CN210580858U

CN210580858U - Bidirectional stirring device for salad sauce production

Info

Publication number: CN210580858U
Application number: CN201920946135.5U
Authority: CN
Inventors: 张崇振; 高原
Original assignee: Zhongye Food Dalian Co Ltd
Current assignee: Zhongye Food Dalian Co Ltd
Priority date: 2019-06-23
Filing date: 2019-06-23
Publication date: 2020-05-22
Anticipated expiration: 2029-06-23

Abstract

The utility model discloses a two-way agitating unit is used in salad sauce production relates to food production facility technical field. The utility model discloses a cauldron body and drive arrangement, the internal wall of cauldron is fixed with the connecting rod, and connecting rod one end is fixed with the transmission case, and drive arrangement output shaft one end is fixed with first puddler, and inside first puddler bottom run through and extend to the transmission case, and first puddler bottom week surface passes through the bearing and is connected with the transmission case rotation, and the transmission case top is passed through the bearing and is connected with first puddler. The utility model discloses a two can reverse pivoted puddler designs, can be to the two-way stirring of salad sauce layering, and the salad sauce is sheared the stirring back on the upper strata, and centrifugation is again by reverse stirring to the lower floor, guarantees that salad sauce stir ingredients, mixed more even, and the salad sauce quality of producing, taste are better, and two stirring tables stir the stirring simultaneously, dial the salad sauce, have avoidd in the past that salad sauce need be segmented and mixed the drawback, have guaranteed the high efficiency of stirring.

Description

Bidirectional stirring device for salad sauce production

Technical Field

The utility model belongs to the technical field of food production equipment, especially, relate to two-way agitating unit is used in salad sauce production.

Background

Salad dressing is made with a large amount of eggs and oil, and it has long been in the diet. The consumption of salad dressing is increasing and more remarkable in recent times, especially in young people, many enthusiasts cannot afford to add salad dressing to all their foods, including cooked dishes, and we generally buy bottled salad dressing with vegetable oil, egg yolk and brewed vinegar as main raw materials, and seasoning and spice. The vegetable oil is olive oil in europe, and soybean salad oil is generally used in asia. The oil and the egg yolk are fully stirred and emulsified to form the delicious salad sauce. And a small amount of vinegar mainly plays an antibacterial role, so the salad dressing generally does not contain preservatives and can be used as a green food.

The existing stirring device for producing salad sauce has the defects of low stirring efficiency, uneven stirring and mixing, poor quality and taste of the stirred salad sauce and sectional stirring of ingredients of the salad sauce.

SUMMERY OF THE UTILITY MODEL

An object of the utility model is to provide a two-way agitating unit is used in salad sauce production, has solved current salad sauce agitating unit inefficiency, stirs, mixes evenly inadequately, and the salad sauce quality after the stirring is poor, and the taste is poor, and the salad sauce batching needs the segmentation to carry out the problem of stirring.

In order to solve the technical problem, the utility model discloses a realize through following technical scheme:

the utility model relates to a two-way stirring device for salad dressing production, which comprises a kettle body and a driving device, wherein a connecting rod is fixed on the inner wall of the kettle body, a transmission case is fixed at one end of the connecting rod, a first stirring rod is fixed at one end of an output shaft of the driving device, the bottom end of the first stirring rod penetrates through and extends into the transmission case, the circumferential surface of the bottom end of the first stirring rod is rotationally connected with the transmission case through a bearing, the top end of the transmission case is connected with the first stirring rod through a shaft seal, a first bevel gear is fixed at the bottom end of the first stirring rod, a second bevel gear is meshed and transmitted on the surface of the first bevel gear, a rotating shaft is fixed at the center of the second bevel gear, the surface of the rotating shaft is rotationally connected with the transmission case through a bearing, a third bevel gear is meshed and transmitted on the surface of the second bevel gear, a second stirring rod is fixed at the center of the shaft of the third bevel gear, the bottom end of the transmission box is connected with a second stirring rod through a shaft seal, and the surfaces of the first stirring rod and the second stirring rod are respectively and fixedly provided with a stirrer.

Further, a box cover is detachably mounted on one side of the transmission box through bolts, and a sealing gasket is arranged between the box cover and the transmission box.

Further, the stirrer is a straight blade disc turbine type stirrer.

Further, the second stirring rod and the first stirring rod are coaxially and vertically arranged.

The utility model discloses following beneficial effect has:

the utility model discloses a two can reverse pivoted puddler designs, can be to the two-way stirring of salad sauce layering, and the salad sauce is sheared the stirring back on the upper strata, and centrifugation is again by reverse stirring to the lower floor, guarantees that salad sauce stir ingredients, mixed more even, and the salad sauce quality of producing, taste are better, and two stirring tables stir the stirring simultaneously, dial the salad sauce, have avoidd in the past that salad sauce need be segmented and mixed the drawback, have guaranteed the high efficiency of stirring.

Of course, it is not necessary for any particular product to achieve all of the above-described advantages at the same time.

Drawings

In order to more clearly illustrate the technical solutions of the embodiments of the present invention, the drawings used in the description of the embodiments will be briefly introduced below, and it is obvious that the drawings in the following description are only some embodiments of the present invention, and it is obvious for those skilled in the art that other drawings can be obtained according to these drawings without creative efforts.

