CN207821690U - A kind of heat stepwise chafing dish and its control system - Google Patents
A kind of heat stepwise chafing dish and its control system Download PDFInfo
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- CN207821690U CN207821690U CN201720820952.7U CN201720820952U CN207821690U CN 207821690 U CN207821690 U CN 207821690U CN 201720820952 U CN201720820952 U CN 201720820952U CN 207821690 U CN207821690 U CN 207821690U
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- chafing dish
- heating element
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Abstract
The utility model is related to chafing dish technical fields,More particularly to a kind of heat stepwise chafing dish and its control system,Including chafing dish main body and inner cavity,Further include the first heating element and the second heating element,First heating element one end is equipped with the first fixture block,The first heating element other end is equipped with the second fixture block,Second fixture block is also connected with the chafing dish body outer wall,Second heating element one end is equipped with third fixture block,The second heating element other end also is provided with the 4th fixture block,The structure design of the utility model is reasonable,Pass through the first heating element being arranged in chafing dish bottom part body,The second heating element and control program are arranged on chafing dish body outer wall, and can not only to ensure that heating temperature equilibrium makes food quickly be rinsed boiling hot,And the bottom of a pan can be sticked to avoid food,It burns,Spoiled or even generation is unfavorable for the harmful substance of body,The mouthfeel of food is promoted simultaneously,It is convenient using process safety.
Description
Technical field
The utility model is related to chafing dish technical fields, and in particular to a kind of heat stepwise chafing dish and its control system.
Background technology
Currently, chafing dish main body is more and more extensive in the application of restaurant, hotel, family.Chafing dish main body be using pot as utensil, with
Heat source enamelware pot, boiled with water or soup, to rinse the cookware of cooking food, characteristic is to be eaten when boiling or there is pot itself heat preservation to imitate
Fruit, food is still steaming hot when eating, the unification of soup object, and the chafing dish main body of Chinese tradition is in bottom-heated, and temperature is from bottom
Conduction upwards.When with chafing dish main body cooked food, not after food deposit edible in time, uninterruptedly heated in bottom,
Situations such as causing chafing dish bottom part body and upper temp unbalanced, causing food to burn, is spoiled, occurs, or even will produce and be unfavorable for
The harmful substance of body seriously threatens the health of user.
Invention content
The utility model for chafing dish heating temperature in the prior art it is unbalanced cause food glue pot, go bad the shortcomings of, carry
The heat stepwise electric chafing dish and its control system that a kind of heating temperature is balanced, ensures food security and conveniently rinses boiling hot dish are supplied
System.
In order to solve the above-mentioned technical problem, the utility model is addressed using following technical scheme：
A kind of inner cavity opened up in heat stepwise chafing dish and its control system, including chafing dish main body and chafing dish main body, also
Including the first heating element and the second heating element for being arranged on chafing dish body outer wall in chafing dish main body bottom end, institute is arranged
It states first heating element one end and is equipped with the first fixture block being connected with chafing dish bottom part body, the first heating element other end
Equipped with first fixture block the second fixture block disposed in parallel, second fixture block also with the chafing dish body outer wall coordinate connect
It connects, second heating element one end is equipped with the third fixture block being connected with chafing dish body outer wall, second heating element
The other end also is provided with the 4th fixture block being connected with chafing dish body outer wall.
As preferred：First heating element is U-shaped.
As preferred：The mode of heating of first heating element and the second heating element can be electrical heating or flammable
Gas heats.
As preferred：Further include the case being arranged outside chafing dish main body, the gear control piece that is arranged on case, the shelves
Position control piece and first heating element and the second heating element are connected, the gear control piece include gear part with
And the temperature controller being connected with gear part, the gear part include high temperature gear, heat preservation gear and disconnected warm gear, the temperature
Control device includes for controlling the first temperature control part of disconnected warm gear, the second temperature control part for controlling heat preservation gear and for controlling
The third temperature control part of high temperature gear.
A kind of control system of heat stepwise chafing dish, includes the temperature control module being connect with power supply, in parallel with temperature control module
Gear module and with the concatenated heat generating member of gear module, the temperature control module include for control bottom-heated disconnect shelves point
First temperature control module and with concatenated second heat generating member of temperature controller, the gear module include for control high-temperature heating shelves point
The second temperature control module and third temperature control module for controlling Heat preservation shelves point.
As preferred：The control temperature of second heat generating member is less than the control temperature of the first heat generating member.
The advantages of the utility model, is summarized as follows：
The structure design of the utility model is reasonable, passes through the first heating element for being arranged in chafing dish bottom part body, chafing dish main body
The second heating element and control program are arranged on outer wall, and can not only to ensure that heating temperature equilibrium makes food quickly be rinsed boiling hot,
And the bottom of a pan can be sticked to avoid food, burn, is spoiled or even generate and be unfavorable for the harmful substance of body, while promoting food
Mouthfeel, it is convenient using process safety.
Description of the drawings
Fig. 1 is the outline drawing of the utility model.
Fig. 2 is the structural schematic diagram of the utility model.
