CN211577723U - Sound control voice error prevention system for tobacco flavor kitchen - Google Patents

Sound control voice error prevention system for tobacco flavor kitchen Download PDF

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Publication number
CN211577723U
CN211577723U CN202020443570.9U CN202020443570U CN211577723U CN 211577723 U CN211577723 U CN 211577723U CN 202020443570 U CN202020443570 U CN 202020443570U CN 211577723 U CN211577723 U CN 211577723U
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China
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unit
control unit
voice
plc control
switch
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CN202020443570.9U
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Chinese (zh)
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寇东玲
冯天源
张斌
强伟东
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China Tobacco Shaanxi Industrial Co Ltd
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China Tobacco Shaanxi Industrial Co Ltd
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Abstract

The voice-operated voice error prevention system for the tobacco flavor kitchen comprises a switch information generation unit, a voice broadcasting unit, a PLC control unit and an HMI (human machine interface), wherein the switch information generation unit is electrically connected with the PLC control unit; the switch information generating unit corresponding to the obtained spice or raw material generates switch value information and transmits the switch value information to the PLC control unit, and the PLC control unit outputs a signal to the voice broadcasting unit to enable the voice broadcasting unit to repeatedly broadcast the name of the current spice or raw material. The utility model discloses an all spices and raw materials storage tank in the centralized management spices kitchen, real-time to data acquisition record and the judgement on the transmission line, realize replacing management error-proofing means by technical error-proofing means, both played the effect that the safety prompt was checked, be convenient for again control, observe operating personnel batching state.

