CN208447351U - Cooking machine - Google Patents
Cooking machine Download PDFInfo
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- CN208447351U CN208447351U CN201820249926.8U CN201820249926U CN208447351U CN 208447351 U CN208447351 U CN 208447351U CN 201820249926 U CN201820249926 U CN 201820249926U CN 208447351 U CN208447351 U CN 208447351U
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- blade
- cooking machine
- revolving shaft
- output revolving
- knife
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Abstract
The utility model relates to household appliance technical fields, disclose a kind of cooking machine, the cooking machine includes motor and rotates the first output revolving shaft (1) and the second output revolving shaft (2) of driving and arranged concentric by motor, first output revolving shaft and the second output revolving shaft are separately installed with the first mixing blade assembly and the second mixing blade assembly, setting height of the setting height of the second blade (4) of second mixing blade assembly lower than the first blade (3) of the first mixing blade assembly, and first the bottom surface of blade be formed as driving the ramped bottom surfaces (5) of fluid presses when blade rotates, the top surface of second blade is formed as driving the sloped top face (6) pressed on fluid when blade rotates.So set, the probability that the internal perisporium that can reduce food and fluid towards stirring cup body is hit, and then the operation vibration and noise of stirring cup body is advantageously reduced, improve the usage experience of user.
Description
Technical field
The utility model belongs to household appliance technical field, and in particular, to a kind of cooking machine.
Background technique
As being constantly progressive for science and technology is constantly improve with people's living standard, the broken wall of function is beaten with twin shaft
The cooking machines such as machine, soy bean milk making machine using more more and more universal.Wherein, the twin shaft of the motor rotation driving arranged concentric in cooking machine,
And the intracorporal double blade of stirring cup is connected with Double-axis transmission respectively, realizes that double blade carries out whipping operation simultaneously.
In this way, being placed in the intracorporal fluid of stirring cup by double blade whipping, and then drive food as fluid is hit together
To the inner wall of stirring cup body, in this way, can make to stir cup body high vibration and generate a large amount of impact noise, brought not to user
Good usage experience.
Utility model content
A kind of cooking machine is provided for above-mentioned insufficient or defect, the utility model in the prior art, which can
The operation vibration and noise of stirring cup body is effectively reduced, and then improves the usage experience of user.
To achieve the above object, the utility model provides a kind of cooking machine, which includes motor and by described
The first output revolving shaft and the second output revolving shaft of motor rotation driving and arranged concentric, first output revolving shaft and described second
Output revolving shaft is separately installed with the first mixing blade assembly and the second mixing blade assembly, the second blade of second mixing blade assembly
Setting height lower than first mixing blade assembly the first blade setting height, the bottom surface of first blade is formed as
The ramped bottom surface of fluid presses is driven in blade rotation, the top surface of second blade is formed as driving stream when blade rotates
The sloped top face pressed on body.
Preferably, the ramped bottom surface of first blade tilts upward extension from knife spine towards blade direction, described
The sloped top face of second blade is extended obliquely downward from knife spine towards blade direction.
Preferably, the same upward-inclination angle of the ramped bottom surface of first blade not less than 3 ° and is not more than 15 °.
Preferably, the oblique angle that dips down of the sloped top face of second blade is not less than 3 ° and no more than 15 °.
Preferably, the blade face of first blade is formed as tilting upward extend to the edge of a knife from the ramped bottom surface
One inclined edge surface;The blade face of second blade is formed as being extended obliquely downward from the sloped top face to the second of the edge of a knife
Inclined edge surface.
Preferably, the first knife in first blade, between first inclined edge surface and the ramped bottom surface
Sword inclination angle is 30~45 °;In second blade, between second inclined edge surface and the sloped top face second
Edge tilted angle is 30~45 °.
Preferably, first blade and second blade are the elongated knife that central part is installed on output revolving shaft
Piece, the strip blade include the left side blade and right cutter blades positioned at the central part two sides, the left side blade and right side
The respective blade face of blade is formed along the downstream side of blade direction of rotation.
Preferably, the direction of rotation of first output revolving shaft and second output revolving shaft is opposite.
Preferably, the rotating ratio between second blade and first blade not less than 1/5 and is not more than 1.
Preferably, the ratio between the outer diameter of first blade and the outer diameter of second blade is not less than 2/3 and not
Greater than 1.
