CN210094477U - Deep-fried twisted dough sticks machine - Google Patents

Abstract

The utility model discloses a frying fritters machine, which belongs to the field of frying fritters. A frying fritters maker comprises a working table. A first belt conveying table is fixedly connected to the left side of the top of the working table. Both the front and the back are fixedly connected with roller support plates, the top between the two roller support plates is fixedly connected with a rolling roller, and a cutter support frame is fixedly connected at the top of the worktable and near the left of the center. The side of the knife support frame is "Π" shape, the top of the knife support frame and the positions close to the central front and back are fixedly connected with a first telescopic cylinder, and a cutting knife is fixedly connected between the output shafts of the two first telescopic cylinders, A second belt conveying platform is fixedly connected to the top of the worktable and close to the center, and an oil tank is fixedly connected to the right side of the top of the worktable;

Description

A frying machine

technical field

The utility model relates to the field of deep-fried fried dough sticks, in particular to a deep-fried fried dough stick machine.

Background technique

Youtiao is a traditional folk fried food, popular in all parts of the south. It is an ancient Chinese pasta. Youtiao is a long, hollow fried food with a crunchy and tough taste. It is one of the traditional Chinese breakfasts. It is deeply loved by the masses of the people.

When the fritters are produced, the staff is required to pull the dough into strips, and then fold it in half, so that the two sides of the strips of dough are stacked together to form the fritters, and then the fritters are put into the frying pan for frying, but now Most of the fried dough sticks are manual work, the production efficiency is not high, and it cannot meet the needs of customers.

Utility model content

1. Technical problems to be solved

In view of the problems existing in the prior art, the purpose of the present utility model is to provide a deep-fried fried dough stick machine, which has the advantages of automatic production and solves the problem of low production efficiency.

2. Technical solutions

In order to solve the above problems, the present invention adopts the following technical solutions.

A deep fryer machine includes a worktable, a first belt conveying table is fixedly connected to the left side of the top of the worktable, and a roller support plate is fixedly connected to the front and back of the top of the worktable and close to the left side. A rolling roller is fixedly connected to the top of each of the roller support plates, and a driving motor is connected to the central key of the rotating shaft of the rolling roller. This structure is arranged so that the dough can be uniformly rolled on the first belt conveying table. Pressed into a cake shape, it is convenient for the subsequent molding of the fritters. The top of the worktable and the position close to the left side of the center are fixedly connected with a cutter support frame. A first telescopic cylinder is fixedly connected to the top of the knife support frame and near the central front and back, and a cutting knife is fixedly connected between the output shafts of the two first telescopic cylinders. The structure is arranged so that the dough can be uniformly Cutting to ensure that the shape and size of each fritter are the same, a second belt conveyor is fixedly connected to the top of the worktable and close to the center, and the front and back of the top of the worktable and close to the center are fixedly connected with A shaping support plate, a fixed frame is fixedly connected between the tops of the two shaping support plates, the top of the fixed frame is a "U"-shaped structure, and the top of the fixed frame and the positions near the front and the back are all A through slot is opened, a stepper motor is fixedly connected on the left side of the fixed frame and at a position corresponding to the through slot, the output shaft of the stepper motor penetrates through the fixed frame and is keyed with a ball screw, the ball screw The right end of the rod extends to the right side of the inner wall of the through groove, the center of the ball screw is threadedly connected with a slider, and the bottom of the slider is fixedly connected with a second telescopic cylinder. The belt conveying table keeps moving at the same speed, and the output end of the second telescopic cylinder is fixedly connected with an extrusion rod. This structure is arranged so that both ends of the dough can be fixed after being cut. The top of the fixed frame is close to the center. A third telescopic cylinder is fixedly connected at the position, and the output shaft of the third telescopic cylinder penetrates the bottom of the fixed frame and is fixedly connected with a shaping rod. The structure is arranged so that the shaping rod can block the center of the dough. So that the noodles can be transformed into a "U"-shaped structure during the conveying process, the front and back sides of the top of the workbench and near the right side of the center are fixedly connected with a fixing rod, and the top of the fixing rod is fixedly connected with a fixing plate. A fourth telescopic cylinder is fixedly connected to the center of the side of the fixed plate away from the second belt conveying table, and the output end of the fourth telescopic cylinder penetrates the fixed plate and is fixedly connected to the pressing plate. The "U" shaped dough is extruded so that the two sides of the dough are stacked together.

