CN208808155U - Interior pot and electric heating cooker - Google Patents
Interior pot and electric heating cooker Download PDFInfo
- Publication number
- CN208808155U CN208808155U CN201721500579.3U CN201721500579U CN208808155U CN 208808155 U CN208808155 U CN 208808155U CN 201721500579 U CN201721500579 U CN 201721500579U CN 208808155 U CN208808155 U CN 208808155U
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- China
- Prior art keywords
- interior pot
- straightway
- pot
- bottom wall
- changeover portion
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Classifications
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J36/00—Parts, details or accessories of cooking-vessels
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J27/00—Cooking-vessels
- A47J27/002—Construction of cooking-vessels; Methods or processes of manufacturing specially adapted for cooking-vessels
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J27/00—Cooking-vessels
- A47J27/004—Cooking-vessels with integral electrical heating means
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J27/00—Cooking-vessels
- A47J27/08—Pressure-cookers; Lids or locking devices specially adapted therefor
- A47J27/086—Pressure-cookers; Lids or locking devices specially adapted therefor with built-in heating means
Landscapes
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Manufacturing & Machinery (AREA)
- Cookers (AREA)
Abstract
The utility model discloses pots in one kind and electric heating cooker.The main body of the interior pot is the revolution shape with upper opening and inner cavity formed by pot wall, the revolution bus of the revolving body includes being used to form the side wall sections of the side wall of the interior pot and being used to form the bottom wall section of the bottom wall of the interior pot, the inner cavity of the interior pot is with maximum dimension D and has height H, wherein 1.5≤D/H≤3, the side wall sections include straightway and the changeover portion that connect with the straightway, the bottom wall section is connected to the changeover portion, and the junction of the straightway and the changeover portion sets transition circle corner, the inner surface radius R in the transition circle corner meets: 0≤R≤40mm.Interior pot according to the present utility model can realize the equilibrium of internal temperature, and easy to process, save the cost during the cooking process, so as to really realize commercialization.
Description
Technical field
The utility model relates to cooking apparatus technical fields, more particularly to interior pot and electric heating cooker.
Background technique
At present in average family the interior pot of the electric heating cooker of more commonly used such as electric cooker or electric pressure cooking saucepan due to it
Shape limitation, the water temperature that will lead in during the cooking process in pot are unbalanced.And the soaking effect of rice is usually and temperature relation
Very big, the result of temperature unevenness will lead to soaking effect unevenness, finally will affect the mouthfeel of rice.The application expectation proposes one kind
Improved interior pot and electric heating cooker, at least to be partially solved issue noted above.
Utility model content
A series of concept of reduced forms is introduced in utility model content part, this will be in specific embodiment part
It is further described.The utility model content part of the utility model is not meant to attempt to limit claimed
The key feature and essential features of technical solution, do not mean that the protection for attempting to determine technical solution claimed more
Range.
In order at least be partially solved the above problem, on the one hand the utility model discloses pot in one kind, the interior pot
Main body is the revolution shape with upper opening and inner cavity formed by pot wall, and the revolution bus of the revolving body includes being used for
It forms the side wall sections of the side wall of the interior pot and is used to form the bottom wall section of the bottom wall of the interior pot, the inner cavity of the interior pot has
Maximum dimension D and have height H, wherein 1.5≤D/H≤3, the side wall sections include straightway and connect with the straightway
Changeover portion, the bottom wall section are connected to the changeover portion, and the junction of the straightway and the changeover portion sets knuckle
The inner surface radius R in portion, the transition circle corner meets: 0≤R≤40mm.
Preferably, 1.8≤D/H≤3.
Preferably, 5mm≤R≤15mm.
Preferably, the vertical height H1 of the straightway meets: H1/H=0.45~0.67.
Preferably, the vertical height H1 of the straightway meets: 10mm≤H1≤0.65H.
Preferably, the pot wall include be located at the upper opening at and outwardly extending flange.
Preferably, overall thickness T1 >=4mm of the flange.
