CN106322454A - Drawer type microwave oven - Google Patents

Drawer type microwave oven Download PDF

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Publication number
CN106322454A
CN106322454A CN201610913415.7A CN201610913415A CN106322454A CN 106322454 A CN106322454 A CN 106322454A CN 201610913415 A CN201610913415 A CN 201610913415A CN 106322454 A CN106322454 A CN 106322454A
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CN
China
Prior art keywords
air
cooking chamber
air outlet
channel
drawer
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
CN201610913415.7A
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Chinese (zh)
Other versions
CN106322454B (en
Inventor
周坚毅
龙剑
张永忠
张磊磊
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Midea Group Co Ltd
Guangdong Midea Kitchen Appliances Manufacturing Co Ltd
Original Assignee
Midea Group Co Ltd
Guangdong Midea Kitchen Appliances Manufacturing Co Ltd
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Publication date
Application filed by Midea Group Co Ltd, Guangdong Midea Kitchen Appliances Manufacturing Co Ltd filed Critical Midea Group Co Ltd
Priority to CN201610913415.7A priority Critical patent/CN106322454B/en
Publication of CN106322454A publication Critical patent/CN106322454A/en
Application granted granted Critical
Publication of CN106322454B publication Critical patent/CN106322454B/en
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Anticipated expiration legal-status Critical

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Classifications

    • HELECTRICITY
    • H05ELECTRIC TECHNIQUES NOT OTHERWISE PROVIDED FOR
    • H05BELECTRIC HEATING; ELECTRIC LIGHT SOURCES NOT OTHERWISE PROVIDED FOR; CIRCUIT ARRANGEMENTS FOR ELECTRIC LIGHT SOURCES, IN GENERAL
    • H05B6/00Heating by electric, magnetic or electromagnetic fields
    • H05B6/64Heating using microwaves
    • FMECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F24HEATING; RANGES; VENTILATING
    • F24CDOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
    • F24C15/00Details
    • F24C15/18Arrangement of compartments additional to cooking compartments, e.g. for warming or for storing utensils or fuel containers; Arrangement of additional heating or cooking apparatus, e.g. grills

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  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Combustion & Propulsion (AREA)
  • Mechanical Engineering (AREA)
  • General Engineering & Computer Science (AREA)
  • Physics & Mathematics (AREA)
  • Electromagnetism (AREA)
  • Electric Ovens (AREA)

Abstract

The invention discloses a drawer type microwave oven. The drawer type microwave oven comprises a shell, a cooking cavity, an eddy fan, an electric device and a drawer. The cooking cavity is arranged in the shell, and a cooking chamber is limited in the cooking cavity. The upper portion of the front wall of the cooking cavity is provided with an air outlet, and the lower portion of the front wall of the cooking cavity is provided with an air inlet. An air channel communicating with the air inlet and the air outlet is limited between the outer wall face of the cooking cavity and the inner wall face of the shell. The eddy fan is installed on the outer top wall face of the cooking chamber and located in the air channel. The eddy fan is provided with a first air supply opening and a second air supply opening. The air channel comprises a first air outlet channel and a second air outlet channel. The first air outlet channel communicates with the first air supply opening and the air outlet, and the second air outlet channel communicates with the second air supply opening, the cooking chamber and the air outlet. The electric device is installed on the outer top wall face of the cooking cavity and comprises a transformer and a magnetron. The transformer is arranged in the first air outlet channel. The magnetron is arranged in the second air outlet channel. The drawer type microwave oven has the advantages of being good in heat dispersion performance and long in service life.

Description

Drawer-type microwave oven
Technical field
The present invention relates to household electrical appliance technical field, especially relate to a kind of drawer-type microwave oven.
Background technology
The microwave cooking devices such as such as drawer-type microwave oven, during work, electrical part can produce substantial amounts of heat, needs to arrange Electrical part is cooled down by air channel.In prior art, functional electrical part such as fan component, magnetron, transformator is installed At culinary art cavity rear, cooling air channel is also arranged on cooking cavity rear, and before air outlet typically can only be located at culinary art cavity Side, the heat dispersion causing drawer-type microwave oven is poor, affects the service life of drawer-type microwave oven.
Summary of the invention
It is contemplated that at least solve one of technical problem present in prior art.Take out to this end, the present invention proposes one Drawer type micro-wave stove, described drawer-type microwave oven has perfect heat-dissipating, the advantage of length in service life.
