CN209152260U - A kind of noodles continuously cooking system - Google Patents
A kind of noodles continuously cooking system Download PDFInfo
- Publication number
- CN209152260U CN209152260U CN201820077334.2U CN201820077334U CN209152260U CN 209152260 U CN209152260 U CN 209152260U CN 201820077334 U CN201820077334 U CN 201820077334U CN 209152260 U CN209152260 U CN 209152260U
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- transporting reticulation
- reticulation belt
- box
- belt
- outlet
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Abstract
The utility model discloses a kind of noodles continuously cooking systems, it include face knife machine, the face exit Dao Ji is connected with wire vent former, wire vent former is connected with forming net band, the end lower section of appearing of forming net band is provided with transporting reticulation belt, transporting reticulation belt is connected with the noodle feeder of linear steam box, and linear steam box outlet is connected with the import of Foldable steaming box, and the outlet of Foldable steaming box is connected with dicer.A kind of noodles continuously cooking system of the utility model improves noodles gelatinization degree.
Description
Technical field
The utility model belongs to food processing apparatus technical field, is related to a kind of noodles continuously cooking system.
Background technique
Cooking process is that face band suitably heats under saturated humidity steam by steam box, completes to cook within a certain period of time
Journey is the important link in face convenient for production, it not only influences gelatinization degree and the rehydration of product, and to fried instant noodle oil-containing
Amount also has a significant impact.
In instant noodles production, temperature, noodles water content, digestion time, noodles decorative pattern density degree and face in steam box
The factors such as the fineness degree of item will affect noodles cooking effect.Continous way steam box usually has linear and 2 kinds collapsible, straight line at present
Formula steaming box structure is simple, reliable for operation, but device length limits the steaming face time, under certain mesh belt speed, extends the time
Steam box length must be increased, while increasing steam consumption；Foldable steaming box, such as: 850 type fried instant noodle production line of BFP-, though
So shortening production line length, but is limited by structure, Foldable steaming box, which is typically not greater than to separate between three layers, three layers, to be not thorough,
Distribution of steam control has an impact mutually, and it is more difficult to control to steam face quality.No matter linear steam box or Foldable steaming box are all normal pressures
Equipment, the deficiency as existing for steam box design and manufacture problem, first is that maximum temperature is at 95 DEG C hereinafter, influencing noodles gelatinization in steam box
Degree improves；Second is that noodles are directly entered steam box high-temperature region, make noodles surface temperature rapid increase, surface is gelatinized immediately, surface
Gelatinization layer influences moisture and enters inside noodles, keeps the gelatinization of noodles center insufficient；Third is that big by exhaust hood and emission by exhaust pipe
Steam is measured, noodles is directly affected and cooks degree, increase production cost, make water deficient in steam box, after there is also boiling sometimes
Noodles have " half-cooked, dry scattered face " phenomenon, and problems above not only reduces the gelatinization degree of noodles and extends rehydration time, but also
Increase the oil content of fried instant noodle.
Utility model content
The purpose of the utility model is to provide a kind of noodles continuously cooking systems, improve noodles gelatinization degree.
The utility model includes face knife machine, face knife machine the technical scheme adopted is that a kind of noodles continuously cooking system
Exit is connected with wire vent former, and wire vent former is connected with forming net band, and the end lower section of appearing of forming net band is provided with biography
Defeated mesh belt, transporting reticulation belt are connected with the noodle feeder of linear steam box, and linear steam box outlet is connected with the import of Foldable steaming box,
The outlet of Foldable steaming box is connected with dicer.
The utility model is also characterized by
Facet wheel is provided on forming net band.
The bottom of linear steam box noodle feeder side is connected with the first condensate draining pipe, and Foldable steaming box imports and exports side
Bottom is respectively connected with the second condensate draining pipe.
It is provided with the first transporting reticulation belt connecting with transporting reticulation belt above linear steam box, is gone back below the first transporting reticulation belt
Equipped with the first steam jet device, multiple partitions, the first transmission are evenly arranged with inside linear steam box from noodle feeder to outlet
The outlet that mesh belt passes through linear steam box connects Foldable steaming box.
Foldable steaming box includes that at least three layers of steam box, every layer of steam box top are provided with the second transmission network from top to bottom
Band, every layer of steam box middle part are provided with the second steam jet device, corrugated plating are equipped with below the second steam jet device, and each layer steams
Second transporting reticulation belt of case is successively sequentially connected in " S " type from top to bottom, and the second transporting reticulation belt of top layer's steam box and first passes
The connection of defeated mesh belt, connects dicer behind the outlet that undermost second transporting reticulation belt passes through Foldable steaming box, in Foldable steaming box
Multiple partitions are evenly arranged with from import to outlet.