Preferably, a PLC controller is provided inside the workbench, and the first telescopic cylinder, the second telescopic cylinder, the third telescopic cylinder, the stepping motor and the fourth telescopic cylinder are all electrically connected to the PLC controller. The structure setting realizes the automation of fritter production, replaces the traditional manual method of making fritters, and effectively improves the production efficiency of fritters.

Preferably, a distance sensor is fixedly connected to the right side of the inner wall of the through slot, and the distance sensor is electrically connected to the stepping motor. The structure is arranged so that when the slider touches the distance sensor, the second telescopic cylinder can be moved. Reset, it is convenient for the device to shape the next fritter.

Preferably, a fritter storage box is provided on the right side of the inside of the fuel tank, and a storage frame is evenly and fixedly connected to the bottom of the fritter storage box. This structure is arranged so that the fritters can be stored separately, and it is convenient for the staff to take the fritters. .

Preferably, the holding frame is a hollow cylindrical structure, the surface of the holding frame is evenly provided with heat dissipation grooves, and the bottom of the holding frame is fixedly connected with an oil leakage net. After being picked up, it can be quickly cooled, which is convenient for the staff to take the fritters.

Preferably, the oil leakage net is made of four cross bars which are staggered and fixed, and the four cross bars form a "m"-shaped structure. This structure allows the excess oil on the fritter to fall back into the oil tank, which effectively saves money. Oil consumption reduces costs.

3. Beneficial effects

Compared with the prior art, the advantages of the present utility model are:

(1) In this scheme, the first belt conveying table, roller support plate, rolling roller and driving motor are provided, so that the dough can be evenly rolled into a cake shape on the first belt conveying table, which is convenient for the follow-up of fritters. In the forming process, the provided cutter support frame, the first telescopic cylinder and the cutter make the dough evenly cut, ensuring that the shape and size of each fritter are the same. With the ball screw and the slider set on the fixed motor, the slider can move at the same speed as the second belt conveyor, so that the second telescopic cylinder can move at the same speed as the conveyor belt. The extruding rod is set so that the two ends of the dough can be fixed after being cut, and the shaping rod set at the bottom of the third telescopic cylinder makes the shaping rod play a blocking effect on the center of the dough, so that the noodles can be conveyed during the conveying process. It can be turned into a "U"-shaped structure, through the fixed rod, the fixed plate, the fourth telescopic cylinder, and the extrusion plate set on the fourth telescopic cylinder, so that the extrusion plate can carry out the "U"-shaped dough. Squeeze so that the two sides of the dough are stacked together.

(2) The first telescopic cylinder, the second telescopic cylinder, the third telescopic cylinder, the stepping motor and the fourth telescopic cylinder are all electrically connected to the PLC controller to realize the automation of fritter processing, replacing the traditional manual manual operation. The method for making fritters effectively improves the production efficiency of fritters.

(3) Through the distance sensor provided on the right side of the inner wall of the through groove, when the slider touches the distance sensor, the second telescopic cylinder can be reset, which is convenient for the device to shape the next oil stick.

(4) The fritter storage box provided inside the fuel tank and the evenly arranged holding frame on the fritter storage box enable the fritters to be stored separately, and it is convenient for the staff to take the fritters.

(5) By setting the holding frame as a hollow cylindrical structure, in conjunction with the heat dissipation groove opened on the surface of the holding frame and the oil leakage net set at the bottom, the fritters can be quickly cooled after being picked up from the oil tank, which is convenient for the staff to take. fritters.

(6) The oil leakage net is made up of four cross bars staggered and fixed, and the four cross bars are arranged in a "m"-shaped structure, so that the excess oil on the oil stick can fall back into the oil tank, which effectively saves the oil consumption. , reducing costs.

