CN210584610U - High-efficient blending tank is used in salad sauce production - Google Patents
High-efficient blending tank is used in salad sauce production Download PDFInfo
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- CN210584610U CN210584610U CN201920917295.7U CN201920917295U CN210584610U CN 210584610 U CN210584610 U CN 210584610U CN 201920917295 U CN201920917295 U CN 201920917295U CN 210584610 U CN210584610 U CN 210584610U
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- salad dressing
- tank
- salad
- slotted hole
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Abstract
The utility model discloses a salad dressing production is with high-efficient blending jar relates to salad dressing production technical field. The utility model discloses a jar body, cylinder, motor and base, a jar body fixed surface has the fixed plate, and open on a fixed plate surface has a plurality of first slotted holes, and cylinder push rod one end is fixed with first backup pad, and a first backup pad fixed surface has a plurality of barrels, barrel and first slotted hole inner wall sliding fit, and barrel week side is run through and is fixed with the body. The utility model discloses a be equipped with a plurality of barrels on the fixed plate and feed in raw materials, and be equipped with the electronic scale in the inside of every barrel, make salad dressing's material loading efficiency higher, and the accurate ratio of raw materials in the easier control salad dressing production process, thereby the production quality of salad dressing has been improved, it stirs the raw materials to drive a plurality of stirring pieces through the motor, and it has a plurality of circular fourth slotted holes to open on the stirring piece, make the raw materials mixing efficiency of production salad dressing higher, and mixed more even.
Description
Technical Field
The utility model belongs to the technical field of salad dressing production, especially, relate to salad dressing production is with high-efficient blending jar.
Background
Salad dressing, originating from minoka island located in the mediterranean, is made with a large amount of eggs and oil, and it has long been in the place of a seat in the diet. In recent years, the consumption of salad dressings has been increasing, so that the production efficiency of salad dressings has been required to be continuously improved to meet the increasing demand.
The existing preparation tank for producing salad dressing has low feeding efficiency and poor control precision of feeding amount, so that the production quality of salad dressing is greatly influenced; meanwhile, the mixing efficiency of the existing preparation tank for salad sauce production is low, so that the raw materials are not sufficiently and uniformly mixed, and the processing of the salad sauce is influenced; finally, the existing preparation tank for salad sauce production has poor sealing performance and is not easy to feed, thereby further influencing the production of salad sauce.
SUMMERY OF THE UTILITY MODEL
An object of the utility model is to provide a salad sauce production is with high-efficient allotment jar, feed in raw materials through being equipped with a plurality of barrels on the fixed plate to inside at every barrel is equipped with the electronic scale, make salad sauce's material loading efficiency higher, and the accurate ratio of raw materials in the easier control salad sauce production process, thereby improved salad sauce's production quality, it is all lower with allotment jar material loading efficiency and material loading accuracy to have solved current salad sauce production, influence salad sauce production efficiency's problem.
In order to solve the technical problem, the utility model discloses a realize through following technical scheme:
the utility model relates to a high-efficient blending tank is used in salad sauce production, including a jar body, cylinder, motor and base, a fixed plate is fixed with to jar body surface, open four first slotted holes on fixed plate surface, cylinder push rod one end is fixed with first backup pad, first backup pad surface is fixed with four barrels, barrel and first slotted hole inner wall sliding fit, barrel all sides run through and are fixed with the body, body one surface is connected with the lid through the hinge rotation, lid and body inner wall clearance fit;
a group of second slotted holes are formed in the circumferential side surface of the barrel, an electronic scale is fixed on the inner wall of the barrel, a third slotted hole is formed in the circumferential side surface of the barrel, the third slotted hole is located right below the second slotted hole, and a sealing ring is fixed on the inner wall of the third slotted hole;
the utility model discloses a jar body, including a jar body, a motor output shaft, a jar body, a bearing, a first slotted hole, a motor output shaft, a dead lever, a support rod, a stirring piece, a fourth slotted hole, a jar body, a.
Further, a base surface and a motor surface pass through welded fastening, the base cross section is the cruciform structure with first backup pad cross section.
Furthermore, the cross section of the stirring sheet is of a trapezoidal structure, and the cross section of the fourth slotted hole is of a circular structure.