FIG. 1 is a schematic structural view of a bidirectional stirring device for salad sauce production of the present invention;

fig. 2 is a partially enlarged view of a portion a in fig. 1.

In the drawings, the components represented by the respective reference numerals are listed below:

1-kettle body, 2-driving device, 3-connecting rod, 4-transmission case, 5-first stirring rod, 6-first bevel gear, 7-second bevel gear, 8-rotating shaft, 9-third bevel gear, 10-second stirring rod, 11-stirrer, 12-box cover and 13-sealing gasket.

Detailed Description

The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments of the present invention, all other embodiments obtained by a person of ordinary skill in the art without creative efforts belong to the protection scope of the present invention.

Referring to fig. 1-2, the utility model relates to a bidirectional stirring device for salad sauce production, comprising a kettle body 1 and a driving device 2, wherein the driving device 2 is a driving motor and a reducer of the existing stirring kettle, a connecting rod 3 is fixed on the inner wall of the kettle body 1, a transmission case 4 is fixed on one end of the connecting rod 3, a first stirring rod 5 is fixed on one end of an output shaft of the driving device 2, the bottom end of the first stirring rod 5 penetrates through and extends into the transmission case 4, the peripheral surface of the bottom end of the first stirring rod 5 is rotatably connected with the transmission case 4 through a bearing, the top end of the transmission case 4 is connected with the first stirring rod 5 through a shaft seal, a first bevel gear 6 is fixed on the bottom end of the first stirring rod 5, a second bevel gear 7 is in surface engagement transmission with the first bevel gear 6, a rotating shaft 8 is fixed on the axis of the second bevel gear 7, the surface of the rotating shaft 8 is rotatably connected with the transmission case, the axle center of the third bevel gear 9 is fixed with a second stirring rod 10, the bottom end of the second stirring rod 10 penetrates through and extends to the bottom of the transmission box 4, the bottom end of the transmission box 4 is connected with the second stirring rod 10 through a shaft seal, the surfaces of the first stirring rod 5 and the second stirring rod 10 are respectively and fixedly provided with a stirrer 11, and the rotating directions of the second stirring rod 10 and the first stirring rod 5 are opposite.

Wherein, a box cover 12 is detachably arranged on one side of the transmission case 4 through a bolt, and a sealing gasket 13 is arranged between the box cover 12 and the transmission case 4.

Wherein the stirrer 11 is a straight bladed disc turbine stirrer having a good shearing capacity and circulation capacity, which increases the fluidity of the viscous salad dressing.

Wherein, the second stirring rod 10 and the first stirring rod 5 are coaxially and vertically arranged.

In the description herein, references to the description of "one embodiment," "an example," "a specific example," etc., mean that a particular feature, structure, material, or characteristic described in connection with the embodiment or example is included in at least one embodiment or example of the invention. In this specification, the schematic representations of the terms used above do not necessarily refer to the same embodiment or example. Furthermore, the particular features, structures, materials, or characteristics described may be combined in any suitable manner in any one or more embodiments or examples.

The preferred embodiments of the present invention disclosed above are intended only to help illustrate the present invention. The preferred embodiments are not intended to be exhaustive or to limit the invention to the precise embodiments disclosed. Obviously, many modifications and variations are possible in light of the above teaching. The embodiments were chosen and described in order to best explain the principles of the invention and its practical applications, to thereby enable others skilled in the art to best understand the invention for and utilize the invention. The present invention is limited only by the claims and their full scope and equivalents.

Claims

1. Two-way agitating unit is used in salad sauce production, including the cauldron body (1) and drive arrangement (2), its characterized in that: the reaction kettle is characterized in that a connecting rod (3) is fixed on the inner wall of the kettle body (1), a transmission box (4) is fixed at one end of the connecting rod (3), a first stirring rod (5) is fixed at one end of an output shaft of the driving device (2), the bottom end of the first stirring rod (5) penetrates through and extends into the transmission box (4), the peripheral surface of the bottom end of the first stirring rod (5) is rotatably connected with the transmission box (4) through a bearing, the top end of the transmission box (4) is connected with the first stirring rod (5) through a shaft seal, a first bevel gear (6) is fixed at the bottom end of the first stirring rod (5), a second bevel gear (7) is in surface meshing transmission with the first bevel gear (6), a rotating shaft (8) is fixed at the shaft center of the second bevel gear (7), the surface of the rotating shaft (8) is rotatably connected with the transmission box (4) through a bearing, a third bevel gear (9) is, the shaft center of the third bevel gear (9) is fixedly provided with a second stirring rod (10), the bottom end of the second stirring rod (10) penetrates through the bottom of the transmission box (4) and extends to the bottom of the transmission box, the bottom end of the transmission box (4) is connected with the second stirring rod (10) through a shaft seal, and the surfaces of the first stirring rod (5) and the second stirring rod (10) are respectively and fixedly provided with a stirrer (11).

2. A bidirectional stirring device for salad dressing production according to claim 1, wherein a cover (12) is detachably mounted on one side of the transmission case (4) by means of bolts, and a gasket (13) is provided between the cover (12) and the transmission case (4).

3. A bi-directional stirring device for salad dressing production according to claim 1, wherein the stirrer (11) is a straight bladed disc turbine stirrer.

4. A bi-directional stirring device for salad dressing production according to claim 1, wherein the second stirring rod (10) is disposed vertically coaxially with the first stirring rod (5).