CN208912234U - A kind of fermented bean curd ingredient chopping devices - Google Patents
A kind of fermented bean curd ingredient chopping devices Download PDFInfo
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- CN208912234U CN208912234U CN201820832421.4U CN201820832421U CN208912234U CN 208912234 U CN208912234 U CN 208912234U CN 201820832421 U CN201820832421 U CN 201820832421U CN 208912234 U CN208912234 U CN 208912234U
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- drive rod
- processing container
- ingredient
- bean curd
- rubbing
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Abstract
The utility model provides a kind of fermented bean curd ingredient chopping devices, including processing container, driving structure, drive rod, the driving mechanism is set to above processing container, the processing container two sides are symmetrically arranged with the first feed well, the second feed well, rubbing portion is equipped with inside the processing container, the rubbing portion is connect by drive rod with driving mechanism；The rubbing portion includes ring body, fixed loop bar, protective shell, driving motor, drive rod, fixing seat; the fixed loop bar is connect with ring body, protective shell respectively; the drive rod penetrates through ring body two sides; the drive rod both ends are symmetrically arranged with fixing seat, and the fixing seat opposite side, which is equipped with, rubs blade；The driving motor is set to inside protective shell, and the drive rod is connect with driving motor.The utility model can realize horizontal and longitudinal rubbing processing, realize three-dimensional rubbing process, and the partial size and uniformity coefficient of the particle of the ingredient of rubbing significantly improve, and meet the requirement of subsequent high-quality production of preserved beancurd.
Description
Technical field
The utility model belongs to food processing equipment technical field, and in particular to a kind of fermented bean curd ingredient chopping devices.
Background technique
Production of preserved beancurd equipment can be divided into slurrying by the technological process of production, embryo processed, cultivation early period, later period are sent out liquor-saturated, finishing and packing
And intermediate detects.And whether the performance of these equipment is able to satisfy processing quality and raw material availability, product quality, hygiene one
Part, power consumption, equipment utilization, heat transfer rate etc. have much relations.For this purpose, during production of preserved beancurd, what each process used
Equipment is directly related to soya bean removal of impurities degree, the equal uniformity of beans paste, Protein Extraction degree in separation, albumen qualitative change in soya-bean milk
Property speed, ripe soya-bean milk filtering clarity, green compact moisture control, cultivation early period temperature and humidity, the common salt uniformity for the embryo that salts down, match
Convert the alcoholic strength of halogen soup, filling halogen quantifies grade of fit and intermediate products accuracy in detection etc..So selection production equipment, is answered first
Meet the requirement of production of preserved beancurd technique, it is mating according to technique and the yield amount of being set for body, while being contemplated that the advanced of equipment
Property, well-formedness, practicability and safe and healthy.If equipment selection is improper, good-looking not applicable, manufacture material does not meet state food and defends
Raw regulation, poor accuracy, noise is big, and power does not match, luxurious impracticable, and when use is difficult to grasp and control, and has both wasted investment,
It will affect production again.
Fermented bean curd is also known as fermented bean curd, is the characteristic Traditional Folk cuisines that thousands of years are spread in China, because its is in good taste, nutrition is high,
Smelling has strand smelly, and special fragrance of tasting is liked by Chinese common people and the south east asia people deeply, is prolonged together
The delicious food not waned.Fermented bean curd is generally divided into blueness side, red, white side's three categories.Wherein, bean curd with odor category " blueness side "." bulk ",
" red peppery ", " rose " etc. belong to " red "." sweet tea is peppery ", " sweet osmanthus ", " spices " etc. belong to " Bai Fang ".With modern people's daily life water
Flat raising, requirement of the people to fermented bean curd taste, mouthfeel etc. are also higher and higher, it is desirable that the ingredient of addition is also more and more；It is based on
Therefore the wide variety of the different ingredient of people's taste rubs ingredient when fermented bean curd processing, reaching can be with processing
The degree of fermented bean curd material allocation production afterwards, it is less specifically for the equipment of this technique in the prior art, just to existing corruption
Higher requirements are also raised for newborn ingredient chopping devices.
Utility model content
In view of this, the present invention provides a kind of fermented bean curd ingredient chopping devices, the utility model can be realized horizontal and vertical
To rubbing processing, realize three-dimensional rubbing process, the partial size and uniformity coefficient of the particle of the ingredient of rubbing significantly improve,
Meet the requirement of subsequent high-quality production of preserved beancurd.
The technical solution of the utility model are as follows: a kind of fermented bean curd ingredient chopping devices, including processing container, driving structure, drive
Lever, the driving structure are set to above processing container, which is characterized in that the processing container two sides are symmetrically arranged with the first charging
Slot, the second feed well, the processing container inside are equipped with rubbing portion, and the rubbing portion is connect by drive rod with driving structure；
The rubbing portion includes ring body, fixed loop bar, protective shell, driving motor, drive rod, fixing seat, the fixed loop bar point
It is not connect with ring body, protective shell, the drive rod penetrates through ring body two sides, and the drive rod both ends are symmetrically arranged with fixation
Seat, the fixing seat opposite side, which is equipped with, rubs blade；The driving motor is set to inside protective shell, the drive rod and driving motor
Connection.