Fig. 3 is the structural schematic diagram of the present embodiment 2.
Fig. 4 is the working circuit diagram of the present embodiment 3.
The toponym that each number is referred in attached drawing 1 is as follows：1-chafing dish main body, 2-gear control pieces, 3-inner cavities,
4-the first heating element, the 5-the second heating element, 6-gear parts, the 14-the first fixture block, the 15-the second fixture block, 16-thirds
Fixture block, the 17-the four fixture block, 18-cases.
Each component symbolic indication is as follows in attached drawing 2：The first heat generating member of L-firewire, N-zero curve, R1-, R2-second are sent out
Warmware, the first temperature control modules of K1-, the second temperature control modules of K2-, K3-third temperature control module, G1, G2-high-temperature heating shelves point,
G2, G3-Heat preservation shelves point, G3, G4-bottom-heated disconnect shelves point.
Specific implementation mode
The utility model is described in further detail with reference to the accompanying drawings and detailed description.
Embodiment 1：
As shown in Figure 1 to Figure 2, a kind of described heat stepwise chafing dish and its control system, including chafing dish main body 1 and fire
The inner cavity 3 opened up in main pan body 1 further includes being arranged in the first heating element 4 of 1 bottom end of chafing dish main body and setting in chafing dish master
The second heating element 5 on 1 outer wall of body, described first heating element, 4 one end are equipped with the to be connected with 1 bottom of chafing dish main body
One fixture block 14,4 other end of the first heating element be equipped with first fixture block, 14 second fixture block 15 disposed in parallel, it is described
Second fixture block 15 is also connected with 1 outer wall of chafing dish main body, and described second heating element, 5 one end is equipped with and chafing dish main body 1
The third fixture block 16 that outer wall is connected, 5 other end of the second heating element also are provided with being connected with 1 outer wall of chafing dish main body
The 4th fixture block 17, first heating element, 4 and second heating element 5 can be blocked by first fixture block 14, second
Block 15, third fixture block 16 or the 4th fixture block 17 are attached with chafing dish main body 1, can also pass through other rational connection types
It is attached, by the way that the second heating unit is arranged on the first heating element 4 that 1 bottom of chafing dish main body is arranged, 1 outer wall of chafing dish main body
It is boiling hot that part 5 and control program can not only ensure that heating temperature equilibrium makes food quickly be rinsed, and can be viscous to avoid food
It to the bottom of a pan, burns, spoiled or even generate and be unfavorable for the harmful substance of body, while promoting the mouthfeel of food, use process safety
It is convenient.
Wherein, first heating element 4 is U-shaped, the ellipse that second heating element 5 is 2/3rds, by the
One heating element 4, which is set as U-shaped, can preferably be bonded 1 bottom of chafing dish main body, to be heated to 1 bottom of chafing dish main body, second
The ellipse that heating element 5 is set as 2/3rds can uniformly heat 1 outer wall of chafing dish main body.
Wherein, the mode of heating of first heating element, 4 and second heating element 5 can be electrical heating or combustible gas
Body heats, and at present in the application of chafing dish class, relatively more extensive is exactly electric chafing dish, therefore electrically heated mode application mode is faster
It is convenient.
The present embodiment course of work is as follows：
Chafing dish main body 1 has installed the second heating element additional in addition to bottom is equipped with the first heating unit 4, at 1 middle part of chafing dish main body
5, when heating first time, the first heating element 4 and the second heating element 5 electrified regulation together can be quickly foods and soup
Juice is boiled cooked, and keeping warm mode is entered when then rinsing boiling hot, and 1 bottom of chafing dish main body is maintained at cooking temperature appropriate at this time, intermediate
Heating element continuous heating makes upper temp be maintained at and is suitble to rinse boiling hot temperature, at this time close bottom the first heating element 4 or
Control the first heating element of bottom 4 just can turn on heating at a certain temperature, and only the second intermediate heating element 5 heats,
It rinses and scalds in insulating process, only the soup on upper layer is heated, and conveniently rinses boiling hot dish, and bottom is in keeping warm mode, the first heating
Element 4 does not heat substantially, avoids the harmful effect of the excessively high generation of bottom temp, can be selected when rinsing boiling hot fresh vegetables melon dish.
Embodiment 2：
As shown in figure 3, further include the case being arranged outside chafing dish main body 1, the gear control piece 2 being arranged on case, institute
It states gear control piece 2 to be connected with first heating element, 4 and second heating element 5, the gear control piece 2 includes
Gear part 6 and the temperature controller being connected with gear part 6, the gear part 6 include high temperature gear, heat preservation gear and disconnected temperature
Gear, the temperature controller include the first temperature control part, the second temperature control part for controlling heat preservation gear for controlling disconnected warm gear
And the third temperature control part for controlling high temperature gear, the high temperature gear are controlled by third temperature control part, keep first
Heating element 4 and the second heating element 5 heat simultaneously, to reach to chafing dish main body 1 carry out it is initial boil the stage, it is described
Control of the gear by the second temperature control part is kept the temperature, the heating of the second heating element 5, the first heating element 4 is kept to stop heating, control
Chafing dish is kept in balance temperature, and the disconnected temperature gear is controlled by the first temperature control part, keeps the first heating element 4 and second
The temperature of heating element 5 disconnects substantially.
