CN210809024U - Oil-water separation frying pan - Google Patents

Oil-water separation frying pan Download PDF

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Publication number
CN210809024U
CN210809024U CN201921652390.5U CN201921652390U CN210809024U CN 210809024 U CN210809024 U CN 210809024U CN 201921652390 U CN201921652390 U CN 201921652390U CN 210809024 U CN210809024 U CN 210809024U
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China
Prior art keywords
pot body
oil
rack
frame
fryer
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Active
Application number
CN201921652390.5U
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Chinese (zh)
Inventor
任建党
任斐
张艳萍
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Beijing Shengju Food Co.,Ltd.
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Beijing Shengju Xuande Commerce And Trade Co ltd
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Abstract

The utility model discloses an oil-water separation deep fryer, the electric kettle comprises a kettle body, the pot body is for being equipped with the open-ended casing, the internal chamber of pot includes the water cavity and is located the oil pocket of water cavity top, be provided with the heating mechanism of heating oil intracavity fluid on the pot body, be provided with the oil extraction pipe with the oil pocket intercommunication on the pot body, be provided with inlet tube and the drain pipe with the water cavity intercommunication on the pot body, it is connected with the axis of rotation to rotate on the pot body, be connected with fried frame in the axis of rotation, the oil cavity can be arranged in to fried frame, the gear has set firmly in the axis of rotation, the meshing has the rack with pot body sliding connection on the gear, the rack slides along the radial direction of axis of rotation, be provided with the. The utility model discloses have the automatic upset of fried frame, realize that the automation of food is emptyd, convenient operation is laborsaving effect.

