CN209819597U - Energy-saving electromagnetic oven stove - Google Patents

Energy-saving electromagnetic oven stove Download PDF

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Publication number
CN209819597U
CN209819597U CN201920364547.8U CN201920364547U CN209819597U CN 209819597 U CN209819597 U CN 209819597U CN 201920364547 U CN201920364547 U CN 201920364547U CN 209819597 U CN209819597 U CN 209819597U
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China
Prior art keywords
furnace body
energy
coil
disk body
guide arm
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Active
Application number
CN201920364547.8U
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Chinese (zh)
Inventor
王俊贤
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Shenzhen Dongxing Kitchen Co Ltd
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Shenzhen Dongxing Kitchen Co Ltd
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Priority to CN201920364547.8U priority Critical patent/CN209819597U/en
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Publication of CN209819597U publication Critical patent/CN209819597U/en
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Abstract

The utility model discloses an energy-conserving electromagnetism stove cooking utensils, including furnace body, pot frame and coil panel, the heat insulating board is installed to the inner wall of furnace body, the coil panel includes the disk body, the upside distribution of disk body has a plurality of annular wire casing, the disk body downside distributes and has the magnetic stripe of joint in a plurality of mounting groove and the mounting groove, the avris of disk body is equipped with first journal stirrup, the downside welding of pot frame has the guide arm, the guide arm runs through the furnace body and rather than sliding connection, the lower extreme welding of guide arm has the fixed plate, fixedly connected with spring between the inner chamber top of fixed plate and furnace body, the upside of furnace body is equipped with the round hole. The utility model discloses a bottom of a boiler does not contact with the heat insulating board to the heat insulating board has thermal-insulated effect, so the heat downward diffusion less, can avoid the overheated damage of coil, circuit board isoelectronic component of heat insulating board below, and the lower extreme card of bottom of a boiler is in the round hole, not with outside direct contact, can reduce the heat and scatter and disappear.

Description

Energy-saving electromagnetic oven stove
Technical Field
The utility model relates to the technical field of electromagnetic ovens, in particular to an energy-saving electromagnetic oven cooker.
Background
The bottom surface of the cooking appliance is in contact with the furnace surface, partial heat of the cooking appliance is conducted to the inside of the furnace body through the furnace surface when the cooking appliance is in contact with the furnace surface, on one hand, the heating energy consumption of the energy-saving electromagnetic oven is increased, on the other hand, the energy-saving electromagnetic oven is convenient to use, a large amount of heat is gathered inside the furnace body, the temperature of the inside of the furnace body is rapidly increased, an element electric device in the furnace body is easy to damage, in addition, the contact surface between the pot and the furnace body of the electromagnetic oven is directly exposed outside, the heat dissipation.
SUMMERY OF THE UTILITY MODEL
The utility model aims at providing an energy-conserving electromagnetism stove cooking utensils to solve the problem that proposes among the above-mentioned background art.
In order to achieve the above object, the utility model provides a following technical scheme: the utility model provides an energy-conserving electromagnetism stove cooking utensils, includes furnace body, pot frame and coil panel, the heat insulating board is installed to the inner wall of furnace body, the coil panel includes the disk body, the upside distribution of disk body has the annular wire casing of a plurality of, the disk body downside distributes and has the magnetic stripe of joint in a plurality of mounting groove and the mounting groove, the avris of disk body is equipped with first journal stirrup, the downside welding of pot frame has the guide arm, the guide arm runs through the furnace body and rather than sliding connection, the lower extreme welding of guide arm has the fixed plate, fixedly connected with spring between the inner chamber top of fixed plate and furnace body, the upside of furnace body is equipped with the.
Preferably, the furnace body is of a rectangular shell structure, support legs are installed at four corners of the bottom of the furnace body, and a plurality of heat dissipation holes are distributed in the bottom of the furnace body.
Preferably, the heat insulation plate is made of heat insulation ceramic material, and the lower side of the heat insulation plate is in contact with the coil panel.
Preferably, the inner wall of the furnace body is fixedly connected with a second support lug, and the first support lug and the second support lug are fixedly connected through screws.
Preferably, a socket is installed on the outer side of the furnace body, a coil is wound in the wire slot, and the socket is electrically connected with the coil through a wire.
Preferably, the spring is sleeved on the guide rod, the section of the guide rod is square, and the diameter of the round hole is 35-45 cm.
Compared with the prior art, the beneficial effects of the utility model are that: the utility model discloses the magnetic field that the coil produced passes the heat insulating board and acts on the bottom of a boiler, and the electric current that the pot response produced generates heat and heats eating the material, the bottom of a boiler not with the heat insulating board contact to the heat insulating board has thermal-insulated effect, so the heat downward diffusion less, can avoid the overheated damage of electrical components such as coil, circuit board of heat insulating board below, and the lower extreme card of the bottom of a boiler is in the round hole, not with outside direct contact, can reduce the heat and scatter and disappear.
Drawings
FIG. 1 is a schematic sectional view of the present invention;
FIG. 2 is an enlarged view of a portion A of FIG. 1 according to the present invention;
fig. 3 is a schematic view of an explosion structure of the coil panel of the present invention;
fig. 4 is a schematic view of the axial measuring structure of the coil panel of the present invention.
In the figure: 1. a furnace body; 2. a support leg; 3. a heat insulation plate; 4. a socket; 5. heat dissipation holes; 6. a coil panel; 61. a tray body; 62. a first lug; 63. a magnetic strip; 64. a wire slot; 7. a second lug; 8. a pot frame; 9. a circular hole; 10. a guide bar; 11. a fixing plate; 12. a spring.
Detailed Description
The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work belong to the protection scope of the present invention.
Referring to fig. 1-4, the present invention provides a technical solution: the utility model provides an energy-conserving electromagnetism stove cooking utensils, includes furnace body 1, pot frame 8 and coil panel 6, heat insulating board 3 is installed to the inner wall of furnace body 1, coil panel 6 includes disk body 61, the upside distribution of disk body 61 has a plurality of annular wire casing 64, the disk body 61 downside distributes and has the joint in a plurality of mounting groove and the mounting groove has magnetic stripe 63, and magnetic stripe 63 adopts the preparation of high magnetic permeability material for magnetic field deformation concentrates to the centre, the avris of disk body 61 is equipped with first lug 62, the downside welding of pot frame 8 has guide arm 10, guide arm 10 runs through furnace body 1 and rather than sliding connection, the lower extreme welding of guide arm 10 has fixed plate 11, fixedly connected with spring 12 between the inner chamber top of fixed plate 11 and furnace body 1, the upside of furnace body 1 is equipped with round hole 9.
Specifically, furnace body 1 is rectangle shell structure, stabilizer blade 2 is installed in the bottom four corners of furnace body 1, the bottom of furnace body 1 distributes and has a plurality of louvre 5, and the coil on coil panel 6 also can produce the heat when the circular telegram, sets up louvre 5 for the inside heat of furnace body 1 can the outdiffusion, avoids inside high temperature.
Specifically, the heat insulation plate 3 is made of heat insulation ceramic materials, the lower side of the heat insulation plate 3 is in contact with the coil panel 6, and the coil panel 6 plays a certain supporting role for the heat insulation plate 3.
Specifically, the inner wall of the furnace body 1 is fixedly connected with a second support lug 7, and the first support lug 62 is fixedly connected with the second support lug 7 through screws.
Specifically, the outer side of the furnace body 1 is provided with a socket 4, a coil is wound in the wire groove 64, the socket 4 and the coil are electrically connected by adopting a conducting wire, the coil is connected with an oscillating circuit to generate a constantly changing magnetic field,
specifically, the spring 12 is sleeved on the guide rod 10, the cross section of the guide rod 10 is square, the diameter of the round hole 9 is 35-45 cm, and the guide rod 10 is prevented from rotating automatically.
The working principle is as follows: when the pot is used, the pot is placed on the pot frame 8, the pot and food materials press the pot frame 8 to move downwards, the lower end of the pot is clamped in the round hole 9 and stops moving downwards, the pot frame 8 supports the pot from the periphery, the upward supporting force of the pot frame 8 is provided by the elastic force of the spring 12, after the coil on the coil disc 6 is electrified, the coil generates a constantly changing magnetic field, the magnetic field can penetrate through the heat insulation plate 3 to act on the bottom of the pot, the current generated by the induction of the pot heats the food materials, the pot bottom is not in contact with the heat insulation plate 3, the heat insulation plate 3 has a heat insulation effect, so that the heat is diffused downwards less, the overheating damage of electric elements such as the coil and the circuit board below the heat insulation plate 3 can be avoided, the lower end of the pot bottom is located in the round hole 9 and is not.
Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.