Description

Sound control voice error prevention system for tobacco flavor kitchen
Technical Field
The utility model belongs to the technical field of control system, concretely relates to acoustic control pronunciation error proofing system for tobacco spices kitchen.
Background
In the process of producing cigarette raw material tobacco shreds in each cigarette factory, sugar and spices in a certain proportion need to be added, and each cigarette sugar and spice is prepared by blending a plurality of raw materials. The sugar and spice blending process needs to be accurately measured, when various raw materials are sent to a spice kitchen for production and use, the raw materials need to be added into a raw material tank for blending, and after the sugar and spice used by a certain brand of cigarette are blended, the mixture needs to be canned and then is sent to the site by a material vehicle. The two processes have high-level process risk because of various raw materials for canning and filling, are easy to check errors, easily cause irrecoverable product quality hidden dangers and economic losses, and bring great mental stress to workers. There is therefore a need for improvements.
SUMMERY OF THE UTILITY MODEL
The utility model provides a technical problem: the utility model provides an acoustic control pronunciation error protection system for tobacco spices kitchen, the utility model discloses an install acoustic control pronunciation error protection system additional in tobacco spices kitchen, all spices and raw materials storage tank in the centralized management spices kitchen, real-time data acquisition record and the judgement on the transmission line, the realization replaces management error protection means by technical error protection means, has both played the effect that the safety prompt was checked, is convenient for monitor again, observes operating personnel batching state.
The utility model adopts the technical proposal that: the voice control voice error prevention system for the tobacco flavor kitchen comprises a switch information generation unit, a voice broadcast unit, a PLC control unit and an HMI (human machine interface), wherein the switch information generation unit is provided with a plurality of bridges which are respectively installed at corresponding positions of a tank body for storing each flavor and raw materials in the tobacco flavor kitchen, the voice broadcast unit is installed in the flavor kitchen, and the PLC control unit and the HMI human machine interface are arranged in a control cabinet in the flavor kitchen; the switch information generating unit is electrically connected with the PLC control unit, the HMI human-machine interface is electrically connected with the PLC control unit, and the PLC control unit and the HMI human-machine interface are both electrically connected with the voice broadcasting unit; the switch information generating unit corresponding to the obtained spice or raw material generates switch value information and transmits the switch value information to the PLC control unit, and the PLC control unit outputs a signal to the voice broadcasting unit to enable the voice broadcasting unit to repeatedly broadcast the name of the current spice or raw material.
In a further limitation of the above technical solution, the switch information generating unit employs a switch button.
Further limiting the technical scheme, the voice broadcasting unit adopts a loudspeaker with a built-in power amplifier.
In the further limitation of the technical scheme, the HMI adopts an HC-Suk70-T touch screen.
In a further limitation to the above technical solution, the PLC control unit adopts FX2N series PLC
The utility model has the advantages compared with the prior art:
1. according to the scheme, the voice-controlled voice error-preventing system is additionally arranged in the tobacco spice kitchen, all spice storage tanks in the spice kitchen are managed in a centralized manner through the Human Machine Interface (HMI), data on a transmission line are collected, recorded and judged in real time by means of a software system, the system is concise and clear by means of centralized control, the operation is convenient, the management is easy, the technical error-preventing means replaces the management error-preventing means, the safety prompt checking effect is achieved, the appearance is attractive and elegant, and the batching state of an operator can be monitored and observed conveniently;
2. the system in the scheme adopts a high-quality HMI human-machine interface operating system and a high-performance PLC control system, can continuously work under a complex industrial environment, and has stable and reliable performance.
Drawings
Fig. 1 is a schematic structural diagram of the present invention.
Detailed Description
The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative efforts belong to the protection scope of the present invention.
In the present invention, the terms "comprises," "comprising," or any other variation thereof, are intended to cover a non-exclusive inclusion, such that a process, method, article, or apparatus that comprises a list of elements does not include only those elements but may include other elements not expressly listed or inherent to such process, method, article, or apparatus. Without further limitation. The use of the phrase "comprising one.. said element does not exclude the presence of other like elements in the process, method, article or apparatus that comprises the element.
Please refer to fig. 1 to detail an embodiment of the present invention:
a voice-operated voice error prevention system for a tobacco flavor kitchen is shown in figure 1 and comprises a switch information generating unit 1, a voice broadcasting unit 2, a PLC control unit 3 and an HMI human-machine interface 4. The switch information generating unit 1 is electrically connected with the PLC control unit 3, the HMI human-machine interface 4 is electrically connected with the PLC control unit 3, and the PLC control unit 3 and the HMI human-machine interface 4 are both electrically connected with the voice broadcasting unit 2.
The switch information generating unit 1 adopts a switch button, a switch value signal can be generated by pressing the switch button, and a plurality of switch information generating units 1 are arranged and are respectively arranged on a bridge frame at the corresponding position of each spice and raw material tank in a tobacco spice kitchen.
Voice broadcast unit 2 adopts the speaker of built-in power amplifier, voice broadcast unit 2 install in the spices kitchen in a certain position can, voice broadcast unit 2 can be convenient accurate report add each head tank's material and send the sugariness material variety and the spices variety to the material car by the holding vessel.
The PLC control unit 3 and the HMI human-machine interface 4 are arranged in a control cabinet in the spice kitchen. The HMI human-machine interface 4 controlled by the PLC control unit 3 is a core part of the whole system, the PLC control unit 3 adopts FX2N series PLC, and the HMI human-machine interface 4 adopts HC-Suk70-T touch screen. The following functions are realized by programming and controlling the operation of the HMI human-machine interface 4 through the PLC control unit 3: 1. the main page displays the on-off state of each monitoring area; 2. calculating and analyzing the input switching value signal; 3. controlling the state display and the voice output of the touch screen; 4. driving a loudspeaker to work, and broadcasting the perfume name in real time; 5. the perfume name is input and modified; 6. and (4) carrying out system encryption authority management, deleting data without authority by other operators except the administrator, and modifying system settings.
Among them, the programming part in the PLC control unit 3 is the prior art, and has obtained the computer software copyright registration certificate, software name: the individual (short for: voice broadcast system) V1.0 of the voice broadcast system of the spice kitchen, registration number: 2020SR 0038773. The program parts will not be described in detail in this application.
The working principle is as follows: when the staff batching, get the material, trigger corresponding shift knob, shift knob action produces switching value information and transmits to PLC the control unit 3, PLC the control unit 3 gives voice broadcast unit 2 with 4 output signal of HMI human-computer interface, and voice broadcast unit 2 reports the name of the spices or the raw materials of getting at present repeatedly, reaches the problem of reminding the staff to avoid the maloperation.
The utility model discloses a according to the novel intelligent system of a section of the development of the batching transmission link fault conditions such as spices kitchen spices raw materials district, essence raw materials district, spices finished product district, essence finished product district in the present cigarette manufacturing, this system has following characteristics:
all spice storage tanks in a spice kitchen are managed in a centralized manner through an HMI (human machine interface), data on a transmission line are collected, recorded and judged in real time by means of a software system, the system is concise and clear by means of centralized control, operation is convenient, management is easy, a technical error-proof means replaces a management error-proof means, a safety prompt checking effect is achieved, and the spice kitchen is attractive and elegant and is convenient for monitoring and observing batching states of operators;
the system adopts a high-quality HMI human-machine interface operating system and a high-performance PLC control system, can continuously work in a complex industrial environment, and has stable performance;
the compatibility of user system software and a hardware system is good, the database storage, the encrypted login and the low program redundancy are adopted, the safety is improved, and the unstable phenomena of false alarm, missing alarm and the like are thoroughly avoided;
the system adopts high-level visual language programming, the main interface dynamically displays the running state, the maintenance and modification interfaces are simple and clear, the touch mode operation is simple and convenient, and the interface is friendly.
It is obvious to a person skilled in the art that the invention is not restricted to details of the above-described exemplary embodiments, but that it can be implemented in other specific forms without departing from the spirit or essential characteristics of the invention. The present embodiments are therefore to be considered in all respects as illustrative and not restrictive, the scope of the invention being indicated by the appended claims rather than by the foregoing description, and all changes which come within the meaning and range of equivalency of the claims are therefore intended to be embraced therein. Any reference sign in a claim should not be construed as limiting the claim concerned.
Furthermore, it should be understood that although the present description refers to embodiments, not every embodiment may contain only a single embodiment, and such description is for clarity only, and those skilled in the art should integrate the description, and the embodiments may be combined as appropriate to form other embodiments understood by those skilled in the art.

