention when an accommodating cavity is opened;

fig. 2 is a schematic structural view of a cooker with a heat preservation function provided by an embodiment of the present invention when an accommodating cavity is closed;

FIG. 3 is an enlarged view of A in FIG. 2;

FIG. 4 is a schematic view of a half-section structure of a cooking stove with a heat preservation function provided by an embodiment of the present invention;

fig. 5 is an enlarged view of B in fig. 4.

Icon: 100-a first work position; 200-a second working position;

110-a cooking range;

210-a heat preservation box body; 220-a cover body; 230-an insulating layer; 240-aluminium foil layer; 250-a guide rail; 260-a slide block; 270-a spring;

221-a guide; 222-a limiting plate;

2211-jack;

251-a card slot; 252-a support surface; 253-a stop lever;

2511-inclined plane;

2531-gap.

Detailed Description

In order to make the objects, technical solutions and advantages of the embodiments of the present invention clearer, the drawings in the embodiments of the present invention are combined below to clearly and completely describe the technical solutions in the embodiments of the present invention. It is to be understood that the embodiments described are only some of the embodiments of the present invention, and not all of them. The components of embodiments of the present invention, as generally described and illustrated in the figures herein, may be arranged and designed in a wide variety of different configurations.

In the description of the present invention, it should be noted that the terms "inside" and "outside" are used for indicating the position or positional relationship based on the position or positional relationship shown in the drawings, or the position or positional relationship that the utility model is usually placed when using, and are only for convenience of describing the present invention and simplifying the description, but not for indicating or implying that the device or element to be referred must have a specific position, be constructed and operated in a specific position, and thus should not be construed as limiting the present invention. Furthermore, the terms "first," "second," and the like are used merely to distinguish one description from another, and are not to be construed as indicating or implying relative importance.

In the description of the present invention, it should also be noted that, unless otherwise explicitly specified or limited, the terms "disposed" and "connected" are to be interpreted broadly, and may be, for example, fixedly connected, detachably connected, or integrally connected; they may be connected directly or indirectly through intervening media, or they may be interconnected between two elements. The specific meaning of the above terms in the present invention can be understood in specific cases to those skilled in the art.

Referring to fig. 1 and 2, the cooking utensil with a heat preservation function provided in the present embodiment includes a first work position 100 and a second work position 200, wherein the first work position 100 is provided with a cooking stove 110, which is mainly used for cooking food and has the same function as an existing cooking utensil. The second station is arranged beside the first station, and is provided with a heat insulation assembly, the heat insulation assembly comprises a heat insulation box body 210 and a cover body 220, the heat insulation box body 210 forms an accommodating cavity with an opening at one side, and the cover body 220 is movably arranged on the heat insulation box body 210 and used for opening or closing the opening. After the food is cooked by the cooking stove 110 at the first station, the food can be directly placed on the heat preservation box body 210, and then the opening is closed by the cover body 220 to preserve heat of the food, and then the subsequent cooking work is completed by the cooking stove 110. The arrangement can reduce the temperature drop speed of cooked food, and can ensure the taste of the food for a long time especially in cold seasons.

It is worth to be noted that, compared with the existing double-eye stove, the stove in the embodiment has a similar volume, only the first station has a function of cooking food, and the second station is replaced by a heat preservation component capable of preserving the temperature of the cooked food, so that the stove has a heat preservation function on the basis of the original cooking function, and does not occupy extra kitchen space; simultaneously, set up side by side in the horizontal direction through setting up first station and second station, accomplish the culinary art back of food at first station, need not remove great distance and can put into the heat preservation subassembly of second station with the food after the culinary art, easy operation is convenient, and effectively avoids food to take place to spill at the removal in-process.

In addition, the cooking range 110 mentioned in the present embodiment may be any one of a gas range, an electric range, and a gas-electric range. Finally, the food mentioned in this embodiment may refer to any edible material such as vegetables, meat, and herbs that can be cooked.

Moreover, the preferred heat preservation box body 210 that is equipped with of heat preservation subassembly, a heat preservation box body 210 can form a plurality of holding chambeies, and a holding chamber can only hold a vegetable, and at this moment, a plurality of holding chambeies set up independently each other, and a heat preservation box body 210 can hold the vegetable after the multiple culinary art simultaneously, when guaranteeing multiple vegetable heat preservation, also can not make multiple vegetable influence each other and influence respective taste in the heat preservation.

