CN209854107U - Making wine fermenting installation - Google Patents
Making wine fermenting installation Download PDFInfo
- Publication number
- CN209854107U CN209854107U CN201920374275.XU CN201920374275U CN209854107U CN 209854107 U CN209854107 U CN 209854107U CN 201920374275 U CN201920374275 U CN 201920374275U CN 209854107 U CN209854107 U CN 209854107U
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- CN
- China
- Prior art keywords
- fermentation
- wine
- lower sliding
- sliding disc
- upper sliding
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 235000014101 wine Nutrition 0.000 title claims abstract description 40
- 238000009434 installation Methods 0.000 title description 4
- 238000000855 fermentation Methods 0.000 claims abstract description 48
- 230000004151 fermentation Effects 0.000 claims abstract description 48
- 238000007789 sealing Methods 0.000 claims abstract description 21
- 239000007788 liquid Substances 0.000 claims abstract description 16
- 230000002457 bidirectional effect Effects 0.000 claims abstract description 13
- 238000010030 laminating Methods 0.000 claims abstract 2
- 238000005070 sampling Methods 0.000 claims description 13
- 239000000498 cooling water Substances 0.000 claims description 12
- 238000005192 partition Methods 0.000 claims description 12
- 238000003780 insertion Methods 0.000 claims description 7
- 230000037431 insertion Effects 0.000 claims description 7
- 210000001503 joint Anatomy 0.000 claims description 2
- 239000002994 raw material Substances 0.000 abstract description 7
- 235000019991 rice wine Nutrition 0.000 abstract description 4
- 239000012530 fluid Substances 0.000 abstract description 3
- 238000000926 separation method Methods 0.000 abstract description 3
- 244000062793 Sorghum vulgare Species 0.000 description 2
- 150000001413 amino acids Chemical class 0.000 description 2
- 235000019713 millet Nutrition 0.000 description 2
- 238000003756 stirring Methods 0.000 description 2
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 1
- 241000209094 Oryza Species 0.000 description 1
- 235000007164 Oryza sativa Nutrition 0.000 description 1
- 230000004099 anaerobic respiration Effects 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 235000020776 essential amino acid Nutrition 0.000 description 1
- 239000003797 essential amino acid Substances 0.000 description 1
- 238000001914 filtration Methods 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 238000002156 mixing Methods 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 235000009566 rice Nutrition 0.000 description 1
- 230000003068 static effect Effects 0.000 description 1
Landscapes
- Alcoholic Beverages (AREA)
- Apparatus Associated With Microorganisms And Enzymes (AREA)
Abstract
The utility model discloses a wine brewing fermentation device, which comprises a fermentation tank and a sealing cover, wherein a support plate group and a baffle plate are arranged in the fermentation tank, a fermentation cavity is arranged above the support plate group, a liquid discharge cavity is arranged between the support plate group and the baffle plate, a control cavity is arranged below the baffle plate, the support plate group comprises a lower sliding plate and an upper sliding plate which are arranged in a laminating way, the upper plane of the upper sliding plate is used for stacking fermented raw materials, inner thread holes are respectively arranged in the centers of the lower sliding plate and the upper sliding plate, a bidirectional threaded shaft which is rotationally connected with the lower sliding plate in a threaded way is inserted in the inner thread holes, a bidirectional motor is arranged in the control cavity, and the; this device passes through the setting of layer board group, and the dry wet separation around realizing fermenting in the fermentation process makes things convenient for the later stage processing to go on, and the device is used in the fermentation of yellow rice wine, can separately handle the wine that overflows naturally and the wine that the later stage was squeezed to guaranteed that different zymotic fluids can obtain the corresponding processing of corresponding mode, thereby what guarantee obtains the better wine of quality.
Description
Technical Field
The utility model relates to a yellow rice wine brewing equipment field specifically is a making wine fermenting installation.
Background
The yellow wine is prepared from rice, husked millet and millet as raw materials, has an alcohol content of 14-20%, and belongs to low-alcohol brewed wine. Yellow wine contains abundant nutrition, contains 21 amino acids including several unknown amino acids, and can not be synthesized by human body, and 8 essential amino acids which must be ingested by food are possessed, so the yellow wine is known as 'liquid cake', and along with the development of wine industry, the yellow wine is more and more popular with people due to the advantages of health, wide audience population and the like.