Claims (5)

1. A voice-operated pronunciation error proofing system for tobacco flavor kitchen which characterized in that: the tobacco flavor processing system comprises a switch information generating unit (1), a voice broadcasting unit (2), a PLC (programmable logic controller) control unit (3) and an HMI (human machine interface) (4), wherein the switch information generating unit (1) is provided with a plurality of bridges which are respectively arranged on corresponding positions for placing each flavor and raw materials in a tobacco flavor kitchen, the voice broadcasting unit (2) is arranged in the flavor kitchen, and the PLC control unit (3) and the HMI human machine interface (4) are arranged in a control cabinet in the flavor kitchen; the switch information generating unit (1) is electrically connected with the PLC control unit (3), the HMI (human machine interface) (4) is electrically connected with the PLC control unit (3), and the PLC control unit (3) and the HMI (4) are both electrically connected with the voice broadcasting unit (2); the switch information generating unit (1) corresponding to the obtained spice or raw material generates switch value information and transmits the switch value information to the PLC control unit (3), and the PLC control unit (3) outputs a signal to the voice broadcasting unit (2) to enable the voice broadcasting unit to repeatedly broadcast the name of the current spice or raw material.
2. The voice-activated speech error protection system for tobacco flavor kitchens as claimed in claim 1, wherein: the switch information generating unit (1) adopts a switch button.
3. The voice-activated speech error protection system for tobacco flavor kitchens as claimed in claim 1, wherein: the voice broadcasting unit (2) adopts a loudspeaker with a built-in power amplifier.
4. The voice-activated speech error protection system for tobacco flavor kitchens as claimed in claim 1, wherein: the HMI human-machine interface (4) adopts an HC-Suk70-T touch screen.
5. The voice-activated speech error protection system for tobacco flavor kitchens as claimed in claim 1, wherein: the PLC control unit (3) adopts FX2N series PLC.
CN202020443570.9U 2020-03-31 2020-03-31 Sound control voice error prevention system for tobacco flavor kitchen Active CN211577723U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202020443570.9U CN211577723U (en) 2020-03-31 2020-03-31 Sound control voice error prevention system for tobacco flavor kitchen

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202020443570.9U CN211577723U (en) 2020-03-31 2020-03-31 Sound control voice error prevention system for tobacco flavor kitchen

Publications (1)

Publication Number Publication Date
CN211577723U true CN211577723U (en) 2020-09-25

Family

ID=72527242

Family Applications (1)

Application Number Title Priority Date Filing Date
CN202020443570.9U Active CN211577723U (en) 2020-03-31 2020-03-31 Sound control voice error prevention system for tobacco flavor kitchen

Country Status (1)

Country Link
CN (1) CN211577723U (en)

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