CN211326923U - Siberian cocklebur fruit stir-frying equipment - Google Patents
Siberian cocklebur fruit stir-frying equipment Download PDFInfo
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- CN211326923U CN211326923U CN201921898356.6U CN201921898356U CN211326923U CN 211326923 U CN211326923 U CN 211326923U CN 201921898356 U CN201921898356 U CN 201921898356U CN 211326923 U CN211326923 U CN 211326923U
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Abstract
The utility model relates to a field of chinese-medicinal material processing equipment discloses a system equipment is fried to cocklebur fruit, include support, backup pad, generate heat the dish and fry a system section of thick bamboo. The supporting plate is arranged on the bracket. The heating plate is arranged on the supporting plate, and the frying barrel can be rotatably arranged on the supporting plate and positioned above the heating plate. The supporting plate is also provided with a driving motor. The frying cylinder is in a cylinder shape with one open end and the other closed end. One end of the opening of the frying cylinder is conical, and the diameter of the opening of the frying cylinder is smaller than the inner diameter of the frying cylinder. The inner wall of the frying cylinder is also provided with a plurality of stirring plates along the axial direction of the frying cylinder. The supporting plate is hinged with the bracket. When the supporting plate is horizontally placed on the support, the frying cylinder is horizontally placed on the supporting plate. When the supporting plate is inclined to the bracket, the frying cylinder is inclined and the opening of the frying cylinder is inclined downwards. And in the rotation process of the frying cylinder, the cocklebur fruits rise along with the stirring plate. When the stirring plate rotates to incline, the cocklebur fruit slides along the stirring plate. Ensures that each cocklebur fruit can be effectively stir-fried.
Description
Technical Field
The utility model relates to a field of chinese-medicinal material processing equipment particularly, relates to a system equipment is fried to cocklebur fruit.
Background
Fructus xanthil is a common traditional Chinese medicine. The cocklebur fruit generally needs to be stir-fried and processed. The common cocklebur fruit frying device is a drum-type frying device, and a stirring device is arranged inside a drum.
When the existing cocklebur fruit frying device is used for frying, the cocklebur fruit is firstly placed in the roller and then the feeding hole is locked. The frying device is inconvenient to discharge. Meanwhile, the stirring device cannot be tightly attached to the inner wall of the roller, so that the friction between the stirring device and the inner wall of the roller is avoided, and the squeezing of the cocklebur by the stirring device and the inner wall of the roller is avoided. This results in a gap between the stirring device and the inner wall of the drum, and the cocklebur in the gap cannot be stirred well. Further, the stirring and heating are not uniform.
Finally, in the frying process, the roller is closed, and an operator can hardly judge the frying state according to the color.
SUMMERY OF THE UTILITY MODEL
An object of the utility model is to provide a system equipment is fried to cocklebur fruit, it can guarantee that the cocklebur fruit homoenergetic is turned over the stir-fry for it is even to turn over the stir-fry. Meanwhile, the blanking is convenient.
The embodiment of the utility model is realized like this:
a fructus Xanthii stir-frying device comprises a support, a support plate, a heating disc and a stir-frying barrel; the supporting plate is arranged on the bracket; the heating disc is arranged on the supporting plate, and the frying barrel can be rotatably arranged on the supporting plate and is positioned above the heating disc, so that the heating disc can heat the frying barrel; the supporting plate is also provided with a driving motor for driving the frying cylinder to rotate; the method is characterized in that: the frying cylinder is in a cylinder shape with one open end and the other closed end; one end of the opening of the frying cylinder is conical, and the diameter of the opening of the frying cylinder is smaller than the inner diameter of the frying cylinder; the inner wall of the frying cylinder is also provided with a plurality of stirring plates along the axial direction of the frying cylinder;
the supporting plate is hinged to the bracket so that the supporting plate can be horizontally placed on the bracket or inclined to the bracket; when the supporting plate is horizontally placed on the bracket, the frying cylinder is horizontally placed on the supporting plate; when the supporting plate is inclined to the support, the frying cylinder is inclined, and the opening of the frying cylinder is inclined downwards.
Furthermore, a plurality of stirring plates are uniformly distributed along the circumferential direction of the frying cylinder.
Further, the stirring plate is arranged in a wave shape.
Further, the support is provided with a blanking motor for driving the support plate to rotate.
Further, the blanking motor is a power-off brake motor.
Furthermore, the heating disc is matched with the frying cylinder and is arranged in an arc shape, so that the outer wall of the frying cylinder is tightly attached to the heating disc to rotate; the heating plate is internally provided with a plurality of heating wires.
