CN209996797U - cup for sugar tolerance - Google Patents
cup for sugar tolerance Download PDFInfo
- Publication number
- CN209996797U CN209996797U CN201920590065.4U CN201920590065U CN209996797U CN 209996797 U CN209996797 U CN 209996797U CN 201920590065 U CN201920590065 U CN 201920590065U CN 209996797 U CN209996797 U CN 209996797U
- Authority
- CN
- China
- Prior art keywords
- cup
- sugar tolerance
- cup body
- rotation
- driven gear
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 238000003466 welding Methods 0.000 claims abstract description 6
- 239000000110 cooling liquid Substances 0.000 claims description 8
- 230000000149 penetrating effect Effects 0.000 claims description 2
- 239000007788 liquid Substances 0.000 abstract description 14
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract description 8
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 abstract description 7
- 239000008103 glucose Substances 0.000 abstract description 7
- 239000000843 powder Substances 0.000 abstract description 4
- 230000000694 effects Effects 0.000 abstract description 3
- 238000003756 stirring Methods 0.000 description 7
- 238000000034 method Methods 0.000 description 5
- 239000002826 coolant Substances 0.000 description 4
- 230000008859 change Effects 0.000 description 2
- 230000035622 drinking Effects 0.000 description 2
- 238000007446 glucose tolerance test Methods 0.000 description 2
- 238000007410 oral glucose tolerance test Methods 0.000 description 2
- 230000008569 process Effects 0.000 description 2
- 238000012360 testing method Methods 0.000 description 2
- 230000007704 transition Effects 0.000 description 2
- BDKLKNJTMLIAFE-UHFFFAOYSA-N 2-(3-fluorophenyl)-1,3-oxazole-4-carbaldehyde Chemical compound FC1=CC=CC(C=2OC=C(C=O)N=2)=C1 BDKLKNJTMLIAFE-UHFFFAOYSA-N 0.000 description 1
- 108010010803 Gelatin Proteins 0.000 description 1
- 206010025476 Malabsorption Diseases 0.000 description 1
- 208000004155 Malabsorption Syndromes Diseases 0.000 description 1
- 206010053615 Thermal burn Diseases 0.000 description 1
- 230000004075 alteration Effects 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 238000009529 body temperature measurement Methods 0.000 description 1
- 239000003795 chemical substances by application Substances 0.000 description 1
- 238000004891 communication Methods 0.000 description 1
- 238000001816 cooling Methods 0.000 description 1
- 206010012601 diabetes mellitus Diseases 0.000 description 1
- DGLRDKLJZLEJCY-UHFFFAOYSA-L disodium hydrogenphosphate dodecahydrate Chemical compound O.O.O.O.O.O.O.O.O.O.O.O.[Na+].[Na+].OP([O-])([O-])=O DGLRDKLJZLEJCY-UHFFFAOYSA-L 0.000 description 1
- 238000013110 gastrectomy Methods 0.000 description 1
- 229920000159 gelatin Polymers 0.000 description 1
- 239000008273 gelatin Substances 0.000 description 1
- 235000019322 gelatine Nutrition 0.000 description 1
- 235000011852 gelatine desserts Nutrition 0.000 description 1
- 238000005338 heat storage Methods 0.000 description 1
- 238000007689 inspection Methods 0.000 description 1
- 238000009434 installation Methods 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 239000002667 nucleating agent Substances 0.000 description 1
- 238000011160 research Methods 0.000 description 1
- 235000017281 sodium acetate Nutrition 0.000 description 1
- 229940087562 sodium acetate trihydrate Drugs 0.000 description 1
- 239000002904 solvent Substances 0.000 description 1
- 239000011232 storage material Substances 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 238000006467 substitution reaction Methods 0.000 description 1
- 239000002562 thickening agent Substances 0.000 description 1
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- Non-Alcoholic Beverages (AREA)
Abstract
The utility model discloses an kind of cup for sugar tolerance, comprising a cup body, the inner chamber of cup is provided with perpendicularly and rotates the post, the bottom of rotating the post is passed through the axis of rotation and is connected with the cup rotation, and the top welding has driven gear dish, and wherein the top of driven gear dish is passed through the axis of rotation and is connected with the cup rotation, spacing clamp has been cup jointed to the outside of rotating the post, and the outside of spacing clamp has welded a plurality of puddlers around the angle such as centre of a circle in proper order the utility model discloses, after hot water is located the inside of cup, rotate the lug, drive the carousel and rotate, drive gear dish through the connecting rod and rotate, under the effect of latch, will rotate through driven gear dish, when that, the puddler will carry out the flash rotation to the flash mixing of glucose powder and the inside liquid of cup has.