Preferably, the flange has protrusion, thickness T2 >=2mm of the protrusion relative to the pot wall.
Preferably, the diameter D1 of the bottom wall of the interior pot meets: 30mm≤D1≤0.5D.
Preferably, the capacity of the interior pot is 4.5L~5.5L.
Preferably, the maximum dimension D of the inner cavity of the interior pot is 230mm~250mm, and height H is 120mm~150mm.
On the other hand the utility model discloses a kind of electric heating cooker, comprising: cooker body is provided with as above in the cooker body
The interior pot；And lid, the lid can be opened and closed to be set on the cooker body, and can be in the lid and described
Cooking space is constituted between interior pot.
Interior pot and electric heating cooker according to the present utility model, by by the maximum gauge and cavity heights of the inner cavity of interior pot
Ratio setting within the above range, the height of interior pot can be made relatively low, to can effectively reduce the thickness of food materials in interior pot
Degree, and can effectively increase the heating surface area of interior pot, and then can make food materials thermally equivalent, especially the liquid in pot inside
When not yet boiling.And interior pot according to the present utility model facilitates processing, save the cost, so as to really realize commercialization.
Detailed description of the invention
The following drawings of the utility model embodiment is originally practical new for understanding in this as a part of the utility model
Type.Shown in the drawings of the embodiments of the present invention and its description, for explaining the principles of the present invention.In the accompanying drawings,
Fig. 1 is the schematic cross-section according to the interior pot of a preferred embodiment of the utility model；
Fig. 2 is another schematic cross-section according to the interior pot of a preferred embodiment of the utility model；
Fig. 3 is the schematic cross-section according to the interior pot of another preferred embodiment of the utility model；And
Fig. 4 is the perspective view according to the electric heating cooker of preferred embodiments of the present invention.
Specific embodiment
In the following description, a large amount of concrete details are given more thoroughly to manage in order to provide to the utility model
Solution.It will be apparent, however, to one skilled in the art that the utility model embodiment may not need one or more
These details and be carried out.In other examples, in order to avoid obscuring with the utility model embodiment, for ability
Some technical characteristics well known to domain are not described.
In order to thoroughly understand the utility model embodiment, detailed structure will be proposed in following description.Obviously, this reality
The specific details that those skilled in the art is familiar with are not limited to the execution of new embodiment.The utility model it is preferable
Embodiment is described in detail as follows, however other than these detailed descriptions, the utility model can also have other embodiments.
Hereinafter, the interior pot to preferred embodiment according to the present utility model is described in detail.
As shown in Figure 1, interior pot 130 according to the present utility model includes pot wall 132 and upper opening 131, pot wall 132 can be by
Metal material is made, and including side wall and the bottom wall connecting with side wall.The main body of interior pot 130 is to be had by what pot wall 132 was formed
The revolution shape of inner cavity, the revolution bus of revolving body include being used to form the side wall sections 133 of the side wall of interior pot 130 and for shape
At the bottom wall section 134 of the bottom wall of interior pot.It continuing to refer to figure 1, the inner cavity of interior pot 130 with maximum dimension D and has height H,
In 1.5≤D/H≤3, it is further preferred that 1.8≤D/H≤3.For example, in one embodiment, D/H can be 2.5 or 3
Deng.In a preferred embodiment, the capacity of interior pot 130 is 4.5L~5.5L, it is further preferred that the capacity of interior pot 130 is 5L.
The maximum dimension D of the inner cavity of interior pot 130 is 230mm~250mm, and height H is 120mm~150mm.
The program passes through within the above range, can making the ratio setting of the maximum dimension D of inner cavity and cavity heights H
The width of pot 130 is whole wider, and keeps the height of interior pot 130 relatively low, to can effectively reduce the thickness of food materials in interior pot 130
Degree, and the heating surface area of interior pot 130 can be effectively increased, and then food materials thermally equivalent can be made, especially inside in pot
When liquid not yet boils.