The outlet of Foldable steaming box is additionally provided with Air cooler, and undermost second transporting reticulation belt is gone out by Foldable steaming box
Air cooler is passed through after mouthful and connects dicer, is also connected with air exhausting device above Air cooler.
Dicer includes that de- face roller and cutter, cutter side are provided with cutter carrying roller connect with cutter, take off face roller with
Cutter is connected by third transporting reticulation belt, and one end that third transporting reticulation belt is located at de- face roller connects the second transporting reticulation belt, and third passes
The defeated mesh belt other end is connect after bypassing cutter with the transporting reticulation belt other end.
Transporting reticulation belt, the first transporting reticulation belt, the second transporting reticulation belt and third transporting reticulation belt are in turn connected to form closure and pass
Dynamic circuit.
The noodles continuously cooking system further includes the mesh belt rinse bath and rotary broom set gradually, and third transporting reticulation belt passes through
It is connect after mesh belt rinse bath and rotary broom with transporting reticulation belt.
The noodle feeder of linear steam box is equipped with exhaust hood A, is connected with exhaust pipe A above exhaust hood A, the bottom exhaust hood A is set
There is rhone A, is provided with fog-spray nozzle in exhaust hood A；
The outlet of Foldable steaming box is equipped with exhaust hood B, is connected with exhaust pipe B above exhaust hood B, the bottom of exhaust hood B is set
There is rhone B.
The utility model has the beneficial effects that a kind of noodles continuously cooking system of the utility model, energy-efficient, reduction life
Cost is produced, steam escaped quantity is reduced, increases noodles moisture content, ensure that digestion time, meet technique to distribution of steam, temperature control
The shape of the requirement of system and substantially stationary noodles decorative pattern, and linear steam box low temperature boiling is first passed through, enter back into Foldable steaming box
Thermophilic digestion improves noodles gelatinization degree, improves the rehydration of product, reduces the oil content of fried product, reaches noodles without " folder
Raw, dry scattered face " quality requirement.
Detailed description of the invention
Fig. 1 is a kind of structural schematic diagram of noodles continuously cooking system of the utility model.
In figure, 1. Foldable steaming boxes, 2. linear steam boxs, 3. exhaust hood B, 4. exhaust pipe B, 5. Air coolers, 6. dicers,
7. de- face roller, 8. cutters, 9. cutter carrying rollers, 10. exhaust hood A, 11. exhaust pipe A, 12. fog-spray nozzles, 13. forming net bands, 14. go out
Silk former, 15. face knife machines, 16. facet wheels, 17. mesh belt rinse baths, 18. rotary brooms, 19. transporting reticulation belts, 20. first condensations
Water drainpipe, 21. second condensate draining pipes, 22. first transporting reticulation belts, 23. first steam jet devices, 24. second transmission
Mesh belt, 25. second steam jet devices, 26. corrugated platings, 27. air exhausting devices, 28. third transporting reticulation belts, 29. rhone A, 30.
Rhone B.
Specific embodiment
The utility model is described in detail with reference to the accompanying drawings and detailed description.
A kind of noodles continuously cooking system of the utility model, as shown in Figure 1, including face knife machine 15, face knife machine 15 is exported
Place is connected with wire vent former 14, and wire vent former 14 is connected with forming net band 13, the end lower section setting of appearing of forming net band 13
There is transporting reticulation belt 19, transporting reticulation belt 19 is connected with the noodle feeder of linear steam box 2, and the linear outlet of steam box 2 is connected with collapsible
The import of steam box 1, the outlet of Foldable steaming box are connected with dicer 6.
Facet wheel 16 is provided on forming net band.
The bottom of linear 2 noodle feeder side of steam box is connected with the first condensate draining pipe 20, and Foldable steaming box 1 is imported and exported
The bottom of side is respectively connected with the second condensate draining pipe 21, and steam box bottom is kept to have the condensed water of certain altitude, is steamed with increasing
Case humidity, while extra condensed water is discharged by drainpipe.
The top of linear steam box 2 is provided with the first transporting reticulation belt 22 connecting with transporting reticulation belt 19, the first transporting reticulation belt
22 lower section be additionally provided with the first steam jet device 23, be evenly arranged with from noodle feeder to outlet inside linear steam box 2 it is multiple every
Plate, the outlet that the first transporting reticulation belt 22 passes through linear steam box 2 connect Foldable steaming box 1, wherein partition reduces mesh belt inlet and outlet
Area and steam escaped quantity.