Description

Oil-water separation frying pan
Technical Field
The utility model relates to a birds fryer device especially relates to an oil-water separation fryer.
Background
An oil-water separation deep fryer is equipment which takes edible oil as a main raw material and carries out frying cooking process on food. Oil-water separation fryers are widely used for frying meat, including fried chicken, fried steak, fried meatballs, and the like. The oil-water separation deep fryer floats oil on the upper layer of water by utilizing the density difference of water and oil, and oil or food scraps produced in the frying process sink into the water, so that the cleanness and sanitation of edible oil for frying are ensured.
The Chinese utility model with the publication number of CN202311027U discloses an oil-water separation deep fryer, which comprises a pot body, wherein an inner cavity is arranged in the pot body; the steam pipe is arranged at the bottom of the pot body and is positioned in the inner cavity, the frying frame is arranged in the pot body, the front part of the frying frame is hinged with the pot body through a hinge, a plurality of oil holes are uniformly formed in the periphery of the frying frame, a lifting handle is arranged on each of the left side and the right side of the frying frame, and the lifting handles are positioned on the outer side of the pot body; a communicating pipe is arranged on the side wall of the pot body, and a floating ball is arranged in the communicating pipe; an infrared receiver is arranged on the communicating pipe, an infrared emitter is arranged on the pan body, and the pan body corresponds to the infrared receiver; the pot body is provided with a controller, and the controller is provided with a warning lamp.
The above prior art solutions have the following drawbacks: after fried foods such as fried chicken and the like are fried, the handle needs to be held manually, the fried frame is held up, then the fried foods are poured into the collecting container, and manual turnover is laborious.
SUMMERY OF THE UTILITY MODEL
An object of the utility model is to provide an oil-water separation deep fryer, it has the automatic upset of the frame of realizing frying, convenient operation is laborsaving effect.
The above technical purpose of the present invention can be achieved by the following technical solutions:
the utility model provides an oil-water separation deep fryer, includes the pot body, the pot body is for being equipped with the open-ended casing, the internal chamber of pot includes the water cavity and is located the oil pocket of water cavity top, be provided with the heating mechanism who heats oil pocket interior fluid on the pot body, be provided with the oil extraction pipe with the oil pocket intercommunication on the pot body, be provided with inlet tube and the drain pipe with the water cavity intercommunication on the pot body, it is connected with the axis of rotation to rotate on the pot body, be connected with fried frame in the axis of rotation, the oil cavity can be arranged in to fried frame, the gear has set firmly in the axis of rotation, the meshing has the rack with pot body sliding connection on the gear, the rack slides along the radial direction of axis of rotation, be provided with the gliding guiding mechanism of guide rack on the rack.
Through adopting above-mentioned technical scheme, utilize the oil-water separation deep fryer to fry the system meat, the oil intracavity is arranged in to fried frame, the business turn over of liquid in the pot is made things convenient for in the setting of oil drain pipe and water inlet and outlet pipe, food is fried and is accomplished, actuating mechanism drives the rack and slides under guiding mechanism's guiding action, the rack drives the gear revolve, the gear drives the axis of rotation and rotates, the axis of rotation drives the upset of fried frame, thereby realize the automatic upset of fried frame, the automation of the food in the fried frame slides outside the fried frame from the fried frame, convenient operation is laborsaving.
The utility model discloses further set up to: the rack includes rectangular and preceding tooth and back tooth that is fixed in rectangular side, preceding tooth sets up along rectangular length direction interval with the back tooth, the region between preceding tooth and the back tooth is the leveling zone, leveling zone on the rack is when the gear, the fried frame is located outside the fried district.
By adopting the technical scheme, the rack is meshed with the gear, the gear is driven to rotate by the movement of the rack, the gear drives the frying frame to turn over, when the leveling area of the rack is contacted with the gear, the gear and the rack are disengaged, the frying frame is positioned outside the frying area at the moment, the frying frame resets towards the direction close to the opening of the pot body under the action of gravity, the rack is always in a moving state, the moving speed of the rack is controlled, before the frying frame is contacted with the oil surface again, the rack is meshed with the gear again, the frying frame stops resetting, the frying frame continues to turn over towards the direction far away from the opening of the pot body, the frying frame turns twice in the process, a vibration process is completed, and the oil control effect is achieved.
The utility model discloses further set up to: the pan body is fixedly provided with guide plates, and the guide plates and the frying frame are respectively positioned on two sides of the axis of the rotating shaft.
Through adopting above-mentioned technical scheme, the fried frame upset back, the food in the fried frame is along the guide board roll-off, and the process of empting of food is more steady in the setting up of guide board.
The utility model discloses further set up to: the driving mechanism is a hydraulic cylinder.
