CN208957811U - A kind of frying roasting oven - Google Patents

Abstract

The utility model discloses a kind of frying roasting oven, which includes rectangle grillING iron pan and grate, and the front of grillING iron pan is arch roasting area, the back side is concave shape grillING area；Roasting area is equipped with the burr being horizontally arranged at interval, and grillING iron pan is coated with non-stick pan coating layer；Grate is equipped with light wave heat-generating pipe, electric heating control device, boiler and square plate；GrillING iron pan is equipped with the outage of the front and back of connection grillING iron pan in annular groove.Its advantage is that: scientific structure and it is compact, combined two kinds of processing methods of food oven, it is easy to use；Grate function is more, can support grillING iron pan, moreover it is possible to be configured with boiler, make full use of waste heat, and can also collect grease, grease is avoided to pollute environment；The generation for reducing oil smoke avoids soot pollution environment, has also taken into account extra grease and has been discharged outside grillING iron pan in time by outage, avoids grease because baking to generate very much carcinogen long, the food processed is allowed to be more advantageous to health.

Description

A kind of frying roasting oven

Technical field

The utility model relates to a kind of frying roasting ovens more particularly to a kind of for smokeless frying roasting oven.

Background technique

Baked foods are the daily favorite snack food of the mankind, and the mode of food roasting can not only embody the beauty of food Taste, but also can increase delight of life, therefore the extensive favor by people, especially western countries' food barbecuing mode quite For prevalence.Food roasting will generally use oven, and the oven of most original uses charcoal fuel as heat source, in combustion flame Top place metal grill, the food for speckling with roasting sauce condiment is placed on metal grill by when use to be roasted.Such barbecue Furnace has the following deficiencies: that (1) fuel can generate smog, pollutes air, is not suitable for using indoors or on dining table；(2) it burns Flame often calcination food is burned by food and generate harmful carcinogen-tar.In order to solve problem above, people Electrical heating type smokeless roaster is invented, electric heating oven includes electric heating tube and metal Barbecuing plate, and metal Barbecuing plate is placed In the top of electric heating tube, when use will be placed on metal dish to roast food is roasted, and electric heating oven is small in size, nothing Cigarette can be used indoors or on dining table again, therefore is widely used in a variety of applications.Existing metal Barbecuing plate is lacked there are below Point: structure is simple, has a single function, and does not decoct the grillING function of green onion pancake, sesame seed cake etc.；The grease that Broiled Dish cannot be discharged is timely Discharge, causes to generate biggish oil smoke, is easy to produce carcinogen；Heating conduction is not ideal enough.Therefore, existing design need into One step improve and perfect.

Utility model content

The purpose of the utility model is to overcome the deficiencies in the prior art, provide a kind of structurally reasonable, easy to operate decoct Oven.

The purpose of this utility model is achieved through the following technical solutions:

A kind of frying roasting oven, the frying roasting oven mainly include a rectangular grillING iron pan and are used to support grillING iron pan Grate.The grillING iron pan is mounted on grate, and the grillING iron pan is in the annular groove being located on grillING iron pan longitudinal axial centerline In be equipped with the outage of connection roasting area and grillING area, which is used to that the grease that generates when roasting be discharged.

Specifically, being additionally provided with electric heating control device, light wave heat-generating pipe, boiler on the grate and being arranged for reception The square plate of the oil of oilhole discharge.The leftward position of grate is arranged in the electric heating control device.The light wave heat-generating pipe setting exists Below grillING iron pan, it is electrically connected with electric heating control device.The right positions of grate are arranged in the boiler.The square plate setting In the bottom position of grate.

Specifically, the surface of the grillING iron pan is equipped with one layer of non-stick pan coating layer, the size of grillING iron pan is set as length 40mm~50mm, width 20mm~30mm and height 15mm~20mm.The front and back of grillING iron pan is equipped with to add The region of hot food, respectively roasting area and grillING area.The front of grillING iron pan is roasting area, and the back side of grillING iron pan is grillING Area.Roasting area and grillING area edge are equipped with disk side, and the disk side height of roasting area is greater than the disk Bian Gaodu in grillING area.Roasting area For the bowed out arch cambered surface region of a transverse direction, i.e., arch cambered surface region is in the low structure in the high both sides in centre, relative to arch of trying to get to the heart of a matter The height in cambered surface region is 4.5mm, and the surrounding in arch cambered surface region is surrounded with the annular groove for collecting grease, and the groove width of the annular groove is 4mm~8mm.The grillING area is the concave shape cambered surface region of a lateral indent, the concave shape cambered surface region and roasting area Arch cambered surface forms complementation, i.e., concave shape cambered surface region is in the intermediate low high structure in both sides, relative to concave shape cambered surface region of trying to get to the heart of a matter Innermost depth be 4.5mm, the surrounding in concave shape cambered surface region be surrounded with prevent grease overflow rectangle edge of table, rectangle platform The hem width on side is 8mm.The grease that arch cambered surface region is conducive to Broiled Dish discharge is flowed to both sides, is pooled to annular groove, is facilitated row Out.Concave shape cambered surface region, which is conducive to be adjacent to when decocting food, tries to get to the heart of a matter, and thermally equivalent allows food to generate to centre convergence, simultaneously It is also beneficial to stir food.

