CN212280985U

CN212280985U - Three-area circulating wave heating cooking pot

Info

Publication number: CN212280985U
Application number: CN202020775742.2U
Authority: CN
Inventors: 伍绍华; 瞿原
Original assignee: Hangzhou Ouge Electric Appliance Co ltd
Current assignee: Hangzhou Ouge Electric Appliance Co ltd
Priority date: 2020-05-12
Filing date: 2020-05-12
Publication date: 2021-01-05
Anticipated expiration: 2030-05-12

Abstract

The utility model discloses a three district circulation wave heating boiling pan, including casing, electric heating board, multistage temperature controller, the pot body, actuating mechanism, link gear, stirring piece, this three district circulation wave heating boiling pan can carry out the processing of cooking of different temperatures to each region of food, and in addition, the device can carry out the stirring of different rotational speeds to the scope of cooking in the different regions of food and handle, can know from this, through using the device in this application, has not only improved the effect of cooking of food, has still improved the edible taste after food is cooked.

Description

Three-area circulating wave heating cooking pot

Technical Field

The utility model relates to a boiling pan especially relates to three regional circulation wave heating boiling pans.

Background

Electric cookers are also known as electric cookers and electric rice cookers. The electric cooker is a cooker which converts electric energy into heat energy, has various heating operation functions of steaming, boiling, stewing and the like on food, and is convenient to use, safe and reliable. The multifunctional cooking machine can cook food, can preserve heat, is clean and sanitary to use, has no pollution, saves time and labor, and is one of indispensable tools for modernization of housework.

At present, the traditional electric rice cooker integrally cooks food, and cannot perform cooking treatment at different temperatures on each area of the food, so that the cooking effect and the eating mouthfeel of the food are reduced.

SUMMERY OF THE UTILITY MODEL

The utility model discloses the technical problem that will solve lies in: provides a three-area circulating wave heating cooking pan to solve the problems provided by the background technology.

In order to solve the technical problem, the technical scheme of the utility model is that: three regional circulation wave heating boiling pan, including casing, electric heating board, multistage temperature controller, the pot body, actuating mechanism, link gear, stirring piece, the inside rear end link of casing around setting firmly the electric heating board that quantity is three, the casing outer wall multistage temperature controller has set firmly, the inside activity of casing be equipped with the pot body, the inside rear end of pot body be equipped with actuating mechanism admittedly, the inside rear end link of pot body revolute and move and be equipped with the link gear that quantity is three, link gear and actuating mechanism mesh mutually, link gear rotate and run through in the pot body, the solid fixed ring of link gear outside around having the stirring piece.

Furthermore, the driving mechanism is composed of a motor, a rotating shaft and a first gear.

Further, a motor is fixedly arranged at the rear end inside the pot body.

Furthermore, a rotating shaft is fixedly arranged at the head end of the motor.

Furthermore, a first gear is fixedly sleeved outside the rotating shaft.

Furthermore, the linkage mechanism consists of a rotating pin and a second gear.

Furthermore, a rotating pin is rotatably penetrated through the rear end inside the pot body.

Furthermore, a second gear is fixedly sleeved outside the rotating pin and meshed with the first gear.

Compared with the prior art, this three-region circulation wave heating boiling pan can carry out the processing of cooking of different temperatures to each region of food, and in addition, the device can carry out the stirring of different rotational speeds to the scope of cooking in the different regions of food and handle, can know from this, through using the device in this application, has not only improved the effect of cooking of food, has still improved the edible taste after the food is cooked.

Drawings

FIG. 1 is an interior front view of a housing;

FIG. 2 is a connecting view of the shell and the pan body;

FIG. 3 is an internal cross-sectional view of the pan body;

FIG. 4 is a connection diagram of the housing and the multi-stage thermostat;

FIG. 5 is a bottom elevation cross-sectional view of the interior of the pan body;

fig. 6 is a circuit diagram of a three-zone circulating wave heated digester.

The electric heating cooker comprises a shell 1, an electric heating plate 2, a multi-stage temperature controller 3, a cooker body 4, a driving mechanism 5, a linkage mechanism 6, a stirring sheet 7, a motor 8, a rotating shaft 9, a first gear 10, a rotating pin 11 and a second gear 12.

The following detailed description will be further described in conjunction with the above-identified drawings.

