CN210017632U - Bread storage and sauce distribution line - Google Patents
Bread storage and sauce distribution line Download PDFInfo
- Publication number
- CN210017632U CN210017632U CN201920519308.5U CN201920519308U CN210017632U CN 210017632 U CN210017632 U CN 210017632U CN 201920519308 U CN201920519308 U CN 201920519308U CN 210017632 U CN210017632 U CN 210017632U
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- bread
- sauce
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Abstract
The utility model discloses a bread storage and sauce distribution line, which comprises a distribution device, wherein the distribution device comprises a storage box, a plurality of bread slideways 111 which are obliquely arranged are arranged in the storage box, and a transfer device is arranged in the outlet direction of the slideways; the heating device is positioned at the outlet of the transfer box and comprises a heating box, a feeding port connected with the outlet of the transfer box and a discharging port for discharging; the conveying belt is connected with a discharge port of the heating device; the movable sauce beating device is fixed on the conveying belt and comprises a rack, a discharging device and a second driving device; different types of bread are distributed through the distribution device, after the bread is heated by the heating device, the bread is conveyed to the position below the movable sauce beating device through the conveying belt to be automatically beaten into sauce, the whole processing process is automatic in the whole process, the efficiency is high, manual operation is not needed, and the labor cost is saved.
Description
Technical Field
The utility model relates to a bread storage and sauce distribution line.
Background
With the continuous development of society, bread gradually becomes a food which is frequently eaten in people's life, and with the continuous increase of demand, the production process of bread also gradually realizes automaticity. During the production of bread, it is necessary to apply sauce to bread to make the bread tasty. The existing bread sauce is generally manually smeared by using an extrusion type smearing tool, and the smearing mode consumes a large amount of manpower and material resources in the mass production of bread, so that the efficiency is low; at present, only one kind of bread can be smeared by the appearance of smearing machines, and multiple machines are needed for different breads, so that the cost is high. There is a need for an apparatus that can automatically dispense bread and automatically apply sauce on bread.
SUMMERY OF THE UTILITY MODEL
The present invention aims to solve at least one of the above-mentioned technical problems in the related art to a certain extent. Therefore, the utility model provides a bread storage and sauce distribution line, whole course of working automation can smear multiple bread, and efficiency is higher, and need not manual operation, has saved the human cost.
The utility model provides a technical scheme that its technical problem adopted is:
a bread storage and sauce dispensing line, characterized by: comprises that
The distribution device comprises a storage box, a plurality of bread slide ways which are obliquely arranged are arranged in the storage box, a transfer device is arranged in the outlet direction of the bread slide ways, and the transfer device comprises a transfer box and a first driving device for driving the transfer box to move;
the heating device is positioned at the outlet of the transfer box and comprises a heating box, a feeding port connected with the outlet of the transfer box and a discharging port for discharging;
the conveying belt is connected with the discharge port;
the movable sauce beating device is fixed on the conveying belt and comprises a rack, a discharging device and a second driving device, the rack comprises a bottom plate, a supporting plate and a shell arranged on the supporting plate, the discharging device is arranged in the shell, the second driving device is arranged on the bottom plate, and the discharging device comprises a material barrel, a material pipe and a feeding device used for controlling the sauce to flow.
As an improvement of the technical scheme, a first movable baffle is arranged at the tail end of the bread slide way, and a stop lever connected with the first movable baffle is arranged on the side surface of the first movable baffle; the box top still is provided with third drive arrangement transports, third drive arrangement one side is provided with the transfer line, the pin can be stirred to the transfer line when transporting the box and removing to the bread slide.
As a further improvement of the above technical solution, the first driving device includes two parallel horizontal guide rails fixed on the storage box and a vertical guide rail having two ends slidably connected to the horizontal guide rails, the transfer box is mounted on the vertical guide rail, the horizontal guide rail is further provided with a first horizontal driving device for driving the vertical guide rail to move along the horizontal guide rail and a first vertical driving device for driving the transfer box to move along the vertical guide rail.
Further, the bottom surface of the transfer box is obliquely arranged, a second movable baffle is arranged at an outlet of the bottom plate of the transfer box in an obliquely downward direction, and a fourth driving device for driving the second movable baffle is arranged on the side surface of the second movable baffle.
