CN209235732U - The anti-spluttering structure and cooking machine of cooking machine - Google Patents
The anti-spluttering structure and cooking machine of cooking machine Download PDFInfo
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- CN209235732U CN209235732U CN201821879466.3U CN201821879466U CN209235732U CN 209235732 U CN209235732 U CN 209235732U CN 201821879466 U CN201821879466 U CN 201821879466U CN 209235732 U CN209235732 U CN 209235732U
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Abstract
This application provides the anti-spluttering structures and cooking machine of cooking machine, the anti-spluttering structure of cooking machine, including body, the cooking cylinder being articulated on the body and the discharge casing on the body and below the cooking cylinder, the cooking cylinder is imported and exported equipped with dish material, the discharge casing is equipped with the discharge outlet extraneous with connection, is equipped with positioned at the dish material inlet and outlet front side of the cooking cylinder in the top of the discharge casing for stopping the liquid spluttering poured from dish material import and export and by the splash-proof diversion baffle in liquid guide flow to discharge casing on the body.Baffle is flow backwards by setting splashproof, cleaning sullage or soup can be prevented toward splashing out outside cooking machine in cooking cylinder Dump rinsing sewage or soup, it keeps the health in kitchen and prevents from other positions of pollution cooking machine, improving cooking machine service life, and prevent soup from splashing and effectively avoid scald user.Disclosed herein as well is cooking machine, cooking machine includes the anti-spluttering structure of cleaning sullage of cooking machine as described above.
Description
[technical field]
This application involves catering appliances technical field more particularly to the anti-spluttering structures and cooking machine of cooking machine.
[background technique]
After completing cooking operation, user needs to clean cooking cylinder liner cooking machine, and is discharged for convenience clear
It washes sewage, discharge structure can be provided in the lower section of cooking cylinder on the body of cooking machine, cooking cylinder only need to be downward by cleaning sullage
Being poured at discharge structure can be expelled to cleaning sullage outside cooking machine by discharge structure.But cooking machine is toppled over downwards clearly
When washing sewage, cleaning sullage is easy to splash outward, is easy to make other positions on ground and cooking machine dirty, to influence cooking machine
Service life.It is splashed to human body in addition, cooking cylinder when pouring out dish after having fried dish, can also have soup and scalds lacking for user
It falls into.
[summary of the invention]
In order to prevent cleaning sullage or soup from sputtering outside cooking machine in cooking cylinder Dump rinsing sewage or the when of falling dish, this
Application provides the cooking machine of the anti-spluttering structure and application of a kind of the cooking machine structure.
The application is implemented by the following technical solutions:
The anti-spluttering structure of cooking machine including body, the cooking cylinder being articulated on the body and is set to the body
The discharge casing gone up and be located at below the cooking cylinder, the cooking cylinder are imported and exported equipped with dish material, and the discharge casing is equipped with company
Lead to extraneous discharge outlet, is equipped in the top of the discharge casing positioned at the dish material inlet and outlet front side of the cooking cylinder on the body
For stopping the liquid spluttering poured from dish material import and export and by the splash-proof diversion baffle in liquid guide flow to discharge casing.
The anti-spluttering structure of cooking machine as described above, the splash-proof diversion baffle include water conservancy diversion bottom plate, lead set on described
The splash guard that is oppositely arranged on stream bottom plate with dish material inlet and outlet on the water conservancy diversion bottom plate and is located at described anti-
The two splashproof side plates for splashing the two sides of baffle and extending into the body, the water conservancy diversion bottom plate are opposite with the splash guard
A side is set to the top inside the discharge casing.
The anti-spluttering structure of cooking machine as described above, the anti-spluttering structure of the cooking machine further include detachably being set to institute
The storage disc holder on body and between the cooking cylinder and the discharge casing is stated, the splash-proof diversion baffle is set to described
In storage disc holder.
The anti-spluttering structure of cooking machine as described above, the storage disc holder can slippingly be set to institute along the longitudinal direction
It states on body.
The anti-spluttering structure of cooking machine as described above, the storage disc holder are equipped with fixed for the splash-proof diversion baffle
The placement department that position is placed.
The anti-spluttering structure of cooking machine as described above, the placement department include being set in the storage disc holder for hindering
The arm-rest frame and be respectively arranged on the outside of two splashproof side plates to stop two splashproof side plates difference to the left that gear splash guard moves forward
Or to the right and the limit blend stop that moves backward.
The anti-spluttering structure of cooking machine as described above, the anti-spluttering structure of the cooking machine further include being set to the draining
Dreg-containing disk in case, the dreg-containing disk include slag bottom plate, and the slag bottom plate is equipped with multiple filter hole.
