CN211146590U

CN211146590U - Novel stove

Info

Publication number: CN211146590U
Application number: CN201921617416.2U
Authority: CN
Inventors: 林新旗
Original assignee: Individual
Current assignee: Individual
Priority date: 2019-09-26
Filing date: 2019-09-26
Publication date: 2020-07-31
Anticipated expiration: 2029-09-26

Abstract

The utility model discloses a novel cooking utensils, a serial communication port, include: the kitchen range comprises a kitchen range plate, a kitchen range core and a fan, wherein the kitchen range core is located in the center of the kitchen range plate, a fan air outlet pipe is arranged below the kitchen range core, the kitchen range plate is of a double-layer structure, an interlayer is formed on the inner side and the outer side of the kitchen range plate, a heat recovery port is arranged on the upper edge of the inner side of the kitchen range plate, and the heat recovery port is communicated with a fan air inlet pipe inside the interlayer. A novel cooking utensils ingenious adopt double-deck kitchen dish, will be promptly with the heat at the kitchen edge of spilling over retrieve and recycle, the energy of cooking utensils that have significantly reduced is extravagant, has improved cooking utensils work efficiency, simultaneously, not only can reduce the scald risk to the user, still make kitchen all ring edge border ability remain stable, avoid the user to be in high temperature environment.

Description

Novel stove

Technical Field

The utility model belongs to the kitchen supplies field relates to a cooking utensils, especially relates to a novel cooking utensils.

Background

With the increasingly poor global environment, energy conservation and emission reduction become matters of importance in all countries in the world. The stove is used frequently as a daily kitchen article, so the energy-saving stove is a future development trend.

The existing household and commercial kitchen ranges, such as kitchen ranges used in commercial catering, large canteens and other places, have insufficient fire combustion due to large air output of a fan below a kitchen range plate, a large amount of heat can be lost along the edge of the kitchen range plate, a part of heat energy can be lost, and stuffiness of the environment where a user is located can be increased.

SUMMERY OF THE UTILITY MODEL

To the above problem, the utility model provides a novel cooking utensils, the kitchen dish uses double-deck design, and the most inboard is normal zone of heating, can absorb the heat that the kitchen edge is about to run off, and the while inside and outside intermediate layer bottom links to each other with the fan air intake to realize heat recovery.

In order to achieve the above object, the utility model adopts the following technical scheme:

a novel cooking appliance, comprising: the kitchen range comprises a kitchen range plate, a kitchen range core and a fan, wherein the kitchen range core is located in the center of the kitchen range plate, a fan air outlet pipe is arranged below the kitchen range core, the kitchen range plate is of a double-layer structure, an interlayer is formed on the inner side and the outer side of the kitchen range plate, a heat recovery port is arranged on the upper edge of the inner side of the kitchen range plate, and the heat recovery port is communicated with a fan air inlet pipe inside the interlayer.

This technical scheme can make the heat recovery mouth at the inboard top edge of cooking utensils intermediate layer retrieve the heat that is about to run off under the condition that does not influence cooking utensils normal use, and interior intermediate layer bottom links to each other with the fan air intake simultaneously to realize heat recovery.

Preferably, a stove plate air inlet is formed in the upper edge of the outer side of the stove plate and is communicated with a fan air inlet pipe through the interlayer.

The optimization effect that this preferred scheme brought is that the top edge in the kitchen range outside is equipped with kitchen range dish air inlet, and oxygen is not enough when avoiding the kitchen range burning.

Preferably, a filtering device is arranged at the joint of the interior of the interlayer and the air inlet pipe of the fan.

The optimization effect that this preferred scheme brought is when the fuel that the cooking utensils used is liquid, is equipped with filter equipment in the inside and fan intake pipe junction of intermediate layer and can prevents that the fan is inside to intake, influences the fan and normally works.

Preferably, the upper edge of the inner side of the cooking plate is provided with a bulge.

The optimization effect that this preferred scheme brought is that the arch of the inboard top edge of kitchen range dish forms the pot circle, can avoid the pot wall to hug closely the cooking utensils inboard, causes gaseous not circulation, has certain firm effect to the cooking utensils simultaneously.

Compared with the prior art, the beneficial effects of the utility model are that:

1. a novel cooking utensils ingenious adoption double-deck kitchen dish, will be promptly with the kitchen marginal heat of spilling over retrieve and recycle, the energy waste of cooking utensils that have significantly reduced has improved cooking utensils work efficiency.