Furthermore, a bread receiving slideway inclining downwards is further arranged between the outlet side of the transfer box and the feeding port of the heating device.
Further, the second driving device comprises a second transverse driving mechanism, a second longitudinal driving mechanism and a material pipe clamp for fixing the material pipe, the second longitudinal driving mechanism is slidably mounted on the second transverse driving mechanism, the material pipe clamp is arranged on the second longitudinal driving mechanism, the material pipe clamp is provided with a limiting through hole, and the material pipe extends out of the shell and is arranged in the limiting through hole.
Further, the feeding device is a filling valve arranged between the charging bucket and the material pipe.
Further, the second transverse driving mechanism comprises a base, a sliding plate, a first motor driving the sliding plate to move, and a first guide rail installed on the base, wherein the first motor is connected with the sliding plate through a first conveyor belt, the first conveyor belt is connected with a rotating shaft of the first motor, the first conveyor belt is fixed on the sliding plate, and the sliding plate is installed on the guide rail in a sliding manner; the second longitudinal driving mechanism comprises a top plate, a fixed plate fixed on the second transverse driving mechanism, a second motor driving the top plate to move, and a second guide rail installed on the top plate, the second motor is connected with the fixed plate through a second conveyor belt, the second conveyor belt is connected with a rotating shaft of the second motor, the second conveyor belt is fixed on the fixed plate, and the other end of the fixed plate is slidably installed on the second guide rail.
Further, the movable sauce making device further comprises an alarm device for reminding of material shortage, a pressure sensor is further arranged in the charging basket, and the pressure sensor is electrically connected with the alarm device.
Further, the bottom of the shell is also provided with a recognition device for recognizing the shape of the bread.
The utility model discloses well one or a plurality of technical scheme have following beneficial effect at least: the utility model discloses a different types of bread is distributed through distributor to one of them technical scheme, after heating device heats, is sent to the removal by the conveyer belt again and beats the sauce device below and carry out the automation and beat the sauce, and whole course of working automation can smear multiple bread, and efficiency is higher, and need not manual operation, has saved the human cost.
Drawings
The present invention will be further explained with reference to the drawings and examples.
Fig. 1 is a schematic overall structure diagram of an embodiment of the present invention;
FIG. 2 is a schematic structural view of a dispensing device according to an embodiment of the present invention
FIG. 3 is a schematic structural view of a mobile sauce making machine according to an embodiment of the present invention;
FIG. 4 is a schematic view of the internal structure of the transverse conveying mechanism of the mobile sauce beating machine according to the embodiment of the present invention;
fig. 5 is a schematic structural view of a longitudinal conveying mechanism of the mobile sauce beating machine in the embodiment of the present invention.
Fig. 6 is a schematic view of the internal structure of the longitudinal conveying mechanism of the mobile sauce-making machine in another view angle in the embodiment of the present invention.
Detailed Description
This section will describe in detail the embodiments of the present invention, preferred embodiments of the present invention are shown in the attached drawings, which are used to supplement the description of the text part of the specification with figures, so that one can intuitively and vividly understand each technical feature and the whole technical solution of the present invention, but they cannot be understood as the limitation of the protection scope of the present invention.
In the description of the present invention, it should be understood that the orientation or positional relationship indicated with respect to the orientation description, such as up, down, front, rear, left, right, etc., is based on the orientation or positional relationship shown in the drawings, and is only for convenience of description and simplification of description, and does not indicate or imply that the device or element referred to must have a specific orientation, be constructed and operated in a specific orientation, and thus, should not be construed as limiting the present invention.
In the description of the present invention, a plurality of means is one or a plurality of means, a plurality of means is two or more, and the terms greater than, less than, exceeding, etc. are understood as not including the number, and the terms greater than, less than, within, etc. are understood as including the number. If the first and second are described for the purpose of distinguishing technical features, they are not to be understood as indicating or implying relative importance or implicitly indicating the number of technical features indicated or implicitly indicating the precedence of the technical features indicated.
In the description of the present invention, unless there is an explicit limitation, the words such as setting, installation, connection, etc. should be understood in a broad sense, and those skilled in the art can reasonably determine the specific meanings of the above words in combination with the specific contents of the technical solution.
The embodiments of the present invention will be further explained with reference to the drawings.
