CN211985179U - Feeding bottle for kitchen - Google Patents
Feeding bottle for kitchen Download PDFInfo
- Publication number
- CN211985179U CN211985179U CN201922475369.9U CN201922475369U CN211985179U CN 211985179 U CN211985179 U CN 211985179U CN 201922475369 U CN201922475369 U CN 201922475369U CN 211985179 U CN211985179 U CN 211985179U
- Authority
- CN
- China
- Prior art keywords
- balloon
- extruding
- body main
- bottle body
- main part
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 238000001125 extrusion Methods 0.000 claims description 20
- 238000005192 partition Methods 0.000 claims description 17
- 239000000463 material Substances 0.000 claims description 5
- 235000011194 food seasoning agent Nutrition 0.000 abstract description 15
- 239000007788 liquid Substances 0.000 abstract description 15
- 238000010411 cooking Methods 0.000 description 5
- 235000015067 sauces Nutrition 0.000 description 3
- 241000237502 Ostreidae Species 0.000 description 2
- 235000013305 food Nutrition 0.000 description 2
- 235000020636 oyster Nutrition 0.000 description 2
- 239000004278 EU approved seasoning Substances 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 238000004140 cleaning Methods 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 238000007599 discharging Methods 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 239000003292 glue Substances 0.000 description 1
- 235000019198 oils Nutrition 0.000 description 1
- 150000003839 salts Chemical class 0.000 description 1
- 235000002639 sodium chloride Nutrition 0.000 description 1
- 235000013555 soy sauce Nutrition 0.000 description 1
- 235000021419 vinegar Nutrition 0.000 description 1
- 239000000052 vinegar Substances 0.000 description 1
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Abstract
The utility model discloses a kitchen feeding bottle, the lower end of a bottle body is provided with a baffle plate, the lower end of the baffle plate and the bottle body form a closed cavity, the baffle plate can slide up and down in the bottle body, an extruding mechanism is also arranged on the bottle body and comprises an extruding balloon I and an extruding balloon II, the extruding balloon I and the extruding balloon II are connected through a connecting pipe, the extruding balloon II is changed in size by pinching to change the size of the extruding balloon I, thereby viscous liquid flavoring is poured out from the bottle body under the pushing of the baffle plate, the extruding mechanism comprises a supporting bottom plate which is arranged at the lower end of the bottle body, the supporting bottom plate is connected with the baffle plate through a plurality of connecting rods, the baffle plate is connected with the bottle body through a plurality of elastic pieces, when the liquid flavoring is extruded, the supporting bottom plate is pressed to push the baffle plate to slide upwards, at the moment, the clapboard pushes the viscous liquid seasoning to be poured out from the bottle body main body, and the supporting bottom plate returns to the original position.
Description
Technical Field
The utility model relates to a kitchen utensil field specifically is a kitchen-use feeding bottle.
Background
The kitchen is a place which people can frequently go in and out in daily life, people cook in the kitchen to meet the food requirements of people, and before cooking, during cooking, a plurality of tools are used after cooking, such as chopping boards, knives, pots, oil, salt, sauce, vinegar, cleaning balls and the like, and various seasonings, soy sauce, cooking wine, oyster sauce and the like are necessary for cooking.
However, when using the existing thick liquid seasoning similar to oyster sauce, since the liquid seasoning is thick, it is hard for a user to pour the liquid seasoning out of the bottle, and thus there is an urgent need for a kitchen use seasoning bottle suitable for the thick liquid seasoning.
SUMMERY OF THE UTILITY MODEL
An object of the utility model is to provide a for kitchen use adds material bottle to solve the problem that proposes among the above-mentioned background art.
In order to achieve the above object, the utility model provides a following technical scheme:
the utility model provides a for kitchen use feeding bottle, includes the body main part, body main part upper end is provided with even discharge plate, the equipartition has even discharge opening on the even discharge plate, body main part lower extreme is provided with the baffle, baffle lower extreme and body main part have constituted airtight cavity, still be provided with extrusion mechanism in the body main part.
As a further aspect of the present invention: the extrusion mechanism comprises a first extrusion balloon and a second extrusion balloon, the first extrusion balloon is arranged in a closed cavity formed by the lower end of the partition plate and the bottle body main body, the second extrusion balloon is arranged on the outer side of the bottle body main body, and the first extrusion balloon and the second extrusion balloon are connected through a connecting pipe.