Furthermore, the support is provided with a limiting block, so that the supporting plate is tightly attached to the limiting block when inclined.
Furthermore, the heating plate is also provided with a heat-insulating cover; the frying cylinder is arranged between the heat preservation cover and the heating plate.
The utility model has the advantages that:
when in use, the supporting plate is flatly placed on the bracket. At this time, the roasted copper is laid on the supporting plate. Placing the cocklebur fruit to be fried into the frying cylinder and turning on the driving motor and the heating plate. The heating plate heats the frying plate to fry the cocklebur fruit. And in the rotation process of the frying cylinder, the cocklebur fruit rotates along with the stirring plate and rises. When the stirring plate rotates to incline, the cocklebur fruit slides to the current lower part of the frying cylinder along the stirring plate. The cocklebur fruit rises and falls off continuously, so that the cocklebur fruit is stir-fried continuously. The stirring plate ensures that each cocklebur fruit can be effectively stir-fried, and the stir-frying is effectively avoided to be uneven.
After the stir-frying is finished, the supporting plate is inclined to the bracket. At this time, the frying cylinder is inclined and the opening of the frying cylinder is inclined downwards. The frying cylinder continues to rotate, so that the cocklebur fruits can be gradually poured out from the opening of the frying cylinder, and then the blanking is finished. The cocklebur fruit frying equipment is convenient to feed.
Drawings
In order to more clearly illustrate the technical solutions of the embodiments of the present invention, the drawings that are required to be used in the embodiments will be briefly described below, it should be understood that the following drawings only illustrate some embodiments of the present invention, and therefore should not be considered as limiting the scope, and for those skilled in the art, other related drawings can be obtained according to the drawings without inventive efforts.
Fig. 1 is a schematic view of the support plate of the present invention when it is laid flat;
fig. 2 is a schematic view of the support plate of the present invention when tilted;
fig. 3 is a partial cross-sectional view of the present invention;
fig. 4 is a schematic view of the frying cylinder of the present invention.
Icon: 1-bracket, 11-blanking motor, 12-limiting block, 2-supporting plate, 21-driving motor, 22-supporting rod, 23-support, 3-heating plate, 31-electric heating wire, 4-frying cylinder, 41-stirring plate and 42-rotating shaft.
Detailed Description
In order to make the objects, technical solutions and advantages of the embodiments of the present invention clearer, the embodiments of the present invention will be clearly and completely described below with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are some, but not all, embodiments of the present invention. The components of embodiments of the present invention, as generally described and illustrated in the figures herein, may be arranged and designed in a wide variety of different configurations.
Thus, the following detailed description of the embodiments of the present invention, presented in the accompanying drawings, is not intended to limit the scope of the invention, as claimed, but is merely representative of selected embodiments of the invention. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative efforts belong to the protection scope of the present invention.
It should be noted that: like reference numbers and letters refer to like items in the following figures, and thus, once an item is defined in one figure, it need not be further defined and explained in subsequent figures.
In the description of the present invention, it should be noted that the terms "center", "upper", "lower", "left", "right", "vertical", "horizontal", "inner", "outer", and the like indicate the position or positional relationship based on the position or positional relationship shown in the drawings, or the position or positional relationship which is usually placed when the product of the present invention is used, and are only for convenience of description and simplification of the description, but do not indicate or imply that the device or element referred to must have a specific position, be constructed and operated in a specific orientation, and thus, should not be construed as limiting the present invention.
The terms "horizontal", "vertical", "overhang" and the like do not imply that the components are required to be absolutely horizontal, vertical or overhang, but may be slightly inclined. For example, "horizontal" merely means that the direction is more horizontal than "vertical" and does not mean that the structure must be perfectly horizontal, but may be slightly inclined.
Furthermore, the terms "substantially", and the like are intended to indicate that the relative terms are not necessarily strictly required, but may have some deviation. For example: "substantially equal" does not mean absolute equality, but it is difficult to achieve absolute equality in actual production and operation, and certain deviations generally exist. Thus, in addition to absolute equality, "substantially equal" also includes the above-described case where there is some deviation. In this case, unless otherwise specified, terms such as "substantially", and the like are used in a similar manner to those described above.
In the description of the present invention, it should also be noted that, unless otherwise explicitly specified or limited, the terms "disposed," "mounted," "connected," and "connected" are to be construed broadly, e.g., as meaning either a fixed connection, a removable connection, or an integral connection; they may be connected directly or indirectly through intervening media, or they may be interconnected between two elements. The specific meaning of the above terms in the present invention can be understood in specific cases to those skilled in the art.
