CN210590879U - Antibacterial water-absorbing meat-padding cloth - Google Patents

Antibacterial water-absorbing meat-padding cloth Download PDF

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Publication number
CN210590879U
CN210590879U CN201921212748.2U CN201921212748U CN210590879U CN 210590879 U CN210590879 U CN 210590879U CN 201921212748 U CN201921212748 U CN 201921212748U CN 210590879 U CN210590879 U CN 210590879U
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layer
melt
blown
cloth
meat
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CN201921212748.2U
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Chinese (zh)
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谷源明
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Dalian Ruiyuan Nonwovens Co ltd
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Dalian Ruiyuan Nonwovens Co ltd
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Abstract

The utility model belongs to non-woven fabrics makes, non-woven fabrics field, discloses an antibiotic absorbent pad meat cloth. The hot-melt spraying device is composed of a hot-melt spraying layer a, a hot-melt spraying layer b and a laminating layer, wherein the hot-melt spraying layer a at the topmost layer, the hot-melt spraying layer b at the middle layer and the laminating layer at the bottom layer are arranged on the hot-melt spraying layer a; the melt-blown layer a and the melt-blown layer b are connected in a winding way; the antibacterial water-absorbing meat-cushioning cloth is a three-layer-structure non-woven cloth which is formed by sequentially laying a melt-blown layer a, a melt-blown layer b and a film-coated layer from top to bottom. The material of the melt-blown layer a is the same as that of the melt-blown layer b, and the melt-blown layer a and the melt-blown layer b are prepared by taking high-melt-index polypropylene, zirconium phosphate silver-loaded antibacterial master batches and toughening master batches as raw materials; the PE material is used as the PE film layer. The meat padding cloth has the characteristics of high strength, antibacterial performance, one side hydrophilic and one side impermeable, and can meet market demands when used as the meat padding cloth.