In the utility model, different types of ingredient is added to by processing container by the first feed well, the second feed well
It is interior, the rubbing time of assistant ingredients can be controlled according to Rational Parameters such as size, the hardness of ingredient；Pass through setting for rubbing portion
It sets, ring body can be driven to rotate in the horizontal direction by drive rod, then pass through driving motor under the drive of driving structure
Effect drive the rubbing blade of fixing seat to rotate along the vertical direction, realize three-dimensional rubbing process, the particle of the ingredient of rubbing
Partial size and uniformity coefficient significantly improve, meet the requirement of subsequent high-quality production of preserved beancurd.
Further, the rubbing blade is cambered blade.By the design of cambered blade, ingredient can effectively be twisted
It is broken.
Further, the side of the ring body is symmetrically arranged with cutting knife faces, and the cutting knife faces of ring body are arranged in,
When ring body rotation, it can be realized face cutting, improve the broken uniformity of material.It is symmetrical below the ring body
Equipped with cutting cutter tooth, the cutting cutter tooth is arc cutter tooth, can sufficiently be rubbed to material.
Further, first feed well, the second feed well are connected to inside processing container respectively, convenient for charging.
Further, the processing container inner bottom is equipped with arc convex, prevents ingredient among processing container bottom
Deposition.
Further, the processing container lower end is equipped with discharge port, and the ingredient processed is collected from processing container lower end, more
Add simple and convenient.
Further, support is connected with below the processing container.
In the utility model, different types of ingredient is added to by processing container by the first feed well, the second feed well
It is interior, the rubbing time of assistant ingredients can be controlled according to Rational Parameters such as size, the hardness of ingredient；Pass through setting for rubbing portion
It sets, ring body can be driven to rotate in the horizontal direction by drive rod, then pass through driving motor under the drive of driving structure
Effect drive the rubbing blade of fixing seat to rotate along the vertical direction, realize three-dimensional rubbing process, the particle of the ingredient of rubbing
Partial size and uniformity coefficient significantly improve, meet the requirement of subsequent high-quality production of preserved beancurd.
Detailed description of the invention
Fig. 1 is the structural schematic diagram of the utility model；
Fig. 2 is the partial structural diagram of the utility model；
Fig. 3 is the partial structural diagram of the utility model；
Fig. 4 is the partial structural diagram of the utility model.
Specific embodiment
The following will be combined with the drawings in the embodiments of the present invention, carries out the technical scheme in the embodiment of the utility model
Clearly and completely describe, it is clear that the described embodiments are only a part of the embodiments of the utility model, rather than whole
Embodiment.Based on the embodiments of the present invention, those of ordinary skill in the art are without making creative work
Every other embodiment obtained, fall within the protection scope of the utility model.
Embodiment 1
A kind of fermented bean curd ingredient chopping devices, including processing container 1, driving structure 2, drive rod 3, the driving structure are set to
It processes above container, which is characterized in that the processing container two sides are symmetrically arranged with the first feed well 11, the second feed well 12, institute
It states and is equipped with rubbing portion 4 inside processing container, the rubbing portion is connect by drive rod with driving structure；The rubbing portion includes ring
Shape ontology 41, fixed loop bar 42, protective shell 43, driving motor 44, drive rod 45, fixing seat 46, the fixed loop bar respectively with
Ring body, protective shell connection, the drive rod penetrate through ring body two sides, and the drive rod both ends are symmetrically arranged with fixing seat,
The fixing seat opposite side, which is equipped with, rubs blade 47；The driving motor is set to inside protective shell, the drive rod and driving motor
Connection.
In the utility model, different types of ingredient is added to by processing container by the first feed well, the second feed well
It is interior, the rubbing time of assistant ingredients can be controlled according to Rational Parameters such as size, the hardness of ingredient；Pass through setting for rubbing portion
It sets, ring body can be driven to rotate in the horizontal direction by drive rod, then pass through driving motor under the drive of driving structure
Effect drive the rubbing blade of fixing seat to rotate along the vertical direction, realize three-dimensional rubbing process, the particle of the ingredient of rubbing
Partial size and uniformity coefficient significantly improve, meet the requirement of subsequent high-quality production of preserved beancurd.
Further, the rubbing blade is cambered blade.By the design of cambered blade, ingredient can effectively be twisted
It is broken.
Further, the side of the ring body is symmetrically arranged with cutting knife faces 411, and the bite of ring body is arranged in
Face can be realized face cutting, improve the broken uniformity of material when ring body rotation.Below the ring body
It is symmetrically arranged with cutting cutter tooth 412, the cutting cutter tooth is arc cutter tooth.
Further, first feed well, the second feed well are connected to inside processing container respectively, convenient for charging.
