CN207662162U - A kind of efficient seasoning drier - Google Patents

A kind of efficient seasoning drier Download PDF

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Publication number
CN207662162U
CN207662162U CN201721864130.5U CN201721864130U CN207662162U CN 207662162 U CN207662162 U CN 207662162U CN 201721864130 U CN201721864130 U CN 201721864130U CN 207662162 U CN207662162 U CN 207662162U
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China
Prior art keywords
drier
helix tube
air
hot
exhaust
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Active
Application number
CN201721864130.5U
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Chinese (zh)
Inventor
朱俊松
吴世明
刘海龙
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Chengdu Sheng'en Biological Polytron Technologies Inc
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Chengdu Sheng'en Biological Polytron Technologies Inc
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Priority to CN201721864130.5U priority Critical patent/CN207662162U/en
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Abstract

The utility model is related to a kind of efficient seasoning driers, including drier, hot-air system, drier side surrounding inner wall is equipped with microwave source, drier top center is equipped with feeding port, feeding port lower end is connect with helix tube, helix tube lower end picks out charging basket, helix tube periphery is provided with four holders for fixing helix tube, hot-air system by air blower, heater and exhaust fan unit at, air blower is connected with heater by pipeline, drier bottom air inlet mouth is connected, exhaust blower is connected to exhaust by pipeline with drier top air inlet.The utility model is adapted to different drying objects, drying can be achieved in the material different to shape, size, thickness, drying temperature can be reduced, keep the stable homogeneous quality of stock product, power consumption can be reduced, 80% microwave energy is substituted up to relatively inexpensive hot wind, dry materials cycle time is also beneficial to quality-improving.

Description

A kind of efficient seasoning drier
Technical field
The utility model is related to field of flavors, specifically, being a kind of device that can realize seasoning highly effective drying.
Background technology
Savory flavor is a kind of novel foodstuff seasoning that last century the seventies rise, 80 years China's last century Generation, which begins one's study, produces saline taste food dressing, and last century the nineties are the ten of China's saline taste food dressing rapid development Year.By the vicennial time, China's saline taste food dressing production technology comes into world's rank of advanced units, saline taste food at present It savors seasoning output and consumption figure and also enters world forefront.
Savory flavor drying equipment in the prior art uses the microwave drying technology of transmission belt mode mostly, but deposits It is uneven feeding, central temperature highest when dry materials, so as to cause non-uniform problem is heated.
Utility model content
The utility model provides a kind of efficient seasoning drier, can effectively solve the problem that existing seasoning drying equipment into Expect that uneven and material heats non-uniform technical problem.
In order to realize the purpose of this utility model, intend using following technical scheme:
A kind of efficient seasoning drier, including drier, hot-air system, drier side surrounding inner wall are equipped with micro- Wave source, drier top center are equipped with feeding port, and feeding port lower end is connect with helix tube, and helix tube lower end picks out charging basket, spiral Pipe periphery is provided with four holders for fixing helix tube, and hot-air system is by air blower, heater and exhaust fan unit at air blast Machine is connected with heater by pipeline, connects drier bottom air inlet mouth, and exhaust blower is connected to by pipeline with drier top air inlet Exhaust.
Further, the microwave source is uniformly distributed in drier side inner walls, spacing 10cm.
Further, the angle of inclination of the helix tube is 45 °.
The utility model has the beneficial effects that:
(1)It is adapted to different drying objects, drying can be achieved in the material different to shape, size, thickness;(2) Drying temperature can be reduced, the stable homogeneous quality of stock product is kept;(3)Power consumption can be reduced, with relatively inexpensive hot wind It is substituted up to 80% microwave energy;(4)Dry materials cycle time, is also beneficial to quality-improving.
Description of the drawings
Fig. 1 is the overall structure diagram of the efficient seasoning drier of the utility model, and Fig. 2 is A-A sectional views.
Reference sign:
1- driers, 2- hot-air systems, 3- feeding ports, 4- microwave sources, 5- holders, 6- helix tubes, 7- discharge tanks, 8- air drafts Machine, 9- heaters, 10- air blowers.
Specific implementation mode
Below in conjunction with the accompanying drawings 1 and attached drawing 2 be described in further detail, the protection model of the utility model cannot be limited with this It encloses.
Attached drawing 1 and attached drawing 2 give a kind of efficient seasoning drier of the utility model, including drier 1 and heat Wind system 2,1 side surrounding inner wall of drier are equipped with microwave source 4, and 1 top center of drier is equipped with feeding port 3, under feeding port 3 End is connect with helix tube 6, and 6 lower end of helix tube picks out charging basket 7, and 6 periphery of helix tube is provided with four branch for fixing helix tube 6 Frame 5, hot-air system 2 are made of air blower 10, heater 9 and exhaust blower 8, and air blower 10 is connected with heater 9 by pipeline, connection 1 bottom air inlet mouth of drier, exhaust blower 8 are connected to exhaust by pipeline with 1 top air inlet of drier.
Further, the microwave source 4 is uniformly distributed in 1 side inner walls of drier, spacing 20cm.
Further, the angle of inclination of the helix tube 6 is 45 °.
When the utility model is used, opening hot-air system 2, air blower 10 sucks air, and heated device 9 injects after heating 1 bottom of drier after carrying out fully heating to helix tube 6, is discharged by exhaust blower 8 by 1 top of drier.Need dry food Be added by feeding port 3 with seasoning, into drier 1, when due to gravity by helix tube 6, by microwave source 4 to its into Row drying, while the hot wind flowed in drier 1 is also dried it.Food seasoning fully dried is by drier 1 Bottom enters discharge tank 7.
In short, the seasoning drier that present embodiment provides, feature are:(1)It is adapted to different dryings Drying can be achieved in object, the material different to shape, size, thickness;(2)Drying temperature can be reduced, stock product is kept Stable homogeneous quality;(3)Power consumption can be reduced, 80% microwave energy is substituted up to relatively inexpensive hot wind;(4)Material is dry Dry cycle time, is also beneficial to quality-improving.
The preferable specific implementation mode of the above, only the utility model, but the scope of protection of the utility model is not Be confined to this, any one skilled in the art within the technical scope disclosed by the utility model, according to this practicality Novel technical solution and its utility model design are subject to equivalent substitution or change, should all cover the protection model in the utility model Within enclosing.

