CN210237075U

CN210237075U - Wine making device

Info

Publication number: CN210237075U
Application number: CN201920589853.1U
Authority: CN
Inventors: Peipei Guo; 郭培培; Mengyu Chen; 陈梦宇; Haifei Zhou; 周海飞; Tianhui He; 何天辉
Original assignee: Shenzhen Chiwu Technology Co ltd
Current assignee: Shenzhen Chiwu Technology Co ltd
Priority date: 2019-04-22
Filing date: 2019-04-22
Publication date: 2020-04-03
Anticipated expiration: 2029-04-22

Abstract

The utility model discloses a wine-beating device, which comprises a body, a lifting component and a gas-liquid component, wherein the lifting component and the gas-liquid component are arranged on the body; the gas-liquid assembly comprises a wine making head, a split charging gas outlet, a split charging liquid outlet and a gas outlet, the wine making head is communicated with one side of the split charging liquid outlet, and the other side of the split charging liquid outlet is communicated with a pipeline of the general packaging container; the wine making head is also communicated with one side of the split charging air outlet, and the other side of the split charging air outlet is communicated with a carbon dioxide container pipeline; the exhaust port is communicated with the atmosphere; the lifting component drives the wine-pouring head and the sub-packaging container to be filled to move relatively, so that the wine-pouring head can be aligned to the opening of the sub-packaging container in a sealed state. The pressure relief process of the beer dispensing device is slow and controllable, the air pressure of the sub-packaging container is slightly lower than that of the main packaging container, beer can stably enter the sub-packaging container without generating a large amount of foam, carbon dioxide contained in the beer is not released, the beer dispensing device is used for dispensing the beer, the speed is higher than that of a traditional draught beer machine, the time of the beer dispensing process is short, and the original taste and flavor of the beer are ensured.

Description

Wine making device

Technical Field

The utility model relates to a beer filling technical field, concretely relates to device of buying wine.

Background

The content of carbon dioxide in the refined beer is very high, the beer is poured into a container such as a glass or a bottle from a barrel, the wine outlet speed in the whole process is slow, and a large amount of foam can not overflow when the beer flows down along the inner wall of the container. Beer walls for bars or draught beer machines for restaurants are based on the principle that carbon dioxide is used for pressurizing beer to enable the beer to flow outwards from a pipeline, and finally, the outflow speed of the beer is controlled by manually adjusting a valve to ensure that the beer can overflow foam as little as possible at a slow speed, so that the time cost is high.

The temperature and air pressure in the pipeline of the draught beer machine are unstable during the first beer tapping of each barrel of beer, so that a first cup of beer is inevitably provided with a lot of foams, and the foams are usually poured. This problem is repeated for the same barrel of wine if the wine is not taken continuously, resulting in about 10% -15% waste per barrel of wine. In addition, foam is generated in the process of brewing, carbon dioxide contained in the beer is released, and the taste of the beer is affected after the content of the carbon dioxide is reduced.

SUMMERY OF THE UTILITY MODEL

The to-be-solved technical problem of the utility model is to provide a device of beating wine that produces a small amount of foam in the process of beating wine.

In order to solve the technical problem, the utility model provides a technical scheme does:

a wine-making device comprises a body, a lifting component and a gas-liquid component, wherein the lifting component and the gas-liquid component are arranged on the body; the gas-liquid assembly comprises a wine making head, a split charging gas outlet, a split charging liquid outlet and an exhaust port, the wine making head is communicated with one side of the split charging liquid outlet, and the other side of the split charging liquid outlet is communicated with a general packaging container pipeline; the wine dispenser head is also communicated with one side of the sub-packaging air outlet, and the other side of the sub-packaging air outlet is communicated with a carbon dioxide container pipeline; the exhaust port is communicated with the atmosphere; the lifting assembly drives the wine-pouring head and the sub-packaging container to be filled to move relatively, so that the wine-pouring head can be aligned to the opening of the sub-packaging container in a sealed state.

Further, a sealing mechanism for sealing the opening of the dispensing container is fixed around the drinking head.

Furthermore, the lifting assembly comprises a power mechanism and a fixing mechanism, the output end of the power mechanism is connected with the fixing mechanism, and the fixing mechanism is used for fixing the wine dispenser head and/or the subpackaging container.