Description
Technical Field
The utility model relates to a sugar tolerance detects storage facilities technical field, specifically is kinds of cups for sugar tolerance.
Background
The glucose tolerance test is also called glucose tolerance test, and is laboratory examination methods for diagnosing diabetes, the former is called IVGTT, the latter is called OGTT.IVGTT which is only used for clinical research means for evaluating glucose utilization, or special patients such as malabsorption syndrome after gastrectomy, and the OGTT is the most common clinical examination means.
Firstly, since powdered sugar can not be completely melted, the concentration proportion of the mixed liquid can not reach the standard, and the inspection result is influenced, and if the existing cup needs to be stirred in the using process, the existing cup can be realized by using an additional appliance; secondly, when the existing cup is used for a sugar tolerance test, the solution in the cup is difficult to cool quickly, the use experience of a user is reduced, and meanwhile, the adding amount of the solvent cannot be controlled, so that the accurate solution concentration cannot be obtained.
Therefore, kinds of sugar tolerance cups have been proposed.
SUMMERY OF THE UTILITY MODEL
An object of the utility model is to provide kinds of cups for sugar tolerance, drive the puddler through the carousel and rotate to the realization stirs the inside solution of cup, with the problem of proposing among the solution above-mentioned background art.
In order to achieve the above object, the utility model provides a following technical scheme:
kind of cup for sugar tolerance, comprising a cup body, the inner chamber of cup is provided with the rotation post perpendicularly, the bottom of rotation post is passed through the axis of rotation and is connected with the cup rotation, and the top welding has driven gear dish, and wherein the axis of rotation is passed through at the top of driven gear dish and the cup rotates to be connected, the outside of rotation post has cup jointed spacing clamp, and the outside of spacing clamp has welded a plurality of puddlers around the equidistance in proper order of the centre of a circle.
Through adopting above-mentioned technical scheme, realize the function to the inside solution rapid mixing of cup through the puddler.
Preferably, a fan-shaped groove is formed in the top side of the cup body, and scales are carved on the cup body.
By adopting the technical scheme, liquid is injected or discharged through the fan-shaped groove.
Preferably, spacing clamp is provided with a plurality ofly altogether, and a plurality of spacing clamps set gradually along the vertical end of rotation post equidistant.
Through adopting above-mentioned technical scheme, set up the efficiency that the multiunit puddler improved the stirring through a plurality of spacing clamps.
Preferably, the side of driven gear dish is connected with the drive gear dish through the latch meshing, and the top welding of drive gear dish has the connecting rod that runs through the cup top, wherein rotates through the bearing housing between connecting rod and the cup and is connected.
Through adopting above-mentioned technical scheme, the diameter of driven gear dish is less than the diameter of drive gear dish for the rotational speed of driven gear dish is greater than the rotational speed of drive gear dish, improves the efficiency of stirring.
Preferably, the top end of the connecting rod is welded with a turntable, and the top of the turntable deviates from the position of the circle center and is movably connected with a lug.
Through adopting above-mentioned technical scheme, drive the driving gear dish through carousel and lug and rotate.
Preferably, a liquid storage tank is arranged inside the cup body, and cooling liquid is filled inside the liquid storage tank.
Through adopting above-mentioned technical scheme, make solution cool off fast through the coolant liquid.
Preferably, a tube communicating with the inner cavity is connected to the upper end surface of the cup body in a clamping manner, a second tube is movably communicated with the outer side of the tube , and the caliber of the tube is larger than that of the second tube.
Through adopting above-mentioned technical scheme, pipe can realize that the large-opening drinks from this, and pipe two can realize that the osculum drinks.
Compared with the prior art, the beneficial effects of the utility model are that:
1. the utility model discloses, rotate the lug, drive the carousel and rotate, drive the drive gear dish through the connecting rod and rotate, under the effect of latch, will rotate through driven gear dish, and then, the puddler will carry out the rapid rotation to the rapid mixing of glucose powder and the inside liquid of cup has been realized;
2. the utility model discloses, after hot water got into the inside of cup, through the heat conduction of cup, the heat will contact with the coolant liquid, under the phase transition temperature regulation of coolant liquid, hydrothermal temperature will reduce fast, to adding glucose in the hot water after the cooling for glucose solution can drink fast, thereby the process of resistant sugar volume test with higher speed.