As a further illustration of the above scheme, the arch cambered surface region of aforementioned roasting area is equipped with 20~30 transverse directions Spaced burr, these burrs are uniformly distributed along arch cambered surface region surface, and opposite arch cambered surface region surface every is convex The height of line is 2.5mm, and the width of every burr is 4mm；A Broiled Dish grease circulation is formed between adjacent burr and is reduced The arch shallow slot of Broiled Dish and grillING iron pan contact area.The Broiled Dish on the arch cambered surface region of roasting area is placed on due to burr Support, with grillING iron pan contact area reduce, thus mainly using heat radiation be bake Broiled Dish.The clear grease out of Broiled Dish Two sides are flowed to by arch shallow slot, are pooled to annular groove.Moreover, arch shallow slot may be implemented to generate mist of oil between food and pot body Gas realizes that food is isolated with the dynamic lubricator on grillING iron pan surface, to improve the effect of food non-stick pan body.

It as a further illustration of the above scheme, aforementioned burr is strip structure, or is continuous broken line construction, dotted line Structure.The purpose designed in this way is that continuous broken line construction, point cable architecture can be further reduced roasting object and stainless steel disc connects Contacting surface product, so that food effectively be avoided to influence the mouthfeel of food because larger and burned with stainless steel disc contact area.

It as a further improvement of the foregoing solution and further illustrates, aforementioned grillING iron pan is in being located at the grillING iron pan longitudinal axis The through-hole of the front and back of connection grillING iron pan is equipped in annular groove on heart line, this through-hole is to generate grease discharge for barbecue to decoct Outage outside roasting iron pan.Position near outage, the rectangle edge of table in grillING area, which is equipped with a notch, makes arch cambered surface area Domain is communicated with outage.The clear grease out of Broiled Dish for being pooled to annular groove is discharged outside grillING iron pan in time by outage, from And grease is avoided because so roasting that generate very much carcinogen long.Similarly, the extra grease in grillING area is discharged in time by outage and is decocted Outside roasting iron pan.

As a further illustration of the above scheme, aforementioned outage is the rectangular opening with round lead angle, the length of rectangular opening is 14mm, the width of rectangular opening are 6mm.When the utility model is used, it need to only be placed below outage and connect the containers such as oil bottle The grease of discharge is collected, operation very simple is convenient.

As a further illustration of the above scheme, above-mentioned disc is when including the long disk of length direction and the wide disk of width direction Side, wide disk while height be greater than long disk while height, wide disk side be equipped with it is several facilitate frying roasting oven with barbecue match dispose determine Position notch, long disk side are equipped with 4 lifting hole(eyelet)s for slinging grillING iron pan.GrillING iron pan is being set up by the way that locating notch is convenient On barbecue apparatus, pick-and-place was not only facilitated, but also position can be avoided mobile with defined position.Furthermore it is also possible to can will be decocted by lifting hole(eyelet) Roasting iron pan lifts grillING food.

The working process and principle of the utility model are: when the utility model is used, the grillING iron pan of frying roasting oven is pacified On grate, turn electric heating control device adjusts " firepower " of light wave heat-generating pipe, when needing to roast by the front of bakeware (one side to raise upward) is installed upward, and food is placed on roasting area, is coated barbecue sauce, is oozed out during barbecue Grease can flow into annular groove from the top of roasting area toward both sides, finally import in outage and be collected；On the other hand, when need When wanting grillING, the reverse side (one side recessed down gone) of bakeware is installed, food is put into grillING area, grillING sauce is coated , the grease oozed out during grillING can flow from the raised both ends in grillING area to the middle part of recess, from flowing into position after collecting It is collected in the outage of end.In addition, the addition of nano-ceramic layer makes grillING iron pan play the effect of " non-stick pan ", It can prevent food from sticking in the surface of grillING iron pan, food is caused to be easy to burn generation carcinogen；In addition, grate function It is more, grillING iron pan can be supported, moreover it is possible to be configured with boiler, make full use of waste heat, and grease can also be collected, avoid grease Pollute environment.The total of the utility model is simple, easy to operate, Grease Collection effect is good.