Further, the included angle between the plane where the cylinder is located and the plane where the pipe body is located is 60 degrees.
Further, a second supporting plate is fixed to one surface of the base, the cross section of the second supporting plate is of an L-shaped structure, a third supporting plate and a group of fourth supporting plates are sequentially fixed to one surface of the second supporting plate from top to bottom, the other surface of the third supporting plate and the peripheral side face of the fixing plate are fixed through welding, and the other surface of the fourth supporting plate and the peripheral side face of the tank body are fixed through welding.
Further, a controller and a display are fixed on one surface of the second supporting plate, one surface of the controller is bonded with one surface of the display through a bonding agent, the controller comprises a plurality of control units and a processor, the display is electrically connected with the controller through a lead, the electronic scale is connected with the processor through a data transmission line, and the processor is of the type Kurui i 58600K.
The utility model discloses following beneficial effect has:
1. the utility model discloses a be equipped with a plurality of barrels on the fixed plate and feed in raw materials to be equipped with the electronic scale in the inside of every barrel, make salad dressing's material loading efficiency higher, and the accurate ratio of raw materials in the more easily controlled salad dressing production process, thereby improved salad dressing's production quality, solved current salad dressing production with allotment jar material loading efficiency and material loading precision all lower, influence salad dressing production efficiency's problem.
2. The utility model discloses a motor drives a plurality of stirring pieces and stirs the raw materials, and it has a plurality of circular fourth slotted holes to open on the stirring piece for the raw materials mixing efficiency of production salad dressing is higher, and mixes more evenly, has solved current salad dressing production and has joined in marriage the jar lower to the mixing efficiency of raw materials, makes the not abundant and inhomogeneous problem of mixture of raw materials.
3. The utility model discloses a be equipped with the lid on the body, be equipped with the sealing washer on the barrel for the feed inlet of body and the combination department of barrel and first slotted hole all can be sealed, thereby make the more safety of storage of raw materials, solved current salad sauce production with allotment jar sealing performance relatively poor, and be difficult to the problem of feeding.
Of course, it is not necessary for any particular product to achieve all of the above-described advantages at the same time.
Drawings
In order to more clearly illustrate the technical solutions of the embodiments of the present invention, the drawings used in the description of the embodiments will be briefly introduced below, and it is obvious that the drawings in the following description are only some embodiments of the present invention, and it is obvious for those skilled in the art that other drawings can be obtained according to these drawings without creative efforts.
FIG. 1 is a schematic structural view of a high-efficiency blending tank for salad dressing production according to the present invention;
FIG. 2 is a schematic structural view of the tank, the fixing plate, the first slot and the motor;
FIG. 3 is a schematic structural view of a fixing rod, a supporting rod, a stirring plate and a fourth slot;
FIG. 4 is a schematic structural view of the cylinder, the first support plate, the cylinder and the tube;
FIG. 5 is a schematic view showing the structure of the barrel, the second slot, the electronic scale and the third slot;
in the drawings, the components represented by the respective reference numerals are listed below:
1-tank body, 2-fixing plate, 3-first slotted hole, 4-air cylinder, 5-first supporting plate, 6-barrel body, 7-pipe body, 8-cover body, 9-second slotted hole, 10-electronic scale, 11-third slotted hole, 12-sealing ring, 13-motor, 14-fixing rod, 15-supporting rod, 16-stirring sheet, 17-fourth slotted hole, 18-base, 19-second supporting plate, 20-third supporting plate, 21-fourth supporting plate, 22-controller and 23-display.
Detailed Description
The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments of the present invention, all other embodiments obtained by a person of ordinary skill in the art without creative efforts belong to the protection scope of the present invention.