Through the above technical solutions, in the cooking machine of the utility model, the first output revolving shaft of arranged concentric and second
The first blade and the second blade are separately installed on output revolving shaft, and the first blade is located at the top of the second blade, by by
The bottom surface of one blade is formed as the ramped bottom surface that fluid presses are driven when blade rotates, and the top surface of the second blade is formed as
Blade drives the sloped top face pressed on fluid when rotating, can make food with fluid together the first blade and the second blade it
Between move back and forth, the probability that the internal perisporium for not only reducing food and fluid towards stirring cup body is hit, but also can make
Shock and cutting of the food between the first blade and the second blade back and forth, in this way, in the operation vibration for reducing stirring cup body
While with noise, the degree of grinding of food is also improved, the usage experience of user can be greatlyd improve.
Other features and advantages of the utility model will the following detailed description will be given in the detailed implementation section.
Detailed description of the invention
Attached drawing is to be used to provide a further understanding of the present invention, and constitute part of specification, and following
Specific embodiment be used to explain the utility model together, but do not constitute limitations of the present invention.In the accompanying drawings:
Fig. 1 is the first mixing blade assembly and the second mixing blade assembly difference of a kind of preferred embodiment of the utility model
The cross-sectional view being installed on the first output revolving shaft and the second output revolving shaft;
Fig. 2 is the top view of the first mixing blade assembly and the second mixing blade assembly in Fig. 1;
Fig. 3 is the cross-sectional view of the Section A-A in Fig. 2;
Fig. 4 is the cross-sectional view of the section B-B in Fig. 2.
Description of symbols:
1 first output revolving shaft, 2 second output revolving shaft
3 first blade, 4 second blade
5 ramped bottom surface, 6 sloped top face
7 first inclined edge surface, 8 second inclined edge surface
Specific embodiment
Specific embodiment of the present utility model is described in detail below in conjunction with attached drawing.It should be understood that herein
Described specific embodiment is only used for describing and explaining the present invention, and is not intended to limit the utility model.
It should be noted that in the absence of conflict, the feature in the embodiments of the present invention and embodiment can
To be combined with each other.
In the present invention, in the absence of explanation to the contrary, the noun of locality used such as " upper and lower, top, bottom " is usually
Be for direction shown in the drawings either for it is vertical, vertically or on gravity direction for each component mutual alignment
Relationship description word.
The utility model will be described in detail below with reference to the accompanying drawings and embodiments.
The utility model provides a kind of cooking machine, and referring to figs. 1 to Fig. 4, cooking machine includes motor and rotates drive by motor
Dynamic and arranged concentric the first output revolving shaft 1 and the second output revolving shaft 2, the first output revolving shaft 1 and the second output revolving shaft 2 are pacified respectively
Equipped with the first mixing blade assembly and the second mixing blade assembly, the setting of the second blade 4 of the second mixing blade assembly height is lower than the
The setting height of first blade 3 of one mixing blade assembly, the bottom surface of the first blade 3 are formed as driving when blade rotates under fluid
The ramped bottom surface 5 of pressure, the top surface of the second blade 4 are formed as driving the sloped top face 6 pressed on fluid when blade rotates.
In the technical solution of the utility model, the first output revolving shaft 1 and the second output revolving shaft 2 of arranged concentric revolve respectively
Turn the first mixing blade assembly of driving and the second mixing blade assembly, the first mixing blade assembly and the second mixing blade assembly are respectively positioned on cooking
In the stirring cup body of machine, driving dual output shaft (i.e. the first output revolving shaft 1 and the second output revolving shaft 2) is rotated by motor
Drive double blade (i.e. the first blade 3 of the first mixing blade assembly and the second blade 4 of the second mixing blade assembly) operation simultaneously
The intracorporal food of stirring cup is placed in beat.Wherein, the second blade 4 is located at the lower section of the first blade 3, and by the first knife
The bottom surface of piece 3 is formed in the ramped bottom surface 5 that fluid presses are driven when blade rotation, and fluid can be promoted to hit towards the second blade 4
It hits, by driving the sloped top face 6 pressed on fluid when the top surface of the second blade 4 is formed in blade rotation, fluid is promoted to hit
First blade 3, in such manner, it is possible to move back and forth food between the first blade 3 and the second blade 4 together with fluid, in turn
Reduce food and fluid towards in stirring cup body peripheral wall hit probability, advantageously reduce stirring cup body operation vibration and
Noise can greatly improve the usage experience of user.In addition, being arranged such, additionally it is possible to make food in the first blade 3 and second
Shock and cutting between blade 4 back and forth, and then make double blade that will be placed in the intracorporal food of stirring cup and beat more fine crushing,
While squeezing out more food juice, the drink mouthfeel that whipping can also obtained is more fine and smooth, is also beneficial to improve user
Usage experience.
