CN208909709U - Cooking apparatus and its base assembly - Google Patents

Cooking apparatus and its base assembly Download PDF

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Publication number
CN208909709U
CN208909709U CN201821271864.7U CN201821271864U CN208909709U CN 208909709 U CN208909709 U CN 208909709U CN 201821271864 U CN201821271864 U CN 201821271864U CN 208909709 U CN208909709 U CN 208909709U
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China
Prior art keywords
air
air outlet
air inlet
cooking apparatus
base assembly
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CN201821271864.7U
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Chinese (zh)
Inventor
丘春成
韩平英
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Foshan Shunde Midea Electrical Heating Appliances Manufacturing Co Ltd
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Foshan Shunde Midea Electrical Heating Appliances Manufacturing Co Ltd
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Priority to CN201821271864.7U priority Critical patent/CN208909709U/en
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Abstract

It includes pedestal and blower that the utility model, which provides a kind of cooking apparatus and its base assembly, base assembly,.Pedestal is equipped with the air inlet and air outlet being connected;Blower is located in the air duct that air inlet and air outlet are formed and is arranged close to air inlet, for the air outside cooking apparatus to be sent into air outlet from air inlet;Wind-guiding muscle is equipped in air outlet, wind-guiding muscle is tilted to the direction away from air inlet.Base assembly provided by the utility model, wind-guiding muscle is set in air outlet, the air being discharged from air outlet flows out to outside cooking apparatus along wind-guiding muscle, it is tilted due to wind-guiding muscle to the direction away from air inlet, i.e. the air-out direction of air outlet is tilted to the direction far from air inlet, therefore, the stream of hot air of air outlet discharge is to the direction far from air inlet, the hot air reflow for avoiding air outlet from being discharged to air inlet and influence the heat dissipation effect of cooking apparatus.