The anti-spluttering structure of cooking machine as described above, the discharge casing include a draining side wall, the draining side wall
Top is equipped with along horizontal-extending first stripe board, and the dreg-containing disk is equipped with and is placed with when it is installed in the discharge casing
The second stripe board in first stripe board, being placed in first stripe board by the second stripe board makes the slag bottom
Plate is horizontal positioned.
The anti-spluttering structure of cooking machine as described above, the discharge casing include the draining bottom plate of horizontal tilt setting, institute
State the lower that discharge outlet is set to the draining bottom plate.
Disclosed herein as well is cooking machines, the anti-spluttering structure including cooking machine as described above.
Compared with prior art, the application has the following advantages:
The application flows backwards baffle by the way that splashproof is arranged on the body of cooking machine, can in cooking cylinder Dump rinsing sewage or
Effectively prevent cleaning sullage or soup toward splashing out outside cooking machine when vegetable soup, with keep kitchen environment sanitary and
The service life of cooking machine is improved, while baffle is flow backwards by splashproof and is prevented in other positions for preventing cleaning sullage pollution cooking machine
Only soup is splashed, so that cooking cylinder effectively avoids soup from scalding user when toppling over vegetable, improves the usage safety performance of product.
[Detailed description of the invention]
In order to more clearly explain the technical solutions in the embodiments of the present application, make required in being described below to embodiment
Attached drawing is briefly described.
Fig. 1 is the schematic diagram of cooking machine；
Fig. 2 is the decomposition diagram one of Fig. 1；
Fig. 3 is the schematic diagram of splash-proof diversion baffle；
Fig. 4 is the schematic diagram of storage disc holder；
Fig. 5 is the schematic diagram that dreg-containing disk is placed in discharge casing；
Fig. 6 is the schematic diagram of heater coil disc；
Fig. 7 is that schematic diagram in cooking cylinder on pot is arranged in heater coil disc；
Fig. 8 is the decomposition diagram two of Fig. 1；
Fig. 9 is the portion the A enlarged diagram of Fig. 8.
[specific embodiment]
Cooking machine as shown in drawings, the Anti-overheating structure of anti-spluttering structure and cooking machine including cooking machine.
As shown in Figures 1 to 5, the anti-spluttering structure of cooking machine, including body 1, the cooking cylinder being articulated on the body 1
2 and on the body 1 and it is located at the discharge casing 3 of 2 lower section of the cooking cylinder, the cooking cylinder 2 is equipped with dish material inlet and outlet
21, the discharge casing 3, which is equipped with to use, is connected to extraneous discharge outlet 31, is equipped with position in the top of the discharge casing 3 on the body 1
In 21 front side of dish material inlet and outlet of the cooking cylinder 2 for stops to import and export from dish material at 21 the liquid spluttering that pours and by
Splash-proof diversion baffle 4 in liquid guide flow to discharge casing 3, the liquid poured from dish material import and export can be the soup of vegetable
Or the cleaning sullage after cleaning cooking cylinder.Baffle is flow backwards by the way that splashproof is arranged on the body of cooking machine, can be inclined in cooking cylinder
Cleaning sullage or when vegetable soup, effectively prevent cleaning sullage or soup toward splashing out outside cooking machine, to keep kitchen environment
Sanitary and other positions for preventing cleaning sullage pollution cooking machine, improve the service life of cooking machine, while by anti-
Splashing refluence baffle prevents soup from splashing, so that cooking cylinder effectively avoids soup from scalding user when toppling over vegetable, improves product
Usage safety performance.
Specifically, in order to enable splash-proof diversion baffle that successfully cleaning sewage or vegetable soup to be guided in discharge casing,
The splash-proof diversion baffle 4 is set relatively including water conservancy diversion bottom plate 41, on the water conservancy diversion bottom plate 41 with dish material inlet and outlet 21
The splash guard 42 set on the water conservancy diversion bottom plate 41 and is located at the two sides of the splash guard 42 and to the machine
The two splashproof side plates 43 extended in body 1, the water conservancy diversion bottom plate 41 a side 411 opposite with the splash guard 42 are set to described
Top inside discharge casing 3.
For the ease of splash-proof diversion baffle to be mounted on body, the anti-spluttering structure of the cooking machine further includes detachable
Storage disc holder 5 on the body 1 and between the cooking cylinder 2 and the discharge casing 3, the splash-proof diversion gear
Plate 4 is set in the storage disc holder 5.When cooking machine completion cooking operation needs dish delivery, storage disc holder 5 can also be used to contain
Dish-up disk is put to contain the vegetable that cooking machine is poured.