Specifically, the ramped bottom surface 5 of the first blade 3 tilts upward extension from knife spine towards blade direction, the second blade 4
Sloped top face 6 is extended obliquely downward from knife spine towards blade direction, i.e., the ramped bottom surface 5 of the first blade 3 is upper slope surface, two blades
Sloped top face 6 be Caused by Sloping Surfaces.And preferably, ramped bottom surface 5 and sloped top face 6 are tapered plane, it is of course also possible to be circular arc
The others inclined surface such as inclined-plane.In addition, cooking machine can for wall-breaking machine, Normal juice machine, juice extractor, soy bean milk making machine, blender or its
Its household electrical appliance as long as being provided with motor in the cooking machine, and have the function of beating food.
Further, referring to Figure 2 to Figure 4, the same upward-inclination angle α 1 of the ramped bottom surface 5 of the first blade 3 should not less than 3 ° and
No more than 15 °.Specifically, same upward-inclination angle α 1, which should not be arranged, too much also should not be arranged too small, it is possible to understand that ground, this to
Tilt angle α 1 is arranged bigger, then the radially outer thrust for acting on fluid is bigger, so that more fluid be made to hit
The internal perisporium for stirring cup body, is unfavorable for noise reduction;Same upward-inclination angle α 1 is arranged smaller, then the effect of fluid presses is driven to be got over
It is unobvious, cause fluid is more difficult to flow downward, is also unfavorable for noise reduction.Certainly, the same upward-inclination angle α 1 of ramped bottom surface 5 is arranged
It is big or too small, all it is unfavorable for promoting fluid presses in double blade rotation, so that the secondary cut effect of food is influenced, in this way,
Cause the degree of grinding of food lower, and then influences the crushing juice rate of food and drink mouthfeel.In addition, the sloped top face 6 of the second blade 4
The bevel angle α 2 that dips down be also configured as that similarly, the bevel angle α 2 that dips down of sloped top face 6 being arranged not less than 3 ° and no more than 15 °
Within above range, it is also beneficial to flow food back and forth between the first blade 3 and the second blade 4 together with fluid,
Certainly preferable noise reduction and food crushing effect can also be reached.
Preferably, the blade face of the first blade 3 is formed as tilting upward the extend to the edge of a knife first inclination from ramped bottom surface 5
Blade face 7;The blade face of second blade 4 is formed as being extended obliquely downward from sloped top face 6 to the second inclined edge surface of the edge of a knife
8, referring to Figure 2 to Figure 4, so set, the first inclined edge surface 7 of the first blade 3 can make fluid presses, and the second blade 4
The second inclined edge surface 8 can drive on fluid and press, in this way, being conducive to promote food and fluid in the first blade 3 and
It is moved to and fro between two blades 4, the probability that food is hit with fluid towards peripheral wall in stirring cup body can not only be reduced, and
And the degree of grinding of food can also be improved, to reduce the operation vibration and noise of stirring cup body, also improve drink obtained
Product drink mouthfeel, and then improve the usage experience of user.
Specifically, the first edge tilted angle beta 1 in the first blade 3, between the first inclined edge surface 7 and ramped bottom surface 5
It is 30~45 °;In the second blade 4, the second edge tilted angle beta 2 between the second inclined edge surface 8 and sloped top face 6 is 30
~45 °.It is to be appreciated that the parameter of the first edge tilted angle beta 1 and the second edge tilted angle beta 2 preferably herein within the scope of, energy
Enough reach preferable food and beat crushing effect and noise reduction effect, is also beneficial to improve the usage experience of user.
In addition, referring to Figure 2 to Figure 4, the first blade 3 and the second blade 4 are the length that central part is installed on output revolving shaft
Bar blade, strip blade include the left side blade and right cutter blades positioned at central part two sides, left side blade and right cutter blades it is each
The downstream side of blade direction of rotation is formed along from blade face.Other than above-mentioned strip blade, the first blade 3 and the second blade
4 can also be S type blade, cross blade or M shape blade etc., no longer enumerate herein.