Description

Cooking apparatus and its base assembly
Technical field
The utility model relates to kitchen utensils fields, more specifically, are related to the base assembly and packet of a kind of cooking apparatus Include the cooking apparatus of the base assembly.
Background technique
The electric pressure cooking saucepan that existing cooking apparatus such as IH mode heats, heat dissipation is highly important, because heat dissipation is not The good lost of life that will lead to electric elements is even directly burnt.And existing radiator structure air inlet is that vertically upward, outlet air is vertical It is straight downward.The hot wind that product air outlet ejects has part that can enter again interiors of products from air inlet, causes to blow to heat dissipation The air of piece and coil panel component is higher than room temperature, heat dissipation effect decline.
Utility model content
The utility model aims to solve at least one of the technical problems existing in the prior art.
For this purpose, a kind of base assembly for being designed to provide cooking apparatus of the one aspect of the utility model.
The other side of the utility model is designed to provide a kind of cooking apparatus including above-mentioned base assembly.
To achieve the above object, the technical solution of the one aspect of the utility model provides a kind of pedestal of cooking apparatus Component, comprising: pedestal, equipped with the air inlet and air outlet being connected;And blower, it is located at the air inlet and the outlet air degree of lip-rounding At air duct in, for the air outside the cooking apparatus to be sent into the air outlet from the air inlet;The air outlet Interior to be equipped with wind-guiding muscle, the wind-guiding muscle is tilted to the direction away from the air inlet.
The base assembly for the cooking apparatus that the utility model above-mentioned technical proposal provides, blower rotate, outside cooking apparatus Air from air inlet suck air duct, and from air outlet be discharged.Wind-guiding muscle is set in air outlet, the air being discharged from air outlet It flows out to outside cooking apparatus, is tilted due to wind-guiding muscle to the direction away from air inlet, i.e. the outlet air side of air outlet along wind-guiding muscle It is tilted to the direction away from air inlet, therefore, the air of air outlet discharge flows to the direction far from air inlet, avoids air outlet The air return of discharge influences the heat dissipation effect of cooking apparatus to air inlet.
In addition, the base assembly for the cooking apparatus that the utility model above-mentioned technical proposal provides also has following supplementary technology Feature:
In above-mentioned technical proposal, it is preferable that the air inlet and the air outlet are arranged on the bottom wall of the pedestal, Along direction from inside to outside, the wind-guiding muscle is tilted to the direction far from the air inlet;And/or it is equipped in the air outlet The wind-guiding muscle that a plurality of interval is arranged and is parallel to each other.
Outlet air gap is formed between two adjacent wind-guiding muscle, enters the wind of cooking apparatus from air inlet under the action of blower It is flowed out from outlet air gap.
In above-mentioned technical proposal, it is preferable that the outer surface of the pedestal is equipped with wind screen rib, and the wind screen rib is close to described Air outlet is arranged and protrudes the outer surface of the pedestal, and the wind screen rib includes the first sub- muscle position, the first sub- muscle position setting Between the air outlet and the air inlet.
Wind screen rib outwardly protrudes the outer surface of pedestal, and the first sub- muscle steric hindrance is interposed between air inlet and air outlet, into one Step avoids the wind blown out through air outlet from being back to air inlet.
In above-mentioned technical proposal, it is preferable that the wind screen rib further includes the second sub- muscle position and the sub- muscle position of third, and described second Sub- muscle position and the sub- muscle position of the third are arranged in the opposite two sides of the air outlet, and the both ends of the first sub- muscle position respectively with The second sub- muscle position is connected with the sub- muscle position of the third, the first sub- muscle position, the second sub- muscle position and the third Sub- muscle position, which is enclosed, sets out baffle space, and the air outlet is at least partially disposed in the baffle space.
The first sub- muscle position is arranged in close to the side of air outlet, the first sub- muscle position, in second sub- muscle position and the sub- muscle position of third Two sub- muscle positions, the sub- muscle position of third outwardly protrude the outer surface of pedestal, and air outlet is blocked from multiple directions, is prevented through air outlet stream Air out is again introduced into air inlet.
In above-mentioned technical proposal, it is preferable that the opposite both ends of the pedestal are arranged in the air inlet and the air outlet.
For example, air inlet in preceding, air outlet in rear or air inlet in preceding, air outlet rear, alternatively, air inlet and going out One in air port left, one on the right side.
