CN208863525U - A kind of soy sauce steaming device - Google Patents

A kind of soy sauce steaming device Download PDF

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Publication number
CN208863525U
CN208863525U CN201721923446.7U CN201721923446U CN208863525U CN 208863525 U CN208863525 U CN 208863525U CN 201721923446 U CN201721923446 U CN 201721923446U CN 208863525 U CN208863525 U CN 208863525U
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China
Prior art keywords
water
soy sauce
storage apparatus
saturated vapor
steaming device
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CN201721923446.7U
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Chinese (zh)
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鲁青山
杨衡山
刘风柱
陈青
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JIAJIA FOOD GROUP CO Ltd
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JIAJIA FOOD GROUP CO Ltd
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Abstract

The utility model belongs to technical field, more particularly to a kind of soy sauce steaming device, including steaming equipment, it further include saturated vapor converting apparatus, water storage apparatus and water pump, the saturated vapor converting apparatus includes air inlet, gas outlet and water filling port, the air inlet is connected with superheated steam pipe road, the gas outlet is connected with steaming equipment by saturated vapor conveyance conduit, the water filling port is connected by aqueduct with water storage apparatus, and the water pump is arranged on the aqueduct and the water in water storage apparatus can be pumped to saturated vapor converting apparatus.The utility model introduces saturated vapor converting apparatus in soy sauce steaming device, the superheated steam that Thermal Corp is provided is converted into saturated vapor and is supplied to steaming equipment progress steaming, it avoids steaming process clinker thickener and is adhered to difficult cleaning of problem in equipment, and steaming effect can be effectively improved.