Still alternatively, this embodiment preferably sets up a heat preservation box body 210 and only sets up an accommodation chamber, and an accommodation chamber can only hold a dish this moment, also can hold many dishes simultaneously.

Specifically, the present embodiment also takes the cooking dishes as an example to describe the specific structure of the cooking range with the heat preservation function in detail below.

In this embodiment, the inner wall of the thermal insulation box 210 is fixedly provided with a thermal insulation layer 230.

Specifically, the accommodating cavity is preferably of a rectangular parallelepiped structure, the heat insulating layer 230 is preferably made of sticky heat insulating cotton, the heat insulating cotton is bonded to the inner wall of the heat insulating box body 210 to complete the relative fixation of the accommodating cavity and the heat insulating cotton, and the heat insulating cotton can effectively reduce the heat exchange between the inside of the accommodating cavity and the external environment so as to effectively reduce the temperature reduction speed of dishes in the accommodating cavity.

It should be noted that, for example, the opening of the accommodating cavity is set to be upward, the inner wall mentioned in this embodiment refers to the inner side wall and the inner bottom wall of the thermal insulation box 210; in addition, in this embodiment, a heat insulating layer 230 is also fixedly disposed on one side of the cover 220 facing the accommodating cavity, or the cover 220 itself may be made of a heat insulating material.

In this embodiment, an aluminum foil layer 240 is fixedly disposed on the outer surface of the insulating layer 230.

Specifically, aluminium foil layer 240 bonds in the cotton surface of heat preservation, and the dish is placed behind the holding chamber, is direct and aluminium foil layer 240 contact, and the surface of aluminium foil layer 240 is smooth fine and smooth, even the oil juice spill in the dish falls into the holding chamber, also makes things convenient for the cleanness of oil juice.

Alternatively, in this embodiment, the aluminum foil layer 240 may be replaced by glass or ceramic with a smooth surface, which also facilitates cleaning of the receiving cavity.

In this embodiment, the opening of the accommodating cavity is disposed upward, the cover 220 is slidably disposed above the heat-insulating box 210, and the upper end surface of the cover 220 is used for placing or processing food materials.

Specifically, the first working position 100 and the second working position 200 are defined to be arranged in parallel in a first direction, at this time, the sliding direction of the cover 220 is preferably set to be the first direction, the cover 220 slides close to the first working position 100 to gradually complete the closing of the opening of the accommodating cavity, and the cover 220 slides away from the first working position 100 to gradually complete the opening of the accommodating cavity. Due to the arrangement, when the cover body 220 slides back and forth, the movable space of a user in front of the cooker cannot be occupied.

In this embodiment, the upper end surface of the cover 220 is preferably set to be a plane, when the cover 220 completely closes the opening of the accommodating cavity, the cover 220 abuts against the base of the first working position 100 for mounting the cooking stove 110, at this time, the cover 220 can play a role of a chopping board, and a user can process food materials on the cover 220.

Or, the opening of the accommodating cavity may be disposed on one side of the heat-insulating box 210 away from the wall, or on one side of the heat-insulating box 210 away from the first station.

In addition, the cover 220 may also be rotatably mounted on the thermal insulation box 210, or may be separately provided from the thermal insulation box 210, and only the opening of the accommodating chamber needs to be manually opened and closed.

In this embodiment, the cooker with a heat preservation function further includes a guide rail 250 installed on the heat preservation box 210 and a slider 260 installed on the cover 220, and the slider 260 is slidably engaged with the guide rail 250 and used for enabling the cover 220 to slide back and forth along the length direction of the guide rail 250.

The length of guide rail 250 extends along first direction, guide rail 250 quantity has two, and be fixed in the relative both sides wall in holding chamber respectively, slider 260 quantity has two and with guide rail 250 one-to-one, two sliders 260 are installed in the lower terminal surface of lid 220, lid 220 passes through slider 260 sliding fit behind guide rail 250, lid 220 can only follow first direction reciprocating sliding, make the up end of lid 220 keep the horizontality at all times, effectively guarantee that the edible material of placing on the lid 220 can not be unrestrained at lid 220 removal in-process, also can not influence its switching to the holding chamber when placing edible material on lid 220 promptly.

