CN211721691U

CN211721691U - A cooking machine that is used for low temperature to chop and mixes meat filling

Info

Publication number: CN211721691U
Application number: CN201922442783.XU
Authority: CN
Inventors: 李念念; 黄敏; 李翠
Original assignee: Shanghai Jiacui Biotechnology Co ltd
Current assignee: Shanghai Jiacui Biotechnology Co ltd
Priority date: 2019-12-30
Filing date: 2019-12-30
Publication date: 2020-10-23
Anticipated expiration: 2029-12-30

Abstract

The utility model relates to a cooking machine that is used for low temperature to chop and mixes meat filling, cooking machine includes base (6), locates casing on base (6), (locate (mixing) shaft (10) in the casing and with base (6) separable connection's motor, the casing includes that interior casing (8) and cover locate outer shell body (9) of interior casing (8), enclose between shell body (9) and interior casing (8) into cavity (7), fill the coolant liquid in cavity (7), the side of (mixing) shaft (10) is equipped with multi-disc interval distribution's blade (5). Compared with the prior art, the utility model discloses can effectively shift the heat of mixing the in-process production at the cutand, the cooling effect is good, and can strike off the meat filling that glues on the inner wall automatically, safe and reliable.

Description

A cooking machine that is used for low temperature to chop and mixes meat filling

Technical Field

The utility model relates to a laboratory paraphernalia field, concretely relates to a cooking machine that is used for low temperature to cut and mixes meat filling.

Background

At present, the sausage is carried out in the laboratory, the ham sausage is all needed to be used to the cutmixer when the preparation of meat products such as Taiwan roast intestines, and the cutmixer is best to be gone on in low temperature environment (room temperature does not exceed 10 ℃), but even the small-size cutmixer that the laboratory was used, also have the minimum requirement to the filling material, the material of at least cutting and mixing at every turn is no less than 5KG, the raw materials volume is too big, and the cutmixer washs difficultly moreover big, the machine itself is big partially, the water-wasting when wasing, extravagant manpower, material resources and financial resources.

Although a food processor is used for replacing a chopper mixer to achieve the purpose of chopping stuffing into meat paste, the working time of the food processor can only be prolonged to achieve the same meat paste fineness, and due to heat generated by friction between a cutter head and the meat paste, even if ice water or crushed ice chips are added in the chopping process, the problem that the temperature of the meat paste is too fast is caused, so that the protein in the meat paste is denatured, the dissolution of salt-soluble protein is influenced, and the taste and shelf life of the product are influenced finally. In addition, in the chopping and mixing process, the situation that the minced meat can be stuck on the inner wall (mainly concentrated at the position above the cutter head) can occur, the conventional solution is to firstly stop the machine, then manually operate the scraper to scrape the minced meat stuck on the wall, and then start the machine to continue chopping, so that the operation steps are increased, and the chopping and mixing time can be further prolonged.

SUMMERY OF THE UTILITY MODEL

The utility model aims at solving the problems and providing a food processor for chopping meat stuffing at low temperature, which has the functions of cooling and automatic wall scraping.

The purpose of the utility model is realized through the following technical scheme:

the utility model provides a cooking machine for low temperature is chopped and is mixed meat filling, cooking machine includes the base, locates the casing on the base, locates the (mixing) shaft in the casing and with base detachable connection's motor, the casing includes interior casing and the outer shell body of locating outside the inner shell body of cover, enclose into the cavity between outer shell body and the interior casing, fill the coolant liquid in the cavity, the side of (mixing) shaft is equipped with the blade of multi-disc interval distribution. When the cavity is filled with the cooling liquid, the heat on the minced meat can be transferred in time, the temperature rise of the minced meat in the chopping and mixing process is slowed down, the specific heat capacity of the cooling liquid is large, the cooling liquid is non-toxic, and the shell is made of a material with high heat conduction speed, so that the heat can be transferred quickly. In addition, the motor sets up alone, when needs start the cooking machine, links to each other base and motor, is equipped with intercommunication piece and agitator shaft connection on the base, and the motor can drive the (mixing) shaft and rotate, does not need the during operation when the cooking machine, with base and motor separation.