Drawer-type microwave oven according to embodiments of the present invention, including: shell;Culinary art cavity, described culinary art cavity is located at institute Defining cooking chamber in stating shell and in described cooking cavity body, the top of the antetheca of described culinary art cavity is provided with air outlet and bottom Be provided with air inlet, limit between outside wall surface and the internal face of described shell of described culinary art cavity respectively with described air inlet and The air channel of described air outlet connection;Vortex fan, described vortex fan is arranged on the outer top wall surface of described cooking chamber and is positioned at In described air channel, described vortex fan has the first air outlet and the second air outlet, and described air channel includes that connecting described first send First air-out passage of air port and described air outlet and connect the second air outlet, described cooking chamber and the second of described air outlet Air-out passage;Electrical part, described electrical part is arranged on the outer top wall surface of described culinary art cavity and includes transformator and magnetron, Described transformator is located in described first air-out passage, and described magnetron is located in described second air-out passage;Drawer, described in take out Drawer can be arranged on to push-and-pull at least one in described shell and described culinary art cavity to open and close described cooking chamber.
Drawer-type microwave oven according to embodiments of the present invention, by air outlet being located at the top of the antetheca of culinary art cavity, And vortex fan and electrical part are arranged on the outer top wall surface of culinary art cavity, and transformator is located in the first air-out passage, magnetic Keyholed back plate is located in the second air-out passage, so, and the air cooling transformator that flows through from the first air outlet and from the second air outlet stream The air cooling magnetron come over, shortens the flow path of hot blast, accelerates the rate of cooling to electrical part, improves thermal diffusivity Can, extend the service life of drawer-type microwave oven.
It addition, drawer-type microwave oven according to embodiments of the present invention also has a following additional technical characteristic:
According to some embodiments of the present invention, described air channel also include bottom air inlet passage, sidepiece air channel, air channel, rear portion and Air-suction channel, described bottom air inlet passage be positioned at described cooking chamber lower section and respectively with described air inlet, described sidepiece air channel Connecting with air channel, described rear portion, described sidepiece air channel is positioned at the sidepiece of described cooking chamber and connects with described air-suction channel, described Air channel, rear portion is positioned at the rear portion of described cooking chamber and connects with described air-suction channel, and described vortex fan is positioned at described air-suction channel In.
According to some embodiments of the present invention, described culinary art cavity is provided with cavity air inlet and cavity air outlet, and described Two air-out passages include the first wind-guiding section and the second wind-guiding section, described first wind-guiding section be positioned at above described cooking chamber and respectively with Described second air outlet is connected with described cavity air inlet, and described second wind-guiding section is positioned at top and the difference of described cooking chamber Connecting with described cavity air outlet and described air outlet, described magnetron is located in described first wind-guiding section.
Alternatively, described vortex fan has the first inlet scoop connected with described first air outlet and with described second Second inlet scoop of air outlet connection, described first inlet scoop connects with air channel, described rear portion and described second inlet scoop is with described Sidepiece air channel connects.
In some specific embodiments of the present invention, described electrical part also includes computer board assembly, filter band, high-voltage capacitance And stirring motor, in described computer board assembly is located at described air-suction channel and neighbouring described second inlet scoop is arranged, described filtering In plate is located at described air-suction channel and neighbouring described first inlet scoop is arranged, and described high-voltage capacitance and described stirring motor are located at institute State in the first air-out passage.
In some embodiments of the invention, it is provided with in described air channel and goes out with described first for separating described air-suction channel Wind passage and the deep bead of described second air-out passage, described deep bead is arranged on the outer top wall surface of described cooking chamber and upwards Extend to the internal face of described shell.
In the alternative embodiment of the present invention, the top board of described culinary art cavity is respectively to the both sides of described cooking chamber and described The rear of cooking chamber extends to the internal face of described shell, the top board of described culinary art cavity is communicated with described sidepiece air channel and First air vent of described air-suction channel and connect the second air vent of air channel, described rear portion and described air-suction channel.
Advantageously, the back plate of described culinary art cavity extends to the lower section of the both sides of described cooking chamber and described cooking chamber respectively To the internal face of described shell, the back plate of described culinary art cavity is communicated with described bottom air inlet passage and air channel, described rear portion Third venting hole.
Alternatively, described second air-out passage is provided with the first wind scooper and second for limiting described first wind-guiding section Wind scooper, described first wind scooper is arranged on the outer top wall surface of described cooking chamber and connects with described second air outlet, described Second wind scooper is arranged on the outer top wall surface of described cooking chamber and connects with described cavity air inlet, and described magnetron is located at institute State between the first wind scooper and described second wind scooper.
Alternatively, described drawer-type microwave oven also includes: secondary electrical device, and described secondary electrical device is located at described sidepiece wind In road.
Further, described secondary electrical device includes interlocking switch, microswitch and stove lamp.
The additional aspect of the present invention and advantage will part be given in the following description, and part will become from the following description Obtain substantially, or recognized by the practice of the present invention.
Accompanying drawing explanation
Fig. 1 is the axonometric chart of drawer-type microwave oven according to embodiments of the present invention;
Fig. 2 is the structural representation of drawer-type microwave oven according to embodiments of the present invention;
Fig. 3 is the structural representation of drawer-type microwave oven according to embodiments of the present invention;
Fig. 4 is the structural representation of drawer-type microwave oven according to embodiments of the present invention;
Fig. 5 is the structural representation of drawer-type microwave oven according to embodiments of the present invention;
Fig. 6 is the structural representation of drawer-type microwave oven according to embodiments of the present invention.