Compared with prior art, the utility model also has the advantage that

(1) frying roasting oven scientific structure provided by the utility model and it is compact, design rationally, it is easy to manufacture, volume reduce, Two kinds of processing methods of food oven are combined, use is more convenient.

(2) food connect with grillING iron pan less as far as possible as far as possible when frying roasting oven provided by the utility model has both taken into account barbecue The problem of touching, and when having taken into account pan-fried food, the problem of allowing food to be close to as far as possible with grillING iron pan surface.

(3) frying roasting oven provided by the utility model not only reduces the generation of oil smoke, avoids soot pollution environment, also simultaneous It has cared for extra grease to be discharged in time outside grillING iron pan by outage, has avoided grease because so roasting that generate very much carcinogenic substance long Matter allows the food processed to be more advantageous to health, reduces the prestige association for obtaining cancer of barbecue fan.

Detailed description of the invention

Fig. 1 is the structural schematic diagram of frying roasting oven provided by the utility model.

Fig. 2 is the positive structural schematic diagram of frying roasting oven provided by the utility model.

Fig. 3 is the structural schematic diagram of frying roasting oven reverse side provided by the utility model.

Label declaration in above-mentioned attached drawing:

1- grillING iron pan, 2- grate, the roasting area 3-, 4- grillING area, 5- disk side, 6- arch cambered surface region, 7- annular groove, 8- are recessed Fall into shape cambered surface region, 9- rectangle edge of table, 10- burr, 11- arch shallow slot, 12- outage, 13- locating notch, the fever of 14- light wave Pipe, 15- electric heating control device, 16- boiler, 17- square plate.

Specific embodiment

To keep the purpose of this utility model, technical solution and advantage clearer, clear, develop simultaneously implementation referring to the drawings The utility model is described in further detail for example.

Embodiment 1:

As shown in Figure 1 to Figure 3, the utility model discloses a kind of frying roasting oven, which mainly includes a rectangle GrillING iron pan 1 and the grate 2 for being used to support grillING iron pan 1.The grillING iron pan 1 is mounted on grate 2, the grillING iron Disk 1 is equipped with the outage 12 of connection roasting area 3 and grillING area 4 in the annular groove 7 being located on 1 longitudinal axial centerline of grillING iron pan, should Outage 12 is used for the grease generated when barbecue is discharged.

Specifically, specifically, be additionally provided on the grate 2 electric heating control device 15, light wave heat-generating pipe 14, boiler 16, And the square plate 17 of the oil for receiving outage discharge.The leftward position of grate 2 is arranged in the electric heating control device 15.Institute It states light wave heat-generating pipe 14 to be arranged below grillING iron pan 1, be electrically connected with electric heating control device 15.The boiler 16 is arranged in furnace The right positions of frame 2.The bottom position of grate 2 is arranged in the square plate 17.

Specifically, the surface of the grillING iron pan 1 is equipped with one layer of non-stick pan coating layer, the size of grillING iron pan 1 is set as length 40mm~50mm, width 20mm~30mm and height 15mm~20mm.The front and back of grillING iron pan 1 be equipped with to Heat the region of food, respectively roasting area 3 and grillING area 4.The front of grillING iron pan 1 is roasting area 3, the back of grillING iron pan 1 Face is grillING area 4.Roasting area 3 and 4 edge of grillING area are equipped with disk side 5, and 5 height of disk side of roasting area 3 is greater than grillING area 4 5 height of disk side.Roasting area 3 is the bowed out arch cambered surface region 6 of a transverse direction, i.e. arch cambered surface region 6 is low in intermediate high both sides Structure, the height relative to arch cambered surface region 6 of trying to get to the heart of a matter is 4.5mm, and the surrounding in arch cambered surface region 6, which is surrounded with, collects grease Annular groove 7, the groove width of the annular groove 7 are 4mm~8mm.The grillING area 4 is the concave shape cambered surface region 8 of a lateral indent, should Concave shape cambered surface region 8 forms complementary with the arch cambered surface of roasting area 3, i.e., concave shape cambered surface region 8 is in intermediate low both sides height knot Structure, the innermost depth relative to concave shape cambered surface region 8 of trying to get to the heart of a matter is 4.5mm, and the surrounding in concave shape cambered surface region 8 is surrounded with The rectangle edge of table 9 for preventing grease from overflowing, the hem width of rectangle edge of table 9 are 8mm.Arch cambered surface region 6 is conducive to Broiled Dish discharge Grease is flowed to both sides, is pooled to annular groove 7, is facilitated discharge.Concave shape cambered surface region 8, which is conducive to be adjacent to when decocting food, tries to get to the heart of a matter, It is even heated, allow food to generate to centre convergence, while being also beneficial to stir food.