Description

A kind of soy sauce steaming device
Technical field
The utility model belongs to soy sauce brewing technical field, and in particular to a kind of soy sauce steaming device.
Background technique
With industrialized progress, in the brewing technique of soy sauce, for steaming technique, continuous steaming technology is mostly used, is Energy saving, for steam used in soy sauce factory mostly by the central heating of outside Thermal Corp, Thermal Corp is convenient for save the cost Conveying is usually that superheated steam (i.e. supersaturated vapor) is made in steam to be transported to using unit, during steaming, is directly adopted Carry out steaming with superheated steam, then raw materials of soy sauce processing is had the disadvantage that: 1. superheat steam temperatures height, the calorific value contained are high, Under same vapor pressure conditions, when steaming, more easily causes clinker thickener relative to saturated vapor, is adhered in equipment, is not easy clear It washes, causes wastage of material since thickener raw material is not available;2. handling the raw material moisture content of (steaming) not with superheated steam Foot, surface of material relatively dry due to dehydration are unfavorable for and fry the mixing of wheat flour, influence the microorganism of next process koji-making Culture.
Utility model content
The purpose of this utility model be it is a kind of can effectively avoid superheated steam and carry out steaming lead to the soy sauce of thickener Steaming device.
Above-mentioned purpose is to be achieved through the following technical solutions: a kind of soy sauce steaming device, including steaming equipment, further include satisfying With steam converting apparatus, water storage apparatus and water pump, the saturated vapor converting apparatus includes air inlet, gas outlet and water filling port, The air inlet is connected with superheated steam pipe road, and the gas outlet passes through saturated vapor conveyance conduit phase with steaming equipment Even, the water filling port is connected by aqueduct with water storage apparatus, and the water pump is arranged on the aqueduct and can will store up Water in wetting system is pumped to saturated vapor converting apparatus.
During concrete application, the water in water storage apparatus is pumped to saturated vapor converting apparatus by water pump, and Thermal Corp mentions The superheated steam of confession enters saturated vapor converting apparatus by superheated steam pipe road, and the superheat section thermal energy of superheated steam adds Water in hot saturated vapor converting apparatus makes its evaporation generate saturated vapor, and the saturated vapor of generation passes through saturated vapor delivery pipe Road is transported to steaming equipment and carries out steaming.The utility model introduces saturated vapor converting apparatus in soy sauce steaming device, by heating power The superheated steam that company provides is converted into saturated vapor and is supplied to steaming equipment progress steaming, avoids steaming process clinker thickener simultaneously It is adhered to difficult cleaning of problem in equipment, and steaming effect can be effectively improved.
It is preferred that the water pump is Multi-stage high-pressure water pump, in this way, providing biggish output hydraulic pressure using Multi-stage high-pressure water pump Power.
Preferably, further technical solution is: the soy sauce steaming device further includes softening water treatment facilities, described Soften water treatment facilities and be equipped with inlet and outlet, the water inlet for connecting water source, the water outlet by pipeline with Water storage apparatus is connected.In usual tap water containing calcium and magnesium heat can fouling blockage pipeline, so set, added water must pass through it is soft Water chemical treatment equipment is stored in water storage apparatus after carrying out sofening treatment, avoids saturated vapor converting apparatus fouling as far as possible, protects It is unimpeded to hold pipeline.
Preferably, further technical solution is: the soy sauce steaming device further includes the vapor (steam) temperature controller, The first temperature that the saturated vapor conveyance conduit is equipped with for detecting the temperature for conveying gas in saturated vapor conveyance conduit passes Sensor, first temperature sensor, water pump are connect with the vapor (steam) temperature controller signals.In this way, the first temperature sensor For detecting the temperature for conveying gas in saturated vapor conveyance conduit, and the temperature signal that will test passes to vapor (steam) temperature control Received temperature signal is compared and with the gas temperature angle value prestored according to comparison result by device, the vapor (steam) temperature controller The control water pump starting work of control signal and closing motion are sent, the continual and steady saturated vapor conversion that is pumped into of softened water is set It is standby.
Preferably, further technical solution is: altitude valve is equipped in the water storage apparatus, so set, protecting It demonstrate,proves water storage apparatus and stores enough softened waters, that is, guarantee the normal operation of entire steaming device.
Preferably, further technical solution is: the aqueduct is equipped with water pressure gauge, wherein the aqueduct It include that the first pipe being arranged in parallel and second pipe, the first pipe are set between being arranged at water pressure gauge with setting water pump There are the first control valve and the second control valve, the first pipe is equipped with water pressure stabilizing between the first control valve and the second control valve Device, the second pipe are equipped with third control valve.It is arranged such, it is ensured that stable hydraulic pressure.It is preferred that the water voltage-stablizer is gas Dynamic regulating valve, can also be the water voltage-stablizer of other forms certainly.
