CN208339426U - Food cooking machine - Google Patents

Abstract

The utility model provides a kind of food cooking machine, comprising: host component；Cup is handled, can be releasably mounted in host component；Blanking barrel can be releasably mounted on processing cup, and the upper end of blanking barrel is provided with feeding port；Spiral head, setting is in processing cup, spiral head is connected with host component, spiral head includes screw body and spiral bar, spiral bar includes the first spiral bar, and the first spiral bar includes spire and cutting portion, and spire spiral is arranged on the outer surface of screw body, one end of cutting portion is connect with spire, and the other end of cutting portion protrudes from the end face of the feed end of screw body and is higher than the end face of the feed inlet of processing cup.Food cooking machine provided by the utility model, the food materials when spiral head rotation in food cooking machine fall and are cut and squeeze, and realize juicing function.

Description

Food cooking machine

Technical field

The utility model relates to fields of home appliance technology, in particular to a kind of food cooking machine.

Background technique

On the market existing Normal juice machine discrete with horizontal two kinds, vertical machine due to being squeezed when juicing by spiral head and strainer and Rotating brush cleans strainer outer ring, and part is more, and installation is complicated, while the too small cleaning trouble of opening of sieve, so consumer experience is very Difference, for horizontal machine due to squeezing relatively less sufficiently, crushing juice rate is relatively low.Meanwhile existing spiral head only has pressing function Without having cutting power, therefore sometimes bigger or hard food materials can not fully be squeezed juice, while residue is also easy Block slag-drip opening.

Utility model content

At least one in order to solve the above-mentioned technical problem, the embodiment of the first aspect of the utility model proposes a kind of food Object cooking machine.

In view of this, the embodiment of first aspect according to the present utility model, the utility model proposes a kind of food material Reason machine, comprising: host component；Cup is handled, can be releasably mounted in host component；Blanking barrel can be releasably mounted on It handles on cup, the upper end of blanking barrel is provided with feeding port；Spiral head, in processing cup, spiral head is connected with host component for setting It connects, spiral head includes screw body and spiral bar, and spiral bar includes the first spiral bar, and the first spiral bar includes spire and cutting Portion, spire spiral are arranged on the outer surface of screw body, and one end of cutting portion is connect with spire, the other end of cutting portion It protrudes from the end face of the feed end of screw body and is higher than the end face of the feed inlet of processing cup.

Food cooking machine provided by the utility model, the food materials when spiral head rotation in food cooking machine fall and are cut It cuts and squeezes, realize juicing function, the first spiral bar being arranged on the spiral head has cutting function, in this way can be in food materials Machining is carried out to it when falling, without placing into food cooking machine after shredding fruits and vegetables, and cutting portion makes more The fruits and vegetables of bulk can enter directly into the cutting zone of spiral head, so that food cooking machine is more convenient to use, while also keep away Exempt to influence crushing juice rate because part food materials are excessive or really up to the mark or cause the blocking of slag-drip opening；In addition, the end of cutting portion is higher than place It manages the end face of the feed inlet of cup and gos deep into blanking barrel, so that food materials can just be cut processing before entering processing cup.

In addition, the food cooking machine in above-described embodiment provided by the utility model can also have following supplementary technology special Sign:

In the above-mentioned technical solutions, it is preferable that spiral head further include: screw body is arranged in the second spiral bar, spiral On outer surface.

In the technical scheme, spiral head further includes the second spiral bar that spiral is arranged on the outer surface of screw body, Second spiral bar is mainly used for matching with the first spiral bar promoting juice further to squeeze the food materials after cutting Rate.Wherein, make spiral head from top to bottom form respectively cutting region by the first spiral bar of setting and the second spiral bar, grind Broken area, these three functional areas (workspace) of the area Jing Zha, enable food materials to be fully cut and squeeze, promote the work of complete machine Make efficiency and crushing juice rate.

In any of the above-described technical solution, it is preferable that the end of one end that cutting portion is connect with spire and screw body The distance between the end of one end far from feed end is separate close to the end of feed end and screw body less than the second spiral bar The distance between end of one end of feed end；And/or second spiral bar quantity be it is multiple, multiple second spiral bars close into Expect that the distance between the end of one end of the end and screw body at end far from feed end subtracts along the extending direction of the second spiral bar It is small.