Preferably, the direction of rotation of the first output revolving shaft 1 and the second output revolving shaft 2 is on the contrary, i.e. the first blade 3 and the second knife
Piece 4 has opposite direction of rotation, can greatly improve referring to Fig. 2 so set, the positive and negative two-speed of double blade is superimposed
Double blade for the cutting speed of food particle, be conducive to obtain food cutting it is more fine crushing, and then promoted food crushing juice rate and
Drink mouthfeel.In other words, the cooking machine reversely rotated for above-mentioned output revolving shaft, the revolving speed for substantially downgrading motor (such as downgrade
The 1/2 of original motor speed) when also can reach output revolving shaft rotating Vortex for the whipping crushing effect of food, in this way, passing through
The motor speed in cooking machine is turned down, so that cooking machine is had original food crushing effect, and can also be by downgrading
Motor speed reduces the noise issued when motor body operation.In addition, motor speed declines, additionally it is possible to promote turning for double blade
Speed also corresponding decline, is also beneficial to reduce vibrating noise when double blade cutting food.
In addition, the rotating ratio between the second blade 4 and the first blade 3 is not less than 1/5 and is not more than 1, specifically, the revolving speed
Than bigger, double blade is better for the whipping crushing effect of food, but correspondingly also will increase food in high speed double blade
The lower speed for hitting stirring cup body is driven, and then increases noise and therefore sets the rotating ratio between double blade between 1/5
To between 1, not only there is preferable food crushing effect, but also the noise beaten when operation is also smaller.Wherein, when the first output
Shaft 1 is the output shaft of motor, and the rotary power of the first output revolving shaft 1 is transmitted to the second output revolving shaft 2 by transmission mechanism,
If the rotating ratio at this time between the second blade 4 and the first blade 3 is excessive, the load too high of motor can be made, and then keep motor tight
Heat is retransmitted, the service life of motor is influenced.
Further, referring to Fig. 2, the ratio between the outer diameter of the first blade 3 and the outer diameter of the second blade 4 should be not less than 2/
3 and be not more than 1.It is to be appreciated that the revolving speed of blade is higher, then the vibrating noise issued when its operation is also bigger, but reduces
The outer diameter of blade but advantageously reduces the vibrating noise, therefore, can be by reducing the outer diameter of the first blade 3 to reduce
Vibrating noise when the first 3 high speed rotation of blade, and then advantageously reduce vibrating noise when double blade operation, specific manifestation
For the outer diameter of the first blade 3 should be not more than the outer diameter of the second blade 4.In addition, setting the ratio between double blade outer diameter to not
Less than 2/3, it can make the axis projection of the surfaces of revolution of the first blade 3 and the surfaces of revolution of the second blade 4 that there is biggish coincidence face
Product is conducive to food and carries out repeatedly hitting and cutting back and forth between double blade, makes cooking machine food degree of grinding with higher.
Specifically, the dual output shaft of motor rotation driving arranged concentric can be there are many mode appropriate, such as motor
Output shaft be that the output shaft of the first output revolving shaft 1 or motor passes through with the first output revolving shaft 1 and the second output revolving shaft 2 respectively
Contain a pair of of motor in gear engaged transmission or cooking machine and respectively drives the first output revolving shaft 1 and the rotation of the second output revolving shaft 2
Deng details are not described herein.
It should be strongly noted that according to other compositions of the cooking machine in the utility model embodiment and effect for
All be for those skilled in the art it is known, in order to reduce redundancy, be not repeated herein.
The above is only the preferred embodiment of the utility model only, is not intended to limit the utility model, all at this
Within the spirit and principle of utility model, any modification, equivalent replacement, improvement and so on should be included in the utility model
Protection scope within.
It is further to note that specific technical features described in the above specific embodiments, in not lance
It in the case where shield, can be combined in any appropriate way, in order to avoid unnecessary repetition, the utility model is to each
No further explanation will be given for the possible combination of kind.
In addition, any combination can also be carried out between a variety of different embodiments of the utility model, as long as it is not disobeyed
The thought for carrying on the back the utility model, equally should be considered as content disclosed in the utility model.
