CN208649288U - A kind of microorganism bacon installation for fermenting - Google Patents

A kind of microorganism bacon installation for fermenting Download PDF

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Publication number
CN208649288U
CN208649288U CN201820851490.XU CN201820851490U CN208649288U CN 208649288 U CN208649288 U CN 208649288U CN 201820851490 U CN201820851490 U CN 201820851490U CN 208649288 U CN208649288 U CN 208649288U
Authority
CN
China
Prior art keywords
fermenting
main shaft
transmission main
frame
bacon
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
CN201820851490.XU
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Chinese (zh)
Inventor
张学堂
杨与香
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
KUNMING JIAOZISHAN TECHNOLOGY DEVELOPMENT Co Ltd
Original Assignee
KUNMING JIAOZISHAN TECHNOLOGY DEVELOPMENT Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by KUNMING JIAOZISHAN TECHNOLOGY DEVELOPMENT Co Ltd filed Critical KUNMING JIAOZISHAN TECHNOLOGY DEVELOPMENT Co Ltd
Priority to CN201820851490.XU priority Critical patent/CN208649288U/en
Application granted granted Critical
Publication of CN208649288U publication Critical patent/CN208649288U/en
Expired - Fee Related legal-status Critical Current
Anticipated expiration legal-status Critical

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  • Processing Of Solid Wastes (AREA)

Abstract

The utility model discloses a kind of microorganism bacon installation for fermentings, including fermenting case, the inner wall of fermenting case is provided with resistance heating wire, the bottom of fermenting case is equipped with electric fan, fermenting case top is equipped with motor, motor lower end is connected with shaft, shaft lower end is connected with transmission main shaft by shaft coupling, transmission main shaft surface is provided with several groups limit hole, several fermenting frames are socketed on the outside of transmission main shaft, fermenting frame is in disk form, and the lower surface of fermenting frame is provided with several hanging rings, it is socketed on transmission main shaft among fermenting frame by sliding sleeve, sliding sleeve surface is provided with location hole corresponding with limit hole, positioning hole is provided with positioning bolt, pass through setting fermenting frame and sliding sleeve, cooperate limit hole, location hole and positioning bolt, it can be realized the adjusting to distance between fermenting frame, and the quantity of fermenting frame can be increased and decreased as needed , drive all fermenting frames to rotate by transmission main shaft, facilitate the flowing of air, accelerate the progress of fermentation reaction.

