CN208769601U - A kind of nutritive conditioner - Google Patents
A kind of nutritive conditioner Download PDFInfo
- Publication number
- CN208769601U CN208769601U CN201721464913.4U CN201721464913U CN208769601U CN 208769601 U CN208769601 U CN 208769601U CN 201721464913 U CN201721464913 U CN 201721464913U CN 208769601 U CN208769601 U CN 208769601U
- Authority
- CN
- China
- Prior art keywords
- stirring
- switch
- nutritive
- conditioner
- cup
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 230000000050 nutritive effect Effects 0.000 title claims abstract description 14
- 238000003756 stirring Methods 0.000 claims abstract description 46
- 230000001105 regulatory effect Effects 0.000 claims abstract description 15
- 239000011521 glass Substances 0.000 claims abstract description 6
- 238000010025 steaming Methods 0.000 claims description 6
- 238000010438 heat treatment Methods 0.000 abstract description 12
- 238000009835 boiling Methods 0.000 abstract description 8
- 240000007594 Oryza sativa Species 0.000 abstract description 7
- 235000007164 Oryza sativa Nutrition 0.000 abstract description 7
- 244000046052 Phaseolus vulgaris Species 0.000 abstract description 7
- 235000010627 Phaseolus vulgaris Nutrition 0.000 abstract description 7
- 235000009566 rice Nutrition 0.000 abstract description 7
- 230000029087 digestion Effects 0.000 abstract description 3
- 239000002893 slag Substances 0.000 abstract description 3
- 244000068988 Glycine max Species 0.000 abstract description 2
- 235000010469 Glycine max Nutrition 0.000 abstract description 2
- 235000013339 cereals Nutrition 0.000 abstract description 2
- 235000013336 milk Nutrition 0.000 abstract description 2
- 239000008267 milk Substances 0.000 abstract description 2
- 210000004080 milk Anatomy 0.000 abstract description 2
- 235000020265 peanut milk Nutrition 0.000 abstract description 2
- 235000013305 food Nutrition 0.000 description 18
- 239000000463 material Substances 0.000 description 10
- 235000016709 nutrition Nutrition 0.000 description 6
- 230000003750 conditioning effect Effects 0.000 description 4
- 230000000694 effects Effects 0.000 description 4
- 239000004615 ingredient Substances 0.000 description 4
- 238000010411 cooking Methods 0.000 description 3
- 238000000034 method Methods 0.000 description 3
- 230000035764 nutrition Effects 0.000 description 3
- IISBACLAFKSPIT-UHFFFAOYSA-N bisphenol A Chemical compound C=1C=C(O)C=CC=1C(C)(C)C1=CC=C(O)C=C1 IISBACLAFKSPIT-UHFFFAOYSA-N 0.000 description 2
- 239000013589 supplement Substances 0.000 description 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 2
- 241000196324 Embryophyta Species 0.000 description 1
- 230000003796 beauty Effects 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 229940106691 bisphenol a Drugs 0.000 description 1
- 229920002678 cellulose Polymers 0.000 description 1
- 239000001913 cellulose Substances 0.000 description 1
- 238000013016 damping Methods 0.000 description 1
- 230000001627 detrimental effect Effects 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 235000005911 diet Nutrition 0.000 description 1
- 230000037213 diet Effects 0.000 description 1
- 230000003670 easy-to-clean Effects 0.000 description 1
- 230000005611 electricity Effects 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 235000011389 fruit/vegetable juice Nutrition 0.000 description 1
- 230000036541 health Effects 0.000 description 1
- 230000006872 improvement Effects 0.000 description 1
- 230000010354 integration Effects 0.000 description 1
- 239000002245 particle Substances 0.000 description 1
- 238000005498 polishing Methods 0.000 description 1
- 239000004540 pour-on Substances 0.000 description 1
- 230000008569 process Effects 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
- 235000013311 vegetables Nutrition 0.000 description 1
- 239000002699 waste material Substances 0.000 description 1
Landscapes
- Food-Manufacturing Devices (AREA)
- Commercial Cooking Devices (AREA)
Abstract
The utility model provides a kind of nutritive conditioner, including base, steams bowl and resilient cushion, and the power regulating switch is set on the downside of power display screen；The heater switch is set on the right side of power regulating switch；The rotational speed regulation switch is mechanical knob structure, and is set to stirring switch left side；The stirring blade is installed on stirring cup bottom side；The electromagnetism seat is installed on base top left side；The graduation mark is set to and boils on glass inner wall；The rest stand, which is fixed on, boils a glass inner wall upper end, and is equipped with radian, and the utility model can prevent the disintegrating slag outflow after stirring, when being stirred to five cereals, if merely desiring to take out soya-bean milk or Rice & peanut milk, filter mantle is put into, bean dregs and rice residue can be left on filter mantle, infant is weaker for the digestion power of the objects such as bean dregs, can select, and has can then abandoning for preference to the taste of bean dregs rice residue, stirring and heating operate separately, the regulation machine service life is long, facilitates boiling after stirring, easy to operate.
Description
Technical field
The utility model belongs to food instruments technical field more particularly to a kind of nutritive conditioner.