Referring to fig. 1-5, the utility model discloses a high-efficient blending tank for salad sauce production, including jar body 1, cylinder 4, motor 13 and base 18, jar body 1 a surface is fixed with fixed plate 2, fixed plate 2 a surface is opened has four first slotted holes 3, cylinder 4 push rod one end is fixed with first backup pad 5, first backup pad 5 a surface is fixed with four barrels 6, barrel 6 and the sliding fit of first slotted hole 3 inner wall, barrel 6 week side runs through fixedly has body 7, body 7 a surface is connected with lid 8 through the hinge rotation, lid 8 and body 7 inner wall clearance fit;
a group of second slotted holes 9 are formed in the circumferential side surface of the barrel 6, an electronic scale 10 is fixed on the inner wall of the barrel 6, a third slotted hole 11 is formed in the circumferential side surface of the barrel 6, the third slotted hole 11 is located right below the second slotted holes 9, and a sealing ring 12 is fixed on the inner wall of the third slotted hole 11;
one end of an output shaft of the motor 13 is fixed with a fixed rod 14, the other end of the fixed rod 14 penetrates through the side surface of the tank body 1 and is rotatably connected with the surface of the first slotted hole 3 through a bearing, a supporting rod 15 is fixed on the side surface of the fixed rod 14, the other end of the supporting rod 15 is fixed with a stirring sheet 16, and a fourth slotted hole 17 is formed in one surface of the stirring sheet 16.
As shown in fig. 1 and 2, a surface of the base 18 and a surface of the motor 13 are fixed by welding, and a cross section of the base 18 and a cross section of the first support plate 5 are both cross-shaped structures.
As shown in FIG. 3, the cross section of the stirring plate 16 is a trapezoid structure, and the cross section of the fourth slot 17 is a circular structure.
Wherein the angle between the plane of the cylinder 6 and the plane of the tube 7 is 60 ° as shown in fig. 4.
As shown in fig. 1, a second supporting plate 19 is fixed on one surface of the base 18, the cross section of the second supporting plate 19 is an L-shaped structure, a third supporting plate 20 and a group of fourth supporting plates 21 are sequentially fixed on one surface of the second supporting plate 19 from top to bottom, the other surface of the third supporting plate 20 is fixed with the peripheral side of the fixing plate 2 by welding, and the other surfaces of the two fourth supporting plates 21 are fixed with the peripheral side of the tank 1 by welding.
As shown in fig. 1 and 5, a controller 22 and a display 23 are fixed on a surface of the second supporting plate 19, a surface of the controller 22 is adhered to a surface of the display 23 by an adhesive, the controller 22 includes a plurality of control units and a processor, the display 23 is electrically connected to the controller 22 by a wire, the electronic scale 10 is connected to the processor by a data transmission line, and the processor is kuri i 58600K.
One specific application of this embodiment is: firstly, a cover body 8 on a pipe body 7 is opened, raw materials for producing salad sauce are respectively put into a barrel body 6 along different pipe bodies 7, an electronic scale 10 in the barrel body 6 can accurately weigh the raw materials put into the barrel body 6, data are output to a processor, a controller 22 displays the corresponding raw material weight by a display 23, so that the accurate proportioning of the salad sauce is realized, the production quality of the salad sauce is ensured, an air cylinder 4 is started to drive the barrel body 6 to slide along the inner wall of a first slotted hole 3, the proportioned raw materials flow out along a group of second slotted holes 9 on the barrel body 6 and fall into a tank body 1, the emptied barrel body 6 is lifted by the air cylinder 4 in time, in the process, a sealing ring 12 can enable the sealing performance between the barrel body 6 and the first slotted hole 3 to be better, and the sealing performance inside the tank body 1 can be ensured after the cover body 8 is closed, make the raw materials can better preserve, starter motor 13 drives stirring piece 16 and rotates to mix the raw materials, and it has circular fourth slotted hole 17 to open on stirring piece 16, and the frequency that makes the raw materials stirred is higher, thereby makes the raw materials more even at the in-process of stirring, and then makes the high-efficient accurate allotment of raw materials ability of production salad sauce.
In the description herein, references to the description of "one embodiment," "an example," "a specific example," etc., mean that a particular feature, structure, material, or characteristic described in connection with the embodiment or example is included in at least one embodiment or example of the invention. In this specification, the schematic representations of the terms used above do not necessarily refer to the same embodiment or example. Furthermore, the particular features, structures, materials, or characteristics described may be combined in any suitable manner in any one or more embodiments or examples.