Furthermore, the lifting assembly further comprises a transmission mechanism, one end of the transmission mechanism is fixedly connected with the output end of the power mechanism, and the other end of the transmission mechanism is fixedly connected with the fixing mechanism.

Further, the fixing mechanism is detachably and fixedly connected with the subpackage container.

Further, the wine dispenser head is fixedly arranged on the body, and a sealing mechanism for sealing an opening of the sub-packaging container is fixed on the body around the wine dispenser head.

Further, the split charging container is a bottle, and the fixing mechanism is a clamp used for clamping the neck of the bottle.

Furthermore, the split charging container is a cup, and the fixing mechanism is a lifting plate for supporting the cup.

Further, a bracket for matching with the cup of any size and shape is fixed on the lifting plate.

The utility model has the advantages that:

this device of buying wine is because the pressure release process is slow and controllable, and whole process of buying wine, partial shipment container's atmospheric pressure is a little less than the atmospheric pressure of final assembly container, and beer can steadily get into partial shipment container and do not produce a large amount of foams, and the carbon dioxide that contains in the beer does not release, uses this device to buy wine, and the speed is faster than traditional draught beer machine, makes the process time of buying wine short, and ensures beer original taste and flavor. The beer can be directly filled into bottles or cups with various specifications, so that different business requirements of bars and catering industries are facilitated.

Drawings

FIG. 1 is a front view of a wine dispenser of the present invention in example 1;

FIG. 2 is a partial side view of a wine dispenser according to the present invention in example 1;

FIG. 3 is a front view of the wine dispenser of the present invention in embodiment 2;

fig. 4 is a partial side view of the wine dispenser of the present invention in embodiment 3.

Detailed Description

In order to make the technical problem, technical solution and advantageous effects to be solved by the present invention more clearly understood, the following description is given in conjunction with the accompanying drawings and embodiments to illustrate the present invention in further detail. It should be understood that the specific embodiments described herein are merely illustrative of the invention and are not intended to limit the invention.

Referring to fig. 1 and 2, in order to illustrate a preferred embodiment of the present invention, the wine dispenser includes a body 100, and a lifting assembly 200 and a gas-liquid assembly 300 mounted on the body 100; the gas-liquid assembly 300 comprises a wine making head 310, a split charging gas outlet 320, a split charging liquid outlet 330 and an exhaust port 340, wherein the wine making head 310 is communicated with one side of the split charging liquid outlet 330, and the other side of the split charging liquid outlet 330 is communicated with a pipeline of the final assembly container 400; the wine making head 310 is also communicated with one side of the sub-packaging air outlet 320, and the other side of the sub-packaging air outlet 320 is communicated with a carbon dioxide container 600 through a pipeline; the exhaust port 340 is in communication with the atmosphere; the lifting assembly 200 drives the tapping head 310 and the sub-packaging container 500 to be filled to move relatively, so that the tapping head 310 can be aligned with the opening of the sub-packaging container 500 in a sealed state. The above components are described in further detail below.

Example 1

Fig. 1-2 show a schematic structural view of the wine-blending device of the present embodiment. In this embodiment, the wine dispenser includes a main body 100, a lift unit 200, a gas-liquid unit 300, a final assembly container 400, a separate container 500, and a carbon dioxide container 600.

It should be noted that, for the purposes of the present application, the liquid is mainly beer, but it is to be understood that the use is not limited to dispensing beer, and may be other liquids; similarly, for purposes of this application, the gas is primarily carbon dioxide, but it will be appreciated that it may be other gases.

The final container 400 is relatively large and may be a keg or other type of container for holding a large volume of beer. An air pressure sensor for monitoring and detecting air pressure therein is installed in the final container 400. In this embodiment, the dispensing container 500 is a bottle with a small neck and neck. The carbon dioxide container 600 may be a carbon dioxide cylinder. The wine-pouring device is used for controlling the flow of beer when the final container 400 is filled into the sub-container 500, so that the wine-pouring process is short, only a small amount of foam is generated, and the original taste and flavor of the beer are ensured. Of course, it should be understood that the present device is not limited to dispensing beer, and other liquids may be dispensed by the present device.