Reference:
Drawer-type microwave oven 1,
First air-out passage 10, the second air-out passage 20, the first wind-guiding section 21, the second wind-guiding section 22, bottom air inlet passage 31, sidepiece air channel 32, air channel, rear portion 33, air-suction channel 34, deep bead 30, the first wind scooper 40, the second wind scooper 50, the 3rd leads Fan housing 60, the 4th wind scooper 70,
Shell 100,
Culinary art cavity 200, air outlet 201, air inlet 202, the first air vent 203, the second air vent 204, third venting Hole 205, cavity air inlet 206, cavity air outlet 207,
Electrical part 300, computer board assembly 310, filter band 320, transformator 330, high-voltage capacitance 340, stirring motor 350, Magnetron 360,
Drawer 400, panel 410, handle 411, gate stop 412, drawer body 420, guide rail splice 421,
Vortex fan 500, the first inlet scoop 501, the second inlet scoop 502, the first air outlet 503, the second air outlet 504,
Secondary electrical device 600, interlocking switch 610, microswitch 620, stove lamp 630.
Detailed description of the invention
Embodiments of the invention are described below in detail, and the example of described embodiment is shown in the drawings, the most from start to finish Same or similar label represents same or similar element or has the element of same or like function.Below with reference to attached The embodiment that figure describes is exemplary, is only used for explaining the present invention, and is not considered as limiting the invention.
In describing the invention, it is to be understood that term " on ", D score, "front", "rear", "left", "right", " top ", Orientation or the position relationship of the instruction such as " end ", " interior ", " outward " they are based on orientation shown in the drawings or position relationship, merely to just In describe the present invention and simplifying describe rather than instruction or the hint device of indication or element must have specific orientation, with Specific azimuth configuration and operation, be therefore not considered as limiting the invention.Additionally, term " first ", " second " are only used In describing purpose, and it is not intended that indicate or imply relative importance or the implicit number indicating indicated technical characteristic Amount.Thus, define " first ", the feature of " second " can express or implicitly include one or more this feature. In describing the invention, except as otherwise noted, " multiple " are meant that two or more.
Following facts and the discovery of problem and understanding are made by the application based on inventor:
The microwave cooking devices such as such as drawer-type microwave oven, during work, electrical part can produce substantial amounts of heat, needs to arrange Electrical part is cooled down by air channel.In prior art, functional electrical part such as fan component, magnetron, transformator is installed At culinary art cavity rear, cooling air channel is also arranged on cooking cavity rear.
Owing to drawer-type microwave oven is typically mounted in cabinet, and embedded product typically requires because of safety requirement, outer housing Airtight, therefore air outlet typically can only be located at culinary art cavity front, and so, electrical part is located at cooks cavity rear, and air outlet Being located at culinary art cavity front, the air channel causing hot blast is longer, hot blast can after drawer type microwave furnace interior is detained longer time, Just discharge from air outlet, and hot blast be detained during this period of time in, heat can be absorbed again again, thus reduces whole drawer The heat dispersion of type micro-wave stove, have impact on the service life of drawer-type microwave oven.
To this end, the present invention proposes the drawer-type microwave oven 1 of a kind of perfect heat-dissipating, length in service life.
Below with reference to Fig. 1-Fig. 6, drawer-type microwave oven 1 according to embodiments of the present invention is described.
As shown in figs 1 to 6, drawer-type microwave oven 1 according to embodiments of the present invention, including shell 100, culinary art cavity 200, vortex fan 500, electrical part 300 and drawer 400.
Specifically, culinary art cavity 200 is located in shell 100, and defines cooking chamber in culinary art cavity 200 (in figure not Illustrate), the top of the antetheca of culinary art cavity 200 is provided with air outlet 201, and the bottom of the antetheca of culinary art cavity 200 is provided with air intake Mouthfuls 202, limit air channel between outside wall surface and the internal face of shell 100 of culinary art cavity 200, air channel respectively with air inlet 202 Connect with air outlet 201.
Vortex fan 500 is arranged on the outer top wall surface of cooking chamber, and vortex fan 500 is positioned at air channel, vortex fan 500 have the first air outlet 503 and the second air outlet 504, and air channel includes the first air-out passage 10 and the second air-out passage 20, the One air-out passage 10 connects the first air outlet 503 and air outlet 201, and the second air-out passage 20 connects the second air outlet 504, culinary art Room and air outlet 201.