As a further aspect of the present invention: the first extrusion balloon and the second extrusion balloon are both made of high-temperature rubber.
As a further aspect of the present invention: the extrusion mechanism comprises a supporting bottom plate, the supporting bottom plate is arranged at the lower end of the bottle body main body and connected with a partition plate through a plurality of connecting rods, and the partition plate is connected with the bottle body main body through a plurality of elastic pieces.
As a further aspect of the present invention: the quantity of connecting rod is three, the quantity of elasticity piece is four, just the elasticity piece is the spring.
Compared with the prior art, the beneficial effects of the utility model are that: the lower end of the bottle body main body is provided with a partition plate, the lower end of the partition plate and the bottle body main body form a closed cavity, the partition plate can slide up and down in the bottle body main body, the bottle body main body is also provided with an extruding mechanism, the extruding mechanism comprises an extruding balloon I and an extruding balloon II, the extruding balloon I and the extruding balloon II are connected through a connecting pipe, the size of the extruding balloon I is changed by pinching the extruding balloon II to change the size, so that viscous liquid seasoning can be poured out of the bottle body main body under the pushing of the partition plate, the extruding mechanism comprises a supporting bottom plate, the supporting bottom plate is arranged at the lower end of the bottle body main body and is connected with the partition plate through a plurality of connecting rods, the partition plate is connected with the bottle body main body through a plurality of elastic pieces, when the liquid seasoning is extruded, the supporting bottom plate is pressed to push the partition plate to slide upwards, at the moment, the partition, after pouring out, the supporting bottom plate returns to the original position by releasing the hand under the action of the elastic piece.
Drawings
Fig. 1 is a schematic structural view of a feeding bottle for kitchen in example 1.
Fig. 2 is a schematic structural diagram of an even discharging plate in a kitchen charging bottle.
Fig. 3 is a schematic structural view of a kitchen topping bottle according to embodiment 2.
In the figure: 1-first extrusion balloon, 2-uniform discharge plate, 3-bottle body main body, 4-partition plate, 5-second extrusion balloon, 6-connecting pipe, 7-elastic member, 8-connecting rod, 9-supporting bottom plate and 10-uniform discharge hole.
Detailed Description
The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work belong to the protection scope of the present invention.
Example 1
Please refer to fig. 1-3, in the embodiment of the utility model, a kitchen feeding bottle, including body main part 3, body main part 3 upper end is provided with even discharge plate 2, even discharge plate 2 goes up the equipartition has even discharge hole 10, effectively prevents liquid seasoning to gush out through setting up even discharge plate 2, influences the taste of cooked food, body main part 3 lower extreme is provided with baffle 4, baffle 4 lower extreme and body main part 3 have constituted airtight cavity, just baffle 4 can slide from top to bottom in body main part 3, still be provided with extrusion mechanism on the body main part 3, can extrude dense liquid seasoning through extrusion mechanism.
The concrete form of extrusion mechanism is not restricted, in this embodiment, and is preferred, extrusion mechanism is including extruding balloon 1 and extruding balloon two 5, it sets up in the airtight cavity that 4 lower extremes of baffle and body of bottle main part 3 constitute to extrude balloon 1, it sets up in the outside of body of bottle main part 3 to extrude balloon two 5, extrude balloon 1 and extrude and connect through connecting pipe 6 between the balloon two 5, extrude balloon 1 and extrude the material of balloon two 5 and not restrict, in this embodiment, preferably, the material of extruding balloon 1 and extruding balloon two 5 is high temperature rubber, can upwards promote the extrusion plate through the cooperation of extruding balloon 1 and extruding two balloons 5 to promote thick liquid seasoning and pour out in the body of bottle main part 3.
The working principle of the embodiment is as follows: 3 lower extremes of body main part are provided with baffle 4, 4 lower extremes of baffle and body main part 3 have constituted airtight cavity, and baffle 4 can slide from top to bottom in body main part 3, still be provided with extruding means on the body main part 3, extruding means is including extruding balloon 1 and extruding balloon two 5, extrude balloon 1 and extrude and connect through connecting pipe 6 between the balloon two 5, thereby extrude balloon two 5 through holding between the fingers and change its size and extrude the size of balloon 1, thereby will glue thick liquid seasoning and pour out in body main part 3 under the promotion of baffle 4.