Description

Antibacterial water-absorbing meat-padding cloth
Technical Field
The utility model belongs to non-woven fabrics makes, non-woven fabrics field, the utility model relates to an antibiotic absorbent pad meat cloth.
Background
With the rapid development of nonwoven fabric production and the continuous emergence of new products of new technology, nonwoven fabrics have become an indispensable and important part of people's lives. Particularly, disposable materials such as wet tissues, wiping cloths, meat pads for kitchens and the like bring extremely convenient life styles to people.
At present, a cloth liner for making meat pads is commonly seen in the market, and the cloth liner is made of various materials, such as plastic film cloth liner, dust-free paper cloth liner, common melt-blown material cloth liner and the like. The plastic film laying cloth can not absorb water while isolating blood, and the permeated blood easily stains other places after flowing; the dust-free paper padding cloth has good water absorption, but low strength, and is easy to tear after absorbing blood and water; the common hydrophilic melt-blown cloth liner has the problems of low strength, easy fluffing and the like, and is easy to breed bacteria when contacting food for a long time.
Disclosure of Invention
The utility model aims at overcoming not enough among the above-mentioned background art, providing an antibiotic absorbent pad meat cloth, this pad meat cloth both had high brute force, had antibacterial property again, and one side is hydrophilic, and the water-tight characteristics of one side are used as pad meat cloth, can satisfy the market demand.
The utility model provides a technical scheme that its technical problem adopted is: an antibacterial water-absorbing meat-cushioning cloth comprises a melt-blown layer a, a melt-blown layer b and a laminating layer, wherein the melt-blown layer a at the topmost layer, the melt-blown layer b at the middle layer and the laminating layer at the bottom layer are arranged on the top layer; the melt-blown layer a and the melt-blown layer b are connected in a winding way; the antibacterial water-absorbing meat-cushioning cloth is a three-layer-structure non-woven cloth which is formed by sequentially laying a melt-blown layer a, a melt-blown layer b and a film-coated layer from top to bottom. The material of the melt-blown layer a is the same as that of the melt-blown layer b, and the melt-blown layer a and the melt-blown layer b are prepared by taking high-melt-index polypropylene, zirconium phosphate silver-loaded antibacterial master batches and toughening master batches as raw materials; the PE material is used as the PE film layer.
Furthermore, the gram weight ranges of the melt-blown layer a and the melt-blown layer b are 20-30 g/m2
Further, the gram weight range of the laminated film layer is 10-15 g/m2
Furthermore, the gram weight of the antibacterial water-absorbing meat-cushioning cloth is 50-75 g/m2
The melt-blown layer a and the melt-blown layer b are hydrophilic antibacterial melt-blown layers.
The melt-blown layer a is prepared by using high-melt-index polypropylene as a main raw material, adding the zirconium phosphate silver-loaded antibacterial master batch and the toughening master batch and performing melt-blowing process, and the product is subjected to hydrophilic after-treatment and has the characteristics of high antibacterial property, hydrophilicity and high strength.
The melt-blown layer b is prepared by using high-melt-index polypropylene as a main raw material, adding zirconium phosphate silver-loaded antibacterial master batches, toughening master batches and hydrophilic master batches and performing a melt-blowing process.
The drench membrane layer 3 has the waterproof characteristic.
Compared with the prior art, the utility model beneficial effect who has is: the utility model provides a pair of antibiotic pad meat cloth that absorbs water, three layer construction, the fine and smooth softness of first layer melt-blown layer, the reinforce is high, and the hydrophilicity has antibacterial property again well, can prevent bacterial growing, and middle melt-blown layer hydroscopicity is good, can absorb the bloody water rapidly, and the bottom adopts the PE material, can prevent to permeate the bloody water.
Drawings
The invention will be further described with reference to the following figures and examples:
fig. 1 is a schematic structural view of the antibacterial absorbent meat-cushioning cloth of the present invention.
In the figure, 1 is a melt-blown layer a, 2 is a melt-blown layer b, and 3 is a film lamination layer.
Detailed Description
The present invention will be further described with reference to the drawings attached to the specification, but the present invention is not limited to the following embodiments.
Example 1
An antibacterial water-absorbing meat-cushioning cloth is shown in figure 1 and comprises a melt-blown layer a 1, a melt-blown layer b 2 and a laminating layer 3, wherein the melt-blown layer a 1 at the topmost layer, the melt-blown layer b 2 at the middle layer and the laminating layer 3 at the bottom layer; the melt-blown layer a 1 and the melt-blown layer b 2 are connected in a winding manner; the antibacterial water-absorbing meat-cushioning cloth is a three-layer non-woven cloth which is formed by sequentially laying a melt-blown layer a 1, a melt-blown layer b 2 and a laminating layer 3 from top to bottom. The material of the melt-blown layer a 1 is the same as that of the melt-blown layer b 2, and the melt-blown layer a and the melt-blown layer b are prepared by taking high-melt-index polypropylene, zirconium phosphate silver-loaded antibacterial master batches and toughening master batches as raw materials; the PE material is used as the PE film layer 3.
The melt-blown layer a is prepared by selecting high-melt-index polypropylene as a main raw material, adding the zirconium phosphate silver-loaded antibacterial master batch and the toughening master batch, spinning at high temperature by a screw extruder, cooling to form a fiber web, spraying the hydrophilic agent on line, and drying and winding. And the melt-blown layer b is prepared by selecting high-melt-index polypropylene as a main raw material, adding the zirconium phosphate silver-loaded antibacterial master batch, the toughening master batch and the hydrophilic master batch, spinning at high temperature by using a screw extruder, cooling to form a fiber web, and winding. The melt-blown layer a and the melt-blown layer b are compounded together through a hot rolling process, and then are compounded into the antibacterial water-absorbing meat-cushioning cloth product through a film spraying process.
Although the invention has been described in detail with respect to the general description and the specific embodiments, it will be apparent to those skilled in the art that modifications and improvements can be made based on the invention. Therefore, such modifications and improvements are intended to be within the scope of the invention as claimed.

Claims (1)

1. An antibacterial water-absorbing meat-cushioning cloth is characterized by comprising a melt-blown layer a (1), a melt-blown layer b (2) and a laminating layer (3), wherein the melt-blown layer a (1) at the topmost layer, the melt-blown layer b (2) at the middle layer and the laminating layer (3) at the bottom layer; the melt-blown layer a (1) and the melt-blown layer b (2) are connected in an intertwined manner; the antibacterial water-absorbing meat-cushioning cloth is a three-layer non-woven cloth which is formed by sequentially laying a melt-blown layer a (1), a melt-blown layer b (2) and a film coating layer (3) from top to bottom; the material of the melt-blown layer a (1) is the same as that of the melt-blown layer b (2); the PE material is used as the PE film layer (3).
CN201921212748.2U 2019-07-30 2019-07-30 Antibacterial water-absorbing meat-padding cloth Active CN210590879U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201921212748.2U CN210590879U (en) 2019-07-30 2019-07-30 Antibacterial water-absorbing meat-padding cloth

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201921212748.2U CN210590879U (en) 2019-07-30 2019-07-30 Antibacterial water-absorbing meat-padding cloth

Publications (1)

Publication Number Publication Date
CN210590879U true CN210590879U (en) 2020-05-22

Family

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Family Applications (1)

Application Number Title Priority Date Filing Date
CN201921212748.2U Active CN210590879U (en) 2019-07-30 2019-07-30 Antibacterial water-absorbing meat-padding cloth

Country Status (1)

Country Link
CN (1) CN210590879U (en)

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