Furthermore, the side surface of the stirring shaft is also provided with a plurality of scraping plates which are distributed at intervals, and the scraping plates are positioned above the blades. The scraper blade can scrape the material on the inner wall of interior casing at the (mixing) shaft pivoted in-process, makes the stirring more even, saves the manual time of scraping away the minced meat of shutting down, saves time and laborsaving again. The scraper blade can be a solid plate, and can also be provided with teeth along the length direction.

Further, the scraper is of a fan-shaped structure. Because the scraper blade generally does not adopt the material that intensity is big, hardness is big like the blade, consider that at high-speed rotatory in-process, there is the effect of centrifugal force on the scraper blade to the inside production that can have the stress of scraper blade can exert an influence to scraper blade itself, sets up the scraper blade into fan-shaped structure, can suitably reduce the influence of stress, prolongs the life-span of scraper blade, reduces the change number of times.

Further, the scrapers and the blades are distributed in a staggered mode.

Further, the scraper blade includes scraper blade body and locates the portion of scraping off of this end of body of scraper blade, the scraper blade body is connected with the agitator shaft, the side of scraping off the inner wall contact of portion and interior casing is the arc. The contact area between the arc scraping part and the inner shell is larger, so that the meat stuffing can be better scraped.

Further, the scraping parts of the scrapers are all arranged in a protruding mode along the circumferential direction. Scraping is carried out in the same direction, so that the scraping effect can be further enhanced.

Further, a handle is arranged on the side face of the outer shell, is of a hollow structure and is communicated with the cavity. The handle is a C-shaped handle with two ends connected with the outer shell.

Furthermore, a liquid inlet hole is formed in the handle, and a spiral cover is arranged on the liquid inlet hole. The liquid inlet hole can be used for liquid inlet of cooling liquid and liquid outlet of the cooling liquid, so that the cooling liquid is convenient to supplement and the cooling liquid can be convenient to drain.

Further, the height of the liquid inlet hole is larger than that of the blade. The liquid level of the cooling liquid is higher than the height of materials such as meat stuffing, and the temperature of the materials such as the meat stuffing can be quickly reduced.

Further, the blade is twisted at 15-20 °. The chopping effect of the minced meat is better.

Further, the cooking machine still includes the cover of can dismantling the connection with the casing.

The utility model discloses set the casing to cavity, and set up feed liquor hole and spiral cover on locating the handle of casing side, when using the cooking machine, open the spiral cover earlier, pour into the coolant liquid in the feed liquor hole into, make the coolant liquid fill between shell and interior casing, the (mixing) shaft that will be equipped with blade and scraper blade is installed in the casing again, later with garrulous meat, starch and various auxiliary materials are added in the cooking machine, at the chopping in-process, the minced meat temperature can rise gradually, the heat is transmitted for interior casing from minced meat and blade this moment, the transmission gives the coolant liquid again, microthermal coolant liquid just can absorb the heat, reduce the temperature of minced meat fast. Meanwhile, during the working process, the minced meat can splash on the inner wall surface of the inner shell, particularly the inner wall surface above the knife edge, the stirring shaft is provided with the scraper for scraping the minced meat stuck on the inner wall surface, the shapes of the scraper body and the scraping part are designed, the scraping rate is further improved, and in addition, in order to enhance the fineness of chopped and mixed minced meat and the degree of uniform mixing, the blade is twisted by 15-20 degrees.

Compared with the prior art, the utility model discloses following beneficial effect has:

(1) the cooling effect is better: the cooling function is provided, the heat generated in the chopping and mixing process can be effectively transferred, the temperature of the minced meat is kept in a low-temperature state in the chopping and mixing process, and the quality of the meat product is ensured.

(2) Safe and reliable: the scraper design is added, the manual scraping operation can be omitted, the phenomenon that the scraper is cut by the chopping cutter head or the scraper is broken in the material can not occur, the time for manually scraping the minced meat when the machine is shut down can be saved, and time and labor are saved.

(3) The application range is wide: the method is not only suitable for making meat products in a laboratory, but also can be used for stirring, mixing and other processes of temperature-sensitive materials.

(4) The service life is long: the food processor is convenient to clean, and is resistant to falling, collision, acid and alkali corrosion and the like.

Drawings

Fig. 1 is a front sectional view of the food processor;

fig. 2 is a top view of the food processor.