Referring to fig. 1 and 2, an embodiment of the present invention is a bread storage and sauce distribution line, characterized in that: the bread distribution device comprises a distribution device 100, wherein the distribution device 100 comprises a storage box 110, a plurality of bread chutes 111 which are obliquely arranged are arranged in the storage box 110, a transfer device 120 is arranged in the outlet direction of the chutes, and the transfer device 120 comprises a transfer box 121 and a first driving device 122 for driving the transfer box 121 to move; the heating device 200 is positioned at the outlet of the transfer box 121, and the heating device 200 comprises a heating box 210, a feeding port 220 connected with the outlet of the transfer box 121 and a discharging port 230 for discharging; the conveyor belt 300 is connected with the discharge port 230 of the heating device 200; the movable sauce beating device 400 is fixed on the conveyor belt 300, the movable sauce beating device 400 comprises a rack 410, a discharging device 420 and a second driving device 430, the rack 410 comprises a bottom plate 411, a supporting plate 412 and a shell 413 arranged on the supporting plate 412, the discharging device 420 is arranged in the shell 413, the second driving device 430 is arranged on the bottom plate 411, the discharging device 420 comprises a material barrel 421, a material pipe 422 and a feeding device 423 used for controlling the flowing of sauce, and the feeding device 423 controls the flowing of the sauce, so that waste is avoided. According to the embodiment, different types of bread are distributed through the distribution device 100, after being heated by the heating device 200, the bread is conveyed to the position below the mobile sauce beating device 400 through the conveying belt 300 to be automatically beaten into sauce, the whole processing process is automatic, the efficiency is high, manual operation is not needed, and the labor cost is saved.
Referring to fig. 2, further, a first movable baffle 112 is arranged at the end of the bread slide rail 111, and a stop lever 113 connected with the first movable baffle 112 is arranged on the side surface of the first movable baffle 112; the top of the transfer box 121 is further provided with a third driving device 123, one side of the third driving device 123 is provided with a transmission rod 124, and the transmission rod 124 can shift the stop lever 113 when the transfer box 121 moves to the bread slide 111. The bread slide 111 is neatly arranged in the storage box 110, and different kinds of bread are stored in the different bread slides 111. When the bread transferring device works, an instruction is input, the first driving device 122 drives the transferring box 121 to move to the front of the bread slide rail 111 to be transferred and to reach the bread slide rail 111 to be taken, the third driving device 123 drives the transmission rod 124, the transmission rod 124 drives the stop lever 113 on the side surface of the bread slide rail 111 to be shifted, the stop lever 113 drives the first movable baffle 112 to be opened, bread in the inclined bread slide rail 111 loses the support of the first movable baffle 112 and then slides out of the bread slide rail 111 to enter the transferring box 121, and after the bread is taken, the transferring box 121 moves to a specified place to be unloaded under the driving of the first driving device 122. The technical scheme is automatic in the whole process, manual operation is not needed, the working efficiency is improved, and the labor cost is saved.
Further, the first driving device 122 includes two parallel horizontal rails 130 fixed on the storage box 110 and a vertical rail 140 having two ends slidably connected to the horizontal rails 130, the transfer box 121 is mounted on the vertical rail 140, and the horizontal rail 130 is further provided with a first horizontal driving device 131 for driving the vertical rail 140 to move along the horizontal rail 130 and a first vertical driving device 141 for driving the transfer box 121 to move along the vertical rail 140. When the transfer box 121 needs to move vertically, the first vertical driving device 141 drives the transfer box 121 to move along the vertical guide rail 140, and when the transfer box 121 needs to move horizontally, the first horizontal driving device 131 drives the vertical guide rail 140 to move horizontally, and since the transfer box 121 is mounted on the vertical guide rail 140, the transfer box also moves along with the movement of the vertical guide rail 140, and displacement in the horizontal direction is completed. The technical scheme is simple and reliable, is convenient to operate, and saves labor cost.
Further, the bottom surface of the transfer box 121 is disposed obliquely, a second flap 125 is disposed at an outlet of the bottom plate of the transfer box 121 in an obliquely downward direction, and a fourth driving device 126 for driving the second flap 125 is disposed at a side surface of the second flap 125. When the transfer box 121 moves to the heating device 200, the second driving device 430 drives the second flap 125 to open, and the bread loses the support of the second flap 125 and slides out of the transfer box 121 under the action of gravity. The structure is simple and reliable, manual operation of workers is not needed, and labor cost is saved. Preferably, a bread receiving slide 150 inclined downwards is further provided between the outlet side of the transfer box 121 and the feeding port 220 of the heating device 200. Bread falls from the transfer box 121 and enters the inclined bread receiving slide way 150, the slide way leads to the heating device 200, the whole process is automatic, and the transfer efficiency is improved.
