CN210094542U - Artichoke tea frying machine - Google Patents
Artichoke tea frying machine Download PDFInfo
- Publication number
- CN210094542U CN210094542U CN201920482464.9U CN201920482464U CN210094542U CN 210094542 U CN210094542 U CN 210094542U CN 201920482464 U CN201920482464 U CN 201920482464U CN 210094542 U CN210094542 U CN 210094542U
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- frame
- artichoke
- tea
- raw
- boiler barrel
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Abstract
The utility model relates to a vegetables processing technology field just discloses a tea machine is fried to artichoke tea, which comprises a frame, the left top fixedly connected with conveying frame of frame, all with frame fixed connection in the front and back side of conveying frame. This tea frying machine is fried to artichoke tea, convey the artichoke to the right side through conveyer and get into living the boiler barrel after being rotated and cut by the rotating knife, the heating layer produces a large amount of heats in the living boiler barrel, the third motor drives the rotation axis rotation and thereby drives stir-fry tea brush rotatory, carry out the deactivation of enzymes to artichoke wherein, fry and make in certain time gets into two blue or green boiler barrels through first dodge gate, repeat above-mentioned process and continue the deactivation of enzymes to artichoke tea, then get into the ripe boiler barrel through the second dodge gate, repeat above-mentioned process, artichoke tea is fried after the certain time finishes, a large amount of manpower resources have been saved and artifical step and the process of stir-frying tea of maximum reduction in whole artichoke tea's stir-fry process, guaranteed the taste, the looks of artichoke tea and most of nutrients wherein.
Description
Technical Field
The utility model relates to a vegetables processing technology field specifically is a tea machine is fried to artichoke tea.
Background
Artichoke, also called food artichoke, is a kind of Compositae cynara plant growing on the coast of the mediterranean, is known as "the king of vegetables", is a top-grade vegetable that is very popular among the europeans and has a large consumption, simultaneously, artichoke has a higher medical value, has better effects on increasing the functions of liver and kidney, reducing cholesterol, promoting digestion, and the artichoke tea made from artichoke has the benefits of protecting liver, reducing blood fat, reducing blood sugar, resisting oxidation, losing weight, conditioning intestines and stomach, resisting radiation, and the like. Most artichoke tea frying machines on the market at present fry in a direct heating and drying mode.
The artichoke tea frying machine on the market adopts a direct heating and drying mode, so that part of nutrient substances of artichoke containing rich nutrient substances are lost in the drying process, and the artichoke tea fried by the mode has poor taste and poor selling phase.
SUMMERY OF THE UTILITY MODEL
Technical problem to be solved
To prior art not enough, the utility model provides a tea machine is fried to artichoke tea has solved the artichoke tea on the market that proposes in the above-mentioned background and has fried the tea machine and adopt the direct heating stoving mode to the artichoke that contains abundant nutrient substance partly nutrient substance at the in-process of stoving lost, and the artichoke tea taste that this kind of mode was fried was made is poor, sells the problem that the looks is not good.
(II) technical scheme
In order to achieve the above object, the utility model provides a following technical scheme: a artichoke tea frying machine comprises a machine frame, wherein a conveying frame is fixedly connected to the left top of the machine frame, the front side and the back side of the conveying frame are fixedly connected with the machine frame, a conveying device is arranged at the left bottom of the conveying frame and comprises a driving shaft and a driven shaft, the driven shaft and the driving shaft are rotatably connected to the left side and the right side of the conveying frame, a driven wheel is sleeved on the outer surface of the driven shaft, a driving wheel is sleeved on the outer surface of the driving shaft, the driving wheel is connected with the driven wheel through a conveying belt in a transmission mode, a first motor is fixedly connected to the front end of the driving shaft, the output end of the first motor penetrates through the conveying frame to be fixedly connected with the driving shaft, a first motor frame is fixedly connected to the bottom of the first motor, the back side of the first motor frame is fixedly connected to, the upper surface of the second motor frame is fixedly connected with a second motor, the output end of the second motor is fixedly connected with a transmission shaft, the outer surface of the right end of the transmission shaft is sleeved with a rotary knife, the rotary knife is positioned on the right side of the transmission device, the middle part of the inner wall of the transmission frame is fixedly connected with a limiting plate, the right side of the transmission frame is provided with a raw boiler barrel, the surface of the raw boiler barrel is fixedly connected onto a rack, the interior of the raw boiler barrel is provided with a communicated cavity, the inner wall of the raw boiler barrel is fixedly connected with a heating layer, the interior of the raw boiler barrel is provided with a rotating shaft, the outer surface of the rotating shaft is fixedly connected with a tea frying brush, the left side surface of the raw boiler barrel is fixedly connected with a first feed inlet, the bottom of the left side surface of the raw boiler barrel is fixedly connected with a third motor frame, the upper surface of the third motor frame is fixedly connected with a third motor, and, the bottom of the right side face of the raw boiler barrel is hinged with a first movable door, the right side of the raw boiler barrel is provided with a second-green boiler barrel, the structure of the second-green boiler barrel is the same as that of the raw boiler barrel, the right side of the second-green boiler barrel is provided with a cooked boiler barrel, and the structure of the cooked boiler barrel is the same as that of the raw boiler barrel.