Through adopting above-mentioned technical scheme, carry out hydraulic drive through the pneumatic cylinder, utilize hydraulic pressure can obtain great thrust, power weight ratio is big, and the movement speed can be regulated and control, and the motion is steady reliable.
The utility model discloses further set up to: the guide mechanism is a guide groove, the guide groove is a U-shaped groove, the rack is embedded in the guide groove, and the rack is located between the guide groove and the gear.
Through adopting above-mentioned technical scheme, the rack slides in the guide way, and the setting up of guide way makes the rack remain linear motion throughout.
The utility model discloses further set up to: the deep-fry frame includes four sides and a bottom surface, deep-fry frame opening and bottom surface are the rectangle, four sides of deep-fry frame are isosceles trapezoid, and deep-fry frame opening area is greater than the bottom surface area.
By adopting the technical scheme, in the turning process of the frying frame, food sliding to the side surface of the frying frame can be poured out more quickly.
The utility model discloses further set up to: the rotating shaft is fixedly connected with a connecting rod, and the connecting rod is detachably connected with the frying frame.
By adopting the technical scheme, the frying frame can be detached from the connecting rod, and is convenient to replace and clean.
The utility model discloses further set up to: the heating mechanism comprises a heating coil and a heater, the heating coil is arranged in the oil cavity of the pot body, and one end of the heating coil penetrates out of the pot body to be connected with the heater.
Through adopting above-mentioned technical scheme, utilize heating coil to heat the fluid in the pot body, the heating is even and rapid.
To sum up, the beneficial effects of the utility model are that:
1. the oil-water separation fryer is used for frying meat, the frying frame is arranged in the oil cavity, the arrangement of the oil discharge pipe and the water inlet and discharge pipe is convenient for the liquid in the fryer to enter and exit, after the food is fried, the linear driving mechanism drives the rack to move relative to the pot body, the rack drives the gear to rotate, and the gear drives the frying frame to turn over, so that the frying frame is automatically turned over, the food is automatically poured, the operation is convenient, and time and labor are saved;
2. the outer surface of the rack with teeth is provided with a leveling area, and the frying frame is subjected to twice steering in the process to complete a vibration process so as to achieve the effect of oil control;
3. the piston rod of the piston type hydraulic cylinder is fixedly connected with the rack, the rack is driven to do linear motion by the linear motion of the piston rod, the structure is simple, the motion speed can be regulated and controlled, and the motion is stable and reliable.
Drawings
FIG. 1 is a schematic view of the overall structure of the embodiment;
FIG. 2 is a schematic structural view of the pot body with the pot cover removed in the embodiment;
FIG. 3 is an enlarged view at A in FIG. 2;
FIG. 4 is a schematic sectional view showing the internal structure of the pot body.
In the figure, 1, a pan body; 11. a pot cover; 111. a handle; 12. a fixed block; 13. fixing the rod; 14. a support pillar; 15. a guide plate; 16. a guide groove; 17. a support beam; 2. a piping system; 21. a water inlet pipe; 211. a water inlet control valve; 212. a water inlet; 22. a drain pipe; 221. a drain control valve; 222. a water and slag discharging port; 23. an oil discharge pipe; 231. an oil discharge control valve; 232. an oil discharge port; 3. a hydraulic cylinder; 31. a cylinder body; 32. a piston rod; 4. a floating joint; 5. a rack; 51. front teeth; 52. rear teeth; 6. a gear; 7. a turnover mechanism; 71. a rotating shaft; 72. a bearing seat; 73. a connecting rod; 74. frying the frame; 8. a temperature control system; 81. a heating coil; 82. a temperature sensor; 83. a temperature control box.
Detailed Description
The present invention will be described in further detail with reference to the accompanying drawings.
Example one
Referring to fig. 1 and 4, the utility model discloses an oil-water separation deep fryer, which comprises a pot body 1, wherein the pot body 1 is a rectangular shell with an opening at the upper part, and a cavity is arranged inside the pot body 1. Four top points on the outer surface of the bottom of the pot body 1 are respectively welded with a supporting column 14, and the supporting columns 14 support the pot body 1.
Referring to fig. 4, three horizontal supporting beams 17 are welded in the middle of the inner cavity of the pot body 1, and the inner cavity of the pot body 1 comprises a water cavity below the supporting beams 17 and an oil cavity above the water cavity. When the deep fryer is used, water is filled in the water cavity, and oil is filled in the oil cavity.
Referring to fig. 1 and 2, two fixing blocks 12 are welded on the opening end surface of the pot body 1, the two fixing blocks 12 are positioned at two ends of one side edge of the opening end surface of the pot body 1, and the two fixing blocks 12 are symmetrically arranged. The fixed blocks 12 are cuboid, and a fixed rod 13 is connected between the two fixed blocks 12 in an interference manner.
Referring to fig. 1, a pot cover 11 covers the pot body 1, one side edge of the pot cover 11 is rotatably connected with a fixed rod 13, the size of the pot cover 11 is the same as the shape and size of the opening end face of the pot body 1, and the pot cover 11 covers the opening end face of the pot body 1. A handle 111 is screwed on one side of the upper surface of the pot cover 11 far away from the fixing rod 13. The handle 111 is pulled, the pot cover 11 rotates around the fixed rod 13, and the pot cover 11 is opened or closed.