In the production of yellow wine, in order to obtain wine with excellent quality, good brewing environment such as constant low temperature control, light shielding and the like is needed, Chinese patent publication No. CN108660017A proposes a yellow wine fermentation device convenient for adjusting internal temperature and humidity, some conditions in the fermentation process are controlled, but a lot of defects exist, yellow wine processing is mainly static fermentation, raw materials are folded and then dug out a hole to ensure anaerobic respiration of zymophyte in the raw materials and ensure overflow of wine, but a stirring mode is adopted, the stability of the raw materials can be greatly influenced, and stirring in the early stage can cause damage of wine, in actual fermentation, yellow wine is obtained through two modes of natural overflow and later stage squeezing, when the existing equipment is used for obtaining, the overflowed wine and the fermented raw materials are often taken out together, so that the mixing of the wine is caused, and the quality is reduced.
SUMMERY OF THE UTILITY MODEL
An object of the utility model is to provide a making wine fermenting installation to solve the problem that proposes among the above-mentioned background art.
In order to achieve the above object, the utility model provides a following technical scheme:
a brewing fermentation device comprises a fermentation tank and a sealing cover, wherein a supporting plate group and a partition plate are arranged in the fermentation tank, a fermentation cavity is arranged above the supporting plate group, a liquid discharge cavity is arranged between the supporting plate group and the partition plate, a control cavity is arranged below the partition plate, the supporting plate group comprises a lower sliding disc and an upper sliding disc which are arranged in a fitting manner, the centers of the lower sliding disk and the upper sliding disk are both provided with internal threaded holes, and a two-way threaded shaft rotationally connected with the internal threaded holes is inserted in the internal threaded holes, a bidirectional motor is arranged in the control cavity, a bidirectional threaded shaft is connected with the bidirectional motor and is provided with two groups of external threads in different directions, and the two groups of external threads are symmetrically arranged by taking the binding surfaces of the lower sliding disk and the upper sliding disk as centers, the lower sliding disk is provided with a sealing block, the upper sliding disc is provided with openings which are the same as the sealing blocks in size and number and correspond to the sealing blocks one to one, the lower sliding disc is further provided with a plurality of through holes, and the side surface of the liquid discharge cavity is provided with a liquid discharge port.
A cooling water pipe is arranged in the control cavity, the cooling water pipe is attached to the partition plate, and the cooling water pipe is U-shaped and provided with a pipe orifice extending out of the fermentation tank; piston sleeves are arranged at the edges of the lower sliding plate and the upper sliding plate.
As the preferred scheme of the utility model: the bottom surface of the sealing cover is provided with a connecting valve, a sampling tube and an insertion tube which are in sealed butt joint are mounted on the connecting valve, the insertion tube is located in the fermentation tank, the sampling tube is located above the sealing cover, the upper half section of the bidirectional threaded shaft is of a hollow structure, a sampling opening communicated with the inside of the bidirectional threaded shaft is formed in the middle of the height direction of the bidirectional threaded shaft, and the insertion tube extends into the inside of the bidirectional threaded shaft.
Compared with the prior art, the beneficial effects of the utility model are that: this device passes through the setting of layer board group, and the dry wet separation around realizing fermenting in the fermentation process makes things convenient for the later stage processing to go on, and the device is used in the fermentation of yellow rice wine, can separately handle the wine that overflows naturally and the wine that the later stage was squeezed to guaranteed that different zymotic fluids can obtain the corresponding processing of corresponding mode, thereby what guarantee obtains the better wine of quality.
Drawings
Fig. 1 is a schematic structural diagram of the present invention.
Fig. 2 is a perspective view of the middle supporting plate set of the present invention.
Fig. 3 is a top view of the middle lower sliding plate of the present invention.
In the figure, 1-a fermentation tank, 11-a partition plate, 12-a fermentation chamber, 13-a liquid discharge chamber, 14-a control chamber, 15-a liquid discharge port, 16-a cooling water pipe, 2-a sealing cover, 21-a sampling pipe, 22-a connecting valve, 23-an insertion pipe, 3-a supporting plate group, 31-a lower sliding plate, 311-an internal threaded hole, 312-a sealing block, 313-a piston sleeve, 314-a through hole, 32-an upper sliding plate, 4-a two-way motor and 41-a two-way threaded shaft.
Detailed Description
The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work belong to the protection scope of the present invention.