It continuing to refer to figure 1, side wall sections 133 include the straightway 133a and underlying changeover portion 133b being located above,
One end of changeover portion 133b is connected with straightway 133a, and the other end and bottom wall section 134 connect.In the shown embodiment, straight line
Section 133a is parallel with the central axis C of interior pot 130, it will be appreciated by those of skill in the art that straightway 133a can also be with
Central axis C relative to interior pot 130 has a certain degree, that is, straightway 133a can also relative to central axis C inwardly or
It is inclined outwardly.
In the embodiment shown in figure 1, changeover portion 133b is curved shape, it is further preferred that changeover portion 133b is arc
Shape, that is to say, that the curvature of each point is consistent on changeover portion 133b.The program can in order to the manufacture of interior pot, so as to
To improve yield rate, cost is reduced.Further, it is also possible to keep interior pot more attractive.
Those skilled in the art will be seen that, in sectional view shown in Fig. 1, the straightway 133a of side wall sections 133 is in
It is now rectilinear form, and in perspective view, the part corresponding with straightway 133a of side wall can be rendered as generally cylindrical body shape
Shape.Similar, changeover portion 133b is rendered as the shape of the smooth surface close to spherical surface or ellipsoid in perspective view.
It is appreciated that the shape of changeover portion 133b other than the curved shape for being set as shown in Figure 1, can also have it
Its shape, such as in the embodiment shown in fig. 3, changeover portion 233b is linear.Correspondingly, in perspective view, side wall
Part corresponding with changeover portion 233b can be rendered as frusto-conical.Certainly, those skilled in the art can also be according to reality
Border needs to set changeover portion 233b to other shapes, such as the shape of multistage straight line or multistage curve.
Transition circle corner 138, the transition circle are equipped with referring back to the junction of Fig. 1, straightway 133a and changeover portion 133b
The inner surface radius R in corner 138 meets: 0≤R≤40mm, it is further preferred that the inner surface radius R in transition circle corner 138 is full
Foot: 5≤R≤15mm.For example, the radius R in transition circle corner can be set to 12mm or 13mm etc..The program is easy to process, at
This is lower, so as to the commercialization of real implementation.
In a preferred embodiment, the vertical height H1 of straightway 133a meets: H1/H=0.45~0.67.Into one
Preferably, the vertical height H1 of straightway 133a meets step: H1/H=0.45~0.55.For example, those skilled in the art can
To set 0.46 or 0.5 etc. for H1/H according to actual needs.In another preferred embodiment, straightway 133a's is vertical
Height H1 meets: 10mm≤H1≤0.65H.Above scheme can increase the heating surface (area) (HS of interior pot 130 to a certain extent, into
And food materials thermally equivalent can be made.
It continues to refer to figure 1, in the shown embodiment, the bottom wall section 134 of interior pot 130 is linear.Specifically, at one
In preferred embodiment, circular plane is can be set into the entire bottom wall of interior pot 130, which can satisfy
The stability of interior pot 130 prevents interior pot 130 from toppling over.In other preferred embodiments, the bottom wall of interior pot 130 also be can be set
To be slightly upwardly recessed at its center.For the stability of pot in further satisfaction, prevent interior pot from toppling over, it is preferable that interior pot 130
Bottom wall diameter D1 meet: 30mm≤D1≤0.5D, the program can be further improved the stability of interior pot 130.
As shown in Fig. 2, pot wall 132 is provided with from the outwardly extending flange 136 in the top of side wall at upper opening 131.
Preferably, flange 136 is continuously provided along circumferential direction, and the program can increase the intensity of flange 136 convenient for manufacture, this
User can also be facilitated to pick up interior pot 130 by holding the flange 136 outside.
Preferably, overall thickness T1 >=4mm of flange 136, such as 136 overall thickness T1 of flange can be 5mm or 6mm
Deng, the program can the cover cap of such as electric heating cooker such as electric cooker, electric pressure cooking saucepan close increase when in cooker body lid with
The contact area of the flange 136, to enhance the sealing performance of electric heating cooker.