In this embodiment, the two ends of the guide rail 250 are both provided with positioning portions, and the slider 260 can be clamped in the positioning portions to complete the relative fixation of the cover 220 and the heat-preservation box 210 when the opening is completely opened or closed.

Specifically, after the cover 220 completely closes the accommodating cavity, the slider 260 is clamped in the positioning portion close to the first working position 100, the cover 220 is fixed above the heat preservation box body 210, at this time, even if the cover 220 finishes the processing of the food material, the cover 220 cannot slide, the chopping board function of the cover 220 is ensured, and meanwhile, the heat preservation effect of the dishes in the accommodating cavity cannot be influenced due to the fault opening of the cover 220.

Similarly, when the opening of the accommodating cavity is completely opened, the cover 220 and the accommodating cavity can be fixed relatively, so that the cover 220 is prevented from sliding due to error to touch the food material in the process of putting the food material into the accommodating cavity, and the food material is prevented from spilling.

In this embodiment, the cooker with a heat preservation function further includes an elastic member, the slider 260 is movably mounted on the cover 220, the elastic member connects the slider 260 and the cover 220, and the slider 260 tends to move downward away from the cover 220, the positioning portion is a slot 251 with an upward opening, and the slider 260 can be inserted into the slot 251.

Specifically, referring to fig. 4, under the action of the elastic member, the lower end surface of the slider 260 can constantly abut against a horizontal end surface of the guide rail 250 facing upward, and with the end surface as a reference, the two positioning portions form clamping grooves 251 with upward openings at both ends of the guide rail 250, when the cover 220 moves to a position closest to the first working position 100 or a position farthest from the first working position 100, the sliders 260 can respectively move downward under the action of the elastic member to be clamped in the corresponding clamping grooves 251, and the side walls of the clamping grooves 251 can prevent the slider 260 from sliding back and forth in the first direction, so as to ensure the relative fixation of the cover 220 and the insulation box body 210.

In this embodiment, the cover 220 includes a guide portion 221 extending downward, the guide portion 221 is provided with a plug hole 2211 with an opening at a lower end, the slider 260 is slidably inserted into the plug hole 2211, the elastic member is a spring 270, the spring 270 is located in the plug hole 2211, one end of the spring 270 abuts against an upper end face of the slider 260, and the other end of the spring 270 abuts against a downward end face of the plug hole 2211. As shown in fig. 5, the axial direction of the insertion hole 2211 is vertical, the spring 270 is in a compressed state at all times, and the slider 260 performs vertical reciprocating sliding under the action of the spring 270. Therefore, the slider 260 can move downward to be engaged with the engaging groove 251 to prevent the cover 220 from sliding back and forth in the first direction. The slider 260 may also move upward and away from the slot 251 to release the position of the slot 251 on the slider 260, so that the cover 220 can slide back and forth in the first direction.

As shown in fig. 3, the guide rail 250 includes two stopper rods 253 extending in the first direction, the two stopper rods 253 are spaced apart from each other in the horizontal direction, and an insertion groove into which the guide portion 221 is inserted is formed between the two stopper rods 253. The guide part 221 is a guide post, the lower end of the guide post is detachably connected with a limiting plate 222, the cross-sectional area of the limiting plate 222 is larger than that of the guide post, and the limiting plate 222 stops against the downward end surfaces of the two limiting rods 253. Thereby, the cover 220 is prevented from being vertically removed from the guide rail 250.

In order to facilitate the detachment of the cover 220, a gap 2531 is further formed at a substantially middle position of the two stopper rods 253, wherein the gap 2531 of one stopper rod 253 is opposite to the gap 2531 of the other stopper rod 253. Therefore, the slot forms a channel for the limiting plate 222 to disengage at the position of the opening 2531, and the cover 220 disengages from the guide rail 250 when the guide post slides to the position of the channel.

Specifically, the lower end surface of the slider 260 may be a spherical surface, the guide rail 250 further includes a supporting surface 252 located between the two clamping grooves 251, the supporting surface 252 is used for supporting the slider 260, and the side surface where the clamping grooves 251 are connected with the supporting surface 252 is an inclined surface 2511.