Example 2
The embodiment makes the following improvements on the basis of the embodiment 1, and the improvements are that: the extruding mechanism comprises a supporting bottom plate 9, the supporting bottom plate 9 is arranged at the lower end of the bottle body main body 3, the supporting bottom plate 9 is connected with the partition plate 4 through a plurality of connecting rods 8, in the embodiment, the number of the connecting rods 8 is preferably three, the partition plate 4 is connected with the bottle body main body 3 through a plurality of elastic pieces 7, in the embodiment, the number of the elastic pieces 7 is preferably four, and the elastic pieces 7 are springs.
The working principle of the embodiment is as follows: extruding means includes supporting baseplate 9, supporting baseplate 9 sets up in the lower extreme of body main part 3, supporting baseplate 9 is connected with baffle 4 through a plurality of connecting rods 8, baffle 4 is connected with body main part 3 through a plurality of elastic component 7, when carrying out and extruding with liquid seasoning, press supporting baseplate 9, promote baffle 4 and upwards slide, baffle 4 promotes thick liquid seasoning and pours out from body main part 3 this moment, release the hand under the effect of elastic component 7 after waiting to pour out, supporting baseplate 9 returns to original place.
It is obvious to a person skilled in the art that the invention is not restricted to details of the above-described exemplary embodiments, but that it can be implemented in other specific forms without departing from the spirit or essential characteristics of the invention. The present embodiments are therefore to be considered in all respects as illustrative and not restrictive, the scope of the invention being indicated by the appended claims rather than by the foregoing description, and all changes which come within the meaning and range of equivalency of the claims are therefore intended to be embraced therein. Any reference sign in a claim should not be construed as limiting the claim concerned.
Furthermore, it should be understood that although the present description refers to embodiments, not every embodiment may contain only a single embodiment, and such description is for clarity only, and those skilled in the art should integrate the description, and the embodiments may be combined as appropriate to form other embodiments understood by those skilled in the art.
Claims (5)
1. The utility model provides a kitchen feeding bottle, includes body main part (3), its characterized in that, body main part (3) upper end is provided with even discharge plate (2), the equipartition has even discharge opening (10) on even discharge plate (2), body main part (3) lower extreme is provided with baffle (4), baffle (4) lower extreme and body main part (3) have constituted airtight cavity, still be provided with extruding means on body main part (3).
2. The feeding bottle for kitchen use according to claim 1, wherein said extruding mechanism comprises a first extruding balloon (1) and a second extruding balloon (5), said first extruding balloon (1) is disposed in the closed chamber formed by the lower end of the partition plate (4) and the body (3), said second extruding balloon (5) is disposed outside the body (3), and said first extruding balloon (1) and said second extruding balloon (5) are connected by a connecting pipe (6).
3. The feeding bottle for kitchen use according to claim 2, wherein the material of the first extrusion balloon (1) and the material of the second extrusion balloon (5) are both high temperature rubber.
4. The kitchen feeding bottle according to claim 1, characterized in that said extruding means comprises a supporting base plate (9), said supporting base plate (9) being arranged at the lower end of the body (3), said supporting base plate (9) being connected to the partition plate (4) by a plurality of connecting rods (8), said partition plate (4) being connected to the body (3) by a plurality of elastic members (7).
5. Kitchen use charging bottle according to claim 4, characterized in that the number of connecting rods (8) is three, the number of resilient members (7) is four and the resilient members (7) are springs.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201922475369.9U CN211985179U (en) | 2019-12-31 | 2019-12-31 | Feeding bottle for kitchen |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201922475369.9U CN211985179U (en) | 2019-12-31 | 2019-12-31 | Feeding bottle for kitchen |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN211985179U true CN211985179U (en) | 2020-11-24 |
Family
ID=73428927
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201922475369.9U Expired - Fee Related CN211985179U (en) | 2019-12-31 | 2019-12-31 | Feeding bottle for kitchen |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN211985179U (en) |
-
2019
- 2019-12-31 CN CN201922475369.9U patent/CN211985179U/en not_active Expired - Fee Related
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20201124 |