Preferably, the inside of zone of heating evenly is provided with the multiunit heating wire, and the material of multiunit heating wire can be for indisputable chromium aluminium and nickel chromium electrothermal alloy.
Preferably, the raw drum, the green drum and the cooked drum are all obliquely arranged, the left sides of the raw drum, the green drum and the cooked drum are higher than the right sides, and the inclination angle is between ten degrees and fifteen degrees.
Preferably, the tea frying brush is made of moso bamboo, and the length of the tea frying brush is matched with the radius of the inner cavity of the raw drum, the green drum and the cooked drum.
Preferably, the height of the bottom of the limiting plate from the upper surface of the conveyer is twenty millimeters, and the width of the limiting plate is fifty millimeters.
Preferably, the radius of the rotary knife is three hundred millimeters, the number of the blades of the rotary knife is three, and the rotary knife is made of stainless steel.
Preferably, the heating range of the raw boiler barrel is one hundred eighty to two hundred degrees centigrade, the heating range of the double green boiler barrel is one hundred sixty to one hundred eighty degrees centigrade, and the heating range of the cooked boiler barrel is one hundred thirty to one hundred fifty degrees centigrade.
(III) advantageous effects
Compared with the prior art, the utility model provides a tea machine is fried to artichoke tea possesses following beneficial effect: this tea frying machine is fried to artichoke tea, convey the artichoke to the right side through conveyer and get into living the boiler barrel after being rotated and cut by the rotating knife, the heating layer produces a large amount of heats in the living boiler barrel, the third motor drives the rotation axis rotation and thereby drives stir-fry tea brush rotatory, carry out the deactivation of enzymes to artichoke wherein, fry and make in certain time gets into two blue or green boiler barrels through first dodge gate, repeat above-mentioned process and continue the deactivation of enzymes to artichoke tea, then get into the ripe boiler barrel through the second dodge gate, repeat above-mentioned process, artichoke tea is fried after the certain time finishes, a large amount of manpower resources have been saved and artifical step and the process of stir-frying tea of maximum reduction in whole artichoke tea's stir-fry process, guaranteed the taste, the looks of artichoke tea and most of nutrients wherein.
Drawings
FIG. 1 is a schematic structural view of the present invention;
FIG. 2 is a schematic view of the detailed structure of the present invention;
FIG. 3 is a schematic view of the structure of the conveying device of the present invention;
fig. 4 is a schematic view of the structure of the raw boiler barrel of the present invention.
In the figure: 1. a frame; 2. a transfer frame; 3. a conveying device; 301. a driven shaft; 302. a driven wheel; 303. a drive shaft; 304. a driving wheel; 305. a conveyor belt; 4. a limiting plate; 5. a first motor; 6. a first motor mount; 7. a second motor; 8. a second motor mount; 9. a drive shaft; 10. a rotary knife; 11. a first feed port; 12. a third motor mount; 13. a third motor; 14. a raw drum; 15. a fourth motor; 16. a fourth motor mount; 17. a second feed port; 18. a second green boiler barrel; 19. a fifth motor; 20. a fifth motor mount; 21. a third feed inlet; 22. cooking the boiler barrel; 23. a rotating shaft; 24. tea frying and brushing; 25. a heating layer; 26. a first movable door; 27. a second movable door; 28. and a third movable door.
Detailed Description
The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work belong to the protection scope of the present invention.