In the figure: 1-a scraper; 2-liquid inlet hole; 3-screwing a cover; 4-a handle; 5-a blade; 6-a base; 7-a cavity; 8-an inner shell; 9-an outer shell; 10-a stirring shaft; 11-scraping section.

Detailed Description

The present invention will be described in detail below with reference to the accompanying drawings and specific embodiments.

Examples

As shown in fig. 1 and 2, a food processer for chopping and mixing minced meat at a low temperature comprises a base 6, a shell arranged on the base 6, a stirring shaft 10 arranged in the shell, and a motor detachably connected with the base 6, wherein the shell comprises an inner shell 8 and an outer shell 9 sleeved outside the inner shell 8, a cavity 7 is defined between the outer shell 9 and the inner shell 8, cooling liquid is filled in the cavity 7, two blades 5 are arranged on the side surface of the stirring shaft 10 at intervals, and the blades 5 are twisted at an angle of 15-20 °.

The side of the stirring shaft 10 is also provided with two scrapers 1 which are distributed at intervals, and the scrapers 1 are positioned above the blades 5 and are distributed in a staggered way with the blades 5. Scraper blade 1 is fan-shaped structure, including scraper blade body with locate scraper blade body end's portion of scraping 11, the scraper blade body is connected with (mixing) shaft 10, the side of scraping 11 and interior casing 8's inner wall contact is the arc, the portion of scraping 11 of two scraper blades 1 all along the setting of circumferencial direction syntropy protrusion.

The side of shell body 9 is equipped with handle 4, and handle 4 is hollow structure to be linked together with cavity 7, and be the C shape of writing back, both ends all are connected with shell body 9. The handle 4 is provided with a liquid inlet hole 2, the liquid inlet hole 2 is provided with a spiral cover 3, and the height of the liquid inlet hole 2 is larger than that of the blade 5.

The embodiments described above are intended to facilitate the understanding and use of the invention by those skilled in the art. It will be readily apparent to those skilled in the art that various modifications to these embodiments may be made, and the generic principles described herein may be applied to other embodiments without the use of the inventive faculty. Therefore, the present invention is not limited to the above embodiments, and those skilled in the art should make improvements and modifications within the scope of the present invention according to the disclosure of the present invention.

Claims

1. The utility model provides a cooking machine for low temperature is chopped and is mixed meat filling, its characterized in that, cooking machine includes base (6), locates the casing on base (6), locates (mixing) shaft (10) in the casing and with base (6) separable connection's motor, the casing includes interior casing (8) and cover and locates outer shell body (9) of interior casing (8), enclose into cavity (7) between shell body (9) and interior casing (8), fill the coolant liquid in cavity (7), the side of (mixing) shaft (10) is equipped with blade (5) of multi-disc interval distribution.

2. The machine for chopping minced meat at a low temperature according to claim 1, wherein the stirring shaft (10) is further provided with a plurality of scrapers (1) at intervals on the side surface.

3. The machine for chopping meat stuffing at low temperature according to claim 2, characterized in that the scraping plate (1) is of fan-shaped structure.

4. The food processor for chopping meat stuffing at low temperature according to claim 2, wherein the scraping plate (1) comprises a scraping plate body and a scraping part (11) arranged at the end part of the scraping plate body, the scraping plate body is connected with the stirring shaft (10), and the side surface of the scraping part (11) contacted with the inner wall of the inner shell (8) is arc-shaped.

5. The machine for chopping meat stuffing at low temperature according to claim 4, wherein the scraping parts (11) of the plurality of scrapers (1) are all protruded in the same direction along the circumferential direction.

6. The machine for chopping meat stuffing at low temperature according to claim 1, wherein a handle (4) is provided on the side of the outer casing (9), and the handle (4) is hollow and is communicated with the cavity (7).

7. The machine for chopping meat stuffing at low temperature according to claim 6, wherein the handle (4) is provided with a liquid inlet hole (2), and the liquid inlet hole (2) is provided with a rotary cover (3).

8. The machine for chopping meat stuffing at low temperature according to claim 7, wherein the height of the inlet hole (2) is greater than the height of the blades (5).

9. The machine for the cold chopping of comminuted meat according to any one of claims 1 to 8, characterised in that the blades (5) are twisted by 15 to 20 °.