CN211170663U - Fruit and vegetable beverage fermentation device - Google Patents

Abstract

The utility model relates to a fruit vegetables beverage fermenting installation, which comprises a tank body, the internal (mixing) shaft that is equipped with of jar, be fixed with the puddler on the (mixing) shaft, the bottom of every puddler is equipped with spouts the liquid hole, spout the slope of liquid hole and set up, the bottom of (mixing) shaft is fixed with rotary joint, rotary joint other end fixedly connected with transfer line and liquid pump, the liquid pump is connected with the water tank, transfer line fixedly connected with connecting pipe and catheter, the other end of catheter is fixed with the jet-propelled liquid pipe, evenly distributed has spout liquid hole two in the jet-propelled liquid pipe periphery, connecting pipe other end fixedly connected with gas-supply pipe, gas-supply pipe fixedly connected with air pump, the gas. The utility model discloses a with the fermentation bacterial of warm water activation in the liquid pump extraction water tank, then spout a rotatory blowout in the hydrojet hole department in the puddler, material and additive intensive mixing that can be better and the feed inlet got into, the beverage quality is better, washs the inside wall of the cauldron body, and it is more convenient to wash.

Description

Fruit and vegetable beverage fermentation device

Technical Field

The utility model relates to a fruit and vegetable beverage fermenting installation belongs to vegetable processing technology field.

Background

Among the deep-processed products of various fruits and vegetables, the fruit and vegetable juice has the advantages of rich nutrition, convenience in eating and the like, and is the most rapidly growing product in the beverage industry. The biological fermentation type fruit and vegetable juice beverage with special nutrition and health care functions developed by adopting a biological fermentation technology is an extension of the technology of deep processing of fruit and vegetable juice. With the development of society and the improvement of living standard of people, the lactic acid fermentation beverage of fruits and vegetables is developed by adopting a lactic acid fermentation method, has higher nutritional value and becomes an indispensable component in daily diet of people. However, the non-uniform stirring of the strains and the additives affects the production of the beverage, thereby affecting the quality of the beverage, and the fermentation tank is not easy to clean after the fermentation is completed.

SUMMERY OF THE UTILITY MODEL

An object of the utility model is to provide a fruit vegetables beverage fermenting installation, it is inhomogeneous to have solved the stirring of bacterial among the prior art and additive, can influence the preparation of beverage to influenced the quality of beverage, and fermented after accomplishing, the abluent problem of fermentation cylinder not being convenient for.

The utility model discloses fruit and vegetable beverage fermentation device, which comprises a tank body, the top of the tank body is equipped with the feed inlet, feed inlet department is equipped with sealed manhole cover, the bottom of the tank body is equipped with the discharging pipe, be equipped with the valve on the discharging pipe, the internal (mixing) shaft that is equipped with of jar, the top of (mixing) shaft is connected with agitator motor, be fixed with the puddler on the (mixing) shaft, be equipped with the transfusion cavity in each puddler, the bottom of each puddler is equipped with the hydrojet that communicates the transfusion cavity, the hydrojet is inboard higher than outside formula slope setting, hydrojet export is towards the tank body lateral wall, the bottom of (mixing) shaft is fixed with rotary joint, be equipped with the liquid way that communicates rotary joint and transfusion cavity in the (mixing) shaft, the other end fixedly connected with transfer line of rotary joint, transfer line fixedly connected with liquid pump, the liquid suction pipe is less than diapire in the water tank, diapire sets up for the high formula in the low right side in a left side in the water tank, make things convenient for liquid in the water tank to discharge from the liquid suction pipe, transfer line fixedly connected with connecting pipe and catheter, the other end of catheter is fixed with the hydrojet pipe, the hydrojet pipe other end stretches into in jar body upper portion, evenly distributed has hydrojet hole two on the periphery of jar body one end is stretched into to the hydrojet pipe, hydrojet hole orientation jar body wall all around, connecting pipe other end fixedly connected with gas-supply pipe, gas-supply pipe fixedly connected with air pump, the gas-supply pipe other end stretches into in the jar body, the gas-supply pipe stretches into jar body one end and is in the discharging pipe directly over and forms the.

Preferably, the external fixation of the jar body has the heating spacer, and the bottom of heating spacer is equipped with steam and advances the pipe, and the top of heating spacer is equipped with the steam exit tube, and jar body top can set up the thermometer, detects the internal temperature of jar, lets in heating steam in the heating spacer, can provide the required temperature of zymophyte.

Preferably, the lower end of the stirring shaft is sleeved with a supporting inner sleeve, a supporting outer sleeve is fixedly sleeved outside the supporting inner sleeve, a supporting frame is fixedly arranged outside the supporting outer sleeve, and the supporting frame is fixed on the side wall of the tank body, so that the stirring shaft rotates more stably.

