CN209965142U - Bean curd forming mechanism - Google Patents

Abstract

The utility model relates to a tofu pudding forming mechanism, which comprises a pressing plate, wherein the back of the pressing plate is vertically provided with a connecting handle, the other end of the connecting handle is vertically provided with an injection pipe, and the connecting handle is vertically arranged on a rotating shaft through the waist part of the connecting handle so as to respectively arrange the pressing plate and the injection pipe above and below the rotating shaft; the back of the pressing plate is provided with a water tank, the wall of the water tank is provided with water inlet holes communicated with the inside and the outside, a water pumping pipe is arranged in the water tank, and the water outlet end of the water pumping pipe is connected with a water pump; the inner end of the injection pipe is connected with a liquid supply device and a brine supply device; two ends of the rotating shaft are respectively and rotatably connected to a bearing seat, and the bearing seats on two sides are respectively connected to a group of lifting mechanisms; any end of the rotating shaft is connected with a turnover mechanism for driving the rotating shaft to rotate for 180 degrees. The utility model can be used for automatically adding cooling liquid or marinade into the soybean milk which is formed by compacting the soybean milk in the soybean milk cooking pot and is connected to the grid.

Description

Bean curd forming mechanism

Technical Field

The invention relates to the field of tofu pudding manufacturing, in particular to a device for compacting soybean milk in a soybean milk cooking pot into tofu puddings and adding liquid and brine into the soybean milk cooking pot.

Background

When the bean curd is prepared by the traditional process, a pressing plate needs to be manually pressed on the soybean milk in the soybean milk boiling pot to compact the soybean milk into the bean curd, cold water needs to be manually added into the soybean milk boiling pot to prevent the soybean milk from sinking and burning, and marinade is added to season the bean curd. The manual operation mode has the disadvantages of difficult control, low efficiency, poor effect and unstable quality of the prepared tofu pudding.

Disclosure of Invention

The invention discloses a tofu pudding forming mechanism, aiming at overcoming the defects of the traditional tofu pudding making process.

The invention adopts the following technical scheme:

a tofu pudding forming mechanism comprises a pressing plate, wherein a connecting handle is vertically arranged on the back surface of the pressing plate, an injection pipe is vertically arranged at the other end of the connecting handle, and the connecting handle is vertically arranged on a rotating shaft through the waist part of the connecting handle so as to respectively arrange the pressing plate and the injection pipe above and below the rotating shaft; the back of the pressing plate is provided with a water tank, the wall of the water tank is provided with water inlet holes communicated with the inside and the outside, a water pumping pipe is arranged in the water tank, and the water outlet end of the water pumping pipe is connected with a water pump; the inner end of the injection pipe is connected with a liquid supply device and a brine supply device;

two ends of the rotating shaft are respectively and rotatably connected to a bearing seat, the bearing seats on the two sides are respectively connected to a group of lifting mechanisms, so that the rotating shaft, a pressing plate arranged on the rotating shaft and the injection pipe are driven by the two groups of lifting mechanisms to vertically lift;

the turnover mechanism is connected to any end of the rotating shaft and driven by the turnover mechanism to rotate 180 degrees, so that the pressing plate and the injection pipe are driven to rotate reversely.

Preferably, the front surface of the pressure plate is provided with a temperature probe.

Preferably, the injection pipe is arranged on a fixed frame and is vertically fixed at the end part of the connecting handle by the fixed frame.

Preferably, the inner end of the injection pipe is communicated with the liquid supply device and the halogen supply device through a three-way pipe.

Preferably, the lifting mechanism is a cylinder or an electric lifting rod.

As preferred scheme, elevating system's stroke is equipped with a plurality of stations, specifically includes:

is used for driving the pressing plate to cover the covering station on the pulp cooking pot,

used for driving the pressing plate to be separated from the pulp cooking pot upwards so as to open the uncovering station of the pulp cooking pot,

a liquid adding and brine dripping station for driving the injection pipe to be inserted into the soybean milk in the soybean milk boiling pot, an

And the forming station is used for driving the pressing plate to press into the soybean milk cooking pot so as to compact the soybean milk into the tofu pudding.

Preferably, the forming station comprises a plurality of high-to-low partial pressure stations for driving the pressure plate to compact the soymilk in the soymilk cooker from shallow to deep in a plurality of times.

The invention can be used for automatically compacting and molding the tofu pudding in the soymilk cooker and automatically adding the cooling liquid and the marinade into the soymilk in the soymilk cooker, and has the advantages of high efficiency and stable quality of the manufactured tofu pudding.

Drawings

FIG. 1 is a cross-sectional view of the general construction of an embodiment of the present invention;

fig. 2 is a schematic view of an embodiment of the present invention.

Detailed Description

The invention is described below with reference to the accompanying drawings and specific embodiments.

Referring to fig. 1 and 2:

the utility model provides a tofu pudding forming mechanism, includes clamp plate 1, and the back of clamp plate 1 is installed perpendicularly and is connected handle 2, and the injection tube 3 is installed perpendicularly to the other end of connecting handle 2, and connecting handle 2 installs perpendicularly on pivot 4 through its waist to locate clamp plate 1 and injection tube 3 branch in the upper and lower of pivot 4.

The back of the pressure plate 1 is provided with a water tank 101, the wall of the water tank 101 is provided with a water inlet 102 communicated with the inside and the outside, a water pumping pipe 5 is arranged in the water tank 101, and the water outlet end of the water pumping pipe 5 is connected with a water pumping pump 6. The front side of the press plate 1 is provided with a temperature probe 12.

The injection pipe 3 is arranged on a fixed frame 13 and is vertically fixed at the end part of the connecting handle 2 through the fixed frame 13, and the inner end of the injection pipe 3 is connected with a liquid supply device 7 and a halogen supply device 8 through a three-way pipe 14.