Referring to fig. 4, the supporting surface 252 is the above-mentioned horizontal end surface, taking the case that the slider 260 is clamped into the clamping groove 251 close to the first working position 100 as an example, when the opening of the accommodating cavity needs to be opened, only an acting force that is far away from the first working position 100 needs to be given to the cover 220, under the acting force, the lower end surface of the slider 260 and the inclined surface 2511 slide relatively, the slider 260 moves upward gradually, the spring 270 compresses gradually, the slider 260 can finally move upward to the supporting surface 252, and the cover 220 can slide away from the first working position 100. The lower end face of the slider 260 is a spherical surface, so that the contact area between the slider 260 and the inclined surface 2511 is reduced, the resistance of the slider 260 in sliding relative to the inclined surface 2511 is reduced, and the slider 260 is guaranteed to be smoothly separated from the clamping groove 251.

Or, in this embodiment, the slider 260 may be manually pulled upward to pull the slider 260 out of the slot 251, and the relative fixation between the cover 220 and the thermal insulation box 210 may also be released, so as to ensure the sliding of the cover 220 relative to the thermal insulation box 210.

It should be noted that, in the case of conflict, the features in the embodiments of the present invention may be combined with each other.

The above description is only a preferred embodiment of the present invention and is not intended to limit the present invention, and various modifications and changes may be made by those skilled in the art. Any modification, equivalent replacement, or improvement made within the spirit and principle of the present invention should be included in the protection scope of the present invention.

Claims (9)

1. The utility model provides a cooking utensils with heat preservation function, its characterized in that, includes first work position (100) and second work position (200) of adjacent setting, first work position (100) are equipped with culinary art kitchen (110), culinary art kitchen (110) are used for culinary art food, second work position (200) are equipped with the heat preservation subassembly, the heat preservation subassembly includes heat preservation box body (210) and lid (220), heat preservation box body (210) form one side open-ended holding chamber, lid (220) movable mounting in heat preservation box body (210) are used for opening or closing the opening.

2. The cooking utensil with heat preservation function as claimed in claim 1, wherein the heat preservation layer (230) is fixedly arranged on the inner wall of the heat preservation box body (210).

3. The cooking utensil with heat preservation function as claimed in claim 2, characterized in that the outer surface of the heat preservation layer (230) is fixedly provided with an aluminum foil layer (240).

4. The cooking utensil with the heat preservation function as claimed in any one of claims 1 to 3, wherein the containing cavity is provided with an upward opening, the cover body (220) is slidably provided above the heat preservation box body (210), and the upper end surface of the cover body (220) is used for placing or treating food materials.

5. The cooking utensil with the heat preservation function as claimed in claim 4, further comprising a guide rail (250) mounted on the heat preservation box body (210) and a slider (260) mounted on the cover body (220), wherein the slider (260) is in sliding fit with the guide rail (250) and is used for enabling the cover body (220) to slide back and forth along the length direction of the guide rail (250).

6. The cooking utensil with heat preservation function as claimed in claim 5, wherein the two ends of the guide rail (250) are provided with positioning parts, and the sliding block (260) can be clamped in the positioning parts and used for completing the relative fixation of the cover body (220) and the heat preservation box body (210) when the opening is completely opened or closed.

7. The cooking utensil with the heat preservation function according to claim 6, further comprising an elastic member, wherein the slider (260) is movably mounted on the cover body (220), the elastic member connects the slider (260) and the cover body (220), and makes the slider (260) have a tendency of moving away from the cover body (220) downwards at any time, the positioning portion is a slot (251) with an upward opening, and the slider (260) can be inserted into the slot (251).

8. The cooking utensil with the heat preservation function as claimed in claim 7, wherein the cover (220) comprises a guide portion (221) extending downward, a plug hole (2211) with an open lower end is formed in the guide portion (221), the slider (260) is slidably inserted into the plug hole (2211), the elastic member is a spring (270), the spring (270) is located in the plug hole (2211), one end of the spring (270) abuts against an upper end face of the slider (260), and the other end of the spring (270) abuts against a downward end face of the plug hole (2211).

9. The cooking appliance with the heat preservation function according to claim 8, wherein the lower end surface of the sliding block (260) is a spherical surface, the guide rail (250) further comprises a supporting surface located between the two clamping grooves (251), the supporting surface is used for supporting the sliding block (260), and the side surface of the clamping groove (251) connected with the supporting surface is an inclined surface (2511).

Images