The preferred embodiments of the present invention disclosed above are intended only to help illustrate the present invention. The preferred embodiments are not intended to be exhaustive or to limit the invention to the precise embodiments disclosed. Obviously, many modifications and variations are possible in light of the above teaching. The embodiments were chosen and described in order to best explain the principles of the invention and its practical applications, to thereby enable others skilled in the art to best understand the invention for and utilize the invention. The present invention is limited only by the claims and their full scope and equivalents.
Claims (6)
1. Salad sauce production is with high-efficient blending tank, including jar body (1), its characterized in that: the tank is characterized by further comprising an air cylinder (4), a motor (13) and a base (18), wherein a fixing plate (2) is fixed on one surface of the tank body (1), a plurality of first slotted holes (3) are formed in one surface of the fixing plate (2), a first supporting plate (5) is fixed at one end of a push rod of the air cylinder (4), a plurality of cylinder bodies (6) are fixed on one surface of the first supporting plate (5), the cylinder bodies (6) are in sliding fit with the inner walls of the first slotted holes (3), a pipe body (7) penetrates through the circumferential side of each cylinder body (6), a cover body (8) is rotatably connected to one surface of each pipe body (7) through a hinge, and the cover body (8) is in clearance fit with the inner;
a group of second slotted holes (9) are formed in the circumferential side surface of the barrel body (6), an electronic scale (10) is fixed on the inner wall of the barrel body (6), a third slotted hole (11) is formed in the circumferential side surface of the barrel body (6), the third slotted hole (11) is located right below the second slotted hole (9), and a sealing ring (12) is fixed on the inner wall of the third slotted hole (11);
motor (13) output shaft one end is fixed with dead lever (14), dead lever (14) other end runs through jar body (1) week side and rotates with first slotted hole (3) surface through the bearing and be connected, dead lever (14) week side is fixed with a plurality of branches (15), branch (15) other end is fixed with stirring piece (16), stirring piece (16) one surface is opened has a plurality of fourth slotted holes (17).
2. The high-efficiency mixing tank for salad sauce production according to claim 1, wherein one surface of the base (18) is fixedly connected with one surface of the motor (13), and the cross section of the base (18) and the cross section of the first supporting plate (5) are both cross-shaped structures.
3. The highly efficient blending tank for salad dressing production according to claim 1, wherein the cross section of the stirring blade (16) has a trapezoidal structure, and the cross section of the fourth slot (17) has a circular structure.
4. The highly efficient preparation tank for salad dressing production according to claim 1, wherein the angle between the plane of the cylinder (6) and the plane of the tube (7) is in the range of 45 ° to 60 °.
5. The salad sauce production efficient blending tank according to claim 1, wherein a second support plate (19) is fixed on one surface of the base (18), the cross section of the second support plate (19) is of an L-shaped structure, a third support plate (20) and a group of fourth support plates (21) are sequentially fixed on one surface of the second support plate (19) from top to bottom, the other surface of the third support plate (20) is fixedly connected with the peripheral side of the fixing plate (2), and the other surfaces of the two fourth support plates (21) are fixedly connected with the peripheral side of the tank body (1).
6. The highly efficient preparation tank for salad dressing according to claim 5, wherein a controller (22) and a display (23) are fixed to a surface of the second support plate (19), a surface of the controller (22) is fixedly connected to a surface of the display (23), the controller (22) comprises a plurality of control units and a processor, the display (23) is electrically connected to the controller (22) through a wire, and the electronic scale (10) is connected to the processor through a data transmission line.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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CN201920917295.7U CN210584610U (en) | 2019-06-18 | 2019-06-18 | High-efficient blending tank is used in salad sauce production |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201920917295.7U CN210584610U (en) | 2019-06-18 | 2019-06-18 | High-efficient blending tank is used in salad sauce production |
Publications (1)
Publication Number | Publication Date |
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CN210584610U true CN210584610U (en) | 2020-05-22 |
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CN201920917295.7U Expired - Fee Related CN210584610U (en) | 2019-06-18 | 2019-06-18 | High-efficient blending tank is used in salad sauce production |
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CN (1) | CN210584610U (en) |
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2019
- 2019-06-18 CN CN201920917295.7U patent/CN210584610U/en not_active Expired - Fee Related
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GR01 | Patent grant | ||
CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20200522 Termination date: 20210618 |
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CF01 | Termination of patent right due to non-payment of annual fee |