Background technique
Food conditioning device such as can be stirred to food materials, squeeze the juice at the functions.
Based on above-mentioned, the inventors discovered that, existing food conditioning device revolving speed is non-adjustable, and heating power is non-adjustable, can not be right
Different food materials are targetedly processed, and waste food materials nutritional ingredient, and service life is shorter, and reason mainly has heating
The food conditioning device of function, often agitating and heating integration, is stirred operation and heating operation, components with same cup body
Structure to be designed as meeting two kinds of demands of resistance to high speed rotation and resistance to heating simultaneously, therefore the service life of components can be impacted
And shorten, and after-sales service higher cost, furthermore mostly stirring cup body is PC material, when only needing to be stirred,
The material is not unhealthful, but bisphenol-A will be discharged when being heated to 100 degree, can be detrimental to health, more not applicable
In cooking diet to baby.
Then, in view of this, being studied improvement for existing structure and missing, a kind of nutriment conditioning is provided
Machine, to achieve the purpose that with more more practical value.
Utility model content
In order to solve the above-mentioned technical problem, the utility model provides a kind of nutritive conditioner, to solve existing use
Service life shorter problem.
The purpose and effect of the utility model nutritive conditioner, are reached by technological means in detail below:
A kind of nutritive conditioner, including base, power regulating switch, power display screen, heater switch, stirring are opened
It closing, rotational speed regulation switch, stirring blade, stirring cup, filter mantle, electromagnetism seat boils cup, graduation mark, and rest stand steams bowl and resilient cushion,
The power regulating switch is set on the downside of power display screen；The heater switch is set on the right side of power regulating switch；The revolving speed
Regulating switch is mechanical knob structure, and is set to stirring switch left side；The stirring blade is installed on stirring cup bottom side；The electricity
Magnetic support is installed on base top left side；The graduation mark is set to and boils on glass inner wall；The rest stand, which is fixed on, boils a glass inner wall upper end,
And it is equipped with radian.
Further, the resilient cushion is fixedly installed in base bottom side.
Further, the filter mantle is detachable structure, and is installed in stirring cup.
Further, the cup that boils is placed on electromagnetism seat.
Further, the steaming bowl is placed on rest stand.
Compared with prior art, the utility model has the following beneficial effects:
1. the setting of rotational speed regulation switch and resilient cushion, advantageously reduces vibration, can voluntarily control revolving speed, first in stirring
Phase can first use slower speed, and speed is turned up after particle is smashed again, it is possible to reduce the vibration generated when stirring and noise are prevented
Only noise it is excessive caused by stress, and greengrocery stirring should not also break into pulpous state, the nutrition of too many vegetables can be destroyed
Ingredient is suitably smashed, and the mixing effect in stirring cup is estimated, and voluntarily carries out revolving speed control.
2. the setting of filter mantle, the disintegrating slag outflow after stirring can be prevented, when being stirred to five cereals, if merely desired to
Soya-bean milk or Rice & peanut milk are taken out, then is put into filter mantle, bean dregs and rice residue can be left on filter mantle, and infant is for objects such as bean dregs
Digestion power it is weaker, can select, have can then abandoning for preference to the taste of bean dregs rice residue.
3. the setting of electromagnetism seat, stirring and heating are operated separately, and part life is long, so that regulation machine is long using the time,
And facilitate boiling after stirring, it is easy to operate.
Detailed description of the invention
Fig. 1 is the structural schematic diagram of the utility model.
Fig. 2 is the utility model top view.
Fig. 3 is the utility model rest stand top view.
In figure: 1- base, 2- power regulating switch, 3- power display screen, 4- heater switch, 5- stirring switch；6- revolving speed
Regulating switch；7- stirring blade, 8- stirring cup, 81- filter mantle, 9- electromagnetism seat, 10- boil cup, 101- graduation mark, 11- rest stand,
12- steams bowl, 13- resilient cushion.
Specific embodiment
The utility model is described further below in conjunction with attached drawing:
Embodiment:
As shown in attached drawing 1 to attached drawing 3: a kind of nutritive conditioner, including base 1, power regulating switch 2, power are aobvious
Display screen 3, heater switch 4, stirring switch 5, rotational speed regulation switch 6, stirring blade 7, stirring cup 8, filter mantle 81, electromagnetism seat 9 boil cup
10, graduation mark 101, rest stand 11 steams bowl 12 and resilient cushion 13, and power regulating switch 2 is set to 3 downside of power display screen；Heating
Switch 4 is set to 2 right side of power regulating switch；Rotational speed regulation switch 6 is mechanical knob structure, and is set to 5 left side of stirring switch；
Stirring blade 7 is installed on 8 bottom side of stirring cup；Electromagnetism seat 9 is installed on 1 top left side of base；Graduation mark 101 is set to and boils 10 inner wall of cup
On；Rest stand 11, which is fixed on, boils 10 inner wall upper end of cup, and is equipped with radian.