Example (b):
referring to fig. 1 to 4, the present embodiment provides a cocklebur fruit stir-frying apparatus, which includes a support 1, a support plate 2, a heating plate 3 and a stir-frying cylinder 4. The support plate 2 is arranged on the bracket 1. The heating plate 3 is disposed on the support plate 2. The frying cylinder 4 is in a cylinder shape with one open end and the other closed end. One end of the opening of the frying cylinder 4 is conical, and the diameter of the opening of the frying cylinder 4 is smaller than the inner diameter of the frying cylinder 4. The center of the closed end of the frying cylinder 4 is provided with a rotating shaft 42, and the rotating shaft 42 can be rotatably arranged on the supporting rod 22 arranged on the supporting plate 2 in a penetrating way. The support plate 2 is also provided with an annular abutment 23. One open end of the frying cylinder 4 is rotatably arranged on the support 23 in a penetrating way. After the frying cylinder 4 is fixed on the supporting plate 2 through the supporting rod 22 and the support 23, the frying cylinder 4 is positioned above the hot plate. The heating plate 3 can be heated by gas or electricity. In this embodiment, the heating plate 3 is heated by an electric heating method. The heating plate 3 is matched with the frying cylinder 4 and is arranged in an arc shape, so that the outer wall of the frying cylinder 4 is close to the heating plate 3 to rotate. A plurality of heating wires 31 are arranged inside the heating plate 3.
The support plate 2 is also provided with a drive motor 21 for driving the parching cylinder 4 to rotate. The inner wall of the frying cylinder 4 is also provided with a plurality of stirring plates 41 along the axial direction of the frying cylinder 4. A plurality of stirring plates 41 are uniformly distributed along the circumferential direction of the frying cylinder 4.
The support plate 2 is hinged to the support 1 so that the support plate 2 can be laid flat on the support 1 or inclined to the support 1. When the supporting plate 2 is horizontally placed on the bracket 1, the frying cylinder 4 is horizontally placed on the supporting plate 2. When the supporting plate 2 is inclined to the bracket 1, the frying cylinder 4 is inclined and the opening of the frying cylinder 4 is inclined downwards.
The utility model discloses a when the system equipment use is fried to the cocklebur fruit, keep flat backup pad 2 in support 1. At this time, the roasted copper is laid on the supporting plate 2. The cocklebur fruit to be fried is put into the frying cylinder 4 and the driving motor 21 and the heating plate 3 are turned on. The heating plate 3 heats the frying plate to fry the cocklebur fruit. During the rotation of the frying drum 4, the cocklebur fruit rotates and rises along with the stirring plate 41. When the agitating plate 41 is rotated to incline, the cocklebur fruit slides down along the agitating plate 41 to the lower part of the frying cylinder 4. The cocklebur fruit rises and falls off continuously, so that the cocklebur fruit is stir-fried continuously. The stirring plate 41 ensures that each cocklebur fruit can be effectively stir-fried, and the stir-frying is effectively avoided to be uneven. Because the open end of the frying cylinder 4 is conical and the diameter of the open end of the frying cylinder 4 is smaller than the inner diameter of the frying cylinder 4, in the frying process, the opening of the frying cylinder 4 is higher than the current bottom of the frying cylinder 4 because the frying cylinder 4 is horizontally placed. Effectively avoiding the cocklebur fruit from falling from the opening of the frying cylinder 4 in the frying process.
After the frying is finished, the supporting plate 2 is inclined to the bracket 1. At this time, the frying cylinder 4 is inclined and the opening of the frying cylinder 4 is inclined downward. The frying cylinder 4 continues to rotate, so that the cocklebur fruits can be gradually poured out from the opening of the frying cylinder 4, and then the blanking is completed. The cocklebur fruit frying equipment is convenient to feed.
In this embodiment, the agitating plate 41 is provided in a wave shape. This makes the cocklebur fruit follow and still can roll from the crest of a wave of stirring board 41 to the trough in the process of stirring board 41 rising, makes the cocklebur fruit more effectively be fried.
In this embodiment, the support 1 is provided with a blanking motor 11 for driving the support plate 2 to rotate. After the frying is finished, the blanking motor 11 enables the supporting plate 2 to incline to the bracket 1. After the blanking is finished, the blanking motor 11 makes the support plate 2 horizontally placed on the support 1. The labor is saved, and the operation is convenient. In practice, the blanking motor 11 may be a servo motor or a stepping motor. The arrangement of the rotation angle of the blanking motor 11 can ensure that the blanking motor 11 can well drive the support plate 2 to be horizontally placed or inclined.