Referring to fig. 1-4, the present invention provides a technical solution: a artichoke tea frying machine comprises a machine frame 1, wherein a conveying frame 2 is fixedly connected to the top of the left side of the machine frame 1, the front side and the back side of the conveying frame 2 are fixedly connected with the machine frame 1, a conveying device 3 is arranged at the bottom of the left side of the conveying frame 2, the conveying device 3 comprises a driving shaft 303 and a driven shaft 301, the driven shaft 301 and the driving shaft 303 are rotatably connected to the left side and the right side of the conveying frame 2, a driven wheel 302 is sleeved on the outer surface of the driven shaft 301, a driving wheel 304 is sleeved on the outer surface of the driving shaft 303, the driving wheel 304 and the driven wheel 302 are in transmission connection through a conveying belt 305, a first motor 5 is fixedly connected to the front end of the driving shaft 303, the output end of the first motor 5 penetrates through the conveying frame 2 to be fixedly connected with the driving shaft 303, a first motor frame 6 is fixedly connected to the bottom of the first, the upper surface of the second motor frame 8 is fixedly connected with a second motor 7, the output end of the second motor 7 is fixedly connected with a transmission shaft 9, the outer surface of the right end of the transmission shaft 9 is sleeved with a rotary knife 10, the rotary knife 10 is positioned on the right side of the conveying device 3, the radius of the rotary knife 10 is three hundred millimeters, the number of blades of the rotary knife 10 is three, the rotary knife is made of stainless steel, the cutting strength is ensured, the middle part of the inner wall of the conveying frame 2 is fixedly connected with a limiting plate 4, the height from the bottom of the limiting plate 4 to the upper surface of the conveying device 3 is twenty millimeters, the width of the limiting plate 4 is fifty millimeters, the passing artichoke is one layer, the cutting height is convenient, the raw boiler barrel 14 is arranged on the right side of the conveying frame 2, the surface of the raw boiler barrel 14 is fixedly connected on the machine frame 1, a communicated cavity is arranged inside the raw boiler barrel 14, the inner wall of the, the materials of the multiple groups of electric heating wires can be Fe-Cr-Al and Ni-Cr electrothermal alloy, a large amount of uniform heat is generated by multiple groups of uniformly arranged resistance wires, a rotating shaft 23 is arranged in the raw boiler barrel 14, the outer surface of the rotating shaft 23 is fixedly connected with a tea frying brush 24, the tea frying brush 24 is made of moso bamboos, the length of the tea frying brush 24 is matched with the radius of the inner cavity of the raw boiler barrel 14, the green boiler barrel 18 and the cooked boiler barrel 22, the manual tea frying tool and the manual tea frying steps are reduced to ensure the taste, the selling phase and the nutritive value of artichoke tea, the left side surface of the raw boiler barrel 14 is fixedly connected with a first feed inlet 11, the bottom of the left side surface of the raw boiler barrel 14 is fixedly connected with a third motor frame 12, the upper surface of the third motor frame 12 is fixedly connected with a third motor 13, the output end of the third motor 13 penetrates through the left side surface of the raw boiler barrel 14 and is fixedly connected with the rotating shaft 23, the, the green tea frying machine is characterized in that a green tea pot 18 is arranged on the right side of a raw boiler barrel 14, the structure of the green tea pot 18 is the same as that of the raw boiler barrel 14, a cooked boiler barrel 22 is arranged on the right side of the green boiler barrel 18, the structure of the cooked boiler barrel 22 is the same as that of the raw boiler barrel 14, the green boiler barrel 18 and the cooked boiler barrel 22 are all obliquely arranged, the left sides of the green boiler barrel and the cooked boiler barrel are higher than the right sides, the inclination angle is ten degrees to fifteen degrees, transfer of artichoke tea in a frying process is facilitated, the heating range of the green boiler barrel 14 is one hundred eighty degrees to two hundred degrees centigrade, the heating range of the green boiler barrel 18 is one hundred sixty degrees to one hundred eighty degrees centigrade, the heating range of the cooked boiler barrel 22 is one hundred thirty degrees to one hundred fifty degrees centigrade, the artichoke tea frying machine conveys artichoke tea to the right side through a conveying device 3, the rotary knife 10 rotates and cuts the artichoke tea to enter the green boiler barrel 14, a heating layer 25 in the green boiler barrel 14 generates a large amount of uniform heat, and a, the artichoke is subjected to enzyme deactivation, fried for a certain time, enters the second-enzyme pot 18 through the first movable door 26, the process is repeated to continuously deactivate the artichoke tea, then enters the cooked pot 22 through the second movable door 27, the process is repeated, and the artichoke tea is fried after a certain time, so that a large amount of manpower resources are saved in the whole artichoke tea frying process, the steps and the process of manually frying the artichoke tea are reduced to the maximum extent, and the taste, the phase of sale and most of nutrient substances in the artichoke tea are guaranteed.