Drawings
Fig. 1 is a schematic structural view of the present invention;
fig. 2 is a side view of the internal structure of the present invention;
fig. 3 is a top view of the internal structure of the present invention;
fig. 4 is a schematic view of the connection structure of the rotating column of the present invention.
In the figure, 1, a bump, 2, a rotary table, 3, a cup body, 4, a fan-shaped groove, 5, a liquid storage tank, 6, cooling liquid, 7, a driving gear disc, 8, a driven gear disc, 9, a rotating shaft, 10, a stirring rod, 11, a limiting clamp, 12, a rotating column, 13, a connecting rod, 14, a pipe , 15 and a pipe II are arranged.
Detailed Description
The technical solution in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of , but not all embodiments.
The cooling liquid 6 involved in the utility model is: sodium acetate trihydrate, 92% of the substance is used as a heat storage agent, 5% of sodium hydrogen phosphate dodecahydrate is used as a nucleating agent, 3% of gelatin is used as a thickening agent, and the phase transition temperature is about 55 ℃.
Referring to fig. 1-4, the utility model provides an technical scheme kind of cups for sugar tolerance, including cup 3, the inner chamber of cup 3 is provided with rotation post 12 perpendicularly, and the bottom of rotation post 12 is passed through axis of rotation 9 and is connected with cup 3 rotation, and the welding of top has driven gear dish 8, and wherein the top of driven gear dish 8 is passed through axis of rotation 9 and is connected with cup 3 rotation, and the outside of rotation post 12 has cup jointed spacing clamp 11, and the outside of spacing clamp 11 has welded a plurality of puddlers 10 around the equidistance angle in proper order in the centre of a circle.
Through adopting above-mentioned technical scheme, realize the function to the inside solution rapid mixing of cup 3 through puddler 10, simultaneously in order to prevent that the user from taking place the condition of scald owing to the inside high temperature of cup 3, can be provided with the temperature measurement device and the display device that are used for observing the inside liquid temperature of cup 3 on cup 3 (this technique is mature at present, has many such drinking cups of selling on the market).
Specifically, as shown in fig. 1, a fan-shaped groove 4 is formed in the top side of the cup body 3, and scales are carved on the cup body 3.
By adopting the technical scheme, liquid is injected or discharged through the fan-shaped groove 4.
Specifically, as shown in fig. 4, the limiting clamps 11 are provided in a plurality, and the limiting clamps 11 are sequentially provided at equal intervals along the vertical end of the rotating column 12.
Through adopting above-mentioned technical scheme, set up the efficiency that multiunit puddler 10 improved the stirring through a plurality of spacing clamps 11.
Specifically, as shown in fig. 1 and 3, the side of the driven gear plate 8 is connected with the driving gear plate 7 through latch meshing, and the top of the driving gear plate 7 is welded with a connecting rod 13 penetrating to the upper side of the cup body 3, wherein the connecting rod 13 is rotatably connected with the cup body 3 through a bearing sleeve.
Through adopting above-mentioned technical scheme, the diameter of driven gear dish 8 is less than the diameter of drive gear dish 7 for the rotational speed of driven gear dish 8 is greater than the rotational speed of drive gear dish 7, improves the efficiency of stirring.
Specifically, as shown in fig. 1, a rotary table 2 is welded to the top end of the connecting rod 13, and a convex block 1 is screwed to the position deviating from the center of the circle on the top of the rotary table 2.
Through adopting above-mentioned technical scheme, drive driving gear dish 7 through carousel 2 and lug 1 and rotate.
Specifically, as shown in fig. 2, a liquid storage tank 5 is provided inside the cup body 3, and the liquid storage tank 5 is filled with a cooling liquid 6.
By adopting the technical scheme, the solution is rapidly cooled through the cooling liquid 6.
Specifically, as shown in fig. 2, a pipe 14 communicating with the inner cavity is provided on the upper end surface of the cup body 3, the outer side of the pipe 14 engages with the second communication pipe 15, and the diameter of the pipe 14 is larger than the diameter of the second pipe 15.
Through adopting above-mentioned technical scheme, pipe 14 can realize the large-size drink from this, and pipe two 15 can realize the osculum drink, sets up pipe 14, pipe two 15 to detachable connection, is convenient for the change of pipe 14 and pipe two 15.