Preferably, the top of the tank body is fixed with a supporting plate, the top of the supporting plate is fixed with a frame, the top of the frame is fixed with a gearbox, the gearbox is fixedly connected with a stirring motor, an output shaft of the gearbox is fixed with the top of the stirring shaft through a coupler, the supporting plate is provided with a bearing for installing the stirring shaft, a bearing gland is arranged above the bearing, a sealing ring is arranged between an inner hole of the bearing gland and the stirring shaft, and the supporting plate and the tank body are welded and sealed.

Compared with the prior art, the utility model, following beneficial effect has.

Through the activated fermentation bacterial of warm water in the liquid pump extraction water tank, then spout a rotatory blowout in hydrojet hole department in the puddler, can be better with material and additive intensive mixing that the feed inlet got into, the beverage quality is better, can ventilate to the internal jar through opening the air pump when the unloading, make the internal pressure of jar rise, thereby oppression material discharge, and ventilate and can follow a blowout of fumarole, reduce the material and remain, it is jet-propelled to the discharging pipe top through the gas-supply pipe in addition, discharge of material with higher speed, and can carry a rotatory blowout in hydrojet hole through the clear water in the liquid pump extraction water tank, and the clear water is spouted around jar body upper portion from the top, wash the inside wall of the cauldron body, it is more convenient to wash.

Drawings

Fig. 1 is a schematic structural view of the present invention;

FIG. 2 is an enlarged schematic view of the structure at A in FIG. 1;

in the figure: 1. a stirring motor; 2. a stirring shaft; 3. a tank body; 4. a liquid spraying pipe; 5. a catheter; 6. heating the spacer bush; 7. a stirring rod; 8. a first liquid spraying hole; 9. a liquid pump; 10. a water tank; 11. the device comprises an air pump 12, air pipes 13, a connecting pipe 14, an infusion pipe 15, a steam inlet pipe 16, a discharge pipe 17, a support frame 18, a liquid pipe 19, a steam outlet pipe 20, a feed inlet 21, a support inner sleeve 22, a support outer sleeve 23 and a rotary joint.

Detailed Description

The invention is further described with reference to the following examples and accompanying drawings.

The fruit and vegetable beverage fermentation device shown in fig. 1 and fig. 2 comprises a tank body 3, a feed inlet 20 is arranged at the top of the tank body 3, a discharge pipe 16 is arranged at the bottom of the tank body 3, a stirring shaft 2 is arranged in the tank body 3, a stirring motor 1 is connected at the top of the stirring shaft 2, stirring rods 7 are fixed on the stirring shaft 2, a transfusion cavity is arranged in each stirring rod 7, a first liquid spraying hole 8 communicated with the transfusion cavity is arranged at the bottom of each stirring rod 7, the first liquid spraying hole 8 is obliquely arranged with the inner side higher than the outer side, a rotary joint 23 is fixed at the bottom of the stirring shaft 2, a liquid channel 18 communicated with the rotary joint 23 and the transfusion cavity is arranged in the stirring shaft 2, a transfusion pipe 14 is fixedly connected at the other end of the rotary joint 23, a liquid pump 9 is fixedly connected with the liquid conveying pipe 14, a liquid suction pipe is, the other end of catheter 5 is fixed with spray pipe 4, the 4 other ends of spray pipe stretch into in the 3 upper portions of the jar body, evenly distributed has spray hole two on spray pipe 4 stretches into the periphery of the 3 one end of the jar body, connecting pipe 13 other end fixedly connected with gas-supply pipe 12, gas-supply pipe 12 fixedly connected with air pump 11, the 12 other ends of gas-supply pipe stretch into in the jar body 3, gas-supply pipe 12 stretches into 3 one end of the jar body and is in directly over discharging pipe 16 and form towards the 16 jet-propelled bending of discharging pipe, transfer line 14, connecting pipe 13, all be equipped with the valve on gas-supply pipe 12 and the catheter.

The heating spacer 6 is fixed outside the tank body 3, the steam inlet pipe 15 is arranged at the bottom of the heating spacer 6, and the steam outlet pipe 19 is arranged at the top of the heating spacer 6.

The lower end of the stirring shaft 2 is sleeved with a supporting inner sleeve 21, a supporting outer sleeve 22 is sleeved and fixed outside the supporting inner sleeve 21, a supporting frame 17 is fixed outside the supporting outer sleeve 22, and the supporting frame 17 is fixed on the side wall of the tank body 3.

The top of the tank body 3 is fixed with a supporting plate, the top of the supporting plate is fixed with a frame, the top of the frame is fixed with a gearbox, the gearbox is fixedly connected with a stirring motor 1, and an output shaft of the gearbox is fixed with the top of the stirring shaft 2 through a coupler.

