Multifunctional electric cooker
Technical Field
The utility model relates to an electric cooker.
Background
The existing electric cooker only has the functions of cooking and boiling soup, sometimes needs to stir food when the food is cooked by the electric cooker, can only open a cooker cover for manual stirring at present, wastes heat, and can not meet the temperature requirement of food cooking sometimes due to the fact that the cooker cover is opened.
Disclosure of Invention
Therefore, the utility model aims to provide a multifunctional electric cooker which can stir food under the condition that the cooker cover is not opened.
The above object can be achieved by the following technical means.
A multifunctional electric cooker comprises a cooker body, an inner container and a cooker cover, wherein the inner container is arranged in the cooker body, the cooker body heats the inner container, a first electric connection switch is arranged on the top end face of the cooker body, a second electric connection switch is arranged on the periphery of the cooker cover, and the first electric connection switch and the second electric connection switch can be electrically conducted after the cooker cover is covered with the cooker body; a motor is arranged in the pot cover and is electrically connected with the second electric connection switch, the motor drives a motor shaft to rotate, and the connecting tail end of the motor shaft extends out of the inner surface of the pot cover; the inner container is also provided with a stirrer, the stirrer is connected with the connecting tail end of the motor shaft, and the stirrer is driven by the motor shaft to rotate.
The technical scheme can be further perfected as follows.
The stirrer is in threaded connection with the tail end of the motor shaft.
The utility model discloses simple structure, when electric rice cooker used, pull down the agitator, the pot cover can select not to switch on. When stirring is needed, the stirrer is installed, the cooker cover is selectively electrified, and the stirrer rotates, so that the stirring device is particularly suitable for the requirements of heating and stirring viscous food in some areas. The safety switch is arranged between the cooker body and the cooker cover, so that the stirring shaft can be ensured not to rotate when the cooker is not covered.
Drawings
FIG. 1 is a sectional view of an axial structure of the embodiment.
Fig. 2 is a schematic view illustrating the opening of the lid according to the embodiment.
Detailed Description
The present invention will be described in detail with reference to the accompanying drawings and examples.
The embodiment combines the attached drawing, a multifunctional electric cooker comprises a cooker body 1, an inner container 2 and a cooker cover 3, wherein the inner container is arranged 2 in the cooker body 1, the cooker body heats the inner container, a first electric connection switch 4 is arranged on the top end face of the cooker body 1, a second electric connection switch 5 is arranged on the periphery of the cooker cover 3, and the first electric connection switch and the second electric connection switch can be electrically conducted after the cooker cover and the cooker body are closed.
A motor 6 is arranged in the pot cover 3, the motor 6 is electrically connected with the second electric connection switch, the motor drives a motor shaft 7 to rotate, and the connection tail end of the motor shaft 7 extends out of the inner surface 8 of the pot cover.
The inner container 2 is also provided with a stirrer 9, the stirrer 9 is in threaded connection with the tail end of the motor shaft 7, and the stirrer is driven by the motor shaft to rotate in the inner container. The direction of rotation of the motor shaft is opposite to the direction of the threads.