CN210631070U - Energy-efficient steamed rice device - Google Patents

Abstract

The utility model discloses a high-efficient energy-saving steamed rice device, including steamed rice room and steam chamber, the steamed rice room is located the steam chamber top, the steamed rice room includes shell and inner box, and the inner box is located the shell inboard, the inside division board that is provided with of inner box, and the division board bottom is through bottom plate and inner box fixed connection, first steam hole has been seted up on the division board surface, the equal fixedly connected with steaming tray fixed slot of division board outer wall and inner box wall, the inner box specifically is hollow structure's inner box, the inside steam that is provided with of inner box disperses the chamber, second steam hole has been seted up on inner box wall surface, the inside steam boiler that is provided with of steam chamber, the utility model relates to a kitchen equipment technical field. This energy-efficient rice steaming device can promote the efficiency that rice steamed, can make rice steamed more even simultaneously, lets the better entering into rice of heat for rice steamed taste and effect are better, the condition of can not appearing pressing from both sides living.

Description

Energy-efficient steamed rice device

Technical Field

The utility model relates to a kitchen equipment technical field specifically is a high-efficient energy-saving steamed rice device.

Background

Rice is staple food of many Chinese people, and rice cooking and steaming equipment such as an electric cooker, a pressure cooker, a rice steaming cooker and the like are widely used and are essential kitchen utensils in daily life of people. In the daily life of family, the low capacity rice cooking device can satisfy the diet needs of whole family members, but in the group canteens such as factories and schools, because the diners are numerous, the high capacity rice cooking device is needed, and the rice steaming cabinet can be taken away at any time.

However, most of the rice steaming devices in the current market are required to steam a large amount of rice, the bottom of the rice steaming device is generally cooked firstly due to the fact that the rice is closest to a steam boiler in the rice steaming process, the rice in the high-rise layer is cooked slowly due to the difference of steam quantity and heat quantity, the rice steaming efficiency is affected, meanwhile, the taste of the rice is affected due to the possibility of the undercooking, and in addition, the existing rice steaming cabinet is generally inconvenient to directly observe the residual water quantity in the steam boiler.

SUMMERY OF THE UTILITY MODEL

Technical problem to be solved

The utility model provides a to prior art not enough, the utility model provides a high-efficient energy-saving steamed rice device has solved steamed rice inefficiency, steamed rice inhomogeneous and appear pressing from both sides living problem easily.

(II) technical scheme

In order to achieve the above purpose, the utility model discloses a following technical scheme realizes: a high-efficiency energy-saving rice steaming device comprises a rice steaming chamber and a steam chamber, wherein the rice steaming chamber is positioned above the steam chamber, the rice steaming chamber comprises a shell and an inner box, the inner box is positioned on the inner side of the shell, a separation plate is arranged in the inner box, the bottom end of the separation plate is fixedly connected with the inner box through a bottom plate, a first steam hole is formed in the surface of the separation plate, a steaming tray fixing groove is fixedly connected with the outer wall of the separation plate and the inner wall of the inner box, the inner box is of a hollow structure, a steam dispersing cavity is arranged in the inner box, a second steam hole is formed in the surface of the inner wall of the inner box, a steam boiler is arranged in the steam chamber, a first steam pipe, a second steam pipe and a third steam pipe are fixedly connected with the upper part of the steam boiler through a mask expanding cover, one end of the first steam pipe, which is far away from the mask, is fixedly connected, and one end of the third steam pipe, which is far away from the mask expanding cover, is fixedly connected with the bottom end of the partition plate.

Preferably, the steam chamber is a steam chamber made of transparent materials, a transparent window is formed in the outer wall of the steam boiler, and liquid level scales are arranged on the inner side of the transparent window.

Preferably, the bottom end in the steam chamber is provided with a groove, and the inside of the groove is connected with a telescopic cushion chair in a pulling manner.

Preferably, one side of the steam boiler is fixedly connected with a water inlet pipe and a water outlet pipe, and valves are arranged in the water inlet pipe and the water outlet pipe.

Preferably, the partition plate is a partition plate with a hollow structure.

Preferably, the surface of the outer wall of the shell is provided with a heat insulation material.