As shown in fig. 1, the body 100 is generally cubic in shape, and serves to secure and support other components, such as the lift assembly 200 and the gas and liquid assembly 300. The body 100 is provided with a separate assembly air inlet 130, a final assembly liquid inlet 140 and a final assembly air inlet 150. One side of the split charging air inlet 130 is communicated with a carbon dioxide container 600 through a pipeline, and the other side of the split charging air inlet 130 is communicated with a gas-liquid assembly 300 through a pipeline, so that carbon dioxide enters the gas-liquid assembly 300 through the split charging air inlet 130; one side of the assembly liquid inlet 140 is communicated with the assembly container 400 through a pipeline, and the other side of the assembly liquid inlet is also communicated with the gas-liquid assembly 300 through a pipeline, so that beer enters the gas-liquid assembly 300 through the assembly liquid inlet 140; the assembly gas inlet 150 is also in pipe communication with the carbon dioxide container 600 on one side and the assembly container 400 on the other side, allowing carbon dioxide to enter the assembly container 400 through the assembly gas inlet 150. The above-mentioned conduits are only partially indicated in the figures, the remaining conduits not being indicated in the figures. Further, a final assembly air inlet valve is installed at the final assembly air inlet 150 to control the timing of injecting the carbon dioxide into the final assembly container 400.

Preferably, the body 100 further includes a touch screen 170 and an emergency stop switch 180, wherein the touch screen 170 and the emergency stop switch 180 are electrically connected to the lifting assembly 200, the gas-liquid assembly 300, a single chip (not shown in the figure) and other structures for controlling their working states, which is the prior art and is not limited herein. If an accident happens in the wine making process, the emergency stop switch 180 can be quickly pressed, and the wine making device can immediately stop working, so that the safety of operation is guaranteed.

As shown in fig. 2, the lifting assembly 200 is used to drive the wine-dispensing head 310 or the sub-packaging container 500 to move, and includes a power mechanism 210, a transmission mechanism 220 and a fixing mechanism 230. Specifically, the output end of the power mechanism 210 is connected to the fixing mechanism 230 through a transmission mechanism 220, one end of the transmission mechanism 220 is fixedly connected to the output end of the power mechanism 210, and the other end of the transmission mechanism 220 is fixedly connected to the fixing mechanism 230. The fixing mechanism 230 is used to fix the drinking straw 310 and/or the dispensing container 500, as long as the drinking straw 310 and the dispensing container 500 can move relatively. Preferably, the securing mechanism 230 is removably and fixedly coupled to the drumstick 310 and/or the dispensing container 500.

Specifically, in the present embodiment, the power mechanism 210 is a common device capable of providing power, such as an air cylinder or an electric motor. The transmission mechanism 220 is a common device for transmitting power, such as a transmission rod or a transmission gear. When the dispensing container 500 is a bottle, the securing mechanism 230 may be a clip for clipping onto the neck of the bottle.

It is understood that, in another embodiment of the present application, the fixing mechanism 230 is fixedly connected to the wine beating head 310 to drive the wine beating head 310 to move, and the final effect is the same as that described above, and is not described herein again.

As shown in fig. 3, the gas-liquid assembly 300 mainly includes a wine dispenser head 310, a dispensing air outlet 320, an air outlet valve, a dispensing liquid outlet 330, a wine inlet valve, an air outlet 340, an air outlet valve, a sealing mechanism 350, a gas pressure sensor and a flow meter. Wherein, the wine-beating head 310 is simultaneously communicated with the sub-packaging air outlet 320, the sub-packaging liquid outlet 330 and the air outlet 340, when in use, the wine-beating head 310 is inserted into the sub-packaging container 500, and then the sub-packaging container 500 can be filled with beer, injected with carbon dioxide or decompressed through the wine-beating head 310.