Description

A kind of microorganism bacon installation for fermenting
Technical field
The utility model relates to meat products production equipment applied technical field, in particular to a kind of microorganism bacon fermentation dress It sets.
Background technique
Meat products has that good in color, smell and taste, mellowness is palatable etc. unique flavor, it is deep to be liked by numerous consuming public, need through Cross the processes such as marinated, fermentation, air-dried.Fermenting-ripening is a most key procedure, and which determine protein in ham and rouge The formation for decomposing degree of oxidation and flavor substance of matter, the control to technical parameters such as fermentation time, temperature, humidity, degree of ventilation System determines the flavor quality of meat finished product.
But bacon installation for fermenting generallys use the hanger bracket of cube structure, the meat system hung thereon in the prior art Condition mutually blocks, and affects air in the circulation on meat products surface, causes the bacon fermented product quality layers for being put in different location The problems such as secondary uneven, and fermented air-dried inefficiency, have much room for improvement.
Utility model content
The technical problem to be solved by the present invention is to provide a kind of microorganism bacon installation for fermenting, distance between fermenting frame It can be adjusted, and the quantity of fermenting frame can be increased and decreased as needed, drive all fermenting frames to rotate by transmission main shaft, help In the flowing of air, accelerates the progress of fermentation reaction, can effectively solve the problems in background technique in this way.
In order to solve the above-mentioned technical problem, the technical solution of the utility model are as follows: a kind of microorganism bacon installation for fermenting, packet Fermenting case is included, the inner wall of the fermenting case is provided with resistance heating wire, and the bottom of the fermenting case is equipped with electric fan, the hair Ferment case top is equipped with motor, and the motor lower end is connected with shaft, and the shaft lower end is connected with biography by shaft coupling Dynamic main shaft, the transmission main shaft surface are provided with several groups limit hole, are socketed with several fermenting frames, institute on the outside of the transmission main shaft State that fermenting frame is in disk form, and the lower surface of fermenting frame is provided with several hanging rings, passes through sliding sleeve socket among the fermenting frame On transmission main shaft, the sliding sleeve surface is provided with location hole corresponding with limit hole, and the positioning hole is provided with positioning Bolt.
As the utility model a preferred technical solution, the quantity of the hanging ring is even numbers, and several hanging rings Fermenting frame lower surface is radially evenly distributed on using the center of fermenting frame as the center of circle at marginal position, all hanging rings arrive Transmission main shaft is equidistant.
As the utility model a preferred technical solution, the rotation direction of the electric fan always with transmission main shaft Rotation direction is opposite.
As the utility model a preferred technical solution, the quantity of the fermenting frame is not less than three, and if drying hair Plane is each parallel to horizontal plane where ferment frame.
As the utility model a preferred technical solution, the limit hole number is not less than eight groups, and several groups limit Position hole is equidistantly uniformly distributed on transmission main shaft surface.
By adopting the above technical scheme, pass through setting fermenting frame and sliding sleeve, cooperation limit hole, location hole and positioning bolt, energy Enough adjustings realized to distance between fermenting frame, and the quantity of fermenting frame can be increased and decreased as needed, institute is driven by transmission main shaft There is fermenting frame rotation, facilitate the flowing of air, accelerates the progress of fermentation reaction, structure is simple, cheap.
Detailed description of the invention
FIG. 1 is a schematic structural view of the utility model;
In figure, 1- fermenting case;2- resistance heating wire;3- electric fan;4- motor;5- shaft;6- shaft coupling;7- transmission master Axis;8- limit hole;9- fermenting frame;10- hanging ring;11- sliding sleeve;12- location hole;13- positioning bolt.
Specific embodiment
Specific embodiment of the present utility model is described further with reference to the accompanying drawing.It should be noted that The explanation of these embodiments is used to help to understand the utility model, but does not constitute the restriction to the utility model.This Outside, technical characteristic involved in the various embodiments of the present invention described below is as long as they do not conflict with each other It can be combined with each other.
Referring to Fig. 1, the utility model provides a kind of technical solution: a kind of microorganism bacon installation for fermenting, including fermentation Case 1, the inner wall of the fermenting case 1 are provided with resistance heating wire 2, and the bottom of the fermenting case 1 is equipped with electric fan 3, the hair 1 top of ferment case is equipped with motor 4, and 4 lower end of motor is connected with shaft 5, and 5 lower end of shaft is connected by shaft coupling 6 It is connected to transmission main shaft 7,7 surface of transmission main shaft is provided with several groups limit hole 8, if being socketed on the outside of the transmission main shaft 7 Dry fermentation frame 9, the fermenting frame 9 is in disk form, and the lower surface of fermenting frame 9 is provided with several hanging rings 10, the fermenting frame 9 Centre is socketed on transmission main shaft 7 by sliding sleeve 11, and 11 surface of sliding sleeve is provided with location hole corresponding with limit hole 8 12, positioning bolt 13 is provided in the location hole 12.
Preferably, the quantity of the hanging ring 10 is even numbers, and several hanging rings 10 are using the center of fermenting frame 9 as the center of circle 9 lower surface of fermenting frame is radially evenly distributed at marginal position, all hanging rings 10 arrive the distance phase of transmission main shaft 7 Deng;The rotation direction of the electric fan 3 is opposite with the rotation direction of transmission main shaft 7 always;The quantity of the fermenting frame 9 is not less than Three, and 9 place plane of several fermenting frames is each parallel to horizontal plane;8 quantity of limit hole is not less than eight groups, and several groups limit Position hole 8 is equidistantly uniformly distributed on 7 surface of transmission main shaft.
Working principle of the utility model is: passing through setting fermenting frame and sliding sleeve, cooperation limit hole, positioning when specifically used Hole and positioning bolt can increase and decrease the quantity of fermenting frame as needed, by way of sliding sliding sleeve, and by positioning bolt precession In corresponding limit hole, fermenting frame is fixed, distance between fermenting frame is adjusted to realize, so that bacon can be with It is preferably contacted with yeasting, improves the quality and mouthfeel of bacon;Power is provided by motor, driving transmission main shaft drives institute There is fermenting frame rotation, facilitate bacon and come into full contact with the microorganism in fermenting case, increase the flowing of air, accelerates fermentation reaction Progress, solve the problems, such as that the bacon product quality of different location is irregular;In the air-dried stage, electric fan and transmission main shaft It being rotated simultaneously, greatly improves the air-dried rate of bacon, structure is simple, and it is cheap, it is suitable for promoting.
The embodiments of the present invention is explained in detail in conjunction with attached drawing above, but the utility model is not limited to be retouched The embodiment stated.For a person skilled in the art, right in the case where not departing from the utility model principle and spirit These embodiments carry out a variety of change, modification, replacement and modification, still fall in the protection scope of the utility model.