For the ease of the installation on body and mobile storage disc holder, the storage disc holder 5 can slide along the longitudinal direction
Ground is set on the body 1.Specifically, the body is equipped with the sliding rail being coupled with storage disc holder 5, the storage
Disc holder 5 can slide back and forth along the sliding rail.
In order to stable placement splash-proof diversion baffle 4 in storage disc holder 5, the storage disc holder 5 is equipped with
The placement department 51 placed for the splash-proof diversion baffle 4 positioning.Specifically, the placement department 51 includes being set to the storage pan arrest
For stopping the arm-rest frame 511 of the forward movement of splash guard 42 and being respectively arranged on two splashproof side plates, 43 outside to stop on frame 5
Two splashproof side plates 43 are respectively to the left or to the right and the limit blend stop 512 that moves backward.
Cleaning sullage or the residue of vegetable soup block discharge outlet 31, the anti-spluttering structure of the cooking machine in order to prevent
It further include the dreg-containing disk 6 in the discharge casing 3, the dreg-containing disk 6 includes slag bottom plate 61, is set on the slag bottom plate 61
There are multiple filter hole 62.It can effectively prevent cleaning sewage or vegetable soup by dreg-containing disk filter cleaning sewage or vegetable soup
Residue blocks discharge outlet, guarantees that equipment can be used normally.
In order to enable dreg-containing disk to be stably placed in discharge casing, the discharge casing 3 includes a draining side wall 32, the row
The top of water side wall 32 is equipped with along horizontal-extending first stripe board 33, and the dreg-containing disk 6, which is equipped with, is installed on the row at it
It is placed with the second stripe board 63 in first stripe board 33 when in water tank 3, is placed with by the second stripe board 63 described
Make the slag bottom plate 61 horizontal positioned in one stripe board 33.
In order to enable discharge casing 3 to be smoothly discharged out cleaning sullage or vegetable soup, the discharge casing 3 is set including horizontal tilt
The draining bottom plate 34 set, the discharge outlet 31 are set to the lower of the draining bottom plate 34.
As shown in Figures 6 to 9, the Anti-overheating structure of cooking machine include in cooking cylinder pot 22 and be set to the cooking cylinder in pot
Heater coil disc 7 in 22 outer peripheral sidewall 221, pot 22 is set in the cooking cylinder in cooking cylinder, pot 22 in the cooking cylinder
One end be equipped with bottom plate 23, the other end be equipped with the dish material inlet and outlet 21, the heater coil disc 7 be set to the outer peripheral sidewall
On 221 at the position of the bottom plate 23, and wire body distribution of the heater coil disc 7 close to the position of the bottom plate 23 is close
Degree is greater than the heater coil disc 7 close to the wire body distribution density at the position of dish material inlet and outlet 21.
Specifically, the heater coil disc 7 includes multiple layers from inside to outside for the ease of processing and fabricating heater coil disc 7
The coil 71 of layer winding.Wire body distribution density of the heater coil disc of the present embodiment at bottom plate is greater than to be imported and exported close to dish material
The wire body distribution density at place, so that the heat on pot top can be less than the heat of pot bottom in cooking cylinder in cooking cylinder when heated,
To effectively prevent pot top in cooking cylinder dry combustion method phenomenon occur in cooking machine work, so prevent because in cooking cylinder pot it is dry
It burns and causes the mouthfeel of vegetable bad and the reduced service life of cooking machine, cooking machine is made to meet the use demand of user.
Specifically, the coil 71 includes being oppositely arranged in order to most effectively prevent pot in cooking cylinder from dry combustion method occurs
The first long and straight section 711 and the second long and straight section 712, first long and straight section 711 close to the dish material inlet and outlet 21, described second
For long and straight section 712 close to the bottom plate 23, the distance between two first adjacent long and straight sections 711 are L1, and two adjacent second is long straight
Section 712 is L2, wherein L1 > L2, L1:L2 are 2:1 or 5:1.
In order to steadily support the coil in heater coil disc, the heater coil disc 7 further includes being used for while connecting
Connect the coil support frame 72 of all coils 71.