Embodiment 3：
As shown in figure 4, including the temperature control module being connect with power supply, the gear module in parallel with temperature control module and and gear
The heat generating member of block coupled in series, the temperature control module include for control bottom-heated disconnect shelves point the first temperature control module and with
Concatenated second heat generating member of temperature controller, the gear module include for control high-temperature heating shelves point the second temperature control module and
Third temperature control module for controlling Heat preservation shelves point.
Wherein, the control temperature of second heat generating member is less than the control temperature of the first heat generating member.
The present embodiment operation principle is as follows：
When heating first time, gear module is passed through third by the first heat generating member electrified regulation together with the second heat generating member
High-temperature heating shelves point G1, G2 are connected in temperature control module K3 controls, and the first heat generating member R1 and the second heat generating member R2 are heated simultaneously, food
Boiled cooked with soup, gear module connects Heat preservation shelves point G2, G3 by the second temperature control module K2 controls when then rinsing boiling hot
Position, into keeping warm mode, 1 bottom of chafing dish main body is maintained at cooking temperature appropriate at this time, intermediate heating element continuous heating,
So that upper temp is maintained at and be suitble to rinse boiling hot temperature, the first heat generating member or control the first heat generating member of bottom for closing bottom at this time exist
Just can turn on heating under certain temperature, the heating of only the second heat generating member, rinse scald and insulating process in, the only soup quilt on upper layer
Heating, conveniently rinses boiling hot dish, and bottom is in keeping warm mode, and disconnection shelves point is heated when gear module is passed through the first temperature controller K1
The position G3, G4, at this time the first temperature controller K1 controls disconnect the heating of the first heat generating member R1, and the first heat generating member is not heated, kept away substantially
The harmful effect for exempting from the excessively high generation of bottom temp can select when rinsing boiling hot fresh vegetables melon dish.
Explanation only is made that using preferable example with regard to the utility model above, but is not to be construed as to claim
Limitation, the structure of the utility model can have other variations, be not limited to above structure.In short, all in the only of the utility model
Various change is within the protection scope of the present utility model made by vertical scope of the claims.
Claims (6)
1. the inner cavity opened up in a kind of heat stepwise chafing dish, including chafing dish main body and chafing dish main body, it is characterised in that：Further include
The first heating element in chafing dish main body bottom end and the second heating element for being arranged on chafing dish body outer wall be set, described
One heating element one end is equipped with the first fixture block being connected with chafing dish bottom part body, and the first heating element other end is equipped with
With first fixture block the second fixture block disposed in parallel, second fixture block is also connected with the chafing dish body outer wall, institute
It states second heating element one end and is equipped with the third fixture block being connected with chafing dish body outer wall, the second heating element other end
It also is provided with the 4th fixture block being connected with chafing dish body outer wall.
2. a kind of heat stepwise chafing dish according to claim 1, it is characterised in that：First heating element is U-shaped.
3. a kind of heat stepwise chafing dish according to claim 1, it is characterised in that：First heating element and second
The mode of heating of heating element can be electrical heating or fuel gas heating.
4. a kind of heat stepwise chafing dish according to claim 1, it is characterised in that：Further include being arranged outside chafing dish main body
Case, the gear control piece being arranged on case, the gear control piece and first heating element and the second heating unit
Part is connected, and the gear control piece includes gear part and the temperature controller that is connected with gear part, the gear part packet
High temperature gear, heat preservation gear and disconnected warm gear are included, the temperature controller includes for controlling the first temperature control part of disconnected warm gear, using
The second temperature control part of gear is kept the temperature in control and the third temperature control part for controlling high temperature gear.
5. a kind of control system of heat stepwise chafing dish, it is characterised in that：Include the temperature control module being connect with power supply and temperature control mould
The gear module of block parallel connection and with the concatenated heat generating member of gear module, the temperature control module includes disconnected for controlling bottom-heated
Open shelves point the first temperature control module and with concatenated second heat generating member of temperature controller, the gear module includes for controlling high temperature
Heat the second temperature control module of shelves point and the third temperature control module for controlling Heat preservation shelves point.
6. a kind of control system of heat stepwise chafing dish according to claim 5, it is characterised in that：Second heat generating member
Control temperature be less than the first heat generating member control temperature.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201720820952.7U CN207821690U (en) | 2017-07-08 | 2017-07-08 | A kind of heat stepwise chafing dish and its control system |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201720820952.7U CN207821690U (en) | 2017-07-08 | 2017-07-08 | A kind of heat stepwise chafing dish and its control system |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN207821690U true CN207821690U (en) | 2018-09-07 |
Family
ID=63383890
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201720820952.7U Active CN207821690U (en) | 2017-07-08 | 2017-07-08 | A kind of heat stepwise chafing dish and its control system |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN207821690U (en) |
-
2017
- 2017-07-08 CN CN201720820952.7U patent/CN207821690U/en active Active
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