In this embodiment, the blanking motor 11 is a power-off braking motor. The power failure in the process that the supporting plate 2 gradually inclines to cause the supporting plate 2 to lose control and cause accidents is avoided.
In this embodiment, the bracket 1 is provided with a stopper 12 so that the support plate 2 is closely attached to the stopper 12 when inclined. When the supporting plate 2 inclines, the limiting blocks 12 can support the supporting plate 2, so that the limiting blocks 12 can share part of the weight. The stability of the device is ensured.
In this embodiment, the heating plate 3 is further provided with a heat insulating cover. The frying cylinder 4 is arranged between the heat preservation cover and the heating plate 3. After the heated part of the frying cylinder 4 rotates to be far away from the heating plate 3, the heat emitted by the frying cylinder is locked in the heat-preserving cover, so that the heat loss is reduced, and the energy consumption is reduced.
The above is only a preferred embodiment of the present invention, and is not intended to limit the present invention, and various modifications and changes will occur to those skilled in the art. Any modification, equivalent replacement, or improvement made within the spirit and principle of the present invention should be included in the protection scope of the present invention.
Claims (8)
1. A cocklebur fruit frying device comprises a bracket (1), a support plate (2), a heating disc (3) and a frying cylinder (4); the support plate (2) is arranged on the bracket (1); the heating plate (3) is arranged on the supporting plate (2), and the frying cylinder (4) is rotatably arranged on the supporting plate (2) and positioned above the heating plate (3) so that the heating plate (3) can heat the frying cylinder (4); the supporting plate (2) is also provided with a driving motor (21) for driving the frying cylinder (4) to rotate; the method is characterized in that: the frying cylinder (4) is in a cylinder shape with one open end and the other closed end; one end of the opening of the frying cylinder (4) is conical, and the diameter of the opening of the frying cylinder (4) is smaller than the inner diameter of the frying cylinder (4); the inner wall of the frying cylinder (4) is also provided with a plurality of stirring plates (41) along the axial direction of the frying cylinder (4);
the supporting plate (2) is hinged to the bracket (1) so that the supporting plate (2) can be horizontally placed on the bracket (1) or inclined to the bracket (1); when the support plate (2) is horizontally placed on the support (1), the frying cylinder (4) is horizontally placed on the support plate (2); when the supporting plate (2) is inclined to the support (1), the frying cylinder (4) is inclined, and the opening of the frying cylinder (4) is inclined downwards.
2. The fructus xanthil frying device as claimed in claim 1, wherein: the stirring plates (41) are uniformly distributed along the circumferential direction of the frying cylinder (4).
3. The fructus xanthil frying device as claimed in claim 1, wherein: the stirring plate (41) is arranged in a wave shape.
4. The fructus xanthil frying device as claimed in claim 1, wherein: the support (1) is provided with a blanking motor (11) for driving the support plate (2) to rotate.
5. The fructus xanthil frying device as claimed in claim 4, wherein: the blanking motor (11) is a power-off brake motor.
6. The fructus xanthil frying device as claimed in claim 1, wherein: the heating disc (3) is matched with the frying cylinder (4) and is arranged in an arc shape, so that the outer wall of the frying cylinder (4) is rotated close to the heating disc (3); a plurality of heating wires (31) are arranged in the heating plate (3).
7. The fructus xanthil frying device as claimed in claim 1, wherein: the support (1) is provided with a limiting block (12) so that the supporting plate (2) can be tightly attached to the limiting block (12) when inclined.
8. The fructus xanthil frying device as claimed in claim 1, wherein: the heating plate (3) is also provided with a heat preservation cover; the frying cylinder (4) is arranged between the heat preservation cover and the heating disc (3).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201921898356.6U CN211326923U (en) | 2019-11-05 | 2019-11-05 | Siberian cocklebur fruit stir-frying equipment |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201921898356.6U CN211326923U (en) | 2019-11-05 | 2019-11-05 | Siberian cocklebur fruit stir-frying equipment |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN211326923U true CN211326923U (en) | 2020-08-25 |
Family
ID=72095737
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201921898356.6U Active CN211326923U (en) | 2019-11-05 | 2019-11-05 | Siberian cocklebur fruit stir-frying equipment |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN211326923U (en) |
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2019
- 2019-11-05 CN CN201921898356.6U patent/CN211326923U/en active Active
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