The electrical components presented in the document are all electrically connected with an external master controller and 220V mains, and the master controller can be a conventional known device controlled by a computer or the like.
When the device is used, the first motor 5 drives the driving shaft 303 to rotate, the driving shaft 303 rotates to drive the driving wheel 304 to rotate, the driving wheel 304 rotates to drive the conveyor belt 305 to rotate, the artichoke moves from the left side to the right side under the drive of the conveyor belt 305, the second motor 7 drives the transmission shaft 9 to rotate, the transmission shaft 9 rotates to drive the rotary knife 10 to rotate, the artichoke is laid into a layer under the action of the limiting plate 4 in the conveying process, the artichoke laid into the layer is cut into a sheet shape under the rotary cutting of the rotary knife 10, the sheet artichoke enters the cavity of the raw boiler barrel 14 from the right side of the conveying frame 2 through the first feed inlet 11, the electric heating wire in the heating layer 25 generates a large amount of uniform heat to keep the temperature in the raw boiler barrel between one hundred eighty degrees and two hundred degrees centigrade, the third motor drives the rotating shaft 23 to rotate, the rotating shaft 23 rotates to drive the tea frying brush 24 to rotate, and the, after one to two minutes, the first movable door 26 is opened downwards, the primarily de-enzymed flaky artichoke is transferred to the second-enzyme pot 18, the process in the raw pot 14 is repeated, the temperature in the cavity of the second-enzyme pot 18 is one hundred sixty to one hundred eighty ℃, after frying for a certain time, the second movable door 27 is opened downwards, the secondarily de-enzymed flaky artichoke is transferred to the cooked pot 22, the process in the raw pot 14 is repeated, the temperature in the cavity of the cooked pot 22 is one hundred thirty to one hundred fifty ℃, after frying for a certain time, artichoke tea is fried completely, and the third movable door 28 is opened downwards to take out the fried artichoke tea.
In summary, the artichoke tea frying machine conveys the artichoke to the right side through the conveying device 3, the artichoke is rotationally cut by the rotary knife 10 and enters the raw boiler barrel 14, the heating layer 25 in the raw boiler barrel 14 generates a large amount of heat, the third motor 13 drives the rotating shaft 23 to rotate so as to drive the tea frying brush 24 to rotate, the artichoke in the tea frying machine is de-enzymed, the artichoke tea is fried for a certain time and enters the second-enzyme pot barrel 18 through the first movable door 26, the process is repeated to continuously de-enzyme the artichoke tea, then the artichoke tea enters the cooked boiler barrel 22 through the second movable door 27, the process is repeated, after the artichoke tea is fried for a certain time, a large amount of manpower resources are saved in the whole artichoke tea frying process, the step and the process of manually frying the tea are reduced to the maximum degree, and the taste, the selling phase and most of nutrient substances in the artichoke tea are guaranteed.
It is noted that, herein, relational terms such as first and second, and the like may be used solely to distinguish one entity or action from another entity or action without necessarily requiring or implying any actual such relationship or order between such entities or actions. Also, the terms "comprises," "comprising," or any other variation thereof, are intended to cover a non-exclusive inclusion, such that a process, method, article, or apparatus that comprises a list of elements does not include only those elements but may include other elements not expressly listed or inherent to such process, method, article, or apparatus.
Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.