Referring to fig. 2, the pot 1 is connected with a turnover mechanism 7, and the turnover mechanism 7 comprises a rotating shaft 71, a bearing seat 72, a connecting rod 73 and a frying frame 74.
Referring to fig. 2, there are two bearing seats 72, the bearing seats 72 are fixedly arranged on the side of the opening end surface of the pan body 1 far away from the fixing rod 13, the bearing seats 72 are rotatably connected with the rotating shaft 71, and the length of the rotating shaft 71 is the same as that of the side of the opening end surface of the pan body 1 provided with the bearing seats. The connecting rod 73 is two rectangular plates, one end of the connecting rod 73 is fixedly sleeved on the rotating shaft 71, and the two connecting rods 73 are respectively positioned on two long side edges of the opening end surface of the pot body 1. When the pot cover 11 covers the open end of the pot body 1, the upper surface of the connecting rod 73 is flush with the outer surface of the pot cover 11.
Referring to fig. 2, the frying frame 74 is fixedly connected to the connecting rod 73, before the frying frame 74 is turned over, the frying frame 74 is erected on an opening of the pot body 1, the opening and the bottom surface of the frying frame 74 are rectangular, a flange is arranged on the periphery of the opening surface of the frying frame 74, the flange is V-shaped, the flange comprises a short edge welded with the side surface of the frying frame 74 and a long edge integrally formed with the short edge, and the long edge is flush with the surface of the opening of the frying frame 74. The four side surfaces of the frying frame 74 are isosceles trapezoids, and the area of the opening surface of the frying frame 74 is larger than that of the bottom surface. The long edge of the opening surface of the frying frame 74 is abutted against the side edge of the opening surface of the pot body 1, and the long edge of the opening surface of the frying frame 74 is connected with the connecting rod 73 through a bolt. When the rotating shaft 71 rotates, the rotating shaft 71 can drive the connecting rod 73 and the frying frame 74 to turn together.
Referring to fig. 2 and 3, a piston type hydraulic cylinder 3 is fixedly arranged on one outer side wall of the pot body 1, and the side wall of the pot body 1 on which the piston type hydraulic cylinder 3 is arranged is perpendicular to the side wall of the pot body 1 on which the water inlet pipe 21 is arranged. The piston cylinder 3 includes a cylinder body 31 and a piston rod 32. The piston rod 32 moves along the horizontal direction, one end of the piston rod 32 departing from the cylinder 31 is connected with a floating joint 4 in a threaded mode, and the floating joint 4 is connected with a rack 5 in a threaded mode.
Referring to fig. 3, the rack 5 includes a long strip, and a front tooth 51 and a rear tooth 52 fixed to a side of the long strip, the front tooth 51 and the rear tooth 52 are spaced apart along a length direction of the long strip, an area between the front tooth 51 and the rear tooth 52 is a flat area, and a distance of the flat area along the length direction of the rack 5 is a linear distance of four adjacent teeth on the rack 5. The lateral wall that the pot body 1 was equipped with piston hydraulic cylinder 3 has set firmly U type guide way 16 on, the length direction of piston rod 32 is followed to guide way 16 length direction, and rack 5 inlays and locates in guide way 16, rack 5 and guide way 16 sliding connection, and rack 5 slides along guide way 16 length direction.
Referring to fig. 3, the rotating shaft 71 is sleeved with a gear 6 engaged with the rack 5, and the gear 6 can be engaged with the front teeth 51 and the rear teeth 52 of the rack 5. When the flat area on the rack 5 passes the gear 6, the frying frame 74 is located outside the frying area.
Referring to fig. 2 and 3, before turning mechanism 7 is turned, frying frame 74 is located inside pot 1, piston rod 32 of hydraulic cylinder 3 is in an extended state, and gear 6 is located on the side of rack 5 near piston rod 32.
Referring to fig. 1, the welding has a guide board 15 on the lateral wall that the pot body 1 is close to axis of rotation 71, and pot body 1 welds the lateral wall that has guide board 15 and is perpendicular to each other with the lateral wall that pot body 1 was equipped with pneumatic cylinder 3, and guide board 15 and fried frame 74 are located the both sides of axis of rotation 71 axis respectively, and the long limit one end of guide board 15 welds with pot body 1 lateral wall, and guide board 15 is 50 degrees with the contained angle on pot body 1 lateral wall towards ground. After the frying frame rotates around the axis of the rotating shaft, fried articles in the frying frame can slide onto the guide plate, and the frying frame enters the food collecting container along the guide plate.
Referring to fig. 4, a temperature control system 8 is arranged in the pot body 1. The supporting beam 17 is provided with a U-shaped heating coil 81, and one end of the heating coil 81 close to the fixing rod 13 penetrates through the pot body 1 and is connected with a heater.
Referring to fig. 1 and 4, a temperature control box 83 is welded on the outer surface of the side wall of the pot body 1 through which the heating coil 81 penetrates, and the heater is placed in the temperature control box 83. A temperature sensor 82 is fixedly arranged on the inner side wall of the box body, one end of a probe of the temperature sensor 82 is arranged in an oil cavity inside the pot body 1, and the other end of the temperature sensor 82 penetrates through the pot body 1 and is arranged in a temperature control box 83.
Referring to fig. 1 and 4, a pipeline system 2 is arranged in the pot body 1, and the pipeline system 2 comprises a water inlet pipe 21, a water outlet pipe 22 and an oil outlet pipe 23.