As a further illustration of the above scheme, the arch cambered surface region 6 of aforementioned roasting area 3 is equipped with 20~30 cross To spaced burr 10, these burrs 10 are uniformly distributed along 6 surface of arch cambered surface region, opposite 6 table of arch cambered surface region The height of every, face burr 10 is 2.5mm, and the width of every burr 10 is 4mm；A Broiled Dish is formed between adjacent burr 10 Grease circulation and the arch shallow slot 11 for reducing Broiled Dish and 1 contact area of grillING iron pan.It is placed on the arch cambered surface region of roasting area 3 Broiled Dish on 6 reduces due to the support of burr 10 with 1 contact area of grillING iron pan, to be mainly to bake using heat radiation Broiled Dish.The clear grease out of Broiled Dish flows to two sides by arch shallow slot 11, is pooled to annular groove 7.Moreover, arch shallow slot 11 can be with Realization generates lubricator between food and pot body, realizes that food is isolated with the dynamic lubricator on 1 surface of grillING iron pan, to mention The high effect of food non-stick pan body.

It as a further illustration of the above scheme, aforementioned burr 10 is strip structure, or is continuous broken line construction, point Cable architecture.The purpose designed in this way is that continuous broken line construction, point cable architecture can be further reduced roasting object and stainless steel disc Contact area, so that food effectively be avoided to influence the mouthfeel of food because larger and burned with stainless steel disc contact area.

It as a further improvement of the foregoing solution and further illustrates, aforementioned grillING iron pan 1 is being located at 1 longitudinal axis of grillING iron pan The through-hole of the front and back of connection grillING iron pan 1 is equipped in annular groove 7 on center line, this through-hole is that grease row is generated for barbecue Outage 12 outside grillING iron pan 1 out.Position near outage 12, the rectangle edge of table 9 in grillING area 4, which is equipped with a notch, to be made Arch cambered surface region 6 is communicated with outage 12.The clear grease out of Broiled Dish for being pooled to annular groove 7 is discharged in time by outage 12 1 outside of grillING iron pan, so as to avoid grease because so roasting that generate very much carcinogen long.Similarly, the extra grease in grillING area 4 passes through Outage 12 is in time outside discharge grillING iron pan 1.

As a further illustration of the above scheme, aforementioned outage 12 is the rectangular opening with round lead angle, the length of rectangular opening For 14mm, the width of rectangular opening is 6mm.When the utility model is used, it need to only be placed below outage 12 and connect the appearance such as oil bottle Device collects the grease of discharge, and operation very simple is convenient.

As a further illustration of the above scheme, above-mentioned disc while 5 include length direction long disk while 5 and width direction width Disk side 5, wide disk while 5 height be greater than long disk while 5 height, wide disk side 5 be equipped with it is several facilitate frying roasting oven with roast match peace The locating notch 13 set, long disk side 5 are equipped with 4 lifting hole(eyelet)s for slinging grillING iron pan 1.GrillING iron pan 1 is lacked by positioning Mouth 13 is convenient on being erected at barbecue apparatus, has not only facilitated pick-and-place, but also position can be avoided mobile with defined position.Furthermore it is also possible to GrillING iron pan 1 can be lifted grillING food by lifting hole(eyelet).