Description of drawings

Fig. 1 is the top view structure schematic diagram of the present utility model;

Fig. 2 is the front view structure schematic diagram of the utility model;

Fig. 3 is the left-view structural schematic diagram of the utility model cutting knife support frame;

4 is a schematic diagram of the three-dimensional structure of the fixed frame of the present invention;

Fig. 5 is the structural schematic diagram of the right side view of the fixed frame of the present invention;

Figure 6 is a schematic front view of the structure of the fritter storage box of the present invention;

FIG. 7 is a schematic top view of the structure of the fritter storage box of the present invention.

Description of the labels in the figure:

1. Workbench; 2. First belt conveyor; 3. Roller support plate; 31. Roller roller; 32. Drive motor; 4. Cutter support frame; 5. First telescopic cylinder; 51. Cutting knife ;6, the second belt conveyor; 7, the shaping support plate; 8, the fixed frame; 81, the through slot; 82, the stepping motor; 821, the ball screw; 85, extrusion rod; 86, third telescopic cylinder; 87, shaping rod; 88, distance sensor; 9, fixed rod; 91, fixed plate; 92, fourth telescopic cylinder; 93, extrusion plate; 10, fuel tank ; 101, fritter storage box; 102, storage box; 103, oil spill net.

Detailed ways

The technical solutions in the embodiments of the present utility model will be clearly and completely described below with reference to the accompanying drawings in the embodiments of the present utility model; obviously, the described embodiments are only a part of the embodiments of the present utility model, rather than all the implementations. For example, based on the embodiments of the present invention, all other embodiments obtained by persons of ordinary skill in the art without creative work shall fall within the protection scope of the present invention.

In the description of the present invention, it should be noted that the orientations or positional relationships indicated by the terms "upper", "lower", "inner", "outer", "top/bottom", etc. are based on the orientations shown in the accompanying drawings Or the positional relationship is only for the convenience of describing the present utility model and simplifying the description, rather than indicating or implying that the indicated device or element must have a specific orientation, be constructed and operated in a specific orientation, and therefore should not be construed as a limitation of the present utility model. . Furthermore, the terms "first" and "second" are used for descriptive purposes only and should not be construed to indicate or imply relative importance.

In the description of the present invention, it should be noted that, unless otherwise expressly specified and limited, the terms "installation", "provided with", "sleeve/connection", "connection", etc., should be understood in a broad sense, such as "Connection" can be a fixed connection, a detachable connection, or an integral connection; it can be a mechanical connection or an electrical connection; it can be a direct connection or an indirect connection through an intermediate medium, and it can be two elements Internal connectivity. For those of ordinary skill in the art, the specific meanings of the above terms in the present invention can be understood in specific situations.