Electrical part 300 is arranged on the outer top wall surface of culinary art cavity 200, and electrical part 300 includes transformator 30 and magnetic control Pipe 360, transformator 330 is located in the first air-out passage 10, and magnetron 360 is located in the second air-out passage 20.Drawer 400 can push away It is arranged on drawing at least one in shell 100 and culinary art cavity 200, to open and close cooking chamber, here, drawer 400 May be mounted on shell 100 or culinary art cavity 200, or, drawer 400 can be separately mounted to shell 100 and culinary art cavity On 200.
Drawer-type microwave oven 1 according to embodiments of the present invention, by being located at the antetheca of culinary art cavity 200 by air outlet 201 Top, and vortex fan 500 and electrical part 300 are arranged on the outer top wall surface of culinary art cavity 200, and transformator 330 set In the first air-out passage 10, magnetron 360 is located in the second air-out passage 20, and so, electrical part 300 is arranged in neighbouring air-out The position of mouth 201, is discharged by air outlet 201 after the air cooling transformator 330 that the first air outlet 503 flows through, send from second After the air cooling magnetron 360 that air port 504 is flow through enter cooking chamber, take away culinary art produce oil smoke and water vapour, then from Air outlet 201 is discharged, thus shortens the flow path of hot blast, accelerates the rate of cooling to electrical part 300, improves heat radiation Performance, extends the service life of drawer-type microwave oven 1.
According to some embodiments of the present invention, as Figure 4-Figure 6, air channel also includes bottom air inlet passage 31, sidepiece wind Road 32, air channel, rear portion 33 and air-suction channel 34.Bottom air inlet passage 31 is positioned at the lower section of cooking chamber, and 31 points of bottom air inlet passage Do not connect with air inlet 202, sidepiece air channel 32 and air channel, rear portion 33.Sidepiece air channel 32 is positioned at the sidepiece of cooking chamber, and sidepiece wind Road 32 connects with air-suction channel 34.Air channel, rear portion 33 is positioned at the rear portion of cooking chamber, and air channel, rear portion 33 connects with air-suction channel 34, Vortex fan is positioned at air-suction channel 34.
Thus, vortex fan 500 is by air from the suction air channel, bottom of the antetheca of culinary art cavity 200, and air respectively flows through The lower section of cooking chamber, the sidepiece of cooking chamber and the rear of cooking chamber also enter vortex fan 500, and then, portion of air is from One air outlet 503 flows through the top of cooking chamber, cools down transformator 330, then discharges from air outlet 201, and another part air is from the Two air outlets 504 flow through the top of cooking chamber and cool down magnetron 360, enter back into cooking chamber, finally discharge from air outlet 201.
Alternatively, as shown in Fig. 2, Fig. 4 and Fig. 5, vortex fan 500 has the first inlet scoop 501 and the second inlet scoop 502, the first inlet scoop 501 connects with the first air outlet 503 and air channel, rear portion 33 respectively, and the second inlet scoop 502 is respectively with second Air outlet 504 connects with sidepiece air channel 32.
Thus, the cold wind flowing into air-suction channel 34 respectively from sidepiece air channel 32 and air channel, rear portion 33 is divided into two-way, the first via Cold wind is entered the first air-out passage 10 by the first air outlet 503 and cools down transformator 330, then discharges drawer from air outlet 201 Type micro-wave stove 1, the second road cold wind is entered the second air-out passage 20 by the second air outlet 504, enters culinary art after cooling magnetron 360 The oil smoke in cooking chamber and water vapour are also taken away in room, are then discharged out cooking chamber, are finally discharged drawer-type microwave oven by air outlet 201 1。
In some specific embodiments of the present invention, as shown in Figure 2 and Figure 5, electrical part 300 also includes computer board assembly 310, filter band 320, high-voltage capacitance 340 and stirring motor 350, computer board assembly 310 is located in air-suction channel 34, and computer board Assembly 310 is arranged adjacent to the second inlet scoop 502, and filter band 320 is located in air-suction channel 34, and filter band 320 is inhaled adjacent to first Air port 501 is arranged, and high-voltage capacitance 340 and stirring motor 350 are located in the first air-out passage 10.
So, after the cold front heavy rain computer board assembly 310 that sidepiece air channel 32 blows, by the second air outlet 504 blow out with Cooling magnetron 360, subsequently into cooking chamber;After the cold front heavy rain filter band 320 that air channel, rear portion 33 blows, by the first air-supply Mouth 503 blowout is with cooling high-voltage capacitance 340 and stirring motor 350, and the hot blast eventually formed is discharged drawer from air outlet 201 and declined Ripple stove 1.
Being appreciated that electrical part 300 can also include high-voltage diode (not shown), high-voltage diode is located at first In air-out passage 10, after the cold front heavy rain filter band 320 that air channel, rear portion 33 blows, blown out by the first air outlet 503 and cooled down High-voltage diode.