With continued reference to Fig. 2, flange 136 has the protrusion 137 to extend radially outwardly relative to pot wall 132, it is preferable that convex
Thickness T2 >=the 2mm in portion 137 out.For example, the thickness T2 of protrusion 137 can be 3mm or 3.5mm etc..The program can increase
Stability when interior pot 130 is placed in cooker body.
As shown in figure 4, the invention also discloses a kind of electric heating cooker, the electric heating cooker can for electric cooker,
The electric heating utensil such as electric pressure cooking saucepan.Electric heating cooker 100 includes lid 110, cooker body 120 and interior pot 130 as described above.It stews
The substantially rounded cuboid of body 120 or cylindrical shape, and its inside has insulation cover of cylindrical shape, and interior pot 130 can be with
It is freely put into insulation cover or is taken out from insulation cover, to facilitate the cleaning of internal pot 130.It include for heating in cooker body 120
The heating device of interior pot 130, the bottom of pot 130 including which can be set, heating device can be such as electric hot tray
Or electromagnetic induction heating etc..In other embodiments, the side of pot 130 including heating device also can be set.
The substantially rounded rectangular shape of lid 110, and essentially corresponded to the shape of cooker body 120.Lid 110 with
Openable and closable mode is pivotally connected to cooker body 120, closes cooker body 120 for covering.In other embodiments, lid 110 can also be with
Removably lid closes in cooker body 120.When the lid of lid 110 closes in cooker body 120, constitutes and cook between lid 110 and interior pot 130
It prepares food space.
Since the other structures of electric heating cooker are known in the art, for sake of simplicity, being not described in detail herein.
Unless otherwise defined, the technology of technical and scientific term used herein and the technical field of the utility model
The normally understood meaning of personnel is identical.Term used herein is intended merely to describe specifically to implement purpose, it is not intended that limit
The utility model processed.Terms such as herein presented " components " can both indicate single part, can also indicate multiple
The combination of part.The terms such as herein presented " installation ", " setting " can both indicate that a component was attached directly to separately
One component can also indicate that a component is attached to another component by middleware.Herein in one embodiment
The feature of description can be applied in combination another embodiment individually or with other feature, unless this feature is another at this
It is not suitable for or is otherwise noted in a embodiment.
The utility model is illustrated by above embodiment, but it is to be understood that, above embodiment
It is only intended to the purpose illustrated and illustrated, and is not intended to limit the invention within the scope of described embodiment.This
Field technical staff it is understood that introduction according to the present utility model can also make more kinds of variants and modifications, this
A little variants and modifications are all fallen within the utility model range claimed.
Claims (12)
1. pot in one kind, which is characterized in that the main body of the interior pot is time with upper opening and inner cavity formed by pot wall
Shape is turned, the revolution bus of the revolving body includes being used to form the side wall sections of the side wall of the interior pot and being used to form described
The inner cavity of the bottom wall section of the bottom wall of interior pot, the interior pot with maximum dimension D and has height H, wherein 1.5≤D/H≤3, institute
The changeover portion that side wall sections include straightway and connect with the straightway is stated, the bottom wall section is connected to the changeover portion, and institute
The junction for stating straightway and the changeover portion sets transition circle corner, and the inner surface radius R in the transition circle corner meets: 0≤R
≤40mm。
2. interior pot according to claim 1, which is characterized in that 1.8≤D/H≤3.
3. interior pot according to claim 1 or 2, which is characterized in that 5mm≤R≤15mm.
4. interior pot according to claim 1, which is characterized in that the vertical height H1 of the straightway meets: H1/H=
0.45~0.67.
5. interior pot according to claim 1, which is characterized in that the vertical height H1 of the straightway meets: 10mm≤H1
≤0.65H。
6. interior pot according to claim 1, which is characterized in that the pot wall includes at the upper opening and outside
The flange of extension.
7. interior pot according to claim 6, which is characterized in that overall thickness T1 >=4mm of the flange.
8. interior pot according to claim 7, which is characterized in that the flange has protrusion, institute relative to the pot wall
State thickness T2 >=2mm of protrusion.