Please refer to Fig. 1-7, including the worktable 1, the first belt conveying table 2 is fixedly connected to the left side of the top of the worktable 1, and the roller support plate 3 is fixedly connected to the front and back of the top of the worktable 1 and close to the left side. , the top between the two roller support plates 3 is fixedly connected with a rolling roller 31, and the central key of the rotating shaft of the rolling roller 31 is connected with a driving motor 32. This structure is arranged so that the dough is on the first belt conveying table 2. It can be evenly rolled into a cake shape, which is convenient for the subsequent molding of the fritters. The top of the workbench 1 and the position close to the left side of the center is fixedly connected with a cutter support frame 4, and the side of the cutter support frame 4 is "Π" shape. , a first telescopic cylinder 5 is fixedly connected at the top of the cutter support frame 4 and at positions close to the central front and back, and a cutting knife 51 is fixedly connected between the output shafts of the two first telescopic cylinders 5. This structure is arranged so that the dough It can be evenly cut to ensure that the shape and size of each fritter are the same. A second belt conveyor 6 is fixedly connected at the top of the workbench 1 and near the center. A plastic support plate 7 is fixedly connected, a fixed frame 8 is fixedly connected between the tops of the two plastic support plates 7, the top of the fixed frame 8 is a "U"-shaped structure, and the top of the fixed frame 8 is close to the front and back. A through slot 81 is opened at all places, and a stepper motor 82 is fixedly connected to the left side of the fixed frame 8 at a position corresponding to the through slot 81. The output shaft of the stepper motor 82 penetrates through the fixed frame 8 and is keyed with a ball screw 821. , the right end of the ball screw 821 extends to the right side of the inner wall of the through slot 81, the center of the ball screw 821 is threadedly connected with a slider 83, and the bottom of the slider 83 is fixedly connected with a second telescopic cylinder 84. The block 83 can move at the same speed as the second belt conveying table 6, and the output end of the second telescopic cylinder 84 is fixedly connected with a pressing rod 85. The structure is arranged so that both ends of the dough can be fixed after being cut, and the frame is fixed. A third telescopic cylinder 86 is fixedly connected at the top of the 8 and near the center. The output shaft of the third telescopic cylinder 86 penetrates through the bottom of the fixed frame 8 and is fixedly connected with a shaping rod 87. The structure is arranged so that the shaping rod 87 can be The center of the dough is blocked, so that the noodles can become a "U"-shaped structure during the conveying process. The top of the table 1 and the front and back of the right side of the center are fixedly connected with a fixed rod 9. The top of the fixed rod 9 is fixedly connected. A fixed plate 91 is fixedly connected, and a fourth telescopic cylinder 92 is fixedly connected to the center of the fixed plate 91 on the side away from the second belt conveyor 6 , and the output end of the fourth telescopic cylinder 92 penetrates through the fixed plate 91 and is fixedly connected to a pressing plate 93 , the structure is arranged so that the pressing plate 93 can press the "U"-shaped dough, so that the two sides of the dough are stacked together.

Further, a PLC controller is provided inside the workbench 1, and the first telescopic cylinder 5, the second telescopic cylinder 84, the third telescopic cylinder 86, the stepping motor 82 and the fourth telescopic cylinder 92 are all electrically connected to the PLC controller. , The structure arrangement realizes the automation of fritter production, replaces the traditional manual method of making fritters, and effectively improves the production efficiency of fritters.

Further, a distance sensor 88 is fixedly connected to the right side of the inner wall of the through slot 81, and the distance sensor 88 is electrically connected to the stepping motor 82. This structure is arranged so that when the slider 83 touches the distance sensor 88, the second The telescopic cylinder 84 is reset, which is convenient for the device to shape the next fritter.

Further, a fritter storage box 101 is arranged on the right side inside the fuel tank 10, and a storage frame 102 is evenly and fixedly connected to the bottom of the fritter storage box 101. The storage frame 102 is a hollow cylindrical structure, and the surface of the storage frame 102 is uniform. There is a heat dissipation groove, and the bottom of the holding frame 102 is fixedly connected with an oil leakage net 103. The oil leakage net 103 is made of four cross bars which are staggered and fixed, and the four cross bars are in the shape of a "meter". Good fritters can be stored independently inside the holding frame 102, which is convenient for staff to take out fritters, and allows excess oil on fritters to fall back into the oil tank 10, which effectively saves oil consumption and reduces costs.

Working principle: the staff puts the dough on the left end of the first belt conveying table 2, the rolling roller 31 rolls the dough into a cake shape, when the dough cake reaches the bottom of the cutter support frame 4, the first telescopic cylinder 5 pushes down , the cutting knife 51 cuts the cake once, the first belt conveying table 2 transfers the cut dough to the second belt conveying table 6 and then stops running. At this time, the second telescopic air cylinder 84 and the third telescopic air cylinder 86 move downward at the same time. Move, the extrusion rod 85 presses both sides of the dough, the shaping rod 87 blocks the center of the dough, and the stepping motor 82 drives the slider 83 and the second belt conveyor 6 to move to the right at the same speed, so that the dough becomes "U" ” shape, when the slider 83 contacts the distance sensor 88, the second telescopic cylinder 84 and the third telescopic cylinder 86 are reset, and then the fourth telescopic cylinder 92 is activated, so that the two pressing plates 93 squeeze the U-shaped dough, The two sides of the dough are stacked together and finally fall into the oil tank 10. At this time, the second belt conveyor 6 is stopped, the first belt conveyor 2 is started, and the above operations are repeated, which solves the traditional manual production of fritters. The problem of low work efficiency, Effectively improve the production efficiency of fried dough sticks.