In some embodiments of the invention, as Figure 4-Figure 6, being provided with deep bead 30 in air channel, deep bead 30 is installed On the outer top wall surface of cooking chamber, and deep bead 30 extends upwardly to the internal face of shell 100, thus deep bead 30 can separate Air-suction channel 34 and the first air-out passage 10, and separate air-suction channel 34 and the second air-out passage 20, i.e. deep bead 30 is to eddy current Air intake passage and the air-out passage of blower fan 500 are isolated, and to isolate cold wind district and hot blast district, prevent hot blast suck-back to eddy current wind In machine 500.
In the alternative embodiment of the present invention, as in figure 2 it is shown, the top board of culinary art cavity 200 is respectively to the both sides of cooking chamber The rear of (such as, the left side shown in figure and right side) and cooking chamber extends to the internal face of shell 100, culinary art cavity 200 Top board is provided with the first air vent 203 and the second air vent 204, and the first air vent 203 connects sidepiece air channel 32 and air-suction channel 34, the second air vent 204 connects air channel, rear portion 33 and air-suction channel 34.So, cold wind is respectively by the first air vent 203 and second Air vent 204 enters air-suction channel 34.
Advantageously, as shown in Figure 2 and Figure 6, the back plate of culinary art cavity 200 (such as, is shown in figure to the both sides of cooking chamber respectively The left side gone out and right side) and the lower section of cooking chamber extend to the internal face of shell 100, the back plate of culinary art cavity 200 is provided with the Three air vents 205, third venting hole 205 connects bottom air inlet passage 31 and air channel, rear portion 33, so, in bottom air inlet passage 31 Cold wind can be entered air channel, rear portion 33 by third venting hole 205.
According to some embodiments of the present invention, as shown in Figure 2, Figure 5 and Figure 6, culinary art cavity is provided with cavity air inlet 206 He Cavity air outlet 207, the second air-out passage 20 includes the first wind-guiding section 21 and the second wind-guiding section 22, and the first wind-guiding section 21 is positioned at cooks Prepare food the top of room, and the first wind-guiding section 21 connects with the second air outlet 504 and cavity air inlet 206 respectively, the second wind-guiding section 22 Being positioned at the top of cooking chamber, and the second wind-guiding section 22 connects with cavity air outlet 207 and air outlet 201 respectively, magnetron 360 sets In the first wind-guiding section 21.Thus, the top of cooking chamber is flow through from the wind of the second air outlet 504 blowout, after cooling magnetron 360 Entered cooking chamber by cavity air inlet 206, then flowed out from the sidepiece of cooking chamber by cavity air outlet 207, take away oil smoke and water Steam, finally discharges from air outlet 201.
Alternatively, as shown in Figure 2 and Figure 5, the second air-out passage 20 is provided with the first wind scooper 40 and the second wind scooper 50, the One wind scooper 40 is arranged on the outer top wall surface of cooking chamber, and the first wind scooper 40 connects with the second air outlet 504, the second wind-guiding Cover 50 is arranged on the outer top wall surface of cooking chamber, and the second wind scooper 50 is by the cavity air intake on the top board of culinary art cavity 200 Mouth 206 connects with cooking chamber, and magnetron 360 is located between the first wind scooper 40 and the second wind scooper 50, so, and the first wind scooper 40 and second wind scooper 50 limit the first wind-guiding section 21, thus the first wind scooper 40 can will be blown out by the second air outlet 504 Wind guide completely to magnetron 360, to cool down magnetron 360, after magnetron 360, second wind scooper 50 guide Entered in cooking chamber by cavity air inlet 206 under effect.
In some embodiments of the invention, as shown in Figure 2, Figure 5 and Figure 6, the second air-out passage 20 is additionally provided with the 3rd and leads Fan housing 60 and the 4th wind scooper 70, cavity air outlet 207 is located on the right side wall of cooking chamber.3rd wind scooper 60 is arranged on culinary art On the right outside sidewall face of room, cavity air outlet 207 connects cooking chamber and the 3rd wind scooper 60.4th wind scooper 70 is arranged on culinary art On the outer top wall surface of room, and the 4th wind scooper 70 connects with the 3rd wind scooper 60 and air outlet 201 respectively.So, the 3rd wind-guiding Cover 60 and the 4th wind scooper 70 limit the second wind-guiding section 22, and the hot blast guiding in cooking chamber is led by the 3rd wind scooper 60 to the 4th In fan housing 70, hot blast is derived drawer-type microwave oven 1 by last 4th wind scooper 70.
It should be noted that the hot blast in cooking chamber, it is not limited to discharge from the top of the antetheca of culinary art cavity 200, hot blast Can also discharge from the bottom of the antetheca of culinary art cavity 200.It is to say, the 3rd wind scooper 60 and the position of the 4th wind scooper 70 Being not necessarily and derived from the top of culinary art cavity 200 by hot blast, the 3rd wind scooper 60 and the 4th wind scooper 70 can also be arranged on Other positions of culinary art cavity 200, thus hot blast is derived from other positions of culinary art cavity 200, such as from culinary art cavity 200 Antetheca bottom pore derive.