Referring to fig. 1 and 4, a water inlet pipe 21 is arranged on the side wall of the pot body 1 in a penetrating way, and the water inlet pipe 21 is close to the bottom of the pot body. One end of the water inlet pipe 21 extends into the inner cavity of the pot body 1, and the other end of the water inlet pipe 21 penetrates out of the pot body 1. The port of the water inlet pipe 21 extending into the inner cavity of the pot body 1 is positioned in the water layer. The port of the water inlet pipe 21 penetrating out of the pot body 1 is a water inlet 212, and the water inlet pipe 21 is provided with a water inlet control valve 211.
Referring to fig. 1 and 4, the drain pipe 22 is arranged at the bottom of the pot body 1 in a penetrating manner, one end of the drain pipe 22 extends into the inner cavity of the pot body 1, the other end of the drain pipe 22 penetrates out of the pot body 1, and the port of the drain pipe 22, which is positioned in the inner cavity of the pot body 1, is flush with the bottom wall of the pot body 1. The port of the drain pipe 22 extending into the inner cavity of the pot body 1 is positioned in the water layer. The port of the drain pipe 22 penetrating out of the pan body 1 is a water and slag discharge port 222, and a drain control valve 221 is arranged on the drain pipe 22.
Referring to fig. 1 and 4, the oil discharge pipe 23 penetrates the bottom of the pot body 1, one end of the oil discharge pipe 23 extends into the inner cavity of the pot body 1, and the other end of the oil discharge pipe 23 penetrates out of the pot body 1. One end of the oil discharge pipe 23 extending into the inner cavity of the pot body 1 is positioned in the oil layer. The cross-sectional area of the drain pipe 23 is smaller than that of the drain pipe 22. The end surface of the oil discharge pipe 23 far away from the inner cavity of the pot body 1 is an oil discharge port 232, and an oil discharge control valve 231 is arranged on the oil discharge port 232.
The implementation principle of the above embodiment is as follows:
when the oil-water separation fryer is used for frying food, the handle 111 is pulled, so that the pot cover 11 rotates around the fixed rod 13, and the pot cover 11 is opened. When the fryer pot is not in use, the water inlet control valve 211, the water discharge control valve 221 and the oil discharge control valve 231 are all closed. When the water-saving pot is used, the water inlet control valve 211 is firstly opened, water enters the inner cavity of the pot body 1 through the water inlet pipe 21, and when the water level in the pot body 1 is close to the lower surface of the supporting beam 17, the water inlet valve is closed.
The food oil is poured from the open end of the pan body 1 to the inside of the pan body 1, and the food oil layer is submerged at the bottom of the frying frame 74. The power supply of the temperature control box 83 is turned on, the heating coil 81 heats the food oil, the temperature of the oil in the pot body 1 is monitored from the control panel, and when the temperature of the oil reaches a proper temperature, the food is put into the frying frame 74 to start frying operation. The oil residue produced during the frying process of the food sinks to the bottom of the water layer.
After the food is fried, the hydraulic cylinder 3 is started, the piston rod 32 drives the rack 5 to move along the length direction of the guide groove 16, the rack 5 drives the gear 6 to rotate, the gear 6 drives the rotating shaft 71 to rotate, the rotating shaft 71 drives the connecting rod 73 to rotate, and the connecting rod 73 drives the frying frame 74 to turn back to the direction away from the opening of the pot body 1. In the overturning process, when the side wall of the frying frame 74 close to the rotating shaft 71 is 40 degrees away from the opening of the pot body 1, the gear 6 is located in the flat area of the rack 5, the gear 6 and the rack 5 are disengaged, the frying frame 74 rotates in the reverse direction under the action of self gravity, the hydraulic cylinder 3 continuously pushes the rack 5 to move, when the rack 5 is meshed with the gear 6 again, the frying frame 74 is still located above oil, at the moment, the frying frame 74 continuously overturns towards the direction far away from the opening of the pot body 1, the speed change of the gear 6 drives the frying frame 74 to rotate twice in the process, and the frying frame 74 generates primary vibration to enable the oil on the frying frame to partially shake and fall into the pot body 1. Rack 5 continues to rotate gear 6, thereby rotating fryer basket 74.
When the hydraulic cylinder 3 drives the piston rod to move to the tail end, the frying frame 74 is turned to the corresponding position at the moment, and food in the frying frame 74 enters the collecting container along the guide plate. After the dumping operation is finished, the hydraulic cylinder 3 is controlled to move reversely, so that the piston rod 32 moves towards the direction close to the cylinder body 31, and the gear 6 rotates to drive the turnover mechanism 7 to reset.
After the food is fried, the power is turned off, and after the oil temperature is slightly cold, the oil discharge control valve 231 is opened to discharge the food oil. After the oil is drained, the oil drain control valve 231 is closed, the water drain control valve 221 is opened, and water and oil sludge are discharged from the water drain and sludge discharge port 222.
The present embodiment is only for explaining the present invention, and it is not limited to the present invention, and those skilled in the art can make modifications to the present embodiment without inventive contribution as required after reading the present specification, but all of them are protected by patent laws within the scope of the claims of the present invention.