A sealing mechanism 350 for sealing the opening of the dispensing container 500 is fixed to the periphery of the gas-liquid assembly 300. For example, in the preferred embodiment of the present application, the wine-pouring head 310 of the air-liquid assembly 300 is fixedly mounted on the body 100, and a sealing mechanism 350 for sealing the opening of the dispensing container 500 is fixed above the wine-pouring head 310. When the wine-driving head 310 is inserted into the dispensing container 500 from the opening of the dispensing container 500, the opening of the dispensing container 500 may abut against the sealing mechanism 350, so that the inside of the dispensing container 500 is in a sealed state. In this embodiment, the sealing mechanism 350 is a gasket.

Preferably, the wine dispenser further comprises a buffer mechanism 120, and in this embodiment, two ends of the buffer mechanism 120 are respectively connected to the main body 100 and the gas-liquid assembly 300, so as to prevent the sub-packaging container 500 from being broken due to overpressure.

Further, an air pressure sensor is attached to the wine dispenser head 310, and the air pressure in the dispensing container 500 can be detected. A flow meter is also mounted on the wine-driving head 310 to detect the volume of the liquid in the dispensing container 500. An air outlet valve is arranged at the subpackage air outlet 320, a wine inlet valve is arranged at the subpackage liquid outlet 330, and an air exhaust valve is arranged at the air exhaust port 340, so that the time for filling beer, injecting carbon dioxide or relieving pressure to the subpackage container 500 is controlled.

It is to be understood that the valves in this embodiment are not necessarily installed at the gas inlet, the gas outlet, the liquid outlet, etc., but may be installed at the path for injecting carbon dioxide or the filling liquid into the final container 400 or the separate container 500.

The using method of the wine-making device mainly comprises the following steps:

s0, preparation: connecting a carbon dioxide container 600 containing food-grade carbon dioxide to the assembly air inlet 150 and the sub-assembly air inlet 130 through pipelines; connecting a final assembly container 400 containing beer to the final assembly liquid inlet 140 through a pipeline; if in a certain embodiment the wine-beating device comprises the carbon dioxide container 600 and the final assembly container 400, i.e. the body 100 is integral with the carbon dioxide container 600 and the final assembly container 400, this step is omitted.

S1, fixing the dispensing container 500 or the wine-beating head 310 on the fixing mechanism 230; clicking on the "start" button of the touch screen 170 activates the wine dispensing device.

S2, the power mechanism 210 drives the fixing mechanism 230 to move, the wine-beating head 310 is inserted into the sub-packaging container 500, and after the fixing mechanism 230 moves to a fixed stroke, the opening of the sub-packaging container 500 abuts against the sealing mechanism 350, and the sub-packaging container 500 is sealed.

S3, opening the air outlet valve, injecting carbon dioxide into the sub-packaging container 500 from the wine-making head 310 through the sub-packaging air outlet 320, monitoring the air pressure in the sub-packaging container 500 in real time by the air pressure sensor, and closing the air outlet valve when a certain air pressure is reached, for example, 200 MPa.

And S4, opening a general assembly air inlet valve for controlling the on-off of the general assembly air inlet 150, injecting carbon dioxide into the general assembly container 400 from the general assembly air inlet 150, monitoring the air pressure in the general assembly container 400 in real time by an air pressure sensor, and opening a wine inlet valve for controlling the on-off of the subpackaging liquid outlet 330 after the air pressure in the general assembly container 400 is the same as the air pressure in the subpackaging container 500, for example, 200 MPa.

S5, opening the air vent valve, and when the pressure of the sub-packaging container 500 is released, the air pressure in the sub-packaging container 500 is reduced, and the beer flows from the main packaging container 400 to the sub-packaging container 500.

And S6, when the flow meter monitors that the volume of the liquid in the subpackage container 500 reaches a preset value, closing the wine inlet valve and the final assembly air inlet valve.

And S7, continuously releasing the pressure through the exhaust valve, and when the air pressure sensor in the sub-packaging container 500 monitors small air pressure, for example, when the air pressure in the sub-packaging container 500 is 20MPa, the power mechanism 210 drives the fixing mechanism 230 to move, so that the wine dispenser head 310 leaves the sub-packaging container 500, the sub-packaging container 500 is taken away, and the wine dispensing process is completed once.

Example 2

As shown in fig. 4, this embodiment is substantially the same as embodiment 1, except that the dispensing container 500 in this embodiment is a cup with a large opening, and in this case, if the fixing mechanism 230 is still a clip, it is not easy to fix the dispensing container 500.