Further, the Anti-overheating structure of the cooking machine further includes body 1 and the cooking cylinder that is articulated on the body 1
2, pot 22 is set in the cooking cylinder 2 in the cooking cylinder, and the cooking cylinder 2 is equipped with the pot body being hinged on the body 1 and turns over
Shaft 24, the body 1 is interior to be equipped with for driving the rotation of pot body torsion shaft 24 to drive pot 22 in cooking cylinder 2 and cooking cylinder
The overturning drive device 11 of overturning.The cooking function of the present embodiment adjusts cooking by overturning drive device according to the weight of vegetable
Cylinder makes the vegetable in cooking cylinder cover the entire heating surface (area) (HS of heater coil disc, reaching prevents from doing to corresponding cooking angle
The phenomenon that burning, while the vegetable that also cooking cylinder can be made to fry out looks good, smell good and taste good, and meets the use demand of user.Specifically, turning over
Rotary driving device 11 can drive cooking cylinder to 4 different cooking angles.
Specifically, in order to make overturning drive device accurately drive cooking cylinder overturn, the pot body torsion shaft 24 in
One end of the body 1 is equipped with the rotation cam 25 that rotates synchronously with pot body torsion shaft 24, the rotation cam 25 equipped with
Its swing convex block 251 rotated to rotate around the pot body torsion shaft 24, the body 1 are equipped with and the overturning drive device
11 electrical connections are for incude the proximity sensor 12 of swing 251 turned position of convex block, and the proximity sensor 12 is sensing
It states and swings convex block 251 when turning to designated position, Xiang Suoshu overturning drive device 11, which sends positioning signal, overturns the pot body
Axis 24 stops operating.Proximity sensor 12 swings the turned position of convex block 251 by induction to incude the overturning of cooking cylinder in real time
Cooking cylinder is realized consequently facilitating overturning drive device controls the flip angle of cooking cylinder according to the inductive effects of sensor in position
Accurate overturning.
In order to precisely obtain the cooking temperature of pot in cooking cylinder, it is additionally provided on pot 22 for detecting in the cooking cylinder
State the temperature-detecting device of 22 temperature of pot in cooking cylinder.
The present embodiment working principle is as follows:
Cleaning sullage or vegetable soup splashproof: baffle is flow backwards by the way that splashproof is arranged on the body of cooking machine, can fried
It effectively prevent cleaning sullage or vegetable soup toward splashing out outside cooking machine when dish cylinder Dump rinsing sewage or vegetable soup, to keep
The sanitary of kitchen environment and other positions for preventing cleaning sullage pollution cooking machine, improve the service life of cooking machine,
Flowing backwards baffle by splashproof simultaneously prevents soup from splashing, so that cooking cylinder effectively avoids soup from scalding user when toppling over vegetable.
Cooking anti-dry: it is greater than by wire body distribution density of the setting heater coil disc at bottom plate and is passed in and out close to dish material
Wire body distribution density at mouthful, so that the heat on pot top can be less than the warm of pot bottom in cooking cylinder in cooking cylinder when heated
Amount, to effectively prevent pot top in cooking cylinder dry combustion method phenomenon occur in cooking machine work, in addition, logical according to the weight of vegetable
It crosses overturning drive device and adjusts cooking cylinder to corresponding cooking angle, so that the vegetable in cooking cylinder is covered heater coil disc entire
Heating surface (area) (HS, to reach the phenomenon that preventing dry combustion method.
It is a kind of embodiment provided in conjunction with particular content as described above, does not assert the specific implementation office of the application
It is limited to these explanations.It is all approximate with the present processes, structure etc., identical, if or for being made under the application concept thereof
Dry technology deduction or replace, all should be considered as the protection scope of the application.
It should be understood that used in the present embodiment the orientation or positional relationship of the instructions such as term " on ", "lower" for based on
Orientation or positional relationship shown in the drawings is merely for convenience of description the present embodiment and simplifies description, rather than indication or suggestion
Signified device or element must have a particular orientation, be constructed and operated in a specific orientation, therefore should not be understood as to this
The limitation of embodiment.
Claims (10)
1. the anti-spluttering structure of cooking machine including body (1), the cooking cylinder (2) being articulated on the body (1) and is set to institute
The discharge casing (3) on body (1) and being located at below the cooking cylinder (2) is stated, the cooking cylinder (2) is imported and exported equipped with dish material
(21), the discharge casing (3) is equipped with the discharge outlet (31) extraneous with connection, which is characterized in that Yu Suoshu on the body (1)
The top of discharge casing (3) is equipped with to be imported and exported for stopping from dish material on front side of the dish material inlet and outlet (21) of the cooking cylinder (2)
(21) the liquid spluttering that is poured at and by the splash-proof diversion baffle (4) in liquid guide flow to discharge casing (3).