The working process and principle of the utility model are: when the utility model is used, the grillING iron pan 1 of frying roasting oven is pacified On grate 2, turn electric heating control device 15 adjusts " firepower " of light wave heat-generating pipe 14, when needing to roast by bakeware Positive (one side to raise upward) is installed upward, and food is placed on roasting area 3, is coated and is roasted sauce, during barbecue The grease of exudation can flow into annular groove 7 from the top of roasting area 3 toward both sides, finally import in outage 12 and be collected；Separately On the one hand, when needing grillING, the reverse side (one side recessed down gone) of bakeware is installed, food is put into grillING area 4, GrillING sauce is coated, the grease oozed out during grillING can be flowed from the raised both ends in grillING area 4 to the middle part of recess, be converged It is collected after collection from flowing into the outage 12 positioned at end.In addition, the addition of nano-ceramic layer 22 plays grillING iron pan 1 It to the effect of " non-stick pan ", can prevent food from sticking in the surface of grillING iron pan 1, food is caused to be easy to burn generation carcinogenic substance Matter；In addition, 2 function of grate is more, grillING iron pan 1 can be supported, moreover it is possible to be configured with boiler 16, make full use of waste heat, and also Grease can be collected, grease is avoided to pollute environment.The total of the utility model is simple, easy to operate, Grease Collection effect It is good.

Above-described embodiment is the preferable embodiment of the utility model, but the embodiments of the present invention is not by above-mentioned The limitation of embodiment, it is made under other any spiritual essence and principles without departing from the utility model to change, modify, replacing In generation, simplifies combination, should be equivalent substitute mode, is included within the protection scope of the utility model.

Claims (7)

1. a kind of frying roasting oven, which is characterized in that the grate including a rectangle grillING iron pan and support grillING iron pan；Institute It states grillING iron pan to be mounted on grate, grillING iron pan is equipped with the outage for being connected to grillING iron pan front and back sides；

Electric heating control device, light wave heat-generating pipe, boiler and the oil for receiving outage discharge are additionally provided on the grate Square plate；The leftward position of grate is arranged in the electric heating control device；The light wave heat-generating pipe is arranged below grillING iron pan, It is electrically connected with electric heating control device；The right positions of grate are arranged in the boiler；The bottom of grate is arranged in the square plate Position；

The surface of the grillING iron pan is equipped with one layer of non-stick pan coating layer, and the front and back of grillING iron pan is equipped with for heating food The region of object is respectively located at the grillING area of the positive roasting area of grillING iron pan and the back side；The roasting area and grillING area edge It is equipped with the disk side to raise upward, the disk side height of roasting area is greater than the disk Bian Gaodu in grillING area；The roasting area is set as laterally The height in bowed out arch cambered surface region, arch cambered surface region is 4.5mm, and the surrounding in arch cambered surface region is surrounded with remittance Collect the annular groove of grease；The groove width of the annular groove is 4mm~8mm；The grillING area is set as the concave shape cambered surface region of lateral indent, The concave shape cambered surface region in the grillING area forms complementary, depth 4.5mm, the grillING area with the arch cambered surface of roasting area Surrounding be surrounded with the rectangle edge of table for preventing grease from overflowing, the hem width of the rectangle edge of table is 8mm.

2. frying roasting oven according to claim 1, which is characterized in that the grillING iron pan length is 40mm~50mm, width For 20mm~30mm, be highly 15mm~20mm.

3. frying roasting oven according to claim 1, which is characterized in that the arch cambered surface region of the roasting area is equipped with several The burr being horizontally arranged at interval, the burr are uniformly distributed along arch cambered surface region surface, the height of the burr be 2.5mm, Width is 4mm；It is equipped between the adjacent burr and circulates and reduce Broiled Dish and grillING iron pan contact surface for Broiled Dish grease Long-pending arch shallow slot, the arch shallow slot setting direction are consistent with burr direction.

4. frying roasting oven according to claim 3, which is characterized in that the burr is set as strip structure, or is set as continuous Broken line construction, point cable architecture, quantity is set as 20~25.

5. frying roasting oven according to claim 1, which is characterized in that the grillING iron pan is being located at grillING iron pan longitudinal central The front and back of connection grillING iron pan is equipped in annular groove on line and for generating outside grease discharge grillING iron pan for barbecue Outage；The rectangle edge of table is equipped with the notch for communicating arch cambered surface region with outage, and the notch is positioned close to arrange The position of oilhole.

6. frying roasting oven according to claim 5, which is characterized in that the outage is set as the rectangular opening with round lead angle, Length is 14mm, width 6mm.

7. frying roasting oven according to claim 1, which is characterized in that the disk is when including the long disk of length direction and width The wide disk side in direction；The width disk while height be greater than long disk while height, and the wide disk side is equipped with and several facilitates grillING Furnace match the locating notch of placement with barbecue, sets that there are four the lifting hole(eyelet)s for being used to sling grillING iron pan on the long disk side.