In the technical scheme, the end and screw body of one end that cutting portion is connect with spire far from feed end one The distance between the end at end is less than the second spiral bar close to the one end of end and screw body far from feed end of feed end The distance between end can not roll to avoid because the volume of fruits and vegetables is excessive, and can also be achieved cutting portion will enter food cooking To be rolled in the workspace of the fruits and vegetables indentation spiral head of machine, avoid that fruits and vegetables enter workspace outside and cause can not be by fruit Vegetable juicing；The quantity of second spiral bar be it is multiple, multiple second spiral bars close to feed end end and screw body far from into Expect that the distance between the end of one end at end reduces along the extending direction of the second spiral bar, to realize fruits and vegetables in the work of spiral head It is evolved and squeezes in area, not only realize and fruits and vegetables are squeezed finer, while also avoiding the volume because of fruits and vegetables It is excessive and the problem of can not squeeze, expand the scope of application of product.

In any of the above-described technical solution, it is preferable that the central axis of blanking barrel is overlapped with the central axis of spiral head.

In the technical scheme, the central axis of blanking barrel is overlapped with the central axis of spiral head, in order to spiral head pair The food materials of investment are cut, while being also convenient for the food materials in blanking tube and being can smoothly enter into processing cup, avoid food materials clamping stagnation under Between charging basket and processing cup.

In any of the above-described technical solution, it is preferable that the lower end of blanking barrel is provided with groove structure, the depth of groove structure More than or equal to the height of the end face for the feed inlet that cutting portion is higher by processing cup.

In the technical scheme, the lower end of blanking barrel is provided with groove structure, by groove structure and is higher than processing cup The spiral head of feed inlet cooperates, and guarantees that spiral head has enough revolution spaces；In addition, the depth of groove structure is greater than or equal to Cutting portion is higher by the height of the end face of the feed inlet of processing cup, so that blanking barrel can be mounted on processing cup, wherein preferably, The end of the cutting portion of spiral head is resisted against the end of groove structure to realize the positioning for spiral head axial direction.

In any of the above-described technical solution, it is preferable that the feed end of cutting portion one end and screw body far from spire End face between difference in height range be 5.99m to 50.99mm；And/or the range of the internal diameter of blanking barrel be 59.9mmm extremely 99.9mm；And/or range of the spiral bar at a distance from the inner wall of processing cup is 0.3mm to 19.9mm.

In the technical scheme, by the end face of the feed end of one end and screw body by cutting portion far from spire it Between height be set as 5.99mm to 50.99mm, ensure that effective contact area of cutting portion and food materials, and avoid cutting portion It is excessively high and interfered with blanking barrel, while ensuring the cutting effect to food materials, guarantee that spiral head rotation is smooth；Blanking barrel Internal diameter range be 59.9mmm to 99.9mm, in order to put into relatively large food materials into blanking barrel；Spiral bar and processing The range of the distance of the inner wall of cup is 0.3mm to 19.9mm, in order to which food materials are squeezed broken pressure between spiral head and processing cup It squeezes, promotes working efficiency.

In any of the above-described technical solution, it is preferable that the distance between two neighboring spiral bar is from feed end to screw rod sheet The other end of body reduces or two neighboring spiral bar is arranged in parallel；And/or the thickness of spiral bar from spiral bar close to screw rod One end of ontology reduces to spiral bar far from one end of screw body；And/or the height of spiral bar is by from feed end to screw rod sheet The other end of body reduces；And/or the thickness of spiral bar is reduced by the other end from feed end to screw body.

In the technical scheme, adjacent the distance between spiral bar gradually decreasees from top to bottom or two neighboring spiral Muscle is arranged in parallel, realizes the course of work that food materials are gradually pulverized juicing in flow process；The thickness of spiral bar from Spiral bar reduces close to one end of screw body to spiral bar far from one end of screw body, is equivalent to the thickness of spiral bar by root Portion to top reduces, and can guarantee the intensity of spiral bar in this way, avoid damaging, while gradually narrowed spiral bar is also convenient for food materials It is flowed into the gap between different spiral bars；And/or the height of spiral bar is subtracted by the other end from feed end to screw body It is small, in order to which the inner wall of spiral bar and processing cup cooperates；The thickness of spiral bar is by the other end from feed end to screw body Reduce, to promote squeezing effect.