(III) advantageous effects

The utility model provides a high-efficiency energy-saving rice steaming device. The method has the following beneficial effects:

(1) the high-efficiency energy-saving rice steaming device is characterized in that the bottom end of the separation plate is fixedly connected with the inner box through the bottom plate by arranging the separation plate in the inner box, the surface of the separation plate is provided with first steam holes, one end of a third steam pipe of the steam boiler, which is far away from the mask expanding cover, is fixedly connected with the bottom end of the separation plate, steam can be conveyed into the separation plate, the steam is uniformly conveyed to the upper part and the middle part of the inner box through the first steam holes on the separation plate, meanwhile, the inner box is of a hollow structure by utilizing the inner box, a steam dispersing cavity is arranged in the inner box, the inner wall surface of the inner box is provided with second steam holes, one end of the first steam pipe of the steam boiler, which is far away from the mask expanding cover, is fixedly connected with the bottom end of the steam dispersing cavity, one end, make rice evaporate the more high efficiency that evaporates, can make rice evaporate more even simultaneously, let the better entering into rice of heat for rice evaporate the taste and the effect better.

(2) The efficient energy-saving rice steaming device is characterized in that a transparent window is formed in the outer wall of the steam boiler through the arranged steam chamber made of transparent materials, and meanwhile, liquid level scales are arranged on the inner side of the transparent window, so that the residual water in the steam boiler can be conveniently observed, and water can be conveniently added before rice steaming; through having seted up the recess in the inside bottom of steam chamber to there is flexible pad chair at the inside pull sliding connection of recess, can make things convenient for some shorter staff of height to take out the steamed rice dish of steamed rice cabinet top layer, make things convenient for staff's work, prevent the accident that takes place to detect a flaw.

Drawings

Fig. 1 is a schematic overall structure diagram of the present invention;

FIG. 2 is a cross-sectional view of the structure of the present invention;

FIG. 3 is a schematic structural view of the partition plate of the present invention;

fig. 4 is a side view of the structure of the present invention.

In the figure: 1. a rice steaming chamber; 2. a steam chamber; 3. a housing; 4. an inner box; 5. a partition plate; 6. a base plate; 7. a first steam vent; 8. a steaming tray fixing groove; 9. a vapor dispersion chamber; 10. a second steam vent; 11. a steam boiler; 12. a mask expanding cover; 13. a first steam pipe; 14. a second steam pipe; 15. a third steam pipe; 16. a transparent window; 17. liquid level scales; 18. a water inlet pipe; 19. a water outlet pipe; 20. a groove; 21. a telescopic cushion chair.

Detailed Description

The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work belong to the protection scope of the present invention.

Referring to fig. 1-4, the present invention provides a technical solution: a high-efficiency energy-saving rice steaming device comprises a rice steaming chamber 1 and a steam chamber 2, wherein the rice steaming chamber 1 is positioned above the steam chamber 2, the rice steaming chamber 1 comprises a shell 3 and an inner box 4, the inner box 4 is positioned on the inner side of the shell 3, a partition plate 5 is arranged inside the inner box 4, the bottom end of the partition plate 5 is fixedly connected with the inner box 4 through a bottom plate 6, a first steam hole 7 is formed in the surface of the partition plate 5, a steaming tray fixing groove 8 is fixedly connected with the outer wall of the partition plate 5 and the inner wall of the inner box 4, the inner box 4 is particularly a hollow inner box, a steam diffusion cavity 9 is arranged inside the inner box 4, a second steam hole 10 is formed in the inner wall surface of the inner box 4, a steam boiler 11 is arranged inside the steam chamber 2, a first steam pipe 13, a second steam pipe 14 and a third steam pipe 15 are fixedly connected above the steam boiler 11 through a mask 12, one end, one end of the second steam pipe 14 far away from the mask expanding cover 12 is fixedly connected with the bottom plate 6, one end of the third steam pipe 15 far away from the mask expanding cover 12 is fixedly connected with the bottom end of the partition plate 5, steam can be uniformly sprayed in the inner box, rice steaming is quicker and more efficient, meanwhile, rice steaming can be more uniform, heat can better enter rice, the steaming taste and the steaming effect of rice are better, the steam chamber 2 is particularly a steam chamber made of transparent materials, the outer wall of the steam chamber 11 is provided with a transparent window 16, the inner side of the transparent window 16 is provided with a liquid level scale 17, the residual water in the steam chamber 11 can be conveniently observed, water can be conveniently added before steaming, the bottom end in the steam chamber 2 is provided with a groove 20, the inner part of the groove 20 is connected with a telescopic cushion chair 21 in a pulling manner, and short staff can conveniently take out a rice steaming tray, make things convenient for staff's work, prevent the accident of flaw detection, steam boiler 11 one side fixedly connected with inlet tube 18 and outlet pipe 19, and inlet tube 18 and the inside valve that all is provided with of outlet pipe 19, can make things convenient for adding water and waterproof of steam boiler 11, the steam work of steam boiler 11 of being convenient for, division board 5 is for specifically being hollow structure's division board, can make things convenient for the conveying of steam, promote the system efficiency of steaming of rice, 3 outer wall surfaces of shell are provided with thermal-insulated insulation material, can prevent that the staff from scalding, promote steamed rice efficiency simultaneously.