Claims (7)
1. The utility model provides a artichoke tea machine of frying, includes frame (1), its characterized in that: the utility model discloses a conveying rack, including frame (1), conveyer (2), driven shaft (301), driving shaft (303), driven wheel (302), driving shaft (304), driving wheel (304) and driven wheel (302) pass through conveyer belt (305) transmission connection, the front and the back of frame (1) left top fixedly connected with conveying frame (2), the front and the back of conveying frame (2) all with frame (1) fixed connection, conveying device (3) are provided with to the left bottom of conveying frame (2), conveyer (3) includes driving shaft (303) and driven shaft (301), driven shaft (301) and driving shaft (303) rotate to be connected in the left and right sides of conveying frame (2), driven wheel (302) have been cup jointed to the surface of driven shaft (301), driving wheel (304) and driven wheel (302) pass through conveyer belt (305) transmission connection, the front end fixed connection, the bottom fixedly connected with first motor frame (6) of first motor (5), the back fixed connection of first motor frame (6) is in the front of frame (1), the left top fixedly connected with second motor frame (8) of frame (1), the last fixed surface of second motor frame (8) is connected with second motor (7), the output fixedly connected with transmission shaft (9) of second motor (7), the surface of transmission shaft (9) right-hand member has cup jointed rotary knife (10), rotary knife (10) are located the right side of conveyer (3), the middle part fixedly connected with limiting plate (4) of conveyer (2) inner wall, the right side of conveyer (2) is provided with raw boiler barrel (14), the fixed surface of raw boiler barrel (14) is connected on frame (1), the inside of raw boiler barrel (14) is provided with the cavity of UNICOM, the inner wall fixedly connected with zone of heating (25) of raw boiler section of thick bamboo (14), the inside of raw boiler section of thick bamboo (14) is provided with rotation axis (23), the outer fixed surface of rotation axis (23) is connected with fries tea brush (24), the first feed inlet (11) of left side fixedly connected with of raw boiler section of thick bamboo (14), the left side bottom fixedly connected with third motor frame (12) of raw boiler section of thick bamboo (14), the last fixed surface of third motor frame (12) is connected with third motor (13), the output of third motor (13) passes the left surface of raw boiler section of thick bamboo (14) and with rotation axis (23) fixed connection, the bottom of raw boiler section of thick bamboo (14) right flank articulates there is first dodge gate (26), the right side of raw boiler section of thick bamboo (14) is provided with two blue or green boiler section of thick bamboo (18), the structure of two blue or green boiler section of thick bamboo (18) is the same with the structure of raw boiler section of thick, a cooked boiler barrel (22) is arranged on the right side of the green-blue boiler barrel (18), and the structure of the cooked boiler barrel (22) is the same as that of the raw boiler barrel (14).
2. The artichoke tea frying machine according to claim 1, characterized in that: the inside of zone of heating (25) evenly is provided with the multiunit heating wire, and the material of multiunit heating wire can be for indisputable chromium aluminium and nickel chromium electrothermal alloy.
3. The artichoke tea frying machine according to claim 1, characterized in that: the raw drum (14), the green drum (18) and the cooked drum (22) are all obliquely arranged, the left sides of the raw drum, the green drum and the cooked drum are higher than the right sides, and the oblique angles are between ten degrees and fifteen degrees.
4. The artichoke tea frying machine according to claim 1, characterized in that: the tea frying brush (24) is made of moso bamboo, and the length of the tea frying brush (24) is matched with the radius of the inner cavity of the raw drum (14), the green drum (18) and the cooked drum (22).
5. The artichoke tea frying machine according to claim 1, characterized in that: the height from the bottom of the limiting plate (4) to the upper surface of the conveying device (3) is twenty millimeters, and the width of the limiting plate (4) is fifty millimeters.
6. The artichoke tea frying machine according to claim 1, characterized in that: the radius of the rotary knife (10) is three hundred millimeters, the number of blades of the rotary knife (10) is three, and the rotary knife is made of stainless steel.
7. The artichoke tea frying machine according to claim 1, characterized in that: the heating range of the raw boiler barrel (14) is one hundred eighty to two hundred degrees centigrade, the heating range of the double green boiler barrel (18) is one hundred sixty to one hundred eighty degrees centigrade, and the heating range of the cooked boiler barrel (22) is one hundred thirty to one hundred fifty degrees centigrade.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201920482464.9U CN210094542U (en) | 2019-04-11 | 2019-04-11 | Artichoke tea frying machine |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201920482464.9U CN210094542U (en) | 2019-04-11 | 2019-04-11 | Artichoke tea frying machine |
Publications (1)
Publication Number | Publication Date |
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CN210094542U true CN210094542U (en) | 2020-02-21 |
Family
ID=69536278
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
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CN201920482464.9U Expired - Fee Related CN210094542U (en) | 2019-04-11 | 2019-04-11 | Artichoke tea frying machine |
Country Status (1)
Country | Link |
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CN (1) | CN210094542U (en) |
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2019
- 2019-04-11 CN CN201920482464.9U patent/CN210094542U/en not_active Expired - Fee Related
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Legal Events
Date | Code | Title | Description |
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GR01 | Patent grant | ||
GR01 | Patent grant | ||
CF01 | Termination of patent right due to non-payment of annual fee | ||
CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20200221 Termination date: 20210411 |