In above-mentioned technical proposal, it is preferable that the air inlet direction of the blower is tilted to the direction close to the air outlet.
Cooking apparatus includes outer pot, and the bottom of outer pot is equipped with coil panel, and base assembly is located at the lower section of coil panel, outer pot with Coil panel is located in base assembly.Outer pot, coil panel limit exhaust passage, and air inlet and air outlet are connected with air duct, air duct It is inside additionally provided with wiring board cooling fin, wiring board is at least partially disposed in air duct.Blower by the air outside cooking apparatus by into Air port sucks air duct, and after air cools down to coil panel, the wiring board cooling fin in air duct, hot-air is flowed out from air outlet. Wind-guiding muscle and wind screen rib are set in air outlet, can prevent hot air reflow to the air inlet flowed out from air outlet from going forward side by side inlet air Road influences the heat dissipation effect to wiring board cooling fin and coil panel.
The air inlet direction of blower is tilted to the direction close to the air outlet, and it is empty further to prevent air inlet inspiration heat Gas, while the range for blowing to air inlet is more extensive, reinforces the heat dissipation effect to cooking apparatus.
In above-mentioned technical proposal, it is preferable that along the direction of ecto-entad, the axis of the blower is to close to the air outlet Direction inclination so that air inlet direction to close to air outlet direction tilt.
In above-mentioned technical proposal, it is preferable that the air inlet and the air outlet are arranged on the bottom wall of the pedestal, The air inlet direction of the blower is along the vertical direction.
In above-mentioned technical proposal, it is preferable that the axis of the blower is arranged along the vertical direction.
The technical solution of the utility model the second aspect provides a kind of cooking apparatus, comprising: outer pot;With such as above-mentioned technology Base assembly described in any one of scheme, the pedestal of the base assembly are arranged in the lower section of the outer pot, and with it is described outer Pot limits exhaust passage, and the air inlet and air outlet of the base assembly are connected with the air duct, the wind of the base assembly Machine is located in the air duct.
The cooking apparatus that the technical solution of the utility model the second aspect provides, because of the technical side including first aspect Base assembly described in any one of case, thus the whole with base assembly described in any one of above-mentioned technical proposal is beneficial Effect, details are not described herein.
The additional aspect and advantage of the utility model will become obviously in following description section, or practical new by this The practice of type is recognized.
Detailed description of the invention
The above-mentioned and/or additional aspect and advantage of the utility model from the description of the embodiment in conjunction with the following figures will Become obvious and be readily appreciated that, in which:
Fig. 1 is the schematic cross-sectional view of cooking apparatus described in one embodiment of the utility model, wherein arrow at C Illustrate air-out direction, arrow signal air inlet direction at B;
Fig. 2 is the structural schematic diagram of cooking apparatus described in one embodiment of the utility model;
Fig. 3 is the enlarged structure schematic diagram in the portion A in Fig. 2.
Wherein, corresponding relationship of the Fig. 1 into Fig. 3 between appended drawing reference and component names are as follows:
100 cooking apparatus, 1 pedestal, 11 air inlets, 12 air outlets, 13 wind-guiding muscle, 14 wind screen ribs, 141 first sub- muscle positions, 142 second sub- muscle positions, the sub- muscle position of 143 thirds, 15 baffle spaces, 2 blowers, 3 coil panels, 4 air ducts.
Specific embodiment
In order to be more clearly understood that the above objects, features, and advantages of the utility model, with reference to the accompanying drawing and have The utility model is further described in detail in body embodiment.It should be noted that in the absence of conflict, this Shen The feature in embodiment and embodiment please can be combined with each other.
Many details are explained in the following description in order to fully understand the utility model, still, this is practical It is novel to be implemented using other than the one described here mode, therefore, the protection scope of the utility model not by The limitation of following public specific embodiment.
The base assembly and cooking pot of cooking apparatus according to some embodiments of the utility model are described with reference to the accompanying drawings Tool.
As shown in Figure 1, a kind of base assembly of the cooking apparatus 100 provided according to some embodiments of the utility model, packet Include pedestal 1 and blower 2.Pedestal 1 is equipped with the air inlet 11 and air outlet 12 being connected;Blower 2 is located at air inlet 11 and outlet air It is arranged in the air ducts 4 that mouth 12 is formed and close to air inlets 11, for the air outside cooking apparatus 100 to be sent into from air inlet 11 Air outlet 12;Wind-guiding muscle 13 is equipped in air outlet 12, wind-guiding muscle 13 is tilted to the direction away from air inlet 11.