When the electric heating steam boiler is used, rice to be steamed is placed on the steam pan, the steam pan is placed on the steam pan fixing groove 8 one by one, the cabinet door is closed, the residual water in the steam boiler 11 can be observed through the liquid level scale 17 on the inner side of the transparent window 16, when the water in the steam boiler 11 is less, water is added into the steam boiler 11 through the water inlet pipe 18 on one side of the steam boiler 11, the electric heating plate at the bottom end in the steam boiler 11 is opened to heat the water in the steam boiler 11, steam generated in the heating process of the steam boiler 11 enters the first steam pipe 13, the second steam pipe 14 and the third steam pipe 15 through the mask expansion cover 12 respectively, is conveyed to the steam diffusion cavity 9, the bottom plate 6 and the partition plate 5 through the first steam pipe 13, the second steam pipe 14 and the third steam pipe 15 respectively, and is conveyed to the inner box 4 through the steam holes uniformly, the rice on the steaming tray can be steamed in all directions from top to bottom and from left to right, so that the rice steamed taste is better.

It is noted that, herein, relational terms such as first and second, and the like may be used solely to distinguish one entity or action from another entity or action without necessarily requiring or implying any actual such relationship or order between such entities or actions. Also, the terms "comprises," "comprising," or any other variation thereof, are intended to cover a non-exclusive inclusion, such that a process, method, article, or apparatus that comprises a list of elements does not include only those elements but may include other elements not expressly listed or inherent to such process, method, article, or apparatus. Without further limitation. The use of the phrase "comprising one of the elements does not exclude the presence of other like elements in the process, method, article, or apparatus that comprises the element.

Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.

Claims (6)

1. The utility model provides an energy-efficient steamed rice device, includes steamed rice room (1) and steam chamber (2), steamed rice room (1) is located steam chamber (2) top, its characterized in that: the rice steaming chamber (1) comprises a shell (3) and an inner box (4), the inner box (4) is located on the inner side of the shell (3), a partition plate (5) is arranged inside the inner box (4), the bottom end of the partition plate (5) is fixedly connected with the inner box (4) through a bottom plate (6), a first steam hole (7) is formed in the surface of the partition plate (5), a steaming tray fixing groove (8) is fixedly connected to the outer wall of the partition plate (5) and the inner wall of the inner box (4), the inner box (4) is particularly a hollow inner box, a steam dispersing cavity (9) is formed inside the inner box (4), a second steam hole (10) is formed in the inner wall surface of the inner box (4), a steam boiler (11) is arranged inside the steam chamber (2), a first steam pipe (13), a second steam pipe (14) and a third steam pipe (15) are fixedly connected to the upper side of the steam boiler (11) through a steam expanding cover (, one end of the first steam pipe (13) far away from the mask expanding cover (12) is fixedly connected with the bottom end of the steam dispersing cavity (9), one end of the second steam pipe (14) far away from the mask expanding cover (12) is fixedly connected with the bottom plate (6), and one end of the third steam pipe (15) far away from the mask expanding cover (12) is fixedly connected with the bottom end of the partition plate (5).

2. An energy-efficient rice steaming device as claimed in claim 1, wherein: the steam chamber (2) is the steam chamber that transparent material made specifically, transparent window (16) have been seted up to steam boiler (11) outer wall, transparent window (16) inboard is provided with liquid level scale (17).

3. An energy-efficient rice steaming device as claimed in claim 1, wherein: the bottom end in the steam chamber (2) is provided with a groove (20), and the groove (20) is connected with a telescopic cushion chair (21) in a drawing manner.

4. An energy-efficient rice steaming device as claimed in claim 1, wherein: one side of the steam boiler (11) is fixedly connected with a water inlet pipe (18) and a water outlet pipe (19), and valves are arranged inside the water inlet pipe (18) and the water outlet pipe (19).

5. An energy-efficient rice steaming device as claimed in claim 1, wherein: the partition plate (5) is a hollow partition plate.

6. An energy-efficient rice steaming device as claimed in claim 1, wherein: and a heat insulation material is arranged on the surface of the outer wall of the shell (3).

Images