Foldable steaming box 1 includes that at least three layers of steam box, every layer of steam box top are provided with the second transmission network from top to bottom
Band 24, every layer of steam box middle part are provided with the second steam jet device 25, are equipped with corrugated plating below the second steam jet device 25
26, the second transporting reticulation belt 24 of each layer steam box is successively sequentially connected in " S " type from top to bottom, the second transmission network of top layer's steam box
Band 24 is connect with the first transporting reticulation belt 22, connects stripping and slicing behind the outlet that undermost second transporting reticulation belt 24 passes through Foldable steaming box
Machine 6, Foldable steaming box 1 is interior to be evenly arranged with multiple partitions from import to outlet, and partition makes steam be evenly distributed on entire steam box
On section, slow down steam mobility, improves boiling temperature, make have reasonable temperature and quantity of steam in steam box；Second steam jet
The injection direction of device 25 equably returns after steam is ejected into corrugated plating towards corrugated plating 26, fills across mesh belt and face band
Tap touching carries out heating boiling.
The outlet of Foldable steaming box is additionally provided with Air cooler 5, and undermost second transporting reticulation belt 24 passes through Foldable steaming box
Outlet after pass through Air cooler 5 and connect dicer 6, be also connected with air exhausting device 27 above Air cooler 5.
Dicer 6 includes that de- face roller 7 and cutter 8,8 side of cutter are provided with the cutter carrying roller 9 connecting with cutter 8, is taken off
Face roller 7 and cutter 8 are connected by third transporting reticulation belt 28, and one end connection second that third transporting reticulation belt 28 is located at de- face roller 7 passes
Defeated mesh belt 24,28 other end of third transporting reticulation belt are connect after bypassing cutter 8 with 19 other end of transporting reticulation belt.
Transporting reticulation belt 19, the first transporting reticulation belt 22, the second transporting reticulation belt 24 and third transporting reticulation belt 28 are sequentially connected shape
At closure drive circuit.
The noodles continuously cooking system further includes the mesh belt rinse bath 17 and rotary broom 18 set gradually, third transporting reticulation belt
28 connect after mesh belt rinse bath 17 and rotary broom 18 with transporting reticulation belt 19.
The noodle feeder of linear steam box 2 is equipped with exhaust hood A10, is connected with exhaust pipe A11, exhaust hood above exhaust hood A10
The bottom A10 is equipped with rhone A29, is provided with fog-spray nozzle 12 in exhaust hood A10；Fog-spray nozzle 12 uniformly sprays one layer in face belt surface
Moisture film increases noodles moisture, convenient for noodles caloric receptivity and boiling；Rhone is used to collect the water droplet flow down along fan housing side wall,
It is discharged again from drainpipe, preventing condensing drip from taking in face makes local discolouration, influences presentation quality.
The outlet of Foldable steaming box 1 is equipped with exhaust hood B3, is connected with exhaust pipe B4, the bottom of exhaust hood B3 above exhaust hood B3
Portion is equipped with rhone B30；Rhone is discharged for collecting the water droplet flow down along fan housing side wall, then from drainpipe, prevents from condensing
Water droplet takes in face makes local discolouration, influences presentation quality.
A kind of noodles continuously cooking system of the utility model is in use, dough sheet slitting is entered wire vent former by face knife machine 15
14 formation corrugated surfaces are fallen on forming net band 13, then convey transporting reticulation belt 19 by facet wheel 16, and it is linear to be then delivered to low temperature
On first transporting reticulation belt 22 of steam box 2, face band is sprayed water into linear steam box 2 progress low temperature boiling through fog-spray nozzle 12, evolution is steamed
Vapour passes sequentially through exhaust hood A10, outside exhaust pipe A11 drain chamber, the good face band of low temperature boiling pass through again the second transporting reticulation belt 24 into
Enter Foldable steaming box 1 and carry out thermophilic digestion, the face band for completing boiling passes through the cooling of Air cooler 5 again, then through third transporting reticulation belt 28
It is transported at dicer 6, is segregated between cutter 8 and cutter carrying roller 9 through de- face roller 7 and carries out stripping and slicing, the outlet of Foldable steaming box 1
Evolution steam passes sequentially through exhaust hood B3, outside exhaust pipe B4 drain chamber, and third transporting reticulation belt 28 backs into mesh belt rinse bath 17
Soaking and washing scrubs face slag by rotary broom 18 again and carries out reciprocal operation steaming face.
The utility model is in Foldable steaming box 1, and noodles are through multilayer boiling, therefore the face band temperature that Foldable steaming box 1 comes out
Degree is very high, and water content is also very high, and face body is very soft, then cooling by 5 fast dewatering of Air cooler, is capable of fixing the shape of noodles decorative pattern.
The Foldable steaming box 1 of the utility model can configure three layers or five, seven layers according to production needs, can be according to production need
Increased；Air cooler 5 can configure one or more according to production needs.