Cooking apparatus 100 includes outer pot, and the bottom of outer pot is equipped with coil panel 3, and base assembly is located at the lower section of coil panel 3, Outer pot and coil panel 3 are located in base assembly.Outer pot, coil panel 3 limit exhaust passage 4, and air inlet 11 and air outlet 12 are and wind Road 4 is connected, and wiring board cooling fin is additionally provided in air duct 4, and wiring board is at least partially disposed in air duct 4, and wiring board cooling fin is used Cool down in heat sink.Air outside cooking apparatus 100 is sucked air duct 4 by air inlet 11 by blower 2, and air is to wind After coil panel 3, wiring board cooling fin in road 4 are cooled down, air themperature, which increases, becomes hot-air, and hot-air is from air outlet 12 Outflow.Wind-guiding muscle 13 and wind screen rib 14 are set in air outlet 12, can prevent from the hot air reflow that air outlet 12 flows out to Air inlet 11 is gone forward side by side air inlet duct 4, and the heat dissipation effect to wiring board cooling fin and coil panel 3 is influenced.
The base assembly of the utility model cooking apparatus 100 provided by the above embodiment, blower 2 rotate, cooking apparatus 100 External air sucks air duct 4 from air inlet 11, and is discharged from air outlet 12.Wind-guiding muscle 13 is set in air outlet 12, from out The air that air port 12 is discharged flows out to outside cooking apparatus 100 along wind-guiding muscle 13, since wind-guiding muscle 13 is to away from air inlet 11 Direction inclination, the i.e. air-out direction (arrow at C as shown in figure 1) of air outlet 12 are tilted to the direction away from air inlet 11, therefore, out The stream of hot air that air port 12 is discharged avoids the hot air reflow of the discharge of air outlet 12 to air inlet to the direction far from air inlet 11 11 and influence the heat dissipation effect of cooking apparatus 100.
Preferably, as shown in Figures 2 and 3, a plurality of wind-guiding muscle 13 being parallel to each other, a plurality of wind-guiding muscle are equipped in air outlet 12 13 interval settings.
Outlet air gap is formed between two adjacent wind-guiding muscle 13, enters cooking pot from air inlet 11 under the action of blower 2 Wind inside tool 100 is flowed out from outlet air gap.Guiding rib is connected with pedestal, it is preferable that guiding rib is integral type knot with pedestal Structure.
Preferably, the outer surface of pedestal 1 is equipped with wind screen rib 14, and wind screen rib 14 is arranged close to air outlet 12 and protrudes pedestal 1 outer surface, wind screen rib 14 include the first sub- muscle position 141, the first sub- muscle position 141 setting air outlet 12 and air inlet 11 it Between.
Wind screen rib 14 outwardly protrudes the outer surface of pedestal 1, and the first sub- barrier of muscle position 141 is in air inlet 11 and air outlet 12 Between, the hot air reflow blown out through air outlet 12 is further avoided to air inlet 11.
Preferably, wind screen rib 14 further includes the second sub- muscle position 142 and the sub- muscle position 143 of third, the second sub- muscle position 142 and third Sub- muscle position 143 is arranged in the opposite two sides of air outlet 12, and the both ends of the first sub- muscle position 141 respectively with the second sub- muscle position 142 and The sub- muscle position 143 of third is connected, and the first sub- muscle position 141, the second sub- muscle position 142, the sub- muscle position 143 of third enclose and set out baffle space, Air outlet 12 is at least partially disposed in baffle space 15.
The first sub- muscle position 141 is arranged in close to the side of air outlet 12 in second sub- muscle position 142 and the sub- muscle position 143 of third, and One sub- muscle position 141, the second sub- muscle position 142, the sub- muscle position 143 of third outwardly protrude the outer surface of pedestal 1, by air outlet 12 from multiple Direction is blocked, and the hot-air flowed out through air outlet 12 is prevented to be again introduced into air inlet 11.
Preferably, the opposite both ends of pedestal 1 are arranged in air inlet 11 and air outlet 12.
For example, air inlet 11 in preceding, air outlet 12 in rear or air inlet 11 in preceding, air outlet 12 rear, alternatively, into One in air port 11 and air outlet 12 left, another is on the right side.
Preferably, the air inlet direction of blower 2 is tilted to the direction close to air outlet 12.
The air inlet direction of blower 2 is tilted to the direction close to air outlet 12, further prevents 11 inspiration outlet air of air inlet The hot-air of mouth blowout, while the range for blowing to air inlet is more extensive, reinforces the heat dissipation effect to cooking apparatus 100.
Preferably, along the direction of ecto-entad, the axis of blower 2 is tilted to the direction close to air outlet 12, so that The direction inclination of direction (as shown in figure 1 at B shown in arrow) to close air outlet 12 is entered the wind, wherein close to cooking apparatus in the application The direction of axis is interior, is outer far from the direction of cooking apparatus axis.