In the description of the present invention, it should be noted that the terms "center", "upper", "lower", "left", "right", "vertical", "horizontal", "inner", "outer", and the like indicate orientations or positional relationships based on the orientations or positional relationships shown in the drawings, and are only for convenience of description and simplification of description, but do not indicate or imply that the device or element referred to must have a specific orientation, be constructed and operated in a specific orientation, and thus, should not be construed as limiting the present invention. Furthermore, the terms "first," "second," and "third" are used for descriptive purposes only and are not to be construed as indicating or implying relative importance.
In the description of the present invention, it is to be noted that, unless otherwise explicitly specified or limited, the terms "mounted," "connected," and "connected" are to be construed broadly, and may be, for example, fixedly connected, detachably connected, or integrally connected; can be mechanically or electrically connected; they may be connected directly or indirectly through intervening media, or they may be interconnected between two elements. The specific meaning of the above terms in the present invention can be understood in specific cases to those skilled in the art.
Example 1:
referring to fig. 1-3, a wine brewing fermentation apparatus comprises a fermentation tank 1 and a sealing cover 2, wherein a tray group 3 and a partition plate 11 are arranged in the fermentation tank 1, a fermentation chamber 12 is arranged above the tray group 3, a liquid discharge chamber 13 is arranged between the tray group 3 and the partition plate 11, a control chamber 14 is arranged below the partition plate 11, the tray group 3 comprises a lower sliding tray 31 and an upper sliding tray 32 which are attached to each other, the upper plane of the upper sliding tray 32 is used for stacking fermented raw materials, inner threaded holes 311 are respectively formed in the centers of the lower sliding tray 31 and the upper sliding tray 32, a two-way threaded shaft 41 which is rotatably connected with the inner threaded holes 311 is inserted in the inner threaded holes 311, a two-way motor 4 is arranged in the control chamber 14, the two-way threaded shaft 41 is connected with the two-way motor 4, the two-way threaded shaft 41 has two sets of external threads in different directions, the two sets of external threads are symmetrically arranged by taking the attachment surfaces of, the upper sliding disc 32 and the lower sliding disc 31 can rotate relative to each other, so that the upper sliding disc 32 and the lower sliding disc 31 move in different directions, the lower sliding disc 31 is provided with a sealing block 312, the upper sliding disc 32 is provided with openings which are the same in size and number as the sealing block 312 and correspond to the sealing block 312 one by one, when the upper sliding disc 32 and the lower sliding disc 31 are attached, the sealing block 312 is inserted into the openings to seal the openings, when the lower sliding disc 31 and the upper sliding disc 32 are separated, the openings are opened, brewed wine falls from the openings, the lower sliding disc 31 is further provided with a plurality of through holes 314, the through holes 314 are used for primarily filtering the wine and introducing the wine into the liquid discharge cavity 13, the side surface of the liquid discharge cavity 13 is provided with a liquid discharge port 15, and the wine entering the liquid discharge cavity 13 is discharged through the liquid discharge port 15; through the arrangement of the supporting plate group 3, the dry-wet separation before and after fermentation in the fermentation process is realized, and the later-stage processing is convenient.
Specifically, be equipped with cooling water pipe 16 in the control chamber 14, cooling water pipe 16 and baffle 11 are laminated mutually, and cooling water pipe 16 is "U" font and has the mouth of pipe that stretches out fermentation cylinder 1 outside for connect external supply equipment, at fermentation process, lets in the cooling water pipe 16 cooling water to keep the temperature in the fermentation cylinder 1 stable, guarantee fermentation quality.
It is further explained that the edges of the lower sliding tray 31 and the upper sliding tray 32 are both provided with piston sleeves 313, so that the supporting plate group 3 and the inner wall of the fermentation tank 1 are in a sealing state in the fermentation process, and the leakage of wine is avoided.
The device is applied to the fermentation of yellow rice wine, can carry out the separate processing to the wine that overflows naturally and the wine that later stage squeezed to guaranteed that different zymotic fluids can obtain the corresponding processing of corresponding mode, thereby the assurance obtains the wine that the quality is better.
