CN212212581U

CN212212581U - Cooking device for food processing

Info

Publication number: CN212212581U
Application number: CN202020268785.1U
Authority: CN
Inventors: 贾向涛
Original assignee: 贾向涛
Current assignee: HUNAN BAOQING AGRICULTURAL PRODUCTS IMPORT AND EXPORT Co.,Ltd.
Priority date: 2020-03-06
Filing date: 2020-03-06
Publication date: 2020-12-25
Anticipated expiration: 2030-03-06

Abstract

The utility model discloses a cooking device for food processing, which comprises a supporting pedestal and is characterized by further comprising, the supporting baseplate upper end is fixed with the collar, the vertical three support column that is fixed with of collar up end, vertical equipartition has a plurality of fixture blocks on the support column lateral wall, the card internalization card is equipped with the boiling support, installs fixed cover between the support column that is located middle support column and both sides, has all seted up the spout on the support column of both sides, and vertical slip inlays in the spout of both sides and is equipped with movable cover, install the handle on the movable cover outer wall. According to the cooking device for food processing, the plurality of clamping blocks are arranged on the side wall of the supporting column, the cooking rack is clamped in the clamping blocks, so that the cooking rack can be fixed, and the height of the cooking rack can be adjusted according to specific use conditions, so that the cooking device is suitable for cooking different types of food, and is convenient and quick to assemble and disassemble; still install vertical gliding movable cover, realize quick switching, sealing performance is good, avoids the heat to run off, improves the efficiency of cooking.

Description

Cooking device for food processing

Technical Field

The utility model relates to a food processing technology field specifically is a cooking device for food processing.

Background

In the field of food production and processing, a cooking device is often used for cooking food in batches, and the food can reach a proper taste through high-temperature cooking.

The cooking device in the prior art is not flexible enough to use, the height of the cooking rack can not be adjusted according to the type of food to be processed, and the operation is complex in the process of loading and unloading the food, thereby affecting the cooking efficiency.

SUMMERY OF THE UTILITY MODEL

An object of the utility model is to provide a cooking device for food processing to solve the problem that proposes among the above-mentioned background art.

In order to achieve the above object, the utility model provides a following technical scheme:

the utility model provides a cooking device for food processing, includes supporting baseplate, the supporting baseplate upper end is fixed with the collar, the vertical three support column that is fixed with of collar up end, vertical equipartition has a plurality of fixture blocks on the support column lateral wall, the card is interior movable card is equipped with the boiling support, is located and installs fixed cover between the support column of middle support column and both sides, has all seted up the spout on the support column of both sides, and vertical slip inlays in the spout of both sides and is equipped with movable cover, install the handle on the movable cover outer wall.

As a further aspect of the present invention: a plurality of reinforcing ribs are uniformly distributed on the cooking rack in an annular manner.

As a further aspect of the present invention: the handle is wrapped by a heat insulation pad.

As a further aspect of the present invention: the supporting plate is in a hollow round table shape.

As a further aspect of the present invention: and a high-temperature-resistant sealing ring is arranged on the mounting ring.

Compared with the prior art, the beneficial effects of the utility model are that:

according to the cooking device for food processing, the plurality of clamping blocks are arranged on the side wall of the supporting column, the cooking rack is clamped in the clamping blocks, so that the cooking rack can be fixed, the fixing effect is stable, and the height of the cooking rack can be adjusted according to specific use conditions, so that the cooking device is suitable for cooking different types of foods, and is convenient and quick to assemble and disassemble; still install vertical gliding movable cover, realize quick switching, sealing performance is good, avoids the heat to run off, improves the efficiency of cooking.

Drawings

FIG. 1 is a first perspective view of a cooking device for food processing;

fig. 2 is a second perspective view of the cooking device for food processing.

In the figure: 1-mounting ring, 2-supporting column, 3-cooking rack, 4-clamping block, 5-fixed cover, 6-reinforcing rib, 7-sliding chute, 8-movable cover, 9-handle and 10-high temperature-resistant sealing ring.

Detailed Description

The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative efforts belong to the protection scope of the present invention.

It should be noted that, if there is a directional indication (such as up, down, left, right, front, and back) in the embodiment of the present invention, it is only used to explain the relative position relationship between the components, the motion situation, etc. in a certain specific posture, and if the specific posture is changed, the directional indication is changed accordingly.

In addition, if a description of "first", "second", etc. is referred to in the present invention, it is used for descriptive purposes only and not to be construed as indicating or implying relative importance or implicit to the number of technical features indicated. Thus, a feature defined as "first" or "second" may explicitly or implicitly include at least one such feature. In addition, the technical solutions in the embodiments may be combined with each other, but it must be based on the realization of those skilled in the art, and when the technical solutions are contradictory or cannot be realized, the combination of the technical solutions should not be considered to exist, and is not within the protection scope of the present invention.