As shown in Figure 1 to Figure 3, in a specific embodiment, pedestal includes bottom wall and the side that is connected to above bottom wall Wall, air inlet and air outlet are arranged on bottom wall, the lower surface of the downwardly projecting bottom wall of wind screen rib.Air inlet and air outlet setting How the opposite both ends of bottom wall, and air inlet is preceding, and air outlet is rear, and blower is arranged above air inlet, and wind-guiding muscle turns forward, The hot-air of interiors of products flows after producing by boasting to before product, and wind screen rib keeps off left and right, rear three directions of air outlet Firmly, prevent hot air reflow to air inlet.In air inlet side, blower is arranged to air inlet direction and is tilted backwards, more step Du Exhausted air inlet sucks hot-air.Certainly, at least one of air inlet and air outlet can also be arranged on the side wall of pedestal.
Embodiment two:
It is with the difference of embodiment one, air inlet 11 and air outlet 12 are arranged on the bottom wall of pedestal 1, blower 2 Direction vertically (vertical) direction is entered the wind, so that blower is vertically entered the wind.
Preferably, the axis of blower 2 is arranged along the vertical direction.
The embodiment of the utility model the second aspect provides a kind of cooking apparatus 100, comprising: outer pot and such as above-mentioned implementation The base assembly of any one of example, pedestal are arranged in the lower section of outer pot, and pedestal 1 and outer pot limit exhaust passage 4, base assembly into Air port 11 and air outlet 12 are connected with air duct 4, and air inlet and air outlet are connected with the external world, the blower of base assembly 2 are located in air duct 4, so that external air is sucked air duct by air inlet and is discharged outside to from air outlet by blower.
The cooking apparatus 100 that the embodiment of the utility model the second aspect provides, because of the implementation including first aspect The base assembly of any one of example, thus whole beneficial effects of the base assembly with any one of above-described embodiment, herein It repeats no more.
Cooking apparatus 100 is electric pressure cooking saucepan, further, the electric pressure cooking saucepan heated for IH mode.Certainly, cooking apparatus 100 can also be electric cooker etc..
In conclusion the base assembly of cooking apparatus 100 provided by the embodiment of the utility model, cooking apparatus 100 works When, blower 2 rotates, and air enters interiors of products from air inlet 11, and air-flow becomes heat after wiring board cooling fin and coil panel 3 Then air is blown out from air outlet 12.
Wind-guiding muscle 13 is set in air outlet 12, so that the hot-air that air outlet 12 flows out is flowed to the direction far from air inlet 11 Out, and on pedestal 1 wind screen rib 14 is set, air outlet 12 is blocked, prevents hot air reflow to air inlet 11 from influencing heat dissipation effect. On the other hand, side is entered the wind, blower 2 is obliquely installed, 11 inspiration hot-air of air inlet is further prevented, while blows air inlet The range arrived is more extensive, reinforces heat dissipation effect.
In the description of the present invention, unless otherwise clearly defined and limited, term " multiple " refers to two or two More than a;Unless otherwise prescribed or illustrate, term " connection ", " fixation " etc. shall be understood in a broad sense, for example, " connection " can be It is fixedly connected, may be a detachable connection, or be integrally connected, or electrical connection;It can be directly connected, it can also be in Between medium be indirectly connected.For the ordinary skill in the art, above-mentioned term can be understood at this as the case may be Concrete meaning in utility model.
In the description of this specification, it is to be understood that the instruction such as term " on ", "lower", "front", "rear", "left", "right" Orientation or positional relationship be to be based on the orientation or positional relationship shown in the drawings, be merely for convenience of description the utility model and letter Change description, rather than the device or unit of indication or suggestion meaning must have specific direction, with specific orientation construct and Operation, it is thus impossible to be construed as a limitation of the present invention.
In the description of this specification, the description of term " one embodiment ", " some embodiments ", " specific embodiment " etc. Mean that particular features, structures, materials, or characteristics described in conjunction with this embodiment or example are contained at least the one of the utility model In a embodiment or example.In the present specification, schematic expression of the above terms are not necessarily referring to identical embodiment Or example.Moreover, the particular features, structures, materials, or characteristics of description can be in any one or more embodiment or examples In can be combined in any suitable manner.
The above descriptions are merely preferred embodiments of the present invention, is not intended to limit the utility model, for this For the technical staff in field, various modifications and changes may be made to the present invention.It is all in the spirit and principles of the utility model Within, any modification, equivalent replacement, improvement and so on should be included within the scope of protection of this utility model.