In any of the above-described technical solution, it is preferable that the cross-sectional area of screw body from top to bottom becomes larger；And/or spiral The distance between the wall surface of head and processing cup from top to bottom reduces.

In the technical scheme, the cross-sectional area of screw body from top to bottom becomes larger, in order to which food materials enter spiral head Working region, while with the flowing spiral head of food materials and the space reduction between cup is handled, so that food materials are extruded juice；Spiral shell Rotation head from top to bottom reduces with the distance between the wall surface for handling cup, so that food materials are gradually squeezed juice after flowing downward.

In any of the above-described technical solution, it is preferable that spiral head further include: screw shaft, during the lower part of screw body is equipped with Hollow portion is protruded into empty portion, one end of screw shaft, and screw shaft is connected with host component.

In the technical scheme, the support to screw body is realized by setting screw shaft, and improves entire spiral The intensity of head, avoids swivel head from being bent during squeezing food materials, in addition screw shaft can be used for the power with host component End is connected to transmit power.

In any of the above-described technical solution, it is preferable that the quantity of the first spiral bar is one, and the quantity of the second spiral bar is Three to eight.

In the technical scheme, the quantity of the first spiral bar is one, and the quantity of the second spiral bar is three to eight, with Convenient for the arrangement of the first spiral bar and the second spiral bar position.Wherein, further, the quantity of the second spiral bar is four to six It is a, preferably five.

In any of the above-described technical solution, it is preferable that feeding port is provided with rotatable safety door.

In the technical scheme, there is the safety door of magnetic control function by being arranged, so that when safety door is at horizontal position (when closing), complete machine are connected to power supply under the action of magnetic control, and complete machine can drive, after safety door is opened, magnetic control component by In can distance of reaction deflect away from and can incude effective distance and make complete machine no power, complete machine is not available at this time, avoids making because of maloperation At security risk.

In any of the above-described technical solution, it is preferable that processing cup includes: grinding barrel, is mounted in host component, grinding barrel Including crushing ladle bowl and spiral head, spiral head, which is mounted on, to be crushed in ladle bowl；Extrusion barrel is mounted in host component, extrusion barrel with Grinding barrel connection, extrusion barrel include squeezing ladle bowl and pressurizing unit, and pressurizing unit, which is mounted on, to be squeezed in ladle bowl, squeeze and set on ladle bowl It is equipped with juice opening and slag-drip opening；Wherein, host component includes the first drive shaft and the second drive shaft, the first drive shaft and spiral head Connection, the second drive shaft are connect with pressurizing unit.

In the technical scheme, processing cup includes the grinding barrel interconnected and extrusion barrel, and food materials initially enter grinding barrel It is inside cut and tentatively squeezes, enter back into progress secondary extrusion juice in extrusion barrel later, thus promote the work effect of complete machine Rate and crushing juice rate, while can directly remove processing cup using rear user and clean, reduce the cleaning difficulty of food cooking machine.

In any of the above-described technical solution, it is preferable that between the central axis of grinding barrel and the central axis of extrusion barrel The range of angle is 85 ° to 135 °.

In the technical scheme, the range of the angle between the central axis of grinding barrel and the central axis of extrusion barrel is 85 ° to 135 °, so that food materials can smoothly entered more in extrusion barrel under gravity after spiral head.Its In, the angle between the central axis of grinding barrel and the central axis of extrusion barrel is preferably 90 °, is equivalent to grinding barrel and extrusion barrel Between it is orthogonal.

In any of the above-described technical solution, it is preferable that further include: strainer is arranged in processing cup and is located at processing cup Between side wall and spiral head, processing cup is provided with juice opening.

In the technical scheme, after by the way that setting strainer realizes food materials squeezing between the side wall and spiral head of processing cup The separation of residue and juice, juice can be flowed out from juice opening later.

The additional aspect and advantage of the utility model will become obviously in following description section, or practical new by this The practice of type is recognized.