9. interior pot according to claim 1, which is characterized in that the diameter D1 of the bottom wall of the interior pot meets: 30mm≤D1
≤0.5D。
10. interior pot according to claim 1, which is characterized in that the capacity of the interior pot is 4.5L~5.5L.
11. interior pot according to claim 10, which is characterized in that the maximum dimension D of the inner cavity of the interior pot be 230mm~
250mm, and height H is 120mm~150mm.
12. a kind of electric heating cooker characterized by comprising
Cooker body is arranged just like interior pot of any of claims 1-11 in the cooker body；And
Lid, the lid can be opened and closed to be set on the cooker body, and can between the lid and the interior pot structure
At cooking space.
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2017105526106 | 2017-07-07 | ||
| CN201710552610 | 2017-07-07 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN208808155U true CN208808155U (en) | 2019-05-03 |
Family
ID=64991937
Family Applications (2)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201711105568.XA Pending CN109199125A (en) | 2017-07-07 | 2017-11-10 | Interior pot, electric cooker and electric pressure cooking saucepan |
| CN201721500579.3U Active CN208808155U (en) | 2017-07-07 | 2017-11-10 | Interior pot and electric heating cooker |
Family Applications Before (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201711105568.XA Pending CN109199125A (en) | 2017-07-07 | 2017-11-10 | Interior pot, electric cooker and electric pressure cooking saucepan |
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| Country | Link |
|---|---|
| CN (2) | CN109199125A (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US11089902B2 (en) | 2017-08-09 | 2021-08-17 | Sharkninja Operating Llc | Cooking device and components thereof |
| US11134808B2 (en) | 2020-03-30 | 2021-10-05 | Sharkninja Operating Llc | Cooking device and components thereof |
| US11751710B2 (en) | 2019-02-25 | 2023-09-12 | Sharkninja Operating Llc | Guard for cooking system |
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| JP2694118B2 (en) * | 1994-07-22 | 1997-12-24 | 東芝ホームテクノ株式会社 | Cooking containers for electromagnetic induction heating cookers |
| JP2908705B2 (en) * | 1994-08-17 | 1999-06-21 | 株式会社東芝 | rice cooker |
| JP3218153B2 (en) * | 1994-08-30 | 2001-10-15 | 株式会社日立ホームテック | Rice cooker for electromagnetic heating rice cooker |
| KR20000017788U (en) * | 1999-03-04 | 2000-10-05 | 이현복 | A cooking pot |
| KR200379455Y1 (en) * | 2004-12-31 | 2005-03-18 | 이재천 | An iron pot |
| CN200942013Y (en) * | 2006-09-01 | 2007-09-05 | 李胜才 | Ceramic electric cooker with energy-saving heat-transfer device |
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| KR102055394B1 (en) * | 2013-08-23 | 2019-12-12 | 쿠쿠전자 주식회사 | inner pot for electric cooker and method for manufacturing thereof |
| CN204427742U (en) * | 2015-02-04 | 2015-07-01 | 佛山市顺德区美的电热电器制造有限公司 | The interior pot of cooking apparatus |
| CN204970894U (en) * | 2015-07-09 | 2016-01-20 | 上海纯米电子科技有限公司 | Inner tube of electric rice -cooker |
| CN205053724U (en) * | 2015-09-16 | 2016-03-02 | 浙江苏泊尔家电制造有限公司 | A interior pot and ware of cooking for cooking ware |
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| US11759049B2 (en) | 2017-08-09 | 2023-09-19 | Sharkninja Operating Llc | Cooking device and components thereof |
| US11109710B2 (en) | 2017-08-09 | 2021-09-07 | Sharkninja Operating Llc | Cooking device and components thereof |
| US11363910B2 (en) | 2017-08-09 | 2022-06-21 | Sharkninja Operating Llc | Cooking device and components thereof |
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Also Published As
| Publication number | Publication date |
|---|---|
| CN109199125A (en) | 2019-01-15 |
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