Claims (10)

1. a kind of base assembly of cooking apparatus characterized by comprising
Pedestal, equipped with the air inlet and air outlet being connected;With
Blower, in the air duct that the air inlet and the air outlet are formed, for by the air outside the cooking apparatus The air outlet is sent into from the air inlet;
Wind-guiding muscle is equipped in the air outlet, the wind-guiding muscle is tilted to the direction away from the air inlet.
2. the base assembly of cooking apparatus according to claim 1, which is characterized in that
The air inlet and the air outlet are arranged on the bottom wall of the pedestal, along direction from inside to outside, the wind-guiding Muscle is tilted to the direction far from the air inlet;And/or the institute for being arranged and being parallel to each other equipped with a plurality of interval in the air outlet State wind-guiding muscle.
3. the base assembly of cooking apparatus according to claim 1, which is characterized in that
The outer surface of the pedestal is equipped with wind screen rib, and the wind screen rib is arranged close to the air outlet and protrudes the pedestal Outer surface, the wind screen rib include the first sub- muscle position, the first sub- muscle position setting the air outlet and the air inlet it Between.
4. the base assembly of cooking apparatus according to claim 3, which is characterized in that
The wind screen rib further includes the second sub- muscle position and the sub- muscle position of third, and the second sub- muscle position and the sub- muscle position of the third are arranged In the opposite two sides of the air outlet, and the both ends of the first sub- muscle position are sub with the described second sub- muscle position and the third respectively Muscle position is connected, and the first sub- muscle position, the second sub- muscle position and the sub- muscle position of the third enclose and set out baffle space, it is described go out Air port is at least partially disposed in the baffle space.
5. the base assembly of cooking apparatus according to any one of claim 1 to 4, which is characterized in that
The opposite both ends of the pedestal are arranged in the air inlet and the air outlet.
6. the base assembly of cooking apparatus according to any one of claim 1 to 4, which is characterized in that
The air inlet direction of the blower is tilted to the direction close to the air outlet.
7. the base assembly of cooking apparatus according to claim 6, which is characterized in that
Along the direction of ecto-entad, the axis of the blower is tilted to the direction close to the air outlet.
8. the base assembly of cooking apparatus according to any one of claim 1 to 4, which is characterized in that
The air inlet and the air outlet are arranged on the bottom wall of the pedestal, and the air inlet direction of the blower is vertically square To.
9. the base assembly of cooking apparatus according to claim 8, which is characterized in that
The axis of the blower is arranged along the vertical direction.
10. a kind of cooking apparatus characterized by comprising
Outer pot;With
Base assembly as claimed in any one of claims 1-9 wherein, the pedestal of the base assembly are arranged under the outer pot Side, and exhaust passage is limited with the outer pot, the air inlet and air outlet of the base assembly are connected with the air duct, described The blower of base assembly is located in the air duct.
CN201821271864.7U 2018-08-07 2018-08-07 Cooking apparatus and its base assembly Active CN208909709U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201821271864.7U CN208909709U (en) 2018-08-07 2018-08-07 Cooking apparatus and its base assembly

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201821271864.7U CN208909709U (en) 2018-08-07 2018-08-07 Cooking apparatus and its base assembly

Publications (1)

Publication Number Publication Date
CN208909709U true CN208909709U (en) 2019-05-31

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ID=66701419

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201821271864.7U Active CN208909709U (en) 2018-08-07 2018-08-07 Cooking apparatus and its base assembly

Country Status (1)

Country Link
CN (1) CN208909709U (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN113133684A (en) * 2020-01-17 2021-07-20 广东美的生活电器制造有限公司 Air fryer
CN113412014A (en) * 2021-07-21 2021-09-17 珠海格力电器股份有限公司 Air cooling assembly and cooking machine

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN113133684A (en) * 2020-01-17 2021-07-20 广东美的生活电器制造有限公司 Air fryer
CN113133684B (en) * 2020-01-17 2023-10-24 广东美的生活电器制造有限公司 Air frying pan
CN113412014A (en) * 2021-07-21 2021-09-17 珠海格力电器股份有限公司 Air cooling assembly and cooking machine

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