Preferably, further technical solution is: the aqueduct passes through water return pipeline and the water storage apparatus phase Even, the water return pipeline is equipped with the 4th control valve.So set, can be made by opening the 4th control valve when hydraulic pressure is excessive Part water is back to water storage apparatus, and then achievees the purpose that control and stablize hydraulic pressure.
Preferably, further technical solution is: the water storage apparatus is connected with steam pipeline (trace), and the heating is steamed Steam pipe road can provide heating steam to water storage apparatus and heat to the deposit water in water storage apparatus.So set, heating is steamed Steam pipe road can provide heating steam to water storage apparatus and preheat to the softened water of deposit, stablize it in scheduled temperature.
Preferably, further technical solution is: the soy sauce steaming device further includes the water temperature regulater, described Water storage apparatus is equipped with the second temperature sensor of the temperature for detecting the deposit water in water storage apparatus, the steam pipeline (trace) Equipped with the 5th control valve, the second temperature sensor, the 5th control valve are connect with the water temperature regulater signal.So set Set the thermostatic control, it can be achieved that the softened water of water storage apparatus deposit.
Preferably, further technical solution is: the softening water treatment facilities include that apparatus body and setting exist Ion exchange resin in apparatus body, the ion exchange resin are detachably connected with the apparatus body.So set, just Replacement and regenerated from washing in ion exchange resin.
Preferably, further technical solution is: the softening water treatment facilities further include regenerating tank, the regenerating tank The regenerated liquid for regenerating ion exchange resin is inside stored, the regenerating tank is connected with the exchanger resin.In this way, can be straight It connects and regeneration treatment is carried out to ion exchange resin in softening water treatment facilities, improve operating efficiency.
Preferably, further technical solution is: the softening water treatment facilities are equipped with to be handed over for discharging regenerant ions The sewage draining exit of regenerated liquid after changing resin.
Detailed description of the invention
The attached drawing for constituting a part of the utility model is used to provide a further understanding of the present invention, this is practical new The illustrative embodiments and their description of type are not constituteed improper limits to the present invention for explaining the utility model.
Fig. 1 and structural schematic diagram for soy sauce steaming device involved in a kind of embodiment of the utility model.
In figure:
1 steaming equipment, 2 saturated vapor converting apparatus, 3 water storage apparatus, 4 water pump
5 steam conveying pipe, 6 superheated steam pipe road 7 softens 8 aqueduct of water treatment facilities
9 water pressure gauge, 10 11 first temperature sensor of vapor (steam) temperature controller, 12 first pipe
13 second pipe, 14 first 15 second control valve of control valve, 16 water voltage-stablizer
17 the 4th the 5th control valve of control valve 19 of third control valve 18,20 water return pipeline
21 water temperature regulater, 22 steam pipeline (trace), 23 second temperature sensor
Specific embodiment
The utility model is described in detail with reference to the accompanying drawing, the description of this part be only it is exemplary and explanatory, There should not be any restriction effect to the protection scope of the utility model.In addition, those skilled in the art's retouching according to this document It states, the corresponding combination can be carried out to the feature in embodiment in this document and in different embodiments.
The utility model embodiment is as follows, and such as Fig. 1, a kind of soy sauce steaming device, including steaming equipment 1 further include saturation Steam converting apparatus 2, water storage apparatus 3 and water pump 4, the saturated vapor converting apparatus 2 include air inlet, gas outlet and water filling Mouthful, the air inlet is connected with superheated steam pipe road 6, and the gas outlet and steaming equipment 1 pass through saturated vapor delivery pipe Road 5 is connected, and the water filling port is connected by aqueduct 8 with water storage apparatus 3, and the water pump 4 is arranged on the aqueduct 8 And the water pump 4 in water storage apparatus 3 can be sent to saturated vapor converting apparatus 2.
During concrete application, water pump 4 send the water pump 4 in water storage apparatus 3 to saturated vapor converting apparatus 2, and heating power is public The superheated steam that department provides enters saturated vapor converting apparatus 2, the superheat section of superheated steam by superheated steam pipe road 6 Water in energy heats saturated vapor converting apparatus 2 makes its evaporation generate saturated vapor, and the saturated vapor of generation is steamed by saturation Vapour conveyance conduit 5 is transported to steaming equipment 1 and carries out steaming.The utility model is introduced saturated vapor conversion in soy sauce steaming device and is set Standby 2, the superheated steam that Thermal Corp is provided is converted into saturated vapor and is supplied to the progress steaming of steaming equipment 1, avoids steaming mistake Journey clinker thickener is simultaneously adhered to difficult cleaning of problem in equipment, and can effectively improve steaming effect.
It is preferred that the water pump 4 is Multi-stage high-pressure water pump, in this way, providing biggish output hydraulic pressure using Multi-stage high-pressure water pump Power.