Claims (5)

1. the inner wall of a kind of microorganism bacon installation for fermenting, including fermenting case (1), the fermenting case (1) is provided with resistance heating Silk (2), the bottom of the fermenting case (1) are equipped with electric fan (3), and fermenting case (1) top is equipped with motor (4), institute Motor (4) lower end to be stated to be connected with shaft (5), shaft (5) lower end is connected with transmission main shaft (7) by shaft coupling (6), Be characterized in that: transmission main shaft (7) surface is provided with several groups limit hole (8), and the transmission main shaft (7) is if outside is socketed with Dry fermentation frame (9), the fermenting frame (9) is in disk form, and the lower surface of fermenting frame (9) is provided with several hanging rings (10), institute It states and is socketed on transmission main shaft (7) among fermenting frame (9) by sliding sleeve (11), sliding sleeve (11) surface is provided with and limit hole (8) corresponding location hole (12), the location hole (12) is interior to be provided with positioning bolt (13).
2. a kind of microorganism bacon installation for fermenting according to claim 1, it is characterised in that: the number of the hanging ring (10) Amount is even numbers, and several hanging rings (10) are radially evenly distributed under fermenting frame (9) using the center of fermenting frame (9) as the center of circle Surface is at marginal position, all hanging ring (10) being equidistant to transmission main shaft (7).
3. a kind of microorganism bacon installation for fermenting according to claim 1, it is characterised in that: the electric fan (3) turns Dynamic direction is opposite with the rotation direction of transmission main shaft (7) always.
4. a kind of microorganism bacon installation for fermenting according to claim 1, it is characterised in that: the number of the fermenting frame (9) Amount is not less than three, and plane where several fermenting frames (9) is each parallel to horizontal plane.
5. a kind of microorganism bacon installation for fermenting according to claim 1, it is characterised in that: limit hole (8) quantity Not less than eight groups, and several groups limit hole (8) is equidistantly uniformly distributed on transmission main shaft (7) surface.
CN201820851490.XU 2018-06-04 2018-06-04 A kind of microorganism bacon installation for fermenting Expired - Fee Related CN208649288U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201820851490.XU CN208649288U (en) 2018-06-04 2018-06-04 A kind of microorganism bacon installation for fermenting

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201820851490.XU CN208649288U (en) 2018-06-04 2018-06-04 A kind of microorganism bacon installation for fermenting

Publications (1)

Publication Number Publication Date
CN208649288U true CN208649288U (en) 2019-03-26

Family

ID=65780472

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201820851490.XU Expired - Fee Related CN208649288U (en) 2018-06-04 2018-06-04 A kind of microorganism bacon installation for fermenting

Country Status (1)

Country Link
CN (1) CN208649288U (en)

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CF01 Termination of patent right due to non-payment of annual fee
CF01 Termination of patent right due to non-payment of annual fee

Granted publication date: 20190326

Termination date: 20200604