Example 2:
on embodiment 1's basis, 2 bottoms of closing cap are equipped with connecting valve 22, install sealed sampling tube 21 and the insert tube 23 that docks on connecting valve 22, insert tube 23 is located fermentation cylinder 1, and sampling tube 21 is located closing cap 2 top, and sampling tube 21 is used for connecting the outside pump, the first half section of two-way screw shaft 41 is hollow structure and offers the sample connection rather than inside being linked together at two-way screw shaft 41 direction of height middle part, and insert tube 23 stretches into two-way screw shaft 41 inside, in carrying out the fermentation process, seals sampling tube 21 under the conventional state to guarantee inside sealed fermentation environment, when needing to look over the fermentation state, open the valve that sampling tube 21 and pump are connected, and start the pump, make the interior wine of fermentation cylinder 1 take out through sample connection, insert tube 23 and sampling tube 21, be convenient for take a sample at any time and look over.
It is obvious to a person skilled in the art that the invention is not restricted to details of the above-described exemplary embodiments, but that it can be implemented in other specific forms without departing from the spirit or essential characteristics of the invention. The present embodiments are therefore to be considered in all respects as illustrative and not restrictive, the scope of the invention being indicated by the appended claims rather than by the foregoing description, and all changes which come within the meaning and range of equivalency of the claims are therefore intended to be embraced therein. Any reference sign in a claim should not be construed as limiting the claim concerned.
Furthermore, it should be understood that although the present description refers to embodiments, not every embodiment may contain only a single embodiment, and such description is for clarity only, and those skilled in the art should integrate the description, and the embodiments may be combined as appropriate to form other embodiments understood by those skilled in the art.
Claims (5)
1. A brewing fermentation device comprises a fermentation tank (1) and a sealing cover (2), wherein a tray group (3) and a partition plate (11) are arranged in the fermentation tank (1), a fermentation cavity (12) is arranged above the tray group (3), a liquid discharge cavity (13) is arranged between the tray group (3) and the partition plate (11), and a control cavity (14) is arranged below the partition plate (11), the brewing fermentation device is characterized in that the tray group (3) comprises a lower sliding disc (31) and an upper sliding disc (32) which are arranged in a laminating manner, two-way threaded shafts (41) which are rotatably connected with the lower sliding disc (31) and the upper sliding disc (32) are arranged in the centers of the lower sliding disc (31) and the upper sliding disc (32), two-way threaded shafts (41) which are rotatably connected with the inner threaded shafts are inserted in the inner threaded holes (311), a two-way motor (4) is arranged in the control cavity (14), the two-way threaded shafts (41) are connected with the two-way threaded shafts (4), the two-way threaded shafts (41) are, the lower sliding disc (31) is provided with sealing blocks (312), the upper sliding disc (32) is provided with openings which are the same as the sealing blocks (312) in size and number and correspond to the sealing blocks one to one, the lower sliding disc (31) is further provided with a plurality of through holes (314), and the side surface of the liquid discharge cavity (13) is provided with a liquid discharge port (15).
2. A wine brewing and fermentation device according to claim 1, wherein a cooling water pipe (16) is arranged in the control chamber (14), and the cooling water pipe (16) is attached to the partition plate (11).
3. Wine fermentation plant according to claim 2, characterised in that said cooling water pipes (16) are "U" shaped and have a mouth that protrudes outside the fermenter (1).
4. Wine fermentation device according to claim 1 or 2, characterised in that piston sleeves (313) are arranged at the edges of the lower sliding plate (31) and the upper sliding plate (32).
5. A wine brewing and fermentation device according to claim 1 or 2, wherein the bottom surface of the sealing cover (2) is provided with a connecting valve (22), the connecting valve (22) is provided with a sampling tube (21) and an insertion tube (23) which are in sealed butt joint, the insertion tube (23) is positioned in the fermentation tank (1), the sampling tube (21) is positioned above the sealing cover (2), the upper half section of the bidirectional threaded shaft (41) is of a hollow structure, the middle part of the bidirectional threaded shaft (41) in the height direction is provided with a sampling port communicated with the inside of the bidirectional threaded shaft, and the insertion tube (23) extends into the bidirectional threaded shaft (41).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201920374275.XU CN209854107U (en) | 2019-03-23 | 2019-03-23 | Making wine fermenting installation |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201920374275.XU CN209854107U (en) | 2019-03-23 | 2019-03-23 | Making wine fermenting installation |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN209854107U true CN209854107U (en) | 2019-12-27 |
Family
ID=68934573
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201920374275.XU Expired - Fee Related CN209854107U (en) | 2019-03-23 | 2019-03-23 | Making wine fermenting installation |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN209854107U (en) |
-
2019
- 2019-03-23 CN CN201920374275.XU patent/CN209854107U/en not_active Expired - Fee Related
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20191227 |