Detailed description of the invention

The above-mentioned and/or additional aspect and advantage of the utility model from the description of the embodiment in conjunction with the following figures will Become obvious and be readily appreciated that, in which:

Fig. 1 is the structural schematic diagram of spiral head in a kind of embodiment of the utility model；

Fig. 2 is the front view of structure shown in Fig. 1；

Fig. 3 is the top view of structure shown in Fig. 1；

Fig. 4 is the schematic diagram of the section structure of structure shown in Fig. 1；

Fig. 5 is the schematic diagram of the section structure of food cooking machine in a kind of embodiment of the utility model；

Fig. 6 is the top view of blanking tube in structure shown in Fig. 5；

Fig. 7 is the cross-sectional view of structure shown in Fig. 6.

Wherein, corresponding relationship of the Fig. 1 into Fig. 7 between appended drawing reference and component names are as follows:

10 host components, 102 first drive shafts, 104 second drive shafts, 12 processing cups, 122 grinding barrels, 124 extrusion barrels, 1242 juice openings, 1244 slag-drip openings, 1246 pressurizing units, 14 blanking barrels, 142 feeding ports, 144 groove structures, 146 safety doors, 16 spiral heads, 162 screw bodies, 164 first spiral bars, 1642 spires, 1644 cutting portions, 166 second spiral bars, 168 spiral shells Bar axis.

Specific embodiment

In order to be more clearly understood that the above objects, features, and advantages of the utility model, with reference to the accompanying drawing and have The utility model is further described in detail in body embodiment.It should be noted that in the absence of conflict, this Shen The feature in embodiment and embodiment please can be combined with each other.

Many details are explained in the following description in order to fully understand the utility model, still, this is practical Novel to be implemented using other than the one described here other modes, therefore, the protection scope of the utility model is simultaneously It is not limited by the specific embodiments disclosed below.

The food cooking machine according to the utility model some embodiments is described referring to Fig. 1 to Fig. 7.

As shown in Figures 1 to 7, the utility model provides a kind of food cooking machine, comprising: host component 10；Handle cup 12, it can releasably be mounted in host component 10；Blanking barrel 14 can be releasably mounted on processing cup 12, blanking barrel 14 Upper end be provided with feeding port 142；Spiral head 16, in processing cup 12, spiral head 16 is connected with host component 10 for setting, Spiral head 16 includes screw body 162 and spiral bar, and spiral bar includes the first spiral bar 164, and the first spiral bar 164 includes spiral shell Rotation portion 1642 and cutting portion 1644,1642 spiral of spire are arranged on the outer surface of screw body 162, and the one of cutting portion 1644 End is connect with spire 1642, and the other end of cutting portion 1644 protrudes from the end face of the feed end of screw body 162 and is higher than place Manage the end face of the feed inlet of cup 12.

Food cooking machine provided by the utility model, the food materials when spiral head 16 rotates in food cooking machine are fallen and quilt Cutting and squeezing, realize juicing function, and the first spiral bar 164 being arranged on the spiral head 16 has cutting function, in this way may be used To carry out machining to it when food materials are fallen, without being placed into food cooking machine after shredding fruits and vegetables, and cut Portion 1644 enter directly into the fruits and vegetables of more bulk can in the cutting zone of spiral head 16, so that food cooking machine is using more It is convenient, while also avoiding influencing crushing juice rate because part food materials are excessive or really up to the mark or causing the blocking of slag-drip opening 1244；In addition, cutting The end for cutting portion 1644 is higher than the end face for handling the feed inlet of cup 12 and gos deep into blanking barrel 14, so that food materials can be at entrance Processing is just cut before reason cup 12.

In one embodiment of the utility model, it is preferable that as shown in Figures 1 to 4, spiral head 16 further include: second Spiral bar 166, spiral are arranged on the outer surface of screw body 162.

In this embodiment, spiral head 16 further includes the second spiral that spiral is arranged on the outer surface of screw body 162 Muscle 166, the second spiral bar 166 are mainly used for being matched with the first spiral bar 164 to carry out further the food materials after cutting Squeezing promotes crushing juice rate.Wherein, by the first spiral bar 164 of setting and the second spiral bar 166 make spiral head 16 by up to Under form respectively as in Fig. 2 cutting region (A), pulverize area (B), these three functional areas (workspace) the area Jing Zha (C) so that food Material fully can be cut and squeeze, and promote the working efficiency and crushing juice rate of complete machine.