Further, the processing container inner bottom is equipped with arc convex 13, prevents ingredient in processing container bottom
Between deposit.
Further, the processing container lower end is equipped with discharge port 14, and the ingredient processed is collected from processing container lower end,
It is simpler convenient.
Further, support 5 is connected with below the processing container.
In the utility model, different types of ingredient is added to by processing container by the first feed well, the second feed well
It is interior, the rubbing time of assistant ingredients can be controlled according to Rational Parameters such as size, the hardness of ingredient；Pass through setting for rubbing portion
It sets, ring body can be driven to rotate in the horizontal direction by drive rod, then pass through driving motor under the drive of driving structure
Effect drive the rubbing blade of fixing seat to rotate along the vertical direction, realize three-dimensional rubbing process, the particle of the ingredient of rubbing
Partial size and uniformity coefficient significantly improve, meet the requirement of subsequent high-quality production of preserved beancurd.
It is obvious to a person skilled in the art that the present invention is not limited to the details of the above exemplary embodiments, and
And without departing substantially from the spirit or essential attributes of the utility model, it can realize that this is practical new in other specific forms
Type.Therefore, in all respects, the present embodiments are to be considered as illustrative and not restrictive, this is practical new
The range of type is indicated by the appended claims rather than the foregoing description, it is intended that containing for the equivalent requirements of the claims will be fallen in
All changes in justice and range are embraced therein.It should not treat any reference in the claims as limiting
Related claim.
In addition, it should be understood that although this specification is described in terms of embodiments, but not each embodiment is only wrapped
Containing an independent technical solution, this description of the specification is merely for the sake of clarity, and those skilled in the art should
It considers the specification as a whole, the technical solutions in the various embodiments may also be suitably combined, forms those skilled in the art
The other embodiments being understood that.It is noted that the technical characteristic being not described in detail in the utility model, can lead to
Cross any prior art realization.
Claims (7)
1. a kind of fermented bean curd ingredient chopping devices, including processing container, driving structure, drive rod, the driving structure are set to processing
Above container, the processing container two sides are symmetrically arranged with the first feed well, the second feed well, are equipped with and twist inside the processing container
Broken portion, the rubbing portion are connect by drive rod with driving structure；The rubbing portion includes ring body, fixed loop bar, protection
Shell, driving motor, drive rod, fixing seat, the driving motor are set to inside protective shell, and the drive rod and driving motor connect
It connects；It is characterized in that, the fixed loop bar is connect with ring body, protective shell respectively, the drive rod penetrates through ring body two
Side, the drive rod both ends are symmetrically arranged with fixing seat, and the fixing seat opposite side, which is equipped with, rubs blade.
2. fermented bean curd ingredient chopping devices according to claim 1, which is characterized in that the rubbing blade is cambered blade.
3. fermented bean curd ingredient chopping devices according to claim 1, which is characterized in that the side of the ring body is symmetrically set
There are cutting knife faces.
4. fermented bean curd ingredient chopping devices according to claim 1, which is characterized in that first feed well, the second charging
Slot is connected to inside processing container respectively.
5. fermented bean curd ingredient chopping devices according to claim 1, which is characterized in that the processing container inner bottom is equipped with
Arc convex.
6. fermented bean curd ingredient chopping devices according to claim 1, which is characterized in that the processing container lower end is equipped with discharging
Mouthful.
7. fermented bean curd ingredient chopping devices according to claim 1, which is characterized in that be connected with branch below the processing container
Seat.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201820832421.4U CN208912234U (en) | 2018-05-31 | 2018-05-31 | A kind of fermented bean curd ingredient chopping devices |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201820832421.4U CN208912234U (en) | 2018-05-31 | 2018-05-31 | A kind of fermented bean curd ingredient chopping devices |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN208912234U true CN208912234U (en) | 2019-05-31 |
Family
ID=66692391
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201820832421.4U Active CN208912234U (en) | 2018-05-31 | 2018-05-31 | A kind of fermented bean curd ingredient chopping devices |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN208912234U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN113198583A (en) * | 2021-04-27 | 2021-08-03 | 郑州市博卓科技有限公司 | Reducing mechanism is used in raw and other materials preparation of silica |
-
2018
- 2018-05-31 CN CN201820832421.4U patent/CN208912234U/en active Active
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN113198583A (en) * | 2021-04-27 | 2021-08-03 | 郑州市博卓科技有限公司 | Reducing mechanism is used in raw and other materials preparation of silica |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| TR01 | Transfer of patent right | ||
| TR01 | Transfer of patent right |
Effective date of registration: 20210625 Address after: 529800 room 5072, Zhongshan Torch (Yangxi) industrial transfer Industrial Park (service area office building), Yangxi County, Yangjiang City, Guangdong Province Patentee after: Guangdong Jushu Food Co.,Ltd. Address before: 516121 longsu Road, Longxi Town, BOLUO County, Huizhou City, Guangdong Province Patentee before: GUANYI FOODSTUFFS Co.,Ltd. |