The above descriptions are only preferred specific embodiments of the present invention; however, the protection scope of the present invention is not limited thereto. Any person skilled in the art who is familiar with the technical scope disclosed by the present utility model, according to the technical solution of the present utility model and its improvement concept, equivalently replaces or changes, should be covered within the protection scope of the present utility model.

Claims (6)

1. A deep fryer machine, comprising a workbench (1), characterized in that: the left side of the top of the workbench (1) is fixedly connected with a first belt conveyor (2), and the top of the workbench (1) is fixedly connected with a first belt conveyor (2). And the front and back sides close to the left side are fixedly connected with a roller support plate (3), and the top between the two roller support plates (3) is fixedly connected with a rolling roller (31). A drive motor (32) is connected to the central key of the rotating shaft of the roller (31), and a cutter support frame (4) is fixedly connected at the top of the worktable (1) and at a position close to the left side of the center, and the cutter support frame The side of (4) is "Π" shape, the top of the cutter support frame (4) and the positions near the central front and back are fixedly connected with first telescopic cylinders (5), two of the first telescopic cylinders (5) A cutting knife (51) is fixedly connected between the output shafts, a second belt conveyor (6) is fixedly connected at the top of the worktable (1) and at a position close to the center, and the top of the worktable (1) is fixedly connected And the front and the back near the center are fixedly connected with a plastic support plate (7), and a fixed frame (8) is fixedly connected between the tops of the two plastic support plates (7), and the fixed frame (8) The top of the fixed frame (8) has a through-slot (81) at the top and near the front and back. A stepper motor (82) is fixedly connected at the corresponding position, the output shaft of the stepper motor (82) penetrates the fixed frame (8) and is keyed with a ball screw (821), the ball screw (821) ) extends to the right side of the inner wall of the through groove (81), the center of the ball screw (821) is threadedly connected with a slider (83), and the bottom of the slider (83) is fixedly connected with a second telescopic cylinder (84), an extrusion rod (85) is fixedly connected to the output end of the second telescopic cylinder (84), and a third telescopic cylinder (86) is fixedly connected to the top of the fixed frame (8) and at a position close to the center , the output shaft of the third telescopic cylinder (86) penetrates the bottom of the fixed frame (8) and is fixedly connected with a shaping rod (87). A fixing rod (9) is fixedly connected, the top of the fixing rod (9) is fixedly connected with a fixing plate (91), and the center of the fixing plate (91) on the side away from the second belt conveying platform (6) is fixedly connected with a fixing plate (91). The fourth telescopic cylinder (92), the output end of the fourth telescopic cylinder (92) penetrates the fixing plate (91) and is fixedly connected with the pressing plate (93), and the right side of the top of the table (1) is fixedly connected There is a fuel tank (10). 2. A deep fryer machine according to claim 1, characterized in that: a PLC controller is provided inside the workbench (1), the first telescopic cylinder (5), the second telescopic cylinder (84 ), the third telescopic cylinder (86), the stepping motor (82) and the fourth telescopic cylinder (92) are all electrically connected with the PLC controller. 3. A deep fryer machine according to claim 1, characterized in that: a distance sensor (88) is fixedly connected to the right side of the inner wall of the through groove (81), and the distance sensor (88) is connected to a stepping motor. (82) Phase electrical connection. 4. A deep frying machine according to claim 1, characterized in that: the inside of the oil tank (10) is provided with a fritter storage box (101) on the right side, and the bottom of the fritter storage box (101) A holding frame (102) is evenly and fixedly connected. 5. A deep fryer machine according to claim 4, characterized in that: the holding frame (102) is a hollow cylindrical structure, and the surface of the holding frame (102) is evenly provided with a cooling groove, so An oil leakage net (103) is fixedly connected to the bottom of the holding frame (102). 6 . The deep frying machine according to claim 5 , wherein the oil leakage net ( 103 ) is formed by staggering and fixing four cross bars, and the four cross bars are in the shape of a "meter". 7 .

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