2. A novel cooking utensils have the absorption to the heat at kitchen edge, double-deck kitchen not only can reduce the scald risk to the user, still makes kitchen edge to edge ring border can remain stable, avoids the user to be in high temperature environment.

3. A novel heat recovery mouth of cooking utensils be located the inboard top edge of kitchen range dish, accomplish the heat recovery maximize when not influencing the primary heating.

Drawings

Fig. 1 is a structural schematic view of a stove core of a novel stove.

Fig. 2 is an internal cross-sectional view of the novel cooker of the present invention.

Wherein, 1, a cooking stove plate; 2. a stove core; 3. an interlayer; 4. a cooking plate air inlet; 5. a heat recovery port; 6. a protrusion; 7. a fan; 8. a fan air inlet pipe; 9. a fan air outlet pipe; 10. and (4) a filtering device.

Detailed Description

For a better understanding of the present invention, the contents of the present invention will be further clarified below with reference to the accompanying drawings and examples, but the present invention is not limited to the following examples.

Examples

In the description of the present invention, it is to be understood that the directions or positional relationships indicated by the terms "upper", "lower", "top", "bottom", "inner", "outer", etc. are all the directions or positional relationships shown on the drawings, and the objects are only for convenience of description of the present invention and simplification of description, and do not indicate or imply that the parts indicated must have a specific direction, be constructed and operated in a specific direction, and thus, are not to be construed as limiting the present invention.

As shown in fig. 1 and 2, a novel cooker comprises: stove dish 1, kitchen core 2 and fan 7, kitchen core 2 are located kitchen dish 1 center, and kitchen core 2 below is equipped with fan outlet duct 9, and kitchen dish 1 is bilayer structure, and 1 inboard and the outside of kitchen dish form

intermediate layer

3, and 1 inboard top edge of kitchen dish is equipped with heat recovery mouth 5, and heat recovery mouth 5 passes through 3 inside intercommunication fan intake pipes 8 of intermediate layer.

Under the condition that the oxygen consumption is great in the burning of the cooker, if the cooker is used as a commercial cooker, the oxygen is insufficient when the cooker is burnt, and meanwhile, the phenomenon that the cooker is lack of oxygen in burning when a fan recovers heat from the heat recovery port 5 is avoided. The upper edge of the outer side of the stove plate 1 is provided with a stove plate air inlet 4, and the stove plate air inlet 4 is communicated with a fan air inlet pipe 8 through the interlayer.

When the fuel that the cooking utensils used is liquid, the inside filter equipment 10 that is equipped with fan intake pipe junction of intermediate layer 3 can prevent that the inside water that intakes of fan from influencing the fan and normally work.

The upper edge of the inner side of the cooker plate 1 is provided with the bulge 6, the bulge 6 forms a cooker ring, the cooker wall can be prevented from being tightly attached to the inner side of the cooker, gas is prevented from being blocked, and meanwhile, a certain stabilizing effect is achieved on the cooker.

When the stove is normally combusted, heat rises to the position of the heat recovery port 5 along with the inner side of the stove plate 1, and the heat recovery port 5 is communicated with the fan 7, so that air carrying heat at the heat recovery port 5 can be absorbed as much as possible. In order to avoid oxygen deficiency during combustion, the fan 7 can supply oxygen for the combustion of the stove by using outside air through the air inlet 4 of the stove plate. In the process, the heat at the edge of the cooker is recycled.

Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.

Claims

1. A novel cooking utensil, its characterized in that includes: the kitchen range comprises a kitchen range plate, a kitchen range core and a fan, wherein the kitchen range core is located in the center of the kitchen range plate, a fan air outlet pipe is arranged below the kitchen range core, the kitchen range plate is of a double-layer structure, an interlayer is formed on the inner side and the outer side of the kitchen range plate, a heat recovery port is arranged on the upper edge of the inner side of the kitchen range plate, and the heat recovery port is communicated with a fan air inlet pipe inside the interlayer.

2. The novel cooker as claimed in claim 1, wherein a cooker inlet is provided at an upper edge of an outer side of the cooker, and the cooker inlet is communicated with a fan inlet through an inside of the interlayer.

3. The novel cooker as claimed in claim 1, wherein a filter is provided at the connection between the interior of the interlayer and the air inlet pipe of the blower.

4. The novel cooking utensil of claim 1 wherein the top edge of the inside of the cooking hob is provided with a protrusion.