In one embodiment of the utility model, it is preferable that as shown in Figures 1 to 4, cutting portion 1644 and spire The distance between end and the end of one end of the screw body 162 far from feed end of one end of 1642 connections are less than the second spiral Muscle 166 is close to the end and the end of one end the distance between of the screw body 162 far from feed end of feed end；And/or second The quantity of spiral bar 166 is multiple, end and screw body 162 separate charging of multiple second spiral bars 166 close to feed end The distance between the end of one end at end reduces along the extending direction of the second spiral bar 166.

In this embodiment, the end of one end that cutting portion 1644 is connect with spire 1642 and screw body 162 are separate The distance between end of one end of feed end is remote close to the end of feed end and screw body 162 less than the second spiral bar 166 The distance between the end of one end from feed end is equivalent to the height of the end of spire 1642 lower than the second spiral bar 166 End height, can not be rolled to avoid because the volume of fruits and vegetables is excessive, can also be achieved cutting portion 1644 will enter food material To be rolled in the workspace of the fruits and vegetables indentation spiral head 16 of reason machine, avoid that fruits and vegetables enter workspace outside and cause can not By fruit press；The quantity of second spiral bar 166 is multiple, end and screw rod of multiple second spiral bars 166 close to feed end The distance between the end of one end of ontology 162 far from feed end reduces along the extending direction of the second spiral bar 166, is equivalent to edge The height of the upper end of each second spiral bar 166 of the hand of spiral of the second spiral bar 166 be gradually reduced, to realize fruits and vegetables in spiral shell It revolves and is evolved and squeezes in the workspace of head 16, not only realize and fruits and vegetables are squeezed finer, also avoid simultaneously Because the volume of fruits and vegetables is excessive to squeeze the problem of, the scope of application of product is expanded.

In one embodiment of the utility model, it is preferable that as shown in figure 5, the central axis and spiral of blanking barrel 14 First 16 central axis is overlapped.

In this embodiment, the central axis of blanking barrel 14 is overlapped with the central axis of spiral head 16, in order to spiral head The food materials of 16 pairs of investments are cut, while being also convenient for the food materials in blanking tube and being can smoothly enter into processing cup 12, and food materials card is avoided It is stagnant blanking barrel 14 and processing cup 12 between.

In one embodiment of the utility model, it is preferable that as shown in Figures 5 to 7, the lower end setting of blanking barrel 14 Fluted structure 144, the depth of groove structure 144 are more than or equal to the end face that cutting portion 1644 is higher by the feed inlet of processing cup 12 Height.

In this embodiment, the lower end of blanking barrel 14 is provided with groove structure 144, by groove structure 144 and is higher than place The spiral head 16 for managing the feed inlet of cup 12 cooperates, and guarantees that spiral head 16 has enough revolution spaces；In addition, groove structure 144 Depth be greater than or equal to cutting portion 1644 be higher by processing cup 12 feed inlet end face height so that blanking barrel 14 can pacify On processing cup 12, wherein preferably, the end of the cutting portion 1644 of spiral head 16 be resisted against the end of groove structure 144 with Realize the positioning axial for spiral head 16.

In one embodiment of the utility model, it is preferable that as shown in Figures 1 to 5, cutting portion 1644 is far from spiral The range of difference in height between the end face of the feed end of the one end and screw body 162 in portion 1642 is 5.99m to 50.99mm；With/ Or the range of the internal diameter of blanking barrel 14 is 59.9mmm to 99.9mm；And/or spiral bar is at a distance from the inner wall of processing cup 12 Range be 0.3mm to 19.9mm.

In this embodiment, pass through the charging of one end and screw body 162 by cutting portion 1644 far from spire 1642 Height between the end face at end is set as 5.99mm to 50.99mm, and the upper end for being equivalent to cutting portion 1644 is higher than screw body 162 The distance of upper end be in above range, ensure that effective contact area of cutting portion 1644 Yu food materials, and avoid cutting portion 1644 is excessively high and interfere with blanking barrel 14, and while ensuring the cutting effect to food materials, it is suitable to guarantee that spiral head 16 rotates Freely；The range of the internal diameter of blanking barrel 14 is 59.9mmm to 99.9mm, in order to put into relatively large food materials into blanking barrel 14, In addition, the inside of blanking barrel 14 may be made as it is prismatic；Range of the spiral bar at a distance from the inner wall of processing cup 12 is 0.3mm Working efficiency is promoted to 19.9mm in order to which food materials are squeezed broken squeezing between spiral head 16 and processing cup 12.