Claims (6)

1. The utility model provides an energy-conserving electromagnetism stove cooking utensils, includes furnace body (1), pot frame (8) and coil panel (6), its characterized in that: heat insulating board (3) are installed to the inner wall of furnace body (1), coil panel (6) are including disk body (61), the upside distribution of disk body (61) has annular wire casing of a plurality of (64), disk body (61) downside distributes and has magnetic stripe (63) of a plurality of mounting groove and mounting groove inside callipers joint, the avris of disk body (61) is equipped with first journal stirrup (62), the downside welding of pot frame (8) has guide arm (10), guide arm (10) run through furnace body (1) and rather than sliding connection, the lower extreme welding of guide arm (10) has fixed plate (11), fixedly connected with spring (12) between the inner chamber top of fixed plate (11) and furnace body (1), the upside of furnace body (1) is equipped with round hole (9).
2. The energy-saving induction cooker hob according to claim 1, characterized in that: the furnace body (1) is a rectangular shell structure, support legs (2) are installed at four corners of the bottom of the furnace body (1), and a plurality of heat dissipation holes (5) are distributed in the bottom of the furnace body (1).
3. The energy-saving induction cooker hob according to claim 1, characterized in that: the heat insulation plate (3) is made of heat insulation ceramic materials, and the lower side of the heat insulation plate (3) is in contact with the coil panel (6).
4. The energy-saving induction cooker hob according to claim 1, characterized in that: the inner wall of the furnace body (1) is fixedly connected with a second support lug (7), and the first support lug (62) is fixedly connected with the second support lug (7) through screws.
5. The energy-saving induction cooker hob according to claim 1, characterized in that: the furnace body (1) is characterized in that a socket (4) is installed on the outer side of the furnace body, a coil is wound in the wire groove (64), and the socket (4) is electrically connected with the coil through a wire.
6. The energy-saving induction cooker hob according to claim 1, characterized in that: the spring (12) is sleeved on the guide rod (10), the cross section of the guide rod (10) is square, and the diameter of the round hole (9) is 35-45 cm.
CN201920364547.8U 2019-03-21 2019-03-21 Energy-saving electromagnetic oven stove Active CN209819597U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201920364547.8U CN209819597U (en) 2019-03-21 2019-03-21 Energy-saving electromagnetic oven stove

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201920364547.8U CN209819597U (en) 2019-03-21 2019-03-21 Energy-saving electromagnetic oven stove

Publications (1)

Publication Number Publication Date
CN209819597U true CN209819597U (en) 2019-12-20

Family

ID=68876478

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201920364547.8U Active CN209819597U (en) 2019-03-21 2019-03-21 Energy-saving electromagnetic oven stove

Country Status (1)

Country Link
CN (1) CN209819597U (en)

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