Detailed Description

In the following description, numerous specific details are set forth in order to provide a thorough understanding of the concepts underlying the described embodiments. It will be apparent, however, to one skilled in the art, that the described embodiments may be practiced without some or all of these specific details. In other instances, well known process steps have not been described in detail.

As shown in fig. 1, fig. 2, fig. 3, fig. 4, and fig. 5, the three-region circulating wave heating digester includes a casing 1, an electric heating plate 2, a multi-stage temperature controller 3, a pot 4, a driving mechanism 5, a linkage mechanism 6, and a stirring blade 7, wherein the three-part electric heating plate 2 is fixedly wound on the rear end inside the casing 1, the multi-stage temperature controller 3 is fixedly mounted on the outer wall of the casing 1, the pot 4 is movably mounted inside the casing 1, the driving mechanism 5 is fixedly mounted on the rear end inside the pot 4, the three-part linkage mechanism 6 is rotatably mounted on the rear end inside the pot 4, the linkage mechanism 6 is engaged with the driving mechanism 5, the linkage mechanism 6 rotatably penetrates through the pot 4, the stirring blade 7 is wound on the outer fixing ring of the linkage mechanism 6, the driving mechanism 5 is composed of a motor 8, a rotating shaft 9, and a first gear 10, the inside rear end of pot body 4 admittedly be equipped with motor 8, the 8 head ends of motor have set firmly rotation axis 9, the fixed cover in the outside of rotation axis 9 be equipped with first gear 10, link gear 6 constitute by changeing round pin 11 and second gear 12, the inside rear end of pot body 4 rotate and run through and have changeed round pin 11, changeing round pin 11 outside fixed cover be equipped with second gear 12, second gear 12 mesh with first gear 10 mutually.

When the three-region circulating wave heating cooking pot is used, a user firstly puts a pot body 4 into a shell 1 and then puts food into the pot body 4, then the user starts a multi-section temperature controller 3 and a motor, the temperature of three electric heating plates 2 controlled by the multi-section temperature controller 3 is different, so that the three electric heating plates 2 can cook the food in different regions, meanwhile, the motor 8 is started to drive a rotating shaft 9 to drive a first gear 10 to drive the second gear 12 to be linked with a rotating pin 11 and a stirring sheet 7 to rotate, the sizes of the three second gears 12 are different, namely the transmission ratios of the three second gears 12 to the first gear 10 are different, and finally, the rotating speeds of three groups of stirring sheets 7 of the device for stirring different regions of the food are different, through the processing mode, can improve the cooking effect and taste of food.

As shown in FIG. 6, the multi-stage thermostat 3, the electric heating plate 2 and the motor 8 are connected to an external 220V power supply, the multi-stage thermostat 3 is preferably FP93-8I-90-0050, and the motor 8 is a micro motor, preferably 520-12450-33.

Claims

1. Three regional circulation wave heating boiling pan, its characterized in that includes casing, electric heating board, multistage temperature controller, the pot body, actuating mechanism, link gear, stirring piece, the inside rear end link of casing around setting firmly the electric heating board that quantity is three, the casing outer wall multistage temperature controller has set firmly, the inside activity of casing be equipped with the pot body, the inside rear end of pot firmly be equipped with actuating mechanism, the inside rear end link of pot revolve to move and be equipped with the link gear that quantity is three, link gear and actuating mechanism mesh mutually, link gear rotate and run through in the pot body, the solid fixed ring of link gear outside around having the stirring piece.

2. The three area circulation wave heating digester as claimed in claim 1, wherein the driving mechanism is composed of motor, rotating shaft and first gear.

3. The three-zone circulating wave heating digester as claimed in claim 2, wherein the back end of the inside of the digester body is fixedly provided with a motor.

4. The three-zone circulating wave heating digester as claimed in claim 3, wherein the head end of the motor is fixed with a rotating shaft.

5. The three area circulation wave heating digester as claimed in claim 4, wherein the rotating shaft is externally fixed with a first gear.

6. The three area cyclic wave heating digester as claimed in claim 1, wherein the linkage mechanism is composed of a rotating pin and a second gear.

7. The three-zone circulating wave heating digester as claimed in claim 6, wherein the back end of the inner part of the digester body is provided with a rotating pin through the rotating pin.

8. The three area circulation wave heating digester as claimed in claim 7, wherein the outer fixing sleeve of the rotating pin is provided with a second gear, the second gear is engaged with the first gear.