In one embodiment of the utility model, it is preferable that as shown in Figures 1 to 4, between two neighboring spiral bar Distance reduces from feed end to the other end of screw body 162 or two neighboring spiral bar is arranged in parallel；And/or spiral The thickness of muscle reduces close to one end of screw body 162 to spiral bar far from one end of screw body 162 from spiral bar；And/or The height of spiral bar from feed end to the other end of screw body 162 by reducing；And/or the thickness of spiral bar by from feed end to The other end of screw body 162 reduces.

In this embodiment, adjacent the distance between spiral bar gradually decreasees from top to bottom or two neighboring spiral bar It is arranged in parallel, realize the course of work that food materials are gradually pulverized juicing in flow process；The thickness of spiral bar is from spiral shell It revolves muscle and reduces close to one end of screw body 162 to spiral bar far from one end of screw body 162, be equivalent to the thickness of spiral bar Reduced by root to top, can guarantee the intensity of spiral bar in this way, avoid damaging, while gradually narrowed spiral bar is also convenient for Food materials are flowed into the gap between different spiral bars；And/or the height of spiral bar is by from feed end to screw body 162 The other end reduces, and the distance for being equivalent to the prominent screw body 162 of spiral bar from top to bottom becomes smaller, in order to spiral bar and processing cup 12 inner wall cooperation；The thickness of spiral bar from feed end to the other end of screw body 162 by reducing, to promote squeezing effect Fruit.

In one embodiment of the utility model, it is preferable that the cross-sectional area of screw body 162 from top to bottom becomes larger； And/or spiral head 16 and the distance between the wall surface of processing cup 12 from top to bottom reduce.

In this embodiment, the cross-sectional area of screw body 162 from top to bottom becomes larger, in order to which food materials enter spiral head 16 Working region, while with food materials flowing spiral head 16 and handle cup 12 between space reduce so that food materials are extruded Juice；Spiral head 16 and handle cup 12 the distance between wall surface from top to bottom reduce so that food materials after flowing downward by by Gradually squeeze juice.

In one embodiment of the utility model, it is preferable that spiral head 16 further include: screw shaft 168, screw body 162 lower part is equipped with hollow portion, and hollow portion is protruded into one end of screw shaft 168, and screw shaft 168 is connected with host component 10.

In this embodiment, the support to screw body 162 is realized by setting screw shaft 168, and improved entire The intensity of spiral head 16, avoids swivel head from being bent during squeezing food materials, and in addition screw shaft 168 can be used for and host groups The power end of part 10 is connected to transmit power.

In one embodiment of the utility model, it is preferable that the quantity of the first spiral bar 164 is one, the second spiral The quantity of muscle 166 is three to eight.

In this embodiment, the quantity of the first spiral bar 164 is one, and the quantity of the second spiral bar 166 is three to eight It is a, in order to the arrangement of 166 position of the first spiral bar 164 and the second spiral bar.Wherein, further, second spiral bar 166 Quantity is four to six, preferably five.

In one embodiment of the utility model, it is preferable that as shown in figure 5, feeding port 142 is provided with rotatable peace Air cock 146.

In this embodiment, there is the safety door 146 of magnetic control function by being arranged, so that when safety door 146 is in horizontal position When setting (when closing), complete machine is connected to power supply under the action of magnetic control, and complete machine can drive, after safety door 146 is opened, magnetic control Component due to can distance of reaction deflect away from and can incude effective distance and make complete machine no power, complete machine is not available at this time, is avoided because accidentally Operation causes security risk.

In one embodiment of the utility model, it is preferable that as shown in figure 5, processing cup 12 includes: grinding barrel 122, peace In host component 10, grinding barrel 122 includes crushing ladle bowl and spiral head 16, and spiral head 16, which is mounted on, to be crushed in ladle bowl；It squeezes Bucket 124 is pressed, is mounted in host component 10, extrusion barrel 124 is connect with grinding barrel 122, and extrusion barrel 124 includes squeezing ladle bowl and squeezing Pressure device 1246, pressurizing unit 1246, which is mounted on, to be squeezed in ladle bowl, is squeezed and is provided with juice opening 1242 and slag-drip opening on ladle bowl 1244；Wherein, host component 10 includes the first drive shaft 102 and the second drive shaft 104, the first drive shaft 102 and spiral head 16 Connection, the second drive shaft 104 are connect with pressurizing unit 1246.