Wherein, resilient cushion 13 is fixedly installed in 1 bottom side of base, in whipping process, due to the high speed rotation of motor, can make to adjust
Reason machine generates vibration, and resilient cushion 13 is bonded with desktop, can play the role of damping vibration, and due to resilient cushion 13 and table
The frictional force in face is larger, regulation machine can be prevented because vibration generates offset, in addition, resilient cushion also can be reduced due to regulation machine and table
The noise that the vibration in face generates.
Wherein, filter mantle 81 is detachable structure, and is installed in stirring cup 8, after filter mantle 81 can filter stirring
Slag prevents from influencing mouthfeel.
Wherein, it boils cup 10 to be placed on electromagnetism seat 9, boiling cup 10 and being separately provided can guarantee that heating equipment and mixing plant are same
When there is longer service life, boiling cup 10 can be starched with cooked beans, boil rice paste, rinse dish and steam dish etc., the nutrition of cooking loss
Cost is less, and human body can be allowed to fully absorb the nutritional ingredient in food.
Wherein, it steams bowl 12 to be placed on rest stand 11, adds water in cup 10 boiling, dish can be steamed with steaming bowl 12, steams egg etc., steaming
Dish is the cooking method minimum to food materials nutrition damage degree, utmostly retains the original protein of food and cellulose；And
Diatery supplement can be done to baby, after being smashed food materials with stirring cup 8, directly can steam smoother taste, nutritional ingredient with steaming bowl 12
It is lost less, convenient for the diatery supplement of digestion, utilization rate is high, little power consumption, when steaming bowl 12 is put on rest stand 11, will not steam there are gap
Vapour will not reach on the lid for boiling cup 10, and the steam prevented, which drips into food, influences the beauty and mouthfeel of food, rest stand 11
It is easy to clean equipped with radian, will not oarsman, and mouth is stayed to design, does not influence to pour out food outward from boiling cup 10.
The specifically used mode and effect of the present embodiment:
In the utility model, agitating function is opened by opening stirring switch 5, by rotational speed regulation switch 6 according to difference
Food materials and polishing fine degree adjust revolving speed, and stirring switch 5 is closed after stirring, by food materials after stirring pour on the left of boil cup
10, heater switch 4 is opened, is cooked by the heating of electromagnetism seat 9, or adds water in cup 10 boiling, by the food materials after stirring
It pours into and steams the progress steamed wheaten foods of bowl 12, heating temperature is adjusted by power regulating switch 2, electromagnetic heating principle and stirring theory are existing
Technology is not done herein and is excessively repeated.
The opening in technical solutions of the utility model using technical solution described in the utility model or those skilled in the art
It gives, designs similar technical solution, and reach above-mentioned technical effect, be to fall into the protection scope of the utility model.
Claims (5)
1. a kind of nutritive conditioner, it is characterised in that: the nutritive conditioner includes base, power regulating switch, function
Rate display screen, heater switch, stirring switch, rotational speed regulation switch, stirring blade, stirring cup, filter mantle, electromagnetism seat boil cup, scale
Line, rest stand steam bowl and resilient cushion, and the power regulating switch is set on the downside of power display screen；The heater switch is set to function
On the right side of rate regulating switch；The rotational speed regulation switch is mechanical knob structure, and is set to stirring switch left side；The stirring blade
It is installed on stirring cup bottom side；The electromagnetism seat is installed on base top left side；The graduation mark is set to and boils on glass inner wall；It is described to put
It sets frame and is fixed on and boil a glass inner wall upper end, and be equipped with radian.
2. nutritive conditioner as described in claim 1, it is characterised in that: the resilient cushion is fixedly installed in base bottom side.
3. nutritive conditioner as described in claim 1, it is characterised in that: the filter mantle is detachable structure, and is installed
In in stirring cup.
4. nutritive conditioner as described in claim 1, it is characterised in that: the cup that boils is placed on electromagnetism seat.
5. nutritive conditioner as described in claim 1, it is characterised in that: the steaming bowl is placed on rest stand.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201721464913.4U CN208769601U (en) | 2017-11-07 | 2017-11-07 | A kind of nutritive conditioner |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201721464913.4U CN208769601U (en) | 2017-11-07 | 2017-11-07 | A kind of nutritive conditioner |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN208769601U true CN208769601U (en) | 2019-04-23 |
Family
ID=66142879
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201721464913.4U Expired - Fee Related CN208769601U (en) | 2017-11-07 | 2017-11-07 | A kind of nutritive conditioner |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN208769601U (en) |
-
2017
- 2017-11-07 CN CN201721464913.4U patent/CN208769601U/en not_active Expired - Fee Related
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| TR01 | Transfer of patent right | ||
| TR01 | Transfer of patent right |
Effective date of registration: 20191225 Address after: 102200 unit 502, second floor, No. 15, Yaxin Jiayuan, Changping District, Beijing Patentee after: Zhao Haiqing Address before: 516000 9th Floor, Haixin Financial Plaza, No. 2 Yanda Avenue, Huicheng District, Huizhou City, Guangdong Province Patentee before: HUIZHOU WULING KANGTAI HEALTH TECHNOLOGY Co.,Ltd. |
|
| CF01 | Termination of patent right due to non-payment of annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20190423 |