On the basis of the above embodiments, in another embodiment of the utility model, such as Fig. 1, the soy sauce steaming device is also Including softening water treatment facilities 7, the softening water treatment facilities 7 are equipped with inlet and outlet, and the water inlet is for connecting Water source, the water outlet are connected by pipeline with water storage apparatus 3.It can fouling blockage pipe containing calcium and magnesium heat in usual tap water Road, so set, added water must be stored in water storage apparatus 3 after softening water treatment facilities 7 carry out sofening treatment, as far as possible Avoid 2 fouling of saturated vapor converting apparatus, keep pipeline unimpeded.
On the basis of the above embodiments, in another embodiment of the utility model, such as Fig. 1, the soy sauce steaming device is also Including the vapor (steam) temperature controller 10, the saturated vapor conveyance conduit 5 is equipped with for detecting in saturated vapor conveyance conduit 5 The first temperature sensor 11 of the temperature of gas is conveyed, first temperature sensor 11, water pump 4 and the vapor (steam) temperature control The connection of 10 signal of device.In this way, the first temperature sensor 11 is used to detect the temperature of conveying gas in saturated vapor conveyance conduit 5, And the temperature signal that will test passes to vapor (steam) temperature controller 10, the vapor (steam) temperature controller 10 is by received temperature signal It is compared with the gas temperature angle value prestored and the control water pump 4 starting work of control signal is sent according to comparison result and is closed dynamic Make, softened water it is continual and steady be pumped into saturated vapor converting apparatus 2.
On the basis of the above embodiments, in another embodiment of the utility model, water level control is equipped in the water storage apparatus 3 Valve processed guarantees the normal operation of entire steaming device so set, guaranteeing that water storage apparatus 3 stores enough softened waters.
On the basis of the above embodiments, in another embodiment of the utility model, such as Fig. 1, the aqueduct 8 is equipped with water Press table 9, wherein the aqueduct 8 includes the first pipe being arranged in parallel between at water pressure gauge 9 and setting water pump 4 are arranged Road 12 and second pipe 13, the first pipe 12 are equipped with the first control valve 14 and the second control valve 15, the first pipe 12 Water voltage-stablizer 16 is equipped between the first control valve 14 and the second control valve 15, the second pipe 13 is equipped with third control valve 17.It is arranged such, it is ensured that stable hydraulic pressure.It is preferred that the water voltage-stablizer 16 is pneumatic control valve, it can also be other shapes certainly The water voltage-stablizer of formula.
On the basis of the above embodiments, in another embodiment of the utility model, such as Fig. 1, the aqueduct 8 passes through back Waterpipe 20 is connected with the water storage apparatus 3, and the water return pipeline 20 is equipped with the 4th control valve 18.So set, working as hydraulic pressure mistake When big, part water can be made to be back to water storage apparatus 3 by opening the 4th control valve 18, and then reach the mesh for controlling and stablizing hydraulic pressure 's.
On the basis of the above embodiments, in another embodiment of the utility model, such as Fig. 1, the water storage apparatus 3 and heating Jet chimney 22 is connected, and the steam pipeline (trace) 22 can provide heating steam to water storage apparatus 3 and to the storage in water storage apparatus 3 Standby water is heated.So set, steam pipeline (trace) 22 can be provided to water storage apparatus 3 heating steam to the softened water of deposit into Row preheating, stablizes it in scheduled temperature.
On the basis of the above embodiments, in another embodiment of the utility model, such as Fig. 1, the soy sauce steaming device is also Including the water temperature regulater 21, the water storage apparatus 3 is equipped with second of the temperature for detecting the deposit water in water storage apparatus 3 Temperature sensor 23, the steam pipeline (trace) 22 are equipped with the 5th control valve 19, and the second temperature sensor the 23, the 5th controls Valve 19 is connect with 21 signal of water temperature regulater.The constant temperature control, it can be achieved that the softened water that water storage apparatus 3 is laid in is arranged such System.
On the basis of the above embodiments, in another embodiment of the utility model, the softening water treatment facilities 7 include setting Standby ontology and the ion exchange resin being arranged in apparatus body, the ion exchange resin and the apparatus body are detachable Connection.So set, replacement and regenerated from washing convenient for ion exchange resin.
On the basis of the above embodiments, in another embodiment of the utility model, the softening water treatment facilities 7 further include Regenerating tank, the regenerated liquid for regenerating ion exchange resin is stored in the regenerating tank, and the regenerating tank exchanges tree with described Lipid phase connection.In this way, regeneration treatment directly can be carried out to ion exchange resin in softening water treatment facilities 7, operating efficiency is improved.
On the basis of the above embodiments, in another embodiment of the utility model, the softening water treatment facilities 7, which are equipped with, to be used The sewage draining exit of regenerated liquid after discharging regenerating ion exchange resin.
The above is only the preferred embodiment of the utility model, it is noted that for the common skill of the art For art personnel, without departing from the principle of this utility model, several improvements and modifications can also be made, these improve and Retouching also should be regarded as the protection scope of the utility model.