Alternatively, as it is shown in figure 5, drawer-type microwave oven 1 also includes that secondary electrical device 600, secondary electrical device 600 are located at side In air channel, portion 32.Such as, secondary electrical device 600 includes interlocking switch 610, microswitch 620 and stove lamp 630, and so, cold wind exists Interlocking switch 610, microswitch 620 and stove lamp 630 can be cooled down in sidepiece air channel 32 during flowing, thus heat dispersion is more preferable, It is beneficial to extend the service life of drawer-type microwave oven 1.Wherein, secondary electrical device 600 can also be respectively provided at the left side of cooking chamber And right side.
Below with reference to the accompanying drawings describe the drawer-type microwave oven 1 of a specific embodiment according to the present invention in detail, be worth reason Solve, simply exemplary illustration described below, and be not considered as limiting the invention.
As shown in figs 1 to 6, drawer-type microwave oven 1 according to embodiments of the present invention, including shell 100, culinary art cavity 200, electrical part 300, drawer 400, vortex fan 500 and secondary electrical device 600.
Specifically, culinary art cavity 200 is located in shell 100, and defines cooking chamber in culinary art cavity 200 (in figure not Illustrate).The top of the antetheca of culinary art cavity 200 is provided with under the air outlet 201 of venetian blind type, and the antetheca of culinary art cavity 200 Portion is provided with the air inlet 202 of venetian blind type, the top board of culinary art cavity 200 respectively to the left side of cooking chamber, the right side of cooking chamber and The rear of cooking chamber extends to the internal face of shell 100, and the back plate of culinary art cavity 200 is respectively to the left side of cooking chamber, cooking chamber Right side and the lower section of cooking chamber extend to the internal face of shell 100, the top board of culinary art cavity 200 is provided with multiple first and ventilates Hole the 203, second air vent 204 and multiple cavity air inlet 206, the back plate of culinary art cavity 200 is provided with multiple third venting hole 205.Wherein, the U-board that the culinary art left side wall of cavity 200, right side wall and diapire are formed in one, the right side wall of U-board sets There is multiple cavity air outlet 207.
Limiting air channel between outside wall surface and the internal face of shell 100 of culinary art cavity 200, air channel includes communicating with each other First air-out passage the 10, second air-out passage 20, bottom air inlet passage 31, sidepiece air channel 32, air channel, rear portion 33 and air draught are logical Road 34.Bottom air inlet passage 31 is positioned at the lower section of cooking chamber, bottom air inlet passage 31 respectively with air inlet 202 and sidepiece air channel 32 Connect, and bottom air inlet passage 31 is connected with air channel, rear portion 33 by third venting hole 205.Sidepiece air channel 32 is positioned at cooking chamber Left side and right side, sidepiece air channel 32 is connected with air-suction channel 34 by the first air vent 203.Air channel, rear portion 33 is positioned at cooking chamber Rear, the second air vent 204 connects air channel, rear portion 33 and air-suction channel 34.
Vortex fan 500 is positioned at air-suction channel 34, and vortex fan 500 has first inlet scoop the 501, first air outlet 503, the second inlet scoop 502 and the second air outlet 504, the first inlet scoop 501 connects with the first air outlet 503 and leads to by second Air holes 204 connects with air channel, rear portion 33, the second inlet scoop 502 connect with the second air outlet 504 and by the first air vent 203 with Sidepiece air channel 32 connects.
Electrical part 300 includes computer board assembly 310, filter band 320, transformator 330, high-voltage capacitance 340, high-voltage diode (not shown), stirring motor 350 and magnetron 360, computer board assembly 310 and filter band 320 are respectively provided at air-suction channel In 34, computer board assembly 310 is arranged adjacent to the second inlet scoop 502, and filter band 320 is arranged adjacent to the first inlet scoop 501.First Air-out passage 10 connects with the first air outlet 503 and air outlet 201 respectively, transformator 330, high-voltage capacitance 340, high-voltage diode Being located in the first air-out passage 10 with stirring motor 350, high-voltage diode is arranged in high-voltage capacitance.
Second air-out passage 20 is provided with the first wind scooper the 40, second wind scooper the 50, the 3rd wind scooper 60 and the 4th wind scooper 70, first wind scooper the 40, second wind scooper 50 and the 4th wind scooper 70 are separately mounted on the outer top wall surface of cooking chamber, and the 3rd leads Fan housing 60 is arranged on the right outside sidewall face of cooking chamber.First wind scooper 40 connects with the second air outlet 504, the second wind scooper 50 Being connected with cooking chamber by cavity air inlet 206, magnetron 360 is located between the first wind scooper 40 and the second wind scooper 50, the Three wind scoopers 60 are connected with cooking chamber by cavity air outlet 207, the 4th wind scooper 70 respectively with the 3rd wind scooper 60 and air-out Mouthfuls 201 connections, so, the first wind scooper 40 and the second wind scooper 50 limit the first wind-guiding section 21, the 3rd wind scooper 60 and the Four wind scoopers 70 limit the second wind-guiding section 22.