Claims (10)
1. a kind of cooking machine, which is characterized in that the cooking machine includes motor and rotates driving and concentric cloth by the motor
The first output revolving shaft (1) and the second output revolving shaft (2) set, first output revolving shaft (1) and second output revolving shaft (2)
It is separately installed with the first mixing blade assembly and the second mixing blade assembly, the second blade (4) of second mixing blade assembly are set
Setting height of the height lower than the first blade (3) of first mixing blade assembly is set, the bottom surface of first blade (3) is formed
For the ramped bottom surface (5) for driving fluid presses when blade rotates, the top surface of second blade (4) is formed as rotating in blade
When drive the sloped top face (6) pressed on fluid.
2. cooking machine according to claim 1, which is characterized in that the ramped bottom surface (5) of first blade (3) from
Knife spine tilts upward extension towards blade direction, and the sloped top face (6) of second blade (4) is from knife spine towards blade side
To extending obliquely downward.
3. cooking machine according to claim 2, which is characterized in that the ramped bottom surface (5) of first blade (3)
Same upward-inclination angle (α 1) is not less than 3 ° and is not more than 15 °.
4. cooking machine according to claim 2, which is characterized in that the sloped top face (6) of second blade (4)
Oblique angle (α 2) is dipped down not less than 3 ° and no more than 15 °.
5. cooking machine described according to claim 1~any one of 4, which is characterized in that the blade of first blade (3)
Face is formed as tilting upward the first inclined edge surface (7) for extending to the edge of a knife from the ramped bottom surface (5);Second blade
(4) blade face is formed as being extended obliquely downward from the sloped top face (6) to the second inclined edge surface (8) of the edge of a knife.
6. cooking machine according to claim 5, which is characterized in that in first blade (3), the first inclination knife
The first edge tilted angle (β 1) between blade surface (7) and the ramped bottom surface (5) is 30~45 °;In second blade (4)
In, the second edge tilted angle (β 2) between second inclined edge surface (8) and the sloped top face (6) is 30~45 °.
7. cooking machine according to claim 5, which is characterized in that first blade (3) and second blade (4) are equal
Centered on be installed on strip blade on output revolving shaft, the strip blade includes the left knife positioned at the central part two sides
The respective blade face of piece and right cutter blades, the left side blade and right cutter blades is formed along the downstream side of blade direction of rotation.
8. cooking machine according to claim 1, which is characterized in that first output revolving shaft (1) and second output
The direction of rotation of shaft (2) is opposite.
9. cooking machine according to claim 1, which is characterized in that second blade (4) and first blade (3) it
Between rotating ratio not less than 1/5 and be not more than 1.
10. cooking machine according to claim 9, which is characterized in that the outer diameter and second knife of first blade (3)
Ratio between the outer diameter of piece (4) not less than 2/3 and is not more than 1.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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CN201820249926.8U CN208447351U (en) | 2018-02-11 | 2018-02-11 | Cooking machine |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
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CN201820249926.8U CN208447351U (en) | 2018-02-11 | 2018-02-11 | Cooking machine |
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Publication Number | Publication Date |
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CN208447351U true CN208447351U (en) | 2019-02-01 |
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ID=65155569
Family Applications (1)
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CN201820249926.8U Active CN208447351U (en) | 2018-02-11 | 2018-02-11 | Cooking machine |
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Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2022003226A1 (en) * | 2020-07-01 | 2022-01-06 | Cecotec Research and Development S.L. | Hand blender |
ES2889298A1 (en) * | 2020-07-01 | 2022-01-11 | Cecotec Res And Development | HAND BLENDER (Machine-translation by Google Translate, not legally binding) |
CN114794912A (en) * | 2021-01-20 | 2022-07-29 | 达特工业股份有限公司 | Blade column of food chopper |
-
2018
- 2018-02-11 CN CN201820249926.8U patent/CN208447351U/en active Active
Cited By (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2022003226A1 (en) * | 2020-07-01 | 2022-01-06 | Cecotec Research and Development S.L. | Hand blender |
ES2889298A1 (en) * | 2020-07-01 | 2022-01-11 | Cecotec Res And Development | HAND BLENDER (Machine-translation by Google Translate, not legally binding) |
ES2889824A1 (en) * | 2020-07-01 | 2022-01-13 | Cecotec Res And Development | HAND BLENDER (Machine-translation by Google Translate, not legally binding) |
CN114794912A (en) * | 2021-01-20 | 2022-07-29 | 达特工业股份有限公司 | Blade column of food chopper |
CN114794912B (en) * | 2021-01-20 | 2024-04-02 | 达特工业股份有限公司 | Blade column of food chopper |
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