When the fermentation tank is used, the valve on the discharge pipe is closed, the valves on the liquid guide pipe, the connecting pipe and the gas conveying pipe are closed, the valve on the liquid conveying pipe is opened, then the stirring motor is started, materials enter from the feed inlet, then the manhole cover is covered, the feed inlet is closed, solid fermentation tubes are placed in the water tank, then a certain amount of warm water is injected for activation, then the liquid pump is started, liquid in the water tank is extracted, the liquid is sprayed out in a liquid spraying hole in a rotating mode and is stirred and mixed with the materials, the mixing is more uniform, a proper amount of water can be added to wash the inner wall of the water tank after bacteria liquid is extracted, fermentation tube residues are prevented, the valve on the liquid conveying pipe is closed after the fermentation tubes in the water tank are conveyed, the stirring shaft is continuously stirred, when the fermentation in the tank is finished, the valve on the discharge pipe is opened, then, and the gas-supply pipe department at discharging pipe top is jet-propelled for material discharge, after having discharged the material, can inject the clear water in the water tank, then close the valve on connecting pipe and the gas-supply pipe, open the valve on the catheter, the clear water in the water pump extraction water tank is spraying liquid hole one rotation blowout to spraying liquid hole two blowout, wasing jar body top and inside wall, it is more convenient clean to wash.

To sum up, the utility model discloses a fermentation bacterial with warm water activation in the liquid pump extraction water tank, then spout a rotatory blowout in the hydrojet hole department in the puddler, material and additive intensive mixing that can be better get into with the feed inlet, the beverage quality is better, can ventilate to the internal jar through opening the air pump when the unloading, make the internal pressure of jar rise, thereby oppression material discharge, and ventilate and can follow a blowout of fumarole, it remains to reduce the material, in addition, it is jet-propelled to the discharging pipe top through the gas-supply pipe, material discharge accelerates, and can carry a rotatory blowout in hydrojet hole through the clear water in the liquid pump extraction water tank, and the clear water spouts around jar body upper portion from the top, wash the inside wall of the cauldron body, it is more convenient to wash.

In the description of the present invention, the terms "inside", "outside", "longitudinal", "lateral", "up", "down", "top", "bottom", etc. indicate the orientation or positional relationship based on the orientation or positional relationship shown in the drawings, and are only for convenience of description of the present invention rather than requiring the present invention to be constructed and operated in a specific orientation, and thus should not be construed as limiting the present invention.

Claims (4)

1. A fruit and vegetable beverage fermentation device comprises a tank body (3), wherein a feed inlet (20) is formed in the top of the tank body (3), a discharge pipe (16) is formed in the bottom of the tank body (3), a stirring shaft (2) is arranged in the tank body (3), a stirring motor (1) is connected to the top of the stirring shaft (2), stirring rods (7) are fixed on the stirring shaft (2), the fruit and vegetable beverage fermentation device is characterized in that a transfusion cavity is formed in each stirring rod (7), a liquid spraying hole I (8) communicated with the transfusion cavity is formed in the bottom of each stirring rod (7), the liquid spraying hole I (8) is obliquely arranged in a manner that the inner side is higher than the outer side, a rotary joint (23) is fixed at the bottom of the stirring shaft (2), a liquid channel (18) communicated with the rotary joint (23) and the transfusion cavity is formed in the stirring shaft (2), the other end of the rotary joint, a liquid suction pipe is fixed at the liquid inlet of the liquid pump (9), a water tank (10) is fixedly connected at the other end of the liquid suction pipe, a connecting pipe (13) and a liquid guide pipe (5) are fixedly connected with an infusion pipe (4) at the other end of the liquid guide pipe (5), the other end of the infusion pipe (4) extends into the upper part of the tank body (3), liquid spraying holes II are uniformly distributed on the periphery of one end of the infusion pipe (4) extending into the tank body (3), a gas conveying pipe (12) is fixedly connected at the other end of the connecting pipe (13), the gas conveying pipe (12) is fixedly connected with a gas pump (11), the other end of the gas conveying pipe (12) extends into the tank body (3), one end of the gas conveying pipe (12) extending into the tank body (3) is positioned right above the discharging pipe (16) and forms a bend for, valves are arranged on the gas pipe (12) and the liquid guide pipe (5).

2. The fruit and vegetable beverage fermentation device of claim 1, wherein: the heating separation sleeve (6) is fixed outside the tank body (3), a steam inlet pipe (15) is arranged at the bottom of the heating separation sleeve (6), and a steam outlet pipe (19) is arranged at the top of the heating separation sleeve (6).

3. The fruit and vegetable beverage fermentation device of claim 1, wherein: the lower end of the stirring shaft (2) is sleeved with a supporting inner sleeve (21), a supporting outer sleeve (22) is fixedly sleeved outside the supporting inner sleeve (21), a supporting frame (17) is fixedly arranged outside the supporting outer sleeve (22), and the supporting frame (17) is fixed on the side wall of the tank body (3).

4. The fruit and vegetable beverage fermentation device of claim 1, wherein: the top of the tank body (3) is fixed with a supporting plate, the top of the supporting plate is fixed with a rack, the top of the rack is fixed with a gearbox, the gearbox is fixedly connected with a stirring motor (1), and an output shaft of the gearbox is fixed with the top of the stirring shaft (2) through a coupler.

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