The two ends of the rotating shaft 4 are respectively and rotatably connected to a bearing seat 9, a turnover mechanism 11 is arranged on the bearing seat 9 at any end of the rotating shaft 4, the turnover mechanism 11 is connected to the rotating shaft 4 to drive the rotating shaft 4 to rotate 180 degrees in the forward and reverse directions, so that the pressing plate 1 and the injection pipe 3 are driven to rotate reversely, and the turnover mechanism 11 is arranged on the bearing seat 9 at the corresponding side.

The bearing seats 9 on both sides are respectively connected to the tops of a group of electric lifting rods 10, so that the two groups of electric lifting rods 10 are synchronously driven to drive the rotating shaft 4, and the pressing plate 1 and the injection pipe 3 which are arranged on the rotating shaft 4 to vertically lift.

The stroke of electric lift pole 10 is equipped with a plurality of stations, specifically includes:

is used for driving the pressing plate 1 to cover the covering station on the soymilk cooker,

used for driving the pressing plate 1 to be separated from the pulp cooking pot upwards so as to open the uncovering station of the pulp cooking pot,

a liquid adding and brine dripping station for driving the injection pipe 3 to be inserted into the soybean milk in the soybean milk boiling pot, an

And the forming station is used for driving the pressing plate 1 to press into the soybean milk cooking pot so as to compact the soybean milk into the tofu pudding.

The forming station comprises a plurality of high-to-low pressure-dividing stations for driving the pressure plate 1 to divide and compact the soybean milk in the soybean milk cooker from shallow to deep.

The boiling pot is arranged right below the pressure plate 1 and the injection pipe 3 of the invention, the initial state of the pressure plate 1 is set to be positioned at the bottom end of the connecting handle 2, and the initial state of the electric lifting rod 10 is set to be at the covering station. When raw soybean milk is required to be injected into the soybean milk boiler, the electric lifting rod 10 rises to the uncovering station, the pressing plate 1 is driven to be separated from the soybean milk boiler to open the boiler opening, and the pressing plate 1 is reset after the soybean milk is injected; in the process of boiling the soybean milk, when cooling liquid or marinade needs to be added into a soybean milk boiling pot, the electric lifting rod 10 firstly moves upwards to a cover opening station, then the rotating mechanism 11 drives the rotating shaft 4 to rotate forwards for 180 degrees, the positions of the pressing plate 1 and the injection pipe 3 are exchanged, the electric lifting rod 10 then descends to a liquid adding marinating station, cooling liquid is output into the soybean milk by the liquid adding device 7 to prevent the soybean milk in the pot from being burnt or boiled and overflowing, or the marinade is input into the soybean milk by the marinating device 8 to finish seasoning, and the pressing plate 1 is reset after the liquid is added or marinated; when the soybean milk is required to be pressed and formed, the electric lifting rod 10 descends to a plurality of partial pressure stations from high to low in a multi-time mode, the pressing plate 1 is driven to gradually compact the soybean milk into the soybean milk from shallow to deep, and water extruded by the pressing plate 1 enters the water tank 101 in each compaction process and is pumped out by the water pump 5.

Claims (7)

1. The utility model provides a tofu pudding forming mechanism which characterized in that: the back of the pressing plate is vertically provided with a connecting handle, the other end of the connecting handle is vertically provided with an injection pipe, and the connecting handle is vertically arranged on the rotating shaft through the waist part of the connecting handle so as to respectively arrange the pressing plate and the injection pipe above and below the rotating shaft; the back of the pressing plate is provided with a water tank, the wall of the water tank is provided with water inlet holes communicated with the inside and the outside, a water pumping pipe is arranged in the water tank, and the water outlet end of the water pumping pipe is connected with a water pump; the inner end of the injection pipe is connected with a liquid supply device and a brine supply device;

two ends of the rotating shaft are respectively and rotatably connected to a bearing seat, the bearing seats on the two sides are respectively connected to a group of lifting mechanisms, so that the rotating shaft, a pressing plate (1) arranged on the rotating shaft and the injection pipe are driven by the two groups of lifting mechanisms to vertically lift;

the turnover mechanism is connected to any end of the rotating shaft and driven by the turnover mechanism to rotate 180 degrees, so that the pressing plate and the injection pipe are driven to rotate reversely.

2. The tofu pudding forming mechanism of claim 1, wherein: the front surface of the pressure plate is provided with a temperature probe.

3. The tofu pudding forming mechanism of claim 1, wherein: the injection pipe is arranged on a fixing frame and is vertically fixed at the end part of the connecting handle through the fixing frame.

4. The tofu pudding forming mechanism of claim 3, wherein: the inner end of the injection pipe is communicated with the liquid supply device and the halogen supply device through a three-way pipe.

5. The tofu pudding forming mechanism of claim 1, wherein: the lifting mechanism is a cylinder or an electric lifting rod.

6. The tofu pudding forming mechanism of claim 1, wherein: elevating system's stroke is equipped with a plurality of stations, specifically includes:

is used for driving the pressing plate to cover the covering station on the pulp cooking pot,

used for driving the pressing plate to be separated from the pulp cooking pot upwards so as to open the uncovering station of the pulp cooking pot,

a liquid adding and brine dripping station for driving the injection pipe to be inserted into the soybean milk in the soybean milk boiling pot, an

And the forming station is used for driving the pressing plate to press into the soybean milk cooking pot so as to compact the soybean milk into the tofu pudding.

7. The tofu pudding forming mechanism of claim 1, wherein: the forming station comprises a plurality of high-to-low pressure-dividing stations for driving the pressure plate to divide and compact the soybean milk in the soybean milk cooker from shallow to deep.

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