Example 1

Referring to fig. 1-2, a cooking device for food processing comprises a supporting base plate 11, wherein an installation ring 1 is fixed at the upper end of the supporting base plate 11, three support columns 2 are vertically fixed on the upper end surface of the installation ring 1, a plurality of fixture blocks 4 are vertically and evenly distributed on the side walls of the support columns 2, cooking racks 3 are movably clamped in the fixture blocks 4, a fixed cover 5 is arranged between the support column 2 in the middle and the support columns 2 at two sides, sliding grooves 7 are formed in the support columns 2 at two sides, movable covers 8 are vertically and slidably embedded in the sliding grooves 7 at two sides, and handles 9 are arranged on the outer walls of the movable covers 8;

specifically, the supporting bottom plate 11 is placed on the steaming table, and each steaming rack 3 is horizontally clamped into the corresponding clamping block 4 according to the requirement, so that the distance between the upper steaming rack 3 and the lower steaming rack 3 is adjusted, and the steaming rack is suitable for steaming different foods; after the cooking rack 3 is fixed, the movable cover 8 is pulled down vertically along the sliding chute 7 by holding the handle 9, so that the movable cover 8 can be closed, and the cooking rack 3 is completely surrounded by the fixed cover 5 and the movable cover 8, so that high-efficiency cooking is realized;

in order to make the cooking rack 3 more firm, a plurality of reinforcing ribs 6 are annularly and uniformly distributed on the cooking rack 3, so that the bearing capacity of the cooking rack 3 is improved;

the handle 9 is wrapped with a heat insulation pad, so that the phenomenon that the hand is scalded at high temperature when the movable cover 8 is opened after cooking is avoided;

the specific shape of the support plate 11 is not limited, and in this embodiment, preferably, the support plate 11 is a hollow circular truncated cone; the bottom of the device inclines to the periphery, the gravity center is lowered, and therefore the device is more stable when placed and more reliable in bearing.

The working principle of the embodiment is as follows:

firstly, the supporting bottom plate 11 is placed on a steaming table, and each steaming rack 3 is horizontally clamped into the corresponding clamping block 4 according to the requirement, so that the distance between the upper steaming rack 3 and the lower steaming rack 3 is adjusted, and the steaming rack is suitable for steaming different foods; the cooking rack 3 is fixed, the movable cover 8 is pulled down vertically along the sliding groove 7 by holding the handle 9, the movable cover 8 can be closed, the cooking rack 3 is completely surrounded by the fixed cover 5 and the movable cover 8, and efficient cooking is achieved.

Example 2

A cooking device for food processing comprises a supporting bottom plate 11, wherein an installation ring 1 is fixed at the upper end of the supporting bottom plate 11, three support columns 2 are vertically fixed on the upper end face of the installation ring 1, a plurality of fixture blocks 4 are vertically and evenly distributed on the side walls of the support columns 2, a cooking rack 3 is movably clamped in the fixture blocks 4, a fixed cover 5 is arranged between the support column 2 in the middle and the support columns 2 at two sides, slide grooves 7 are formed in the support columns 2 at two sides, movable covers 8 are vertically and slidably embedded in the slide grooves 7 at two sides, and handles 9 are arranged on the outer walls of the movable covers 8;

in order to improve the sealing performance of the movable cover 8 and avoid heat loss in the cooking process, the mounting ring 1 is provided with the high-temperature-resistant sealing ring 10, the bottom of the movable cover 8 is sealed through the high-temperature-resistant sealing ring 10, and the inner hot gas is placed to overflow, so that the cooking efficiency is improved.

According to the cooking device for food processing, the plurality of clamping blocks 4 are arranged on the side wall of the supporting column 2, the cooking rack 3 is clamped in the clamping blocks 4, so that the cooking rack 3 can be fixed, the fixing effect is stable, and the height of the cooking rack 3 can be adjusted according to specific use conditions, so that the cooking device is suitable for cooking different types of food and is convenient and quick to assemble and disassemble; still install vertical gliding movable cover 8, realize quick switching, sealing performance is good, avoids the heat to run off, improves the efficiency of cooking.

The above description is only an example of the present invention, and the common general knowledge of the known specific structures and characteristics of the embodiments is not described herein. It should be noted that, for those skilled in the art, without departing from the structure of the present invention, several modifications and improvements can be made, which should also be regarded as the protection scope of the present invention, and these will not affect the effect of the implementation of the present invention and the practicability of the patent. The scope of the claims of the present application shall be determined by the contents of the claims, and the description of the embodiments and the like in the specification shall be used to explain the contents of the claims.

Claims

1. The utility model provides a cooking device for food processing, includes supporting baseplate (11), its characterized in that, supporting baseplate (11) upper end is fixed with collar (1), the vertical three support column (2) that are fixed with of collar (1) up end, vertical equipartition has a plurality of fixture blocks (4) on support column (2) the lateral wall, fixture block (4) internalization card is equipped with boiling frame (3), installs between support column (2) that are located the centre and the support column (2) of both sides fixed cover (5), has all seted up spout (7) on the support column (2) of both sides, and vertical slip inlays in both sides spout (7) and is equipped with movable cover (8), install handle (9) on movable cover (8) outer wall.

2. The cooking device for food processing according to claim 1, wherein a plurality of ribs (6) are annularly and uniformly distributed on the cooking rack (3).

3. Cooking device for food processing according to claim 1, characterized in that the handle (9) is wrapped with a heat insulating mat.

4. A cooking device for food processing according to claim 3, characterised in that the support floor (11) is in the shape of a hollow circular truncated cone.

5. Cooking device for food processing according to any of claims 1 to 4, characterised in that the mounting ring (1) is provided with a high temperature resistant sealing ring (10).