Claims (8)

1. The utility model provides an oil-water separation deep fryer, includes the pot body (1), the pot body (1) is for being equipped with the open-ended casing, the oil pocket of the pot body (1) inner chamber including the water cavity with be located the water cavity top, be provided with the heating mechanism who heats oil pocket interior fluid on the pot body (1), be provided with on the pot body (1) with oil pocket intercommunication arrange oil pipe (23), be provided with inlet tube (21) and drain pipe (22) with the water cavity intercommunication on the pot body (1), its characterized in that: the utility model discloses a deep frying pan, including the pot body, the pot body rotates on (1) and is connected with axis of rotation (71), be connected with fried frame (74) on axis of rotation (71), the oil intracavity can be arranged in to fried frame (74), gear (6) have set firmly on axis of rotation (71), the meshing has rack (5) with pot body (1) sliding connection on gear (6), rack (5) slide along axis of rotation (71) radial direction, be provided with guide rack (5) gliding guiding mechanism on rack (5), be provided with on rack (5) and drive rack (5) gliding actuating mechanism.
2. The de-oiling fryer of claim 1, wherein: rack (5) including rectangular with be fixed in preceding tooth (51) and back tooth (52) of rectangular side, preceding tooth sets up along rectangular length direction interval with the back tooth, preceding tooth is the leveling zone with the region between the back tooth, when leveling zone on rack (5) passes through gear (6), fried frame (74) are located outside the fried district.
3. The de-oiling fryer of claim 1, wherein: the pot body (1) is fixedly provided with a guide plate (15), and the guide plate (15) and the frying frame (74) are respectively positioned at two sides of the axis of the rotating shaft (71).
4. The de-oiling fryer of claim 1, wherein: the driving mechanism is a hydraulic cylinder (3).
5. The de-oiling fryer of claim 1, wherein: the guide mechanism is a guide groove (16), the guide groove (16) is a U-shaped groove, the rack (5) is embedded in the guide groove (16), and the rack (5) is located between the guide groove (16) and the gear (6).
6. The de-oiling fryer of claim 1, wherein: the deep-fry frame (74) comprises four side faces and a bottom face, the opening and the bottom face of the deep-fry frame (74) are rectangular, the four side faces of the deep-fry frame (74) are isosceles trapezoids, and the area of the opening of the deep-fry frame (74) is larger than that of the bottom face.
7. The de-oiling fryer of claim 1, wherein: the rotating shaft (71) is fixedly connected with a connecting rod (73), and the connecting rod (73) is detachably connected with the frying frame (74).
8. The de-oiling fryer of claim 1, wherein: the heating mechanism comprises a heating coil (81) and a heater, the heating coil (81) is arranged in the oil cavity of the pot body (1), and one end of the heating coil (81) penetrates out of the pot body (1) to be connected with the heater.
CN201921652390.5U 2019-09-29 2019-09-29 Oil-water separation frying pan Active CN210809024U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201921652390.5U CN210809024U (en) 2019-09-29 2019-09-29 Oil-water separation frying pan