Referring to fig. 3 to 6, as another embodiment of the above technical solution, the second driving device 430 includes a second transverse driving mechanism 431, a second longitudinal driving mechanism 432 and a material pipe clamp 433 for fixing the material pipe 422, and the second longitudinal driving mechanism 432 is slidably mounted on the second transverse driving mechanism 431, so that the longitudinal and transverse movements of the material pipe 422 on the bread are realized, the material pipe 422 can automatically spread sauce on the bread, and the sauce can be uniformly spread on the bread; the material pipe clamp 433 is arranged on the second longitudinal driving mechanism 432, the material pipe clamp 433 is provided with a limiting through hole 434, the material pipe 422 extends out of the shell 413 and is arranged in the limiting through hole 434, and the material pipe 422 is clamped in the limiting through hole 434 and moves along with the movement of the material pipe clamp 433. The material pipe 422 is easy to take out from the material pipe clamp 433, and the material pipe 422 is convenient to clean or replace.
As a further improvement of the above technical solution, the feeding device 423 is a filling valve disposed between the bucket 421 and the tube 422, the filling valve is disposed between the bucket 421 and the tube 422, when the filling valve is opened during sauce coating, the sauce in the bucket 421 will flow from the bucket 421 to the tube 422 under the action of gravity, and finally flow out from the tube 422 to coat the bread with sauce. Closing the valve when no sauce is needed prevents sauce from flowing into the feed tube 422 and being wasted. The filling valve is provided with a driving device, the driving device can receive an external signal to automatically open or close the valve and intelligently control whether the sauce flows out or not, and the driving device comprises a motor or an air cylinder, so that the output is stable and the operation is simple.
Further, the second transverse driving mechanism 431 includes a base 4311, a sliding plate 4312, a first motor 4313 for driving the sliding plate 4312 to move, and a first guide rail 4314 installed on the base 4311, wherein the first motor 4313 is connected to the sliding plate 4312 by using a first conveyor belt 4315, the first conveyor belt 4315 is connected to a rotating shaft of the first motor 4313, the first conveyor belt 4315 is fixed on the sliding plate 4312, and the sliding plate 4312 is installed on the guide rail in a sliding manner; the base 4311 is disposed on the bottom plate 411, the first guide rail 4314 is fixedly disposed on the base 4311, the sliding plate 4312 is slidably disposed on the first guide rail 4314, the first motor 4313 is disposed at one end of the base 4311, the other end of the base 4311 is provided with a rotating shaft seat, the first conveyor belt 4315 is wound between the rotating shaft of the first motor 4313 and the rotating shaft of the rotating shaft seat, the sliding plate 4312 is provided with a protruding portion, the first conveyor belt 4315 is fixed in the protruding portion, the first motor 4313 drives the first conveyor belt 4315 to rotate, the first conveyor belt 4315 rotates to drive the sliding plate 4312 to move on the first guide rail 4314, and finally, the overall lateral movement of the driving device is achieved. The material pipe 422 is limited by the material pipe clamp 433 of the driving device, and the transverse movement of the material pipe clamp 433 drives the material pipe 422 to transversely move, so that the material pipe 422 can transversely spread sauce on the bread.