Claims (10)
1. a kind of noodles continuously cooking system, which is characterized in that include face knife machine (15), face knife machine (15) exit is connected with
Wire vent former (14), wire vent former (14) are connected with forming net band (13), the end lower section of appearing of the forming net band (13)
It is provided with transporting reticulation belt (19), the transporting reticulation belt (19) is connected with the noodle feeder of linear steam box (2), the linear steam box
(2) outlet is connected with the import of Foldable steaming box (1), and the outlet of the Foldable steaming box is connected with dicer (6).
2. a kind of noodles continuously cooking system according to claim 1, which is characterized in that be provided on the forming net band
Facet wheel (16).
3. a kind of noodles continuously cooking system according to claim 1, which is characterized in that the linear steam box (2) into
The bottom of face mouthful side is connected with the first condensate draining pipe (20), and the bottom of Foldable steaming box (1) inlet and outlet side connects
It is connected to the second condensate draining pipe (21).
4. a kind of noodles continuously cooking system according to claim 1, which is characterized in that the linear steam box (2)
Top is provided with the first transporting reticulation belt (22) connecting with transporting reticulation belt (19), is additionally provided with below first transporting reticulation belt (22)
First steam jet device (23), the linear steam box (2) is internal to be evenly arranged with multiple partitions, institute from noodle feeder to outlet
It states the first transporting reticulation belt (22) and connects the Foldable steaming box (1) across the outlet of the linear steam box (2).
5. a kind of noodles continuously cooking system according to claim 4, which is characterized in that Foldable steaming box (1) packet
At least three layers of steam box from top to bottom have been included, have been provided with the second transporting reticulation belt (24) above every layer of steam box, in the middle part of every layer of steam box
It is provided with the second steam jet device (25), is equipped with corrugated plating (26) below the second steam jet device (25), each layer steams
The second transporting reticulation belt (24) of case is successively sequentially connected in " S " type from top to bottom, the second transporting reticulation belt (24) of top layer's steam box
It connect with first transporting reticulation belt (22), is connected behind the outlet that undermost second transporting reticulation belt (24) passes through Foldable steaming box
The dicer (6), the Foldable steaming box (1) is interior to be evenly arranged with multiple partitions from import to outlet.
6. a kind of noodles continuously cooking system according to claim 5, which is characterized in that the outlet of the Foldable steaming box
It is additionally provided with Air cooler (5), passes through Air cooler (5) behind the outlet that undermost second transporting reticulation belt (24) passes through Foldable steaming box
It connects the dicer (6), is also connected with air exhausting device (27) above the Air cooler (5).
7. a kind of noodles continuously cooking system according to claim 5, which is characterized in that the dicer (6) includes de-
Face roller (7) and cutter (8), cutter (8) side is provided with the cutter carrying roller (9) connecting with the cutter (8), described de-
Face roller (7) and cutter (8) are connected by third transporting reticulation belt (28), and the third transporting reticulation belt (28) is located at de- face roller (7)
One end connects second transporting reticulation belt (24), third transporting reticulation belt (28) other end around cutter (8) afterwards with the biography
Defeated mesh belt (19) other end connection.
8. a kind of noodles continuously cooking system according to claim 7, which is characterized in that the transporting reticulation belt (19),
One transporting reticulation belt (22), the second transporting reticulation belt (24) and third transporting reticulation belt (28) are in turn connected to form closure drive circuit.
9. a kind of noodles continuously cooking system according to claim 8, which is characterized in that the noodles continuously cooking system is also
Including the mesh belt rinse bath (17) and rotary broom (18) set gradually, the third transporting reticulation belt (28) is cleaned across the mesh belt
Slot (17) and rotary broom (18) are connect with the transporting reticulation belt (19) afterwards.
10. the noodle feeder of a kind of noodles continuously cooking system according to claim 1, the linear steam box (2) is equipped with
It being connected with exhaust pipe A (11) above exhaust hood A (10), exhaust hood A (10), (10) bottom exhaust hood A is equipped with rhone A (29),
Fog-spray nozzle (12) are provided in exhaust hood A (10)；
The outlet of the Foldable steaming box (1) is equipped with exhaust hood B (3), is connected with exhaust pipe B (4), air draft above exhaust hood B (3)
The bottom for covering B (3) is equipped with rhone B (30).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201820077334.2U CN209152260U (en) | 2018-01-17 | 2018-01-17 | A kind of noodles continuously cooking system |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201820077334.2U CN209152260U (en) | 2018-01-17 | 2018-01-17 | A kind of noodles continuously cooking system |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN209152260U true CN209152260U (en) | 2019-07-26 |
Family
ID=67326082
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201820077334.2U Expired - Fee Related CN209152260U (en) | 2018-01-17 | 2018-01-17 | A kind of noodles continuously cooking system |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN209152260U (en) |
-
2018
- 2018-01-17 CN CN201820077334.2U patent/CN209152260U/en not_active Expired - Fee Related
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20190726 Termination date: 20200117 |