Claims (3)

1. a kind of efficient seasoning drier, it is characterised in that:Including drier, hot-air system, in the surrounding of drier side Wall is equipped with microwave source, and drier top center is equipped with feeding port, and feeding port lower end is connect with helix tube, and helix tube lower end picks out Charging basket, helix tube periphery are provided with four holders for fixing helix tube, and hot-air system is by air blower, heater and exhaust blower Composition, air blower is connected with heater by pipeline, connects drier bottom air inlet mouth, exhaust blower by pipeline and drier top into Air port connection exhaust.
2. efficient seasoning drier according to claim 1, it is characterised in that:The microwave source is in drier side Inner wall is uniformly distributed, spacing 10cm.
3. efficient seasoning drier according to claim 1, it is characterised in that:The angle of inclination of the helix tube is 45°。
CN201721864130.5U 2017-12-27 2017-12-27 A kind of efficient seasoning drier Active CN207662162U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201721864130.5U CN207662162U (en) 2017-12-27 2017-12-27 A kind of efficient seasoning drier

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201721864130.5U CN207662162U (en) 2017-12-27 2017-12-27 A kind of efficient seasoning drier

Publications (1)

Publication Number Publication Date
CN207662162U true CN207662162U (en) 2018-07-27

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Family Applications (1)

Application Number Title Priority Date Filing Date
CN201721864130.5U Active CN207662162U (en) 2017-12-27 2017-12-27 A kind of efficient seasoning drier

Country Status (1)

Country Link
CN (1) CN207662162U (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN108800816A (en) * 2018-08-30 2018-11-13 天津真知味食品配料有限公司 A kind of novel drying device for essence production

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN108800816A (en) * 2018-08-30 2018-11-13 天津真知味食品配料有限公司 A kind of novel drying device for essence production

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