The second longitudinal driving mechanism 432 comprises a top plate 4321, a fixed plate 4322 fixed on the second transverse driving mechanism 431, a second motor 4323 for driving the top plate 4321 to move, and a second guide rail 4324 mounted on the top plate 4321, wherein the second motor 4323 is connected to the fixed plate 4322 by a second conveyor belt 4325, the second conveyor belt 4325 is connected to a rotating shaft of the second motor 4323, the second conveyor belt 4325 is fixed to the fixed plate 4322, the other end of the fixed plate 4322 is slidably mounted on the second guide rail 4324, the second guide rail 4324 is fixedly mounted on the top plate 4321, one end of the fixed plate 4322 is fixed to the second transverse driving mechanism 431, the other end of the fixed plate 4322 is slidably mounted on the second guide rail 4324, the second motor 4323 is disposed at one end of the top plate 4321, the other end of the top plate 4321 is provided with a rotating shaft seat, the second conveyor belt 4325 is wound between the rotating shaft of the second motor 4323 and the rotating shaft seat, the fixing plate 4322 is provided with a protruding portion, the second conveyor belt 4325 is fixed in the protruding portion of the fixing plate 4322, the second motor 4323 drives the second conveyor belt 4325 to rotate, the second conveyor belt 4325 drives the fixing plate 4322 to move on the second guide rail 4324, and the other end of the fixing plate 4322 is fixed on the second transverse driving mechanism 431, so that the longitudinal movement of the top plate 4321 relative to the second transverse driving mechanism 431 can be finally realized. The material pipe clamp 433 is arranged on the second longitudinal driving mechanism 432, and longitudinal movement of the material pipe 422 is realized under the action of the second longitudinal driving mechanism 432, so that longitudinal sauce spreading of the material pipe 422 on the bread is realized. Since the second longitudinal driving mechanism 432 is fixed on the second transverse driving mechanism 431, the material pipe 422 can freely move longitudinally and transversely on the bread, and the sauce can be uniformly coated on the bread.
Further, the mobile sauce making device 400 further comprises an alarm device 440 for reminding of material shortage, a pressure sensor is further arranged in the charging basket 421, and the pressure sensor is electrically connected with the alarm device 440. Alarm device 440 sets up on casing 413, and alarm device 440 is connected with pressure sensor electricity, and when pressure sensor that sets up in storage bucket 421 sensed the storage bucket 421 in the sauce material not enough, alarm device 440 was given in transmission signal, and alarm device 440 sends out the alarm and reminds to feed in raw material. In this embodiment, the alarm device 440 is configured as an audible and visual alarm that can emit sound and flash at the same time. In other embodiments, the alarm device 440 may be configured as an audible alarm or a flashing alarm.
Further, the bottom of the housing 413 is further provided with a recognition device 450 for recognizing the shape of the bread. The recognition means 450 is used to recognize the shape of the bread, and select whether to paste or not to paste the bread with different shapes according to the setting. Specifically, the recognition device 450 is a camera. The camera photographs the bread from the bottom of the housing 413 downward, and recognizes the shape of the bread. It should be noted that how to use the camera to identify the shape of the bread can be realized by those skilled in the art in combination with the common general knowledge, and details thereof are not described herein.
The tail end of the conveyor belt 300 is also provided with a cold working table, a hot working table and an insulation box. The cold workbench is used for refrigerating and refreshing the ingredients; the hot working table is used for preserving the heat of the ingredients and ensuring the temperature during the packaging processing; the heat preservation box is used for preserving heat of finished products for sale.
The above detailed description is provided to illustrate the preferred embodiments of the present invention, but the present invention is not limited to the above embodiments, and those skilled in the art can make various equivalent modifications or substitutions without departing from the spirit of the present invention, and such equivalent modifications or substitutions are included in the scope of the present invention defined by the claims.
Claims (10)
1. A bread storage and sauce dispensing line, characterized by: comprises that
The distribution device comprises a storage box, a plurality of bread slides which are obliquely arranged are arranged in the storage box, a transfer device is arranged in the outlet direction of the bread slides, and the transfer device comprises a transfer box and a first driving device for driving the transfer box to move;
the heating device is positioned at the outlet of the transfer box and comprises a heating box, a feeding port connected with the outlet of the transfer box and a discharging port for discharging;
the conveying belt is connected with the discharge port;
the movable sauce beating device is fixed on the conveying belt and comprises a rack, a discharging device and a second driving device, the rack comprises a bottom plate, a supporting plate and a shell arranged on the supporting plate, the discharging device is arranged in the shell, the second driving device is arranged on the bottom plate, and the discharging device comprises a material barrel, a material pipe and a feeding device used for controlling the sauce to flow.
2. The bread storage and sauce dispensing line as defined in claim 1, wherein: a first movable baffle is arranged at the tail end of the bread slide way, and a stop lever connected with the first movable baffle is arranged on the side surface of the first movable baffle; the box top still is provided with third drive arrangement transports, third drive arrangement one side is provided with the transfer line, the pin can be stirred to the transfer line when transporting the box and removing to the bread slide.