Being provided with deep bead 30 in air channel, deep bead 30 is arranged on the outer top wall surface of cooking chamber, and deep bead 30 separates air draught Passage 34 and the first air-out passage 10, and separate air-suction channel 34 and the first wind-guiding section 21.
Drawer 400 includes panel 410 and drawer body 420, and the front face of panel 410 is provided with handle 411, panel 410 Rear surface be provided with gate stop 412, the internal face of culinary art cavity 200 is provided with guide rail, and drawer body 420 is provided with and guide rail is sliding The dynamic guide rail splice 421 coordinated.Secondary electrical device 600 is located in sidepiece air channel 32, and secondary electrical device 600 includes that interlocking is opened Close 610, microswitch 620 and stove lamp 630, interlocking switch 610 and microswitch 620 and be respectively two, two interlocking switches 610 Being separately mounted to left side and the right side of cooking chamber, two microswitch 620 are separately mounted to left side and the right side of cooking chamber, stove lamp It is arranged on the right side of cooking chamber.
The cooling radiation processes of drawer-type microwave oven 1 according to embodiments of the present invention is described with reference to the accompanying drawings.
When vortex fan 500 works, cold wind is inhaled into bottom air inlet passage 31 from the bottom of the antetheca of culinary art cavity 200, Flowing through the lower section of culinary art cavity 200, then, a part of cold wind is respectively from sidepiece air channel 32 and the right side in the left side of culinary art cavity 200 The sidepiece air channel 32 of side flows up, and cooling is arranged on the secondary electrical device 600 on the sidewall of culinary art cavity 200, and through the One air vent 203 cools down computer board assembly 310, subsequently into the second inlet scoop 502 of vortex fan 500;Another part cold wind Enter the rear space of culinary art cavity 20 from third venting hole 205, be then passed through the second air vent 204 and enter vortex fan 500 The first inlet scoop 501, simultaneously cooling be arranged on the filter band 320 at the first inlet scoop 501 of vortex fan 500.Additionally, When vortex fan 500 sucks cold wind, it is also possible to take away the trace heat that computer board assembly 310 gives out with filter band 320.Cold wind Flow path as shown by the arrows in figure 4.
Cold wind, can be through two flow paths after vortex fan 500 blows out.First via cold wind is by the first air outlet 503 Enter the first air-out passage 10, be used for cooling down transformator 330, high-voltage capacitance 340, high-voltage diode and stirring motor 350, then from Air outlet 201 discharges drawer-type microwave oven 1, and the flow path of first via cold wind is as illustrated by arrows 5;First wind scooper 40 The the second road cold wind blown out from the second air outlet 504 is directed at completely magnetron 360, after cooling magnetron 360, the second road cold wind Under the guide effect of the second wind scooper 50, enter in cooking chamber from cavity air inlet 206, then the cavity on the right side of U-board Air outlet 207 is discharged, the oil smoke produced when taking away cooking food and water vapour, enters into the 3rd wind scooper 60, and last hot blast is again Enter the 4th wind scooper 70, air outlet 201 be expelled to drawer-type microwave oven 1 outside, flow path such as Fig. 6 of the second road cold wind In arrow shown in.
In sum, drawer-type microwave oven 1 according to embodiments of the present invention, optimize air channel, the electrical equipment of heat will be produced Part 300 is arranged in the position of neighbouring air outlet 201, makes hot air duct the shortest, and faster, thus heat dispersion is more for cooling parts Good, service life is longer.
Other of drawer-type microwave oven 1 according to embodiments of the present invention constitute and operate for ordinary skill people It is all known for Yuan, is not detailed herein.
In describing the invention, it should be noted that unless otherwise clearly defined and limited, term " is installed ", " even Connect " should be interpreted broadly, connect for example, it may be fixing, it is also possible to be to removably connect, or be integrally connected;It can be machine Tool connects, it is also possible to be electrical connection.For the ordinary skill in the art, can understand that above-mentioned term exists with concrete condition Concrete meaning in the present invention.
In the description of this specification, reference term " embodiment ", " some embodiments ", " specific embodiment ", " can Select embodiment ", the description of " example " or " some examples " etc. means to combine this embodiment or example describes specific features, knot Structure, material or feature are contained at least one embodiment or the example of the present invention.In this manual, to above-mentioned term Schematic representation is not necessarily referring to identical embodiment or example.And, the specific features of description, structure, material or spy Point can combine in any one or more embodiments or example in an appropriate manner.
Although an embodiment of the present invention has been shown and described, it will be understood by those skilled in the art that: not These embodiments can be carried out multiple change in the case of departing from the principle of the present invention and objective, revise, replace and modification, this The scope of invention is limited by claim and equivalent thereof.