In this embodiment, processing cup 12 includes the grinding barrel 122 interconnected and extrusion barrel 124, and food materials initially enter It is cut in grinding barrel 122 and tentatively squeezes, enter back into progress secondary extrusion juice in extrusion barrel 124 later, thus promoted The working efficiency and crushing juice rate of complete machine, while can directly remove processing cup 12 using rear user and clean, reduce food material The cleaning difficulty of reason machine.

In addition, eliminating the filtering of previous vertical Normal juice machine by the grinding barrel 122 and extrusion barrel 124 of setting separate type Net and rotating brush have given extrusion barrel 124 crowded juice and deslagging function to complete, can further realize in this way easy cleaning and The beneficial effect of installation.Wherein, settable strainer is separated by solid-liquid separation on juice opening 1242 with realizing, while be can be set and be adjusted the control of juice valve The juice of juice opening 1242 processed；It also can be set on slag-drip opening 1244 and squeeze glue to adjust the speed of the size of deslagging outlet and deslagging Degree.

In one embodiment of the utility model, it is preferable that as shown in figure 5, the central axis of grinding barrel 122 and extruding The range of angle between the central axis of bucket 124 is 85 ° to 135 °.

In this embodiment, the range of the angle between the central axis of grinding barrel 122 and the central axis of extrusion barrel 124 It is 85 ° to 135 °, so that food materials can more smoothly enter extrusion barrel 124 under gravity after spiral head 16 It is interior.Wherein, the angle between the central axis of grinding barrel 122 and the central axis of extrusion barrel 124 is preferably 90 °, is equivalent to powder It is orthogonal between broken bucket 122 and extrusion barrel 124.

In one embodiment of the utility model, it is preferable that as shown in Figure 6 and Figure 7, the side wall of blanking barrel 14 is therefrom Portion's outward bending, the range of the angle D of bending are 1 ° to 15 °, the end face of the groove structure 144 of bending place and 14 bottom of blanking barrel The distance between L range be 19.9mm to 39.9mm.

In this embodiment, by the way that the lower part of the side wall of blanking barrel 14 to be arranged to the structure of bending, so that blanking barrel 14 Bigger discharge space is formed on bottom, in order to which food materials enter processing cup 12 through blanking barrel 14, caused by avoiding the food materials because of bulk Blocking, influences the use of complete machine.

In one embodiment of the utility model, it is preferable that further include: strainer, setting is in processing cup 12 and is located at Between the side wall and spiral head 16 for handling cup 12, processing cup 12 is provided with juice opening 1242.

In this embodiment, after by the way that setting strainer realizes food materials squeezing between the side wall and spiral head 16 of processing cup 12 Residue and juice separation, juice can be flowed out from juice opening 1242 later.Solid-liquid point is realized by strainer in this embodiment From, can be removed after use processing cup 12 cleaned again.

In the present invention, term " multiple " then refers to two or more, unless otherwise restricted clearly.Term The terms such as " installation ", " connected ", " connection ", " fixation " shall be understood in a broad sense, for example, " connection " may be a fixed connection, It can be and be detachably connected, or be integrally connected；" connected " can be directly connected, and can also pass through the indirect phase of intermediary Even.For the ordinary skill in the art, it can understand above-mentioned term in the present invention as the case may be Concrete meaning.

In the description of this specification, the description of term " one embodiment ", " some embodiments ", " specific embodiment " etc. Mean that particular features, structures, materials, or characteristics described in conjunction with this embodiment or example are contained at least the one of the utility model In a embodiment or example.In the present specification, schematic expression of the above terms are not necessarily referring to identical embodiment Or example.Moreover, the particular features, structures, materials, or characteristics of description can be in any one or more embodiment or examples In can be combined in any suitable manner.

The above descriptions are merely preferred embodiments of the present invention, is not intended to limit the utility model, for this For the technical staff in field, various modifications and changes may be made to the present invention.It is all in the spirit and principles of the utility model Within, any modification, equivalent replacement, improvement and so on should be included within the scope of protection of this utility model.