Therefore, in this embodiment, the fixing mechanism 230 is a lifting plate for supporting the dispensing container 500, and a holder adapted to the cup with any size and shape is further fixed on the lifting plate to further fix the dispensing container 500.

In the present application, only the fixing mechanism 230 is described in detail for fixing the dispensing container 500, and it should be understood that in other embodiments, the fixing mechanism 230 may also be used for fixing the wine dispenser head 310, and the principle thereof is the same as that for fixing the dispensing container 500, and is not described herein again.

In this embodiment, the body 100 further includes a shielding door 160, and the shielding door 160 is disposed at the outer side of the gas-liquid assembly 300 in a liftable manner, and is used for protecting the operating personnel and the visitors during the wine-making process.

This device of buying wine is because the pressure release process is slow and controllable, and whole process of buying wine, partial shipment container 500's atmospheric pressure is a little less than the atmospheric pressure of final assembly container 400, and beer can steadily get into partial shipment container 500 and do not produce a large amount of foams, and the carbon dioxide that contains in the beer does not release, uses this device to buy wine, and the speed is faster than traditional draught beer machine, makes the process time of buying wine short, and ensures beer original taste and flavor. The beer can be directly filled into bottles or cups with various specifications, so that different business requirements of bars and catering industries are facilitated.

The above description is only a preferred embodiment of the present invention, and many changes can be made in the detailed description and the application scope according to the idea of the present invention for those skilled in the art, which all belong to the protection scope of the present invention as long as the changes do not depart from the concept of the present invention.

Claims

1. The wine-beating device is characterized by comprising a body (100), a lifting assembly (200) and a gas-liquid assembly (300), wherein the lifting assembly (200) and the gas-liquid assembly are mounted on the body (100); the gas-liquid assembly (300) comprises a wine making head (310), a sub-packaging gas outlet (320), a sub-packaging liquid outlet (330) and an exhaust port (340), wherein the wine making head (310) is communicated with one side of the sub-packaging liquid outlet (330), and the other side of the sub-packaging liquid outlet (330) is communicated with a pipeline of the final assembly container (400); the wine dispenser head (310) is also communicated with one side of the sub-packaging air outlet (320), and the other side of the sub-packaging air outlet (320) is communicated with a carbon dioxide container (600) through a pipeline; the exhaust port (340) is in communication with the atmosphere; the lifting assembly (200) drives the wine-pouring head (310) and the sub-packaging container (500) to be filled to move relatively, so that the wine-pouring head (310) can be aligned to the opening of the sub-packaging container (500) in a sealed state.

2. A tapping device according to claim 1, wherein a sealing mechanism (350) for sealing the opening of the dispensing container (500) is fixed around the tapping head (310).

3. The wine beating device of claim 1, wherein the lifting assembly (200) comprises a power mechanism (210) and a fixing mechanism (230), an output end of the power mechanism (210) is connected with the fixing mechanism (230), and the fixing mechanism (230) is used for fixing the wine beating head (310) and/or the sub-packaging container (500).

4. The wine beating device of claim 3, wherein the lifting assembly (200) further comprises a transmission mechanism (220), one end of the transmission mechanism (220) is fixedly connected with the output end of the power mechanism (210), and the other end of the transmission mechanism (220) is fixedly connected with the fixing mechanism (230).

5. A wine-beating device according to claim 4, characterised in that the securing mechanism (230) is removably fixedly connected with the dispensing container (500).

6. A tapping device according to claim 5, wherein the tapping head (310) is fixedly mounted on the body (100), and wherein a sealing mechanism (350) for sealing an opening of the dispensing container (500) is fixed to the body (100) around the tapping head (310).

7. A wine-beating device according to claim 6, wherein the dispensing container (500) is a bottle and the securing mechanism (230) is a clip for clipping the neck of the bottle.

8. A wine-beating device according to claim 6, wherein the dispensing container (500) is a cup and the securing mechanism (230) is a lifting plate for holding the cup.

9. A wine-beating device as claimed in claim 8, wherein said lifting plate is fixed with a holder for adapting to any size and shape of said cup.