The installation method comprises the following steps:
, inserting a rotating column 12 into the cup body 3, connecting the bottom of the rotating column 12 with the bottom surface wall of the cup body 3 through a rotating shaft, welding the top of the rotating column with a driven gear disc 8, and connecting the driven gear disc 8 with the cup body 3 through a rotating shaft 9;
secondly, the driving gear disc 7 and the driven gear disc 8 are connected in a meshing manner through clamping teeth, the end of a connecting rod 13 is welded with the top of the driving gear disc 7, the other end is connected with the rotary disc 2, and the lug 1 is welded with the rotary disc 2;
thirdly, sleeving a limiting hoop 11 with a rotating column 12, and then binding the stirring rod 10 with the limiting hoop 11;
the fourth step is to fill the inside of the reservoir 5 with the coolant 6.
Fifth, the pipe 14 is welded to the upper end surface of the cup body 3, and the second pipe 15 is welded to the side of the pipe 14.
The working principle is as follows: firstly, hot water is put into the cup body 3, after the hot water enters the cup body 3, the heat is in contact with the cooling liquid 6 through heat conduction of the cup body 3, and the temperature of the hot water is quickly reduced under the regulation of the phase change temperature of the cooling liquid 6, so that the function of quickly drinking the hot water is realized; then put into 3 insides of cup with the glucose powder agent, rotate lug 1, drive carousel 2 and rotate, drive gear dish 7 through connecting rod 13 and rotate, under the effect of latch, will rotate through driven gear dish 8, when that, puddler 10 will carry out the high-speed rotation to the flash mixed of hot water and glucose powder has been realized.
Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.
Claims (7)
- The utility model provides an kind of cup for sugar tolerance, including cup (3), its characterized in that the inner chamber of cup (3) is provided with perpendicularly and rotates post (12), the bottom of rotating post (12) pass through axis of rotation (9) with cup (3) rotate and are connected, and the top welding has driven gear dish (8), wherein the top of driven gear dish (8) is passed through axis of rotation (9) with cup (3) rotate and are connected, spacing clamp (11) have been cup jointed to the outside of rotating post (12), just the outside of spacing clamp (11) has welded a plurality of puddlers (10) around the equidistance angle in proper order in the centre of a circle.
- 2. The kinds of cups for sugar tolerance according to claim 1, wherein a fan-shaped groove (4) is provided on the top side of the cup body (3), and the cup body (3) is marked with a scale.
- 3. The sugar tolerance cup according to claim 1, wherein a plurality of the stopper clips (11) are provided, and a plurality of the stopper clips (11) are sequentially provided at equal intervals along the vertical end of the rotary post (12).
- 4. The kinds of cups for sugar tolerance according to claim 1, wherein a driving gear plate (7) is connected to the side of the driven gear plate (8) through a snap-fit engagement, and a connecting rod (13) penetrating through the upper side of the cup body (3) is welded to the top of the driving gear plate (7), wherein the connecting rod (13) is rotatably connected with the cup body (3) through a bearing sleeve.
- 5. The kind of cups for sugar tolerance according to claim 4, wherein a rotary disc (2) is welded on the top of the connecting rod (13), and a convex block (1) is movably connected at the position deviating from the center of the circle on the top of the rotary disc (2).
- 6. The kinds of cups for sugar tolerance according to claim 1, wherein a reservoir (5) is formed in the cup body (3), and the reservoir (5) is filled with a cooling liquid (6).
- 7. The kinds of cups for sugar tolerance according to claim 1, wherein a tube (14) communicating with the inner cavity is movably connected to the upper end surface of the cup body (3), a second tube (15) is snap-connected to the outer side of the tube (14), and the diameter of the tube (14) is larger than the diameter of the second tube (15).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201920590065.4U CN209996797U (en) | 2019-04-28 | 2019-04-28 | cup for sugar tolerance |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201920590065.4U CN209996797U (en) | 2019-04-28 | 2019-04-28 | cup for sugar tolerance |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN209996797U true CN209996797U (en) | 2020-01-31 |
Family
ID=69305126
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201920590065.4U Expired - Fee Related CN209996797U (en) | 2019-04-28 | 2019-04-28 | cup for sugar tolerance |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN209996797U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN112891217A (en) * | 2021-01-25 | 2021-06-04 | 刘明锋 | Special stirring cup of traditional chinese medicine for health management |
-
2019
- 2019-04-28 CN CN201920590065.4U patent/CN209996797U/en not_active Expired - Fee Related
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN112891217A (en) * | 2021-01-25 | 2021-06-04 | 刘明锋 | Special stirring cup of traditional chinese medicine for health management |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20200131 |
|
| CF01 | Termination of patent right due to non-payment of annual fee |