Claims (14)

1. a kind of food cooking machine characterized by comprising

Host component；

Cup is handled, can be releasably mounted in the host component；

Blanking barrel can be releasably mounted on the processing cup, and the upper end of the blanking barrel is provided with feeding port；

Spiral head is arranged in the processing cup, and the spiral head is connected with the host component, and the spiral head includes spiral shell Bar body and spiral bar, the spiral bar include the first spiral bar, and first spiral bar includes spire and cutting portion, described Spire spiral is arranged on the outer surface of the screw body, and one end of the cutting portion is connect with the spire, described The other end of cutting portion protrudes from the end face of the feed end of the screw body and is higher than the end face of the feed inlet of the processing cup.

2. food cooking machine according to claim 1, which is characterized in that the spiral head further include:

Second spiral bar, spiral are arranged on the outer surface of the screw body.

3. food cooking machine according to claim 2, which is characterized in that

The end of one end that the cutting portion is connect with the spire and the one end of the screw body far from the feed end The distance between end be less than second spiral bar close to the end of the feed end and the screw body far from described The distance between end of one end of feed end；And/or

The quantity of second spiral bar is multiple, end and the spiral shell of multiple second spiral bars close to the feed end The distance between the end of one end of bar body far from the feed end reduces along the extending direction of second spiral bar.

4. food cooking machine according to claim 1, which is characterized in that

The central axis of the blanking barrel is overlapped with the central axis of the spiral head.

5. food cooking machine according to claim 1, which is characterized in that

The lower end of the blanking barrel is provided with groove structure, and the depth of the groove structure is more than or equal to the cutting portion and is higher by institute State the height of the end face of the feed inlet of processing cup.

6. food cooking machine according to claim 1, which is characterized in that

Difference in height between the end face of the feed end of the cutting portion one end and the screw body far from the spire Range is 5.99m to 50.99mm；And/or

The range of the internal diameter of the blanking barrel is 59.9mmm to 99.9mm；And/or

Range of the spiral bar at a distance from the inner wall of the processing cup is 0.3mm to 19.9mm.

7. food cooking machine according to claim 1, which is characterized in that

The distance between two neighboring described spiral bar from the feed end to the other end of the screw body reduce or it is adjacent Two spiral bars are arranged in parallel；And/or

The thickness of the spiral bar is from the spiral bar close to one end of the screw body to the spiral bar far from the spiral shell One end of bar body reduces；And/or

The height of the spiral bar from the feed end to the other end of the screw body by reducing；And/or the spiral bar Thickness by from the feed end to the other end of the screw body reduce.

8. food cooking machine according to any one of claim 1 to 7, which is characterized in that

The cross-sectional area of the screw body from top to bottom becomes larger；And/or

The distance between the wall surface of the spiral head and the processing cup from top to bottom reduces.

9. food cooking machine according to any one of claim 1 to 7, which is characterized in that the spiral head further include:

The lower part of screw shaft, the screw body is equipped with hollow portion, and the hollow portion, the spiral shell are protruded into one end of the screw shaft Bar axis is connected with the host component.

10. the food cooking machine according to any one of claim 2 to 7, which is characterized in that

The quantity of first spiral bar is one, and the quantity of the second spiral bar is three to eight.

11. food cooking machine according to any one of claim 1 to 7, which is characterized in that

The feeding port is provided with rotatable safety door.

12. food cooking machine according to any one of claim 1 to 7, which is characterized in that the processing cup includes:

Grinding barrel is mounted in the host component, and the grinding barrel includes crushing ladle bowl and the spiral head, the spiral head It is mounted in the crushing ladle bowl；

Extrusion barrel is mounted in the host component, and the extrusion barrel is connect with the grinding barrel, and the extrusion barrel includes squeezing Ladle bowl and pressurizing unit, the pressurizing unit are mounted in the extruding ladle bowl, be provided on the extruding ladle bowl juice opening and Slag-drip opening；

Wherein, the host component includes the first drive shaft and the second drive shaft, and first drive shaft and the spiral head connect It connects, second drive shaft is connect with the pressurizing unit.

13. food cooking machine according to claim 12, which is characterized in that

The range of angle between the central axis of the grinding barrel and the central axis of the extrusion barrel is 85 ° to 135 °.

14. food cooking machine according to any one of claim 1 to 7, which is characterized in that further include:

Strainer is arranged in the processing cup and is located between the side wall and the spiral head of the processing cup, the processing cup It is provided with juice opening.