Claims (10)

1. a kind of soy sauce steaming device, including steaming equipment, which is characterized in that further include that saturated vapor converting apparatus, water storage are set Standby and water pump, the saturated vapor converting apparatus include air inlet, gas outlet and water filling port, and the air inlet and superheated steam are defeated Pipeline is sent to be connected, the gas outlet is connected with steaming equipment by saturated vapor conveyance conduit, and the water filling port passes through water-supply-pipe Road is connected with water storage apparatus, and the water pump, which is arranged on the aqueduct and the water in water storage apparatus can be pumped to saturation, to be steamed Vapour converting apparatus.
2. soy sauce steaming device according to claim 1, which is characterized in that the soy sauce steaming device further includes softened water Processing equipment, the softening water treatment facilities are equipped with inlet and outlet, and the water inlet is for connecting water source, the water outlet Mouth is connected by pipeline with water storage apparatus.
3. soy sauce steaming device according to claim 2, which is characterized in that the soy sauce steaming device further includes steam temperature Controller is spent, the saturated vapor conveyance conduit is equipped with for detecting the temperature for conveying gas in saturated vapor conveyance conduit One temperature sensor, first temperature sensor, water pump are connect with the vapor (steam) temperature controller signals.
4. soy sauce steaming device according to any one of claims 1 to 3, which is characterized in that the aqueduct is equipped with Water pressure gauge, wherein the aqueduct includes the first pipe being arranged in parallel between being arranged at water pressure gauge with setting water pump And second pipe, the first pipe are equipped with the first control valve and the second control valve, the first pipe in the first control valve and Water voltage-stablizer is equipped between second control valve, the second pipe is equipped with third control valve.
5. soy sauce steaming device according to claim 4, which is characterized in that the aqueduct passes through water return pipeline and institute It states water storage apparatus to be connected, the water return pipeline is equipped with the 4th control valve.
6. soy sauce steaming device according to claim 5, which is characterized in that the water storage apparatus and steam pipeline (trace) phase Even, the steam pipeline (trace) can provide heating steam to water storage apparatus and heat to the deposit water in water storage apparatus.
7. soy sauce steaming device according to claim 6, which is characterized in that the soy sauce steaming device further includes water temperature control Device processed, the water storage apparatus is equipped with the second temperature sensor of the temperature for detecting the deposit water in water storage apparatus, described to add Vapours pipeline is equipped with the 5th control valve, and the second temperature sensor, the 5th control valve and the water temperature regulater signal connect It connects.
8. soy sauce steaming device according to claim 2, which is characterized in that the softening water treatment facilities include equipment sheet Body and the ion exchange resin being arranged in apparatus body, the ion exchange resin detachably connect with the apparatus body It connects.
9. soy sauce steaming device according to claim 8, which is characterized in that the softening water treatment facilities further include regeneration Tank, the regenerated liquid for regenerating ion exchange resin is stored in regenerating tank, and the regenerating tank is connected with the exchanger resin.
10. soy sauce steaming device according to claim 9, which is characterized in that the softening water treatment facilities are equipped with and are used for The sewage draining exit of regenerated liquid after discharging regenerating ion exchange resin.
CN201721923446.7U 2017-12-29 2017-12-29 A kind of soy sauce steaming device Active CN208863525U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201721923446.7U CN208863525U (en) 2017-12-29 2017-12-29 A kind of soy sauce steaming device

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201721923446.7U CN208863525U (en) 2017-12-29 2017-12-29 A kind of soy sauce steaming device

Publications (1)

Publication Number Publication Date
CN208863525U true CN208863525U (en) 2019-05-17

Family

ID=66460745

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201721923446.7U Active CN208863525U (en) 2017-12-29 2017-12-29 A kind of soy sauce steaming device

Country Status (1)

Country Link
CN (1) CN208863525U (en)

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