2. the anti-spluttering structure of cooking machine according to claim 1, which is characterized in that splash-proof diversion baffle (4) packet
It includes water conservancy diversion bottom plate (41), be set to the splash guard being oppositely arranged on the water conservancy diversion bottom plate (41) with dish material inlet and outlet (21)
(42), it is set on the water conservancy diversion bottom plate (41) and is located at the two sides of the splash guard (42) and to the body (1)
Two splashproof side plates (43) of interior extension, the water conservancy diversion bottom plate (41) a side (411) opposite with the splash guard (42) are set
In the internal top of the discharge casing (3).
3. the anti-spluttering structure of cooking machine according to claim 2, which is characterized in that the anti-spluttering structure of the cooking machine
Further include detachably be set to the body (1) on and the storage pan arrest between the cooking cylinder (2) and the discharge casing (3)
Frame (5), the splash-proof diversion baffle (4) are set on the storage disc holder (5).
4. the anti-spluttering structure of cooking machine according to claim 3, which is characterized in that the storage disc holder (5) can edge
Front-rear direction is slippingly set on the body (1).
5. the anti-spluttering structure of cooking machine according to claim 3, which is characterized in that set on the storage disc holder (5)
There is the placement department (51) placed for the splash-proof diversion baffle (4) positioning.
6. the anti-spluttering structure of cooking machine according to claim 5, which is characterized in that the placement department (51) includes being set to
Prevent on the storage disc holder (5) for stopping the arm-rest frame (511) of splash guard (42) forward movement and being respectively arranged on two
It splashes on the outside of side plate (43) to stop the limit blend stop (512) that two splashproof side plates (43) are leftward or rightward respectively and move backward.
7. the anti-spluttering structure of cooking machine according to claim 1, which is characterized in that the anti-spluttering structure of the cooking machine
It further include the dreg-containing disk (6) in the discharge casing (3), the dreg-containing disk (6) includes slag bottom plate (61), the slag bottom
Plate (61) is equipped with multiple filter hole (62).
8. the anti-spluttering structure of cooking machine according to claim 7, which is characterized in that the discharge casing (3) includes a row
The top of water side wall (32), draining side wall (32) is equipped with along horizontal-extending first stripe board (33), the dreg-containing disk (6)
Be equipped with its be installed on the discharge casing (3) it is interior when be placed with the second stripe board (63) on first stripe board (33),
Be placed with by the second stripe board (63) makes the slag bottom plate (61) horizontal positioned on first stripe board (33).
9. the anti-spluttering structure of cooking machine according to claim 1, which is characterized in that the discharge casing (3) includes level
The draining bottom plate (34) being obliquely installed, the discharge outlet (31) are set to the lower of draining bottom plate (34).
10. cooking machine, which is characterized in that the anti-spluttering structure including the described in any item cooking machines of such as claim 1-9.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201821879466.3U CN209235732U (en) | 2018-11-14 | 2018-11-14 | The anti-spluttering structure and cooking machine of cooking machine |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201821879466.3U CN209235732U (en) | 2018-11-14 | 2018-11-14 | The anti-spluttering structure and cooking machine of cooking machine |
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| Publication Number | Publication Date |
|---|---|
| CN209235732U true CN209235732U (en) | 2019-08-13 |
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ID=67528311
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| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201821879466.3U Active CN209235732U (en) | 2018-11-14 | 2018-11-14 | The anti-spluttering structure and cooking machine of cooking machine |
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| Country | Link |
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| CN (1) | CN209235732U (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US11229322B2 (en) | 2020-04-06 | 2022-01-25 | Sharkninja Operating Llc | Dynamic flip toaster |
| WO2023019815A1 (en) * | 2021-08-19 | 2023-02-23 | 深圳市微厨科技有限公司 | Cooker |
-
2018
- 2018-11-14 CN CN201821879466.3U patent/CN209235732U/en active Active
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US11229322B2 (en) | 2020-04-06 | 2022-01-25 | Sharkninja Operating Llc | Dynamic flip toaster |
| US11445859B2 (en) | 2020-04-06 | 2022-09-20 | Sharkninja Operating Llc | Dynamic flip toaster |
| WO2023019815A1 (en) * | 2021-08-19 | 2023-02-23 | 深圳市微厨科技有限公司 | Cooker |
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| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| CP01 | Change in the name or title of a patent holder |
Address after: 528200 No.9 West Industrial Avenue, Songgang Songxia Industrial Park, Shishan town, Nanhai District, Foshan City, Guangdong Province Patentee after: Yilipu Group Co.,Ltd. Address before: 528200 No.9 West Industrial Avenue, Songgang Songxia Industrial Park, Shishan town, Nanhai District, Foshan City, Guangdong Province Patentee before: DEA GENERAL AVIATION HOLDING Co.,Ltd. |
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| CP01 | Change in the name or title of a patent holder |