3. The bread storage and sauce dispensing line as defined in claim 1, wherein: first drive arrangement including be fixed in two horizontal guide and both ends sliding connection of parallel arrangement on the bin in perpendicular guide on the horizontal guide, transport the box install in on the perpendicular guide, still be provided with the drive on the horizontal guide perpendicular guide is followed first horizontal drive and the drive of horizontal guide motion transport the box and is followed perpendicular drive's of perpendicular guide motion first perpendicular drive.
4. The bread storage and sauce dispensing line as defined in claim 1, wherein: the bottom surface of the transfer box is obliquely arranged, a second movable baffle is arranged at an outlet of the bottom plate of the transfer box in an obliquely downward direction, and a fourth driving device for driving the second movable baffle is arranged on the side surface of the second movable baffle.
5. The bread storage and sauce dispensing line as defined in claim 1, wherein: a bread receiving slideway inclining downwards is further arranged between the outlet side of the transfer box and the feeding port of the heating device.
6. The bread storage and sauce dispensing line as defined in claim 1, wherein: the second driving device comprises a second transverse driving mechanism, a second longitudinal driving mechanism and a material pipe clamp for fixing the material pipe, the second longitudinal driving mechanism is slidably mounted on the second transverse driving mechanism, the material pipe clamp is arranged on the second longitudinal driving mechanism, the material pipe clamp is provided with a limiting through hole, and the material pipe extends out of the shell and is arranged in the limiting through hole.
7. The bread storage and sauce dispensing line as defined in claim 1, wherein: the feeding device is a filling valve arranged between the charging bucket and the material pipe.
8. The bread storage and sauce dispensing line as defined in claim 6, wherein: the second transverse driving mechanism comprises a base, a sliding plate, a first motor driving the sliding plate to move and a first guide rail arranged on the base, wherein the first motor is connected with the sliding plate through a first conveyor belt, the first conveyor belt is connected with a rotating shaft of the first motor, the first conveyor belt is fixed on the sliding plate, and the sliding plate is arranged on the guide rail in a sliding manner; the second longitudinal driving mechanism comprises a top plate, a fixed plate fixed on the second transverse driving mechanism, a second motor driving the top plate to move, and a second guide rail installed on the top plate, the second motor is connected with the fixed plate through a second conveyor belt, the second conveyor belt is connected with a rotating shaft of the second motor, the second conveyor belt is fixed on the fixed plate, and the other end of the fixed plate is slidably installed on the second guide rail.
9. The bread storage and sauce dispensing line as defined in claim 1, wherein: the movable sauce making device further comprises an alarm device for reminding of material shortage, a pressure sensor is further arranged in the charging basket, and the pressure sensor is electrically connected with the alarm device.
10. The bread storage and sauce dispensing line as defined in claim 1, wherein: the bottom of the shell is also provided with a recognition device for recognizing the shape of the bread.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201920519308.5U CN210017632U (en) | 2019-04-16 | 2019-04-16 | Bread storage and sauce distribution line |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201920519308.5U CN210017632U (en) | 2019-04-16 | 2019-04-16 | Bread storage and sauce distribution line |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN210017632U true CN210017632U (en) | 2020-02-07 |
Family
ID=69359851
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201920519308.5U Expired - Fee Related CN210017632U (en) | 2019-04-16 | 2019-04-16 | Bread storage and sauce distribution line |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN210017632U (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN110024822A (en) * | 2019-04-16 | 2019-07-19 | 弗兰卡餐饮设备安装技术服务（中国）有限公司 | A kind of storage of bread and sauce distribute line |
| CN113353877A (en) * | 2021-03-04 | 2021-09-07 | 北京三快在线科技有限公司 | Pipeline is by subassembly, sauce material loading attachment and food processing equipment |
-
2019
- 2019-04-16 CN CN201920519308.5U patent/CN210017632U/en not_active Expired - Fee Related
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN110024822A (en) * | 2019-04-16 | 2019-07-19 | 弗兰卡餐饮设备安装技术服务（中国）有限公司 | A kind of storage of bread and sauce distribute line |
| CN113353877A (en) * | 2021-03-04 | 2021-09-07 | 北京三快在线科技有限公司 | Pipeline is by subassembly, sauce material loading attachment and food processing equipment |
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Granted publication date: 20200207 |