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201921652390.5U CN210809024U (en) 2019-09-29 2019-09-29 Oil-water separation frying pan

Publications (1)

Publication Number Publication Date
CN210809024U true CN210809024U (en) 2020-06-23

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Application Number Title Priority Date Filing Date
CN201921652390.5U Active CN210809024U (en) 2019-09-29 2019-09-29 Oil-water separation frying pan

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Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN112189681A (en) * 2020-10-28 2021-01-08 黄家宝 Deep-fried dough stick frying equipment for food processing
CN112704092A (en) * 2021-01-05 2021-04-27 浙江顶誉食品有限公司 Low-temperature frying equipment
CN112868687A (en) * 2021-02-25 2021-06-01 东台市科鼎食品机械有限公司 Automatic deep-fry straight skin machine

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN112189681A (en) * 2020-10-28 2021-01-08 黄家宝 Deep-fried dough stick frying equipment for food processing
CN112189681B (en) * 2020-10-28 2022-09-20 安徽汉韵生物科技有限公司 Deep-fried dough stick frying equipment for food processing
CN112704092A (en) * 2021-01-05 2021-04-27 浙江顶誉食品有限公司 Low-temperature frying equipment
CN112704092B (en) * 2021-01-05 2022-06-14 浙江顶誉食品有限公司 Low-temperature frying equipment
CN112868687A (en) * 2021-02-25 2021-06-01 东台市科鼎食品机械有限公司 Automatic deep-fry straight skin machine

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Address after: 9 Beiliu St, Beiliu Village, Doudian Town, Fangshan District, Beijing 102402

Patentee after: Beijing Shengju Food Co.,Ltd.

Address before: 9 Beiliu St, Beiliu Village, Doudian Town, Fangshan District, Beijing 102402

Patentee before: BEIJING SHENGJU XUANDE COMMERCE AND TRADE Co.,Ltd.