Claims (11)

1. a drawer-type microwave oven, it is characterised in that including:
Shell;
Culinary art cavity, defines cooking chamber, described culinary art in described culinary art cavity is located at described shell and in described cooking cavity body The top of the antetheca of cavity is provided with air outlet and bottom is provided with air inlet, and the outside wall surface of described culinary art cavity is interior with described shell The air channel connected respectively is limited with described air inlet and described air outlet between wall;
Vortex fan, described vortex fan is arranged on the outer top wall surface of described cooking chamber and is positioned at described air channel, described whirlpool Flow fan has the first air outlet and the second air outlet, and described air channel includes connecting described first air outlet and described air outlet First air-out passage and connection the second air outlet, described cooking chamber and the second air-out passage of described air outlet;
Electrical part, described electrical part is arranged on the outer top wall surface of described culinary art cavity and includes transformator and magnetron, described Transformator is located in described first air-out passage, and described magnetron is located in described second air-out passage;
Drawer, described drawer can be arranged on to push-and-pull at least one in described shell and described culinary art cavity to beat on an off Close described cooking chamber.
Drawer-type microwave oven the most according to claim 1, it is characterised in that described air channel also include bottom air inlet passage, Sidepiece air channel, air channel, rear portion and air-suction channel, described bottom air inlet passage is positioned at the lower section of described cooking chamber and respectively with described Air inlet, described sidepiece air channel connect with air channel, described rear portion, described sidepiece air channel be positioned at described cooking chamber sidepiece and with institute Stating air-suction channel connection, air channel, described rear portion is positioned at the rear portion of described cooking chamber and connects with described air-suction channel, described eddy current Blower fan is positioned at described air-suction channel.
Drawer-type microwave oven the most according to claim 1, it is characterised in that described culinary art cavity be provided with cavity air inlet and Cavity air outlet, it is described that described second air-out passage includes that the first wind-guiding section and the second wind-guiding section, described first wind-guiding section are positioned at Being connected above cooking chamber and respectively with described second air outlet and described cavity air inlet, described second wind-guiding section is positioned at described The top of cooking chamber and connecting with described cavity air outlet and described air outlet respectively, described magnetron is located at described first wind-guiding In section.
Drawer-type microwave oven the most according to claim 2, it is characterised in that described vortex fan has and send with described first First inlet scoop of air port connection and the second inlet scoop of connecting with described second air outlet, described first inlet scoop is with described The connection of air channel, rear portion and described second inlet scoop connect with described sidepiece air channel.
Drawer-type microwave oven the most according to claim 4, it is characterised in that described electrical part also include computer board assembly, Filter band, high-voltage capacitance and stirring motor, in described computer board assembly is located at described air-suction channel and adjacent to described second air draught Mouth is arranged, and in described filter band is located at described air-suction channel and neighbouring described first inlet scoop is arranged, described high-voltage capacitance and institute State stirring motor to be located in described first air-out passage.
Drawer-type microwave oven the most according to claim 2, it is characterised in that be provided with in described air channel for separating described suction Wind passage and described first air-out passage and the deep bead of described second air-out passage, described deep bead is arranged on described cooking chamber Outer top wall surface on and extend upwardly to the internal face of described shell.
Drawer-type microwave oven the most according to claim 2, it is characterised in that the top board of described culinary art cavity is respectively to described The both sides of cooking chamber and the rear of described cooking chamber extend to the internal face of described shell, and the top board of described culinary art cavity is provided with Connect first air vent in described sidepiece air channel and described air-suction channel and connect air channel, described rear portion and described air-suction channel The second air vent.
Drawer-type microwave oven the most according to claim 2, it is characterised in that the back plate of described culinary art cavity is respectively to described The both sides of cooking chamber and the lower section of described cooking chamber extend to the internal face of described shell, and the back plate of described culinary art cavity is provided with Connect described bottom air inlet passage and the third venting hole in air channel, described rear portion.
Drawer-type microwave oven the most according to claim 3, it is characterised in that described second air-out passage is provided with for limiting Going out the first wind scooper and second wind scooper of described first wind-guiding section, described first wind scooper is arranged on the outer top of described cooking chamber Connect on wall and with described second air outlet, described second wind scooper be arranged on the outer top wall surface of described cooking chamber and with institute Stating the connection of cavity air inlet, described magnetron is located between described first wind scooper and described second wind scooper.
Drawer-type microwave oven the most according to claim 2, it is characterised in that also include:
Secondary electrical device, described secondary electrical device is located in described sidepiece air channel.
11. drawer-type microwave ovens according to claim 10, it is characterised in that described secondary electrical device includes that interlocking is opened Pass, microswitch and stove lamp.
CN201610913415.7A 2016-10-19 2016-10-19 Drawer-type microwave oven Active CN106322454B (en)

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CN113944941A (en) * 2020-07-16 2022-01-18 